Understanding Herb Harvesting
Harvesting isn't just about reaping what you sow; it's a calculated approach to maintain plant health and productivity. To begin, ensure you have clean, sharp shears or scissors. Always cut above a leaf pair or node, leaving enough foliage so the plant remains photosynthetically active. For optimal results, aim to harvest no more than one-third of the plant at a time. This method spurs plants into producing new shoots from below the cuts while keeping them lush and bushy.