About
Care Guide
More About How-Tos
Pests & Diseases
More Info
Related Articles
Add to My Garden Common yarrow 'Red Velvet'
Achillea millefolium 'Red Velvet'
Also known as : Milfoil 'Red Velvet', Nosebleed plant 'Red Velvet', Devil's nettle 'Red Velvet', Soldier's woundwort 'Red Velvet'
The 'common yarrow 'Red Velvet'' is a delightful perennial known for its vibrant, red velvet-like flowers that brighten any garden. In summer, an assembly of pollinators is drawn to its bloom, perfect for those wishing to support biodiversity. Intriguingly, its leaves are traditionally used in teas. With its beauty, ecological, and culinary services, this plant is an all-round champion.
Hardiness Zones
5 to 10
Care Guide for Common yarrow 'Red Velvet'
Moisture-loving, keep the soil moist but do not let water accumulate.
Chalky, Loam, Sand
Full sun, Partial sun
5 to 10
Know the light your plants really get.
Find the best spots for them to optimize their health, simply using your phone.
Scan QR code to download
Common yarrow 'Red Velvet'
Sunlight
Full sun
Download and print this plant care card and attach it to your plants
Download
Common yarrow 'Red Velvet'
Sunlight
Full sun
Download
Common yarrow 'Red Velvet'
Sunlight
Full sun
Download
More About How-Tos
Lighting
Full sun
Temperature
-20 41 ℃
Common Pests & Diseases
Common issues for Common yarrow 'Red Velvet' based on 10 million real cases
Flower withering
Flowers may dry out due to a sudden change in environment or because the plant has completed its normal flowering period.
Solutions: If flower withering is a natural progression due to age, there is nothing that can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible. For lack of water, immediately water the plant using room temperature rainwater, bottled spring water, or filtered tap water. Water container plants until excess water drains out the bottom; water in-ground plants until the soil is soaked but there isn’t standing water on the surface. In the event of nutritional deficiencies, the best solution is to use a granular or water-soluble liquid fertilizer, and apply it to the soil at about half the recommended dosage. Keep it off the leaves and make sure granular products are watered into the soil well. If the plant is infected with a bacterial or fungal pathogen, there is no course of treatment that cures the diseased plants. The best solution is to remove the infected plants and dispose of the plant material off-site. Do not put in a compost pile.
Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Solutions: If the yellowing and drying of leaves and flowers is a natural progression due to age, nothing can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Treat and prevent plant diseases.
AI-powered plant doctor helps you diagnose plant problems in seconds.
Flower withering
Flowers may dry out due to a sudden change in environment or because the plant has completed its normal flowering period.
Overview
Flower withering occurs when flowers become weak, droopy, wilted, or faded until they can’t be revived. During withering, they begin to wrinkle and shrink until the flower becomes completely dry or dead.
Any flowers, regardless of the plant type or the climate they are grown in, are susceptible to withering. It is a worldwide problem across houseplants, herbs, flowering ornamentals, trees, shrubs, garden vegetables, and food crops.
Unlike wilting—which withering is often confused with—withering can be caused by different things and is often due to more than a lack of water. Withering can be fatal in severe cases.
Symptom Analysis
Flower withering progresses from very mild cases to severe occurrences that kill the flower. The severity of the symptoms is related to the cause and how long the condition is allowed to progress before action is taken.
- Wilted, droopy flowers
- Petals and leaves begin to wrinkle
- Brown papery streaks or spots appear on the petals and leaf tips
- Flowerhead shrink in size
- Petal color fades
- Yellowing leaves
- Complete death of the flower
Disease Cause
The main causes of flower withering include natural age progress, lack of water, nutritional deficiencies, and bacterial or fungal diseases. It’s critical to determine the underlying cause when flower withering is noticed. This will guide the best course of action, if treatment is possible.
Check the soil for moisture and then closely examine the entire plant for signs of nutrient deficiencies. If neither of those appears to be the cause then cut open the stem below a flower. If a cross-section reveals brown or rust-colored stains it is safe to assume that this is a bacterial or fungal infection.
If the flower is nearing the end of its normal lifespan, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence, or cell aging and death. Cell division stops and the plant begins breaking down resources within the flower to use in other parts of the plant.
In all other cases, flower withering happens when the plant seals off the stem as a defense mechanism, stopping transport within the vascular system. This prevents further water loss through the flowers but also stops bacteria and fungi from moving to healthy parts of the plant. Once water and nutrient transport stops, the flower begins to wither and ultimately die.
Solutions
If flower withering is a natural progression due to age, there is nothing that can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
For lack of water, immediately water the plant using room temperature rainwater, bottled spring water, or filtered tap water. Water container plants until excess water drains out the bottom; water in-ground plants until the soil is soaked but there isn’t standing water on the surface.
In the event of nutritional deficiencies, the best solution is to use a granular or water-soluble liquid fertilizer, and apply it to the soil at about half the recommended dosage. Keep it off the leaves and make sure granular products are watered into the soil well.
If the plant is infected with a bacterial or fungal pathogen, there is no course of treatment that cures the diseased plants. The best solution is to remove the infected plants and dispose of the plant material off-site. Do not put in a compost pile.
Prevention
This is definitely one of those instances where prevention is more effective than cure. Here are some preventative measures for avoiding premature flower withering.
- Water plants according to their needs -- either keep the soil slightly moist or allow the top inch or two to dry out before watering again.
- Fertilize lightly on a consistent basis, depending upon the plant’s growth. Quick-growing plants and those that flower or develop fruit will need more frequent fertilizing than slow-growing plants.
- Purchase plants that are certified disease- or pathogen-free.
- Look for disease-resistant cultivars.
- Isolate plants showing disease symptoms to prevent the spread to neighboring plants.
- Practice good plant hygiene by removing any fallen plant material as soon as possible.
Continue reading in our app - it's better
A database of 400000+ plants and unlimited guides at your fingertips...
Scan the QR code with your phone camera to download the app
Sign in/sign up
Sign in with Apple
Sign in with Google
Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Overview
Regardless of the type of plant or where it is grown, at some point, it will begin to aged yellow and dry. This is a natural, unavoidable process that happens when the plant has completed all of the steps in its life.
Annual plants go through this process at the end of a single growing season. Perennial plants live for multiple years, if not tens or hundreds of years, but will still ultimately exhibit these symptoms.
Symptom Analysis
When plants have progressed through their natural developmental stages and are nearing the end of their lifecycle, they begin showing signs of decline. Leaves will start to yellow and droop, and over time they turn papery brown and dry.
Once completely dry, the leaves begin to fall from the plant until the entire plant has dried out.
Disease Cause
At the end of its life, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence or natural aging and death. Cell division stops, and the plant begins catabolizing resources to use in other parts of the plant.
As this happens, the tissues begin yellow and drying until the entire plant is desiccated and perishes.
Solutions
If the yellowing and drying of leaves and flowers is a natural progression due to age, nothing can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
Prevention
Unfortunately, there is no way to prevent plants from dying of “old age.” To help prolong their life, and put off symptoms of aged yellow and dry for as long as possible, take care of them by giving them enough water, fertilizing them appropriately, and making sure they get enough sunlight.
Continue reading in our app - it's better
A database of 400000+ plants and unlimited guides at your fingertips...
Scan the QR code with your phone camera to download the app
Sign in/sign up
Sign in with Apple
Sign in with Google
Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
- Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
- Placement is often random and scattered as diseases are spread through raindrops.
- May appear on lower leaves and the interior of the plant where humidity is higher.
- Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
- Leaf margins may turn yellow.
- Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
- Blotches grow in size until the entire leaf is brown.
- The leaf falls off the plant.
Severe Symptoms
- Partial or complete premature defoliation
- Reduced growth
- Increased susceptibility to pests and other diseases
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
Solutions
In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary.
Organic options won’t kill the fungus, but will prevent it from spreading.
- Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear.
- Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread.
- Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Prevention
Like many other diseases, it is easier to prevent brown spot than cure it, and this is done through cultural practices.
- Clear fall leaves from the ground before winter to minimize places where fungi and bacteria can overwinter.
- Maintain good air movement between plants through proper plant spacing.
- Increase air circulation through the center of plants through pruning.
- Thoroughly clean all pruning tools after working with diseased plants.
- Never dispose of disease plant material in a compost pile.
- Avoid overhead watering to keep moisture off of the foliage.
- Keep plants healthy by providing adequate sunlight, water, and fertilizer.
Continue reading in our app - it's better
A database of 400000+ plants and unlimited guides at your fingertips...
Scan the QR code with your phone camera to download the app
Sign in/sign up
Sign in with Apple
Sign in with Google
More Info
Flower Color
Red
Cream
Leaf Color
Green
Scientific Classification
Find your perfect green friends.
Plan your green oasis based on your criteria: plant type, pet safety, skill level, sites, and more.
Related Articles
Useful Tips
Most Common Herb
Plant Collection Most Common Herb Fragrant plantain lily See More The trademark feature of Asia-native plantain lilies is the numerous glossy oval leaves with deep parallel veins. The Fragrant plantain lily is additionally decorated with strongly fragrant, trumpet-shaped, large white flowers, which are unique in the genus. Hosta plantaginea is one of the favorite cultivatedContinue reading “Most Common Herb”
Read More ![more]()
Useful Tips
Best Perennial Plant to Grow
Plant Collection Best Perennial Plant to Grow Orange daylily See More The Orange daylily is a perennial plant known for its captivating lily-like blooms. Its natural habitats are meadows and forests, but it is also a common garden plant in temperate regions around the world. Each individual flower lasts only a day, but the plantContinue reading “Best Perennial Plant to Grow”
Read More ![more]()
Useful Tips
Best Perennial Plant to Grow
Plant Collection Best Perennial Plant to Grow China rose See More The China rose (Rosa chinensis) is a Southwest China native. The plant has been cultivated for so long that it has become hard to tell the difference between wild and cultivated varieties. With medium-sized clusters of flowers and a long blooming season, it isContinue reading “Best Perennial Plant to Grow”
Read More ![more]()
Useful Tips
Most Common Herb
Plant Collection Most Common Herb Golden pothos See More The Golden pothos is a popular flowering house plant that’s commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including “devil’s ivy,” because it is so hard to kill, and can grow in the dark. Golden pothos has poisonous sap, soContinue reading “Most Common Herb”
Read More ![more]()
View More Articles
Continue reading in our app - it's better
A database of 400000+ plants and unlimited guides at your fingertips...
Your Ultimate Guide to Plants
Identify grow and nurture the better way!
17,000 local species +400,000 global species studied
Nearly 5 years of research
80+ scholars in botany and gardening
Botanist in your pocket
Scan the QR code with your phone camera to download the app
Sign in/sign up
Sign in with Apple
Sign in with Google
Logged in!
About
Care Guide
More About How-Tos
Pests & Diseases
More Info
Related Articles
Add to My Garden Common yarrow 'Red Velvet'
Achillea millefolium 'Red Velvet'
Also known as: Milfoil 'Red Velvet', Nosebleed plant 'Red Velvet', Devil's nettle 'Red Velvet', Soldier's woundwort 'Red Velvet'
The 'common yarrow 'Red Velvet'' is a delightful perennial known for its vibrant, red velvet-like flowers that brighten any garden. In summer, an assembly of pollinators is drawn to its bloom, perfect for those wishing to support biodiversity. Intriguingly, its leaves are traditionally used in teas. With its beauty, ecological, and culinary services, this plant is an all-round champion.
Hardiness Zones
5 to 10
Care Guide for Common yarrow 'Red Velvet'
Water
Moisture-loving, keep the soil moist but do not let water accumulate.
Soil
Chalky, Loam, Sand
Sunlight
Full sun, Partial sun
Hardiness Zones
5 to 10
Know the light your plants really get.
Find the best spots for them to optimize their health, simply using your phone.
Download the App
Download
More About How-Tos
Common Pests & Diseases
Common issues for Common yarrow 'Red Velvet' based on 10 million real cases
Flower withering
Flowers may dry out due to a sudden change in environment or because the plant has completed its normal flowering period.
Solutions: If flower withering is a natural progression due to age, there is nothing that can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible. For lack of water, immediately water the plant using room temperature rainwater, bottled spring water, or filtered tap water. Water container plants until excess water drains out the bottom; water in-ground plants until the soil is soaked but there isn’t standing water on the surface. In the event of nutritional deficiencies, the best solution is to use a granular or water-soluble liquid fertilizer, and apply it to the soil at about half the recommended dosage. Keep it off the leaves and make sure granular products are watered into the soil well. If the plant is infected with a bacterial or fungal pathogen, there is no course of treatment that cures the diseased plants. The best solution is to remove the infected plants and dispose of the plant material off-site. Do not put in a compost pile.
Learn More ![more]()
Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Solutions: If the yellowing and drying of leaves and flowers is a natural progression due to age, nothing can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
Learn More ![more]()
Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Learn More ![more]()
Treat and prevent plant diseases.
AI-powered plant doctor helps you diagnose plant problems in seconds.
Download the App
Flower withering
Flowers may dry out due to a sudden change in environment or because the plant has completed its normal flowering period.
Overview
Flower withering occurs when flowers become weak, droopy, wilted, or faded until they can’t be revived. During withering, they begin to wrinkle and shrink until the flower becomes completely dry or dead.
Any flowers, regardless of the plant type or the climate they are grown in, are susceptible to withering. It is a worldwide problem across houseplants, herbs, flowering ornamentals, trees, shrubs, garden vegetables, and food crops.
Unlike wilting—which withering is often confused with—withering can be caused by different things and is often due to more than a lack of water. Withering can be fatal in severe cases.
Symptom Analysis
Flower withering progresses from very mild cases to severe occurrences that kill the flower. The severity of the symptoms is related to the cause and how long the condition is allowed to progress before action is taken.
- Wilted, droopy flowers
- Petals and leaves begin to wrinkle
- Brown papery streaks or spots appear on the petals and leaf tips
- Flowerhead shrink in size
- Petal color fades
- Yellowing leaves
- Complete death of the flower
Disease Cause
The main causes of flower withering include natural age progress, lack of water, nutritional deficiencies, and bacterial or fungal diseases. It’s critical to determine the underlying cause when flower withering is noticed. This will guide the best course of action, if treatment is possible.
Check the soil for moisture and then closely examine the entire plant for signs of nutrient deficiencies. If neither of those appears to be the cause then cut open the stem below a flower. If a cross-section reveals brown or rust-colored stains it is safe to assume that this is a bacterial or fungal infection.
If the flower is nearing the end of its normal lifespan, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence, or cell aging and death. Cell division stops and the plant begins breaking down resources within the flower to use in other parts of the plant.
In all other cases, flower withering happens when the plant seals off the stem as a defense mechanism, stopping transport within the vascular system. This prevents further water loss through the flowers but also stops bacteria and fungi from moving to healthy parts of the plant. Once water and nutrient transport stops, the flower begins to wither and ultimately die.
Solutions
If flower withering is a natural progression due to age, there is nothing that can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
For lack of water, immediately water the plant using room temperature rainwater, bottled spring water, or filtered tap water. Water container plants until excess water drains out the bottom; water in-ground plants until the soil is soaked but there isn’t standing water on the surface.
In the event of nutritional deficiencies, the best solution is to use a granular or water-soluble liquid fertilizer, and apply it to the soil at about half the recommended dosage. Keep it off the leaves and make sure granular products are watered into the soil well.
If the plant is infected with a bacterial or fungal pathogen, there is no course of treatment that cures the diseased plants. The best solution is to remove the infected plants and dispose of the plant material off-site. Do not put in a compost pile.
Prevention
This is definitely one of those instances where prevention is more effective than cure. Here are some preventative measures for avoiding premature flower withering.
- Water plants according to their needs -- either keep the soil slightly moist or allow the top inch or two to dry out before watering again.
- Fertilize lightly on a consistent basis, depending upon the plant’s growth. Quick-growing plants and those that flower or develop fruit will need more frequent fertilizing than slow-growing plants.
- Purchase plants that are certified disease- or pathogen-free.
- Look for disease-resistant cultivars.
- Isolate plants showing disease symptoms to prevent the spread to neighboring plants.
- Practice good plant hygiene by removing any fallen plant material as soon as possible.
Continue reading in our app - it's better
A database of 400000+ plants
unlimited guides at your fingertips...
unlimited guides at your fingertips...
Sign in/sign up
Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Overview
Regardless of the type of plant or where it is grown, at some point, it will begin to aged yellow and dry. This is a natural, unavoidable process that happens when the plant has completed all of the steps in its life.
Annual plants go through this process at the end of a single growing season. Perennial plants live for multiple years, if not tens or hundreds of years, but will still ultimately exhibit these symptoms.
Symptom Analysis
When plants have progressed through their natural developmental stages and are nearing the end of their lifecycle, they begin showing signs of decline. Leaves will start to yellow and droop, and over time they turn papery brown and dry.
Once completely dry, the leaves begin to fall from the plant until the entire plant has dried out.
Disease Cause
At the end of its life, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence or natural aging and death. Cell division stops, and the plant begins catabolizing resources to use in other parts of the plant.
As this happens, the tissues begin yellow and drying until the entire plant is desiccated and perishes.
Solutions
If the yellowing and drying of leaves and flowers is a natural progression due to age, nothing can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
Prevention
Unfortunately, there is no way to prevent plants from dying of “old age.” To help prolong their life, and put off symptoms of aged yellow and dry for as long as possible, take care of them by giving them enough water, fertilizing them appropriately, and making sure they get enough sunlight.
Continue reading in our app - it's better
A database of 400000+ plants
unlimited guides at your fingertips...
unlimited guides at your fingertips...
Sign in/sign up
Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
- Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
- Placement is often random and scattered as diseases are spread through raindrops.
- May appear on lower leaves and the interior of the plant where humidity is higher.
- Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
- Leaf margins may turn yellow.
- Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
- Blotches grow in size until the entire leaf is brown.
- The leaf falls off the plant.
Severe Symptoms
- Partial or complete premature defoliation
- Reduced growth
- Increased susceptibility to pests and other diseases
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
Solutions
In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary.
Organic options won’t kill the fungus, but will prevent it from spreading.
- Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear.
- Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread.
- Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Prevention
Like many other diseases, it is easier to prevent brown spot than cure it, and this is done through cultural practices.
- Clear fall leaves from the ground before winter to minimize places where fungi and bacteria can overwinter.
- Maintain good air movement between plants through proper plant spacing.
- Increase air circulation through the center of plants through pruning.
- Thoroughly clean all pruning tools after working with diseased plants.
- Never dispose of disease plant material in a compost pile.
- Avoid overhead watering to keep moisture off of the foliage.
- Keep plants healthy by providing adequate sunlight, water, and fertilizer.
Continue reading in our app - it's better
A database of 400000+ plants
unlimited guides at your fingertips...
unlimited guides at your fingertips...
Sign in/sign up
More Info
Flower Color
Red
Cream
Leaf Color
Green
Scientific Classification
Find your perfect green friends.
Plan your green oasis based on your criteria: plant type, pet safety, skill level, sites, and more.
Download the App
Related Articles
Most Common Herb
# Useful Tips
Best Perennial Plant to Grow
# Useful Tips
Best Perennial Plant to Grow
# Useful Tips
Most Common Herb
# Useful Tips
Discover more articles?
Read More 
Your Ultimate Guide to Plants
Identify grow and nurture the better way!
17,000 local species +400,000 global species studied
Nearly 5 years of research
80+ scholars in botany and gardening
Sign in/sign up
Continue reading in our app - it's better
A database of 400000+ plants
unlimited guides at your fingertips...
unlimited guides at your fingertips...
Sign in/sign up
Lighting
Indoor
Indoor
Outdoor
Choose a site here for personalized care tips. Requirements
Full sun
Ideal
Above 6 hours sunlight
Partial sun
Tolerance
About 3-6 hours sunlight
Watch how sunlight gracefully moves through your garden, and choose spots that provide the perfect balance of light and shade for your plants, ensuring their happiness. 
Discover information about plant diseases, toxicity, weed control and more.
Temperature
Indoor
Indoor
Outdoor
Choose a site here for personalized care tips. Requirements
Ideal
Tolerable
Unsuitable
Just like people, each plant has its own preferences. Learn about your plants' temperature needs and create a comforting environment for them to flourish. As you care for your plants, your bond with them will deepen. Trust your intuition as you learn about their temperature needs, celebrating the journey you share. Lovingly monitor the temperature around your plants and adjust their environment as needed. A thermometer can be your ally in this heartfelt endeavor. Be patient and gentle with yourself as you explore your plants' temperature needs. Cherish your successes, learn from challenges, and nurture your garden with love, creating a haven that reflects the warmth of your care. Discover information about plant diseases, toxicity, weed control and more.
