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Giant onion play
Giant onion
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Giant onion
Giant onion
Giant onion
Giant onion
Giant onion
Allium giganteum
Also known as : Ornamental onion
Hardiness Zones
Hardiness Zones
6 to 11
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Toxic to Humans
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care guide

Care Guide for Giant onion

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Watering Care
Watering Care
Details on Watering Care Watering Care
Fertilizing Care
Fertilizing Care
Details on Fertilizing Care Fertilizing Care
Pruning
Pruning
Trim the diseased, withered leaves once a month.
Details on Pruning Pruning
Soil Care
Soil Care
Sand, Chalky, Acidic, Neutral, Alkaline
Details on Soil Care Soil Care
Repotting
Repotting
Needs excellent drainage in pots.
Details on Repotting Repotting
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Giant onion
Water
Water
Every week
Hardiness Zones
Hardiness Zones
6 to 11
Planting Time
Planting Time
Winter
question

Questions About Giant onion

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Watering Watering Watering
Pruning Pruning Pruning
Sunlight Sunlight Sunlight
Temperature Temperature Temperature
Fertilizing Fertilizing Fertilizing
What should I do if I water Giant onion too much/too little?
Over-watered Giant onion will develop yellow leaves. It is normal for yellow leaves to develop when Giant onion has reached the end of their blooming period. However, if the leaves turn yellow before the flowers have bloomed, it is a sign of over watering. If you water your Giant onion too much, then try to ensure there is adequate drainage and do not give it any more water for a couple of days. You can mix some sawdust into the soil to absorb the moisture. If the situation continues to deteriorate after controlled watering, consider whether the seedpods have rotted. Try digging them up and checking whether they have changed color and become soft. Once you find severe decay, then you should promptly clean out these seedpods. Under-watered Giant onion actually looks similar to over-watered Giant onion with their yellow leaves. However, the stems will also droop and leaves will look smaller and will curl. You may also see some brown patches appear. If you have given your Giant onion too little water, then do not panic. It has a level of drought tolerance. Once you have realised, give it a good drink but do not saturate the surrounding soil. Just make sure it is moist.But do not give them too much and overwater them, you just need to let the soil to be mosit. Extended periods in water can lead to root rot and fungus growing on the bulb. The fungus can cause serious damage to the bulb which is noticed through spots that appear on the leaves and buds. The tips of the leaves may also discolor and die.
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How often should I water my Giant onion?
It very much depends on the location and the current growth state of your Giant onion. Once you have planted your Giant onion, water them well once and then leave them. That initial watering will kick start their growth, but after that you can leave them be until you see shoots appear. If your Giant onion is in a pot, you will need to water them when the top 1-2inch feels dry. Container plants can dry out faster than bedded plants, so ensure that the soil is damp. If your Giant onion is planted outside in flower beds and borders, they will not require additional water if it has rained during the week. The Giant onion has some drought resistance, slight dryness can be recovered quickly after watering, but excessive watering can directly cause the plant to die once the seed ball rots, you need to stay cautious about how often you water the plant.
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Should I adjust the watering frequency according to different seasons or climate for my Giant onion?
When your Giant onion is growing, you will need to water about once a week. As the temperature rises, the soil will dry out faster and you will need to increase the frequency of watering. A dry soil environment will be more friendly to your Giant onion than an excessively wet soil environment. Giant onion will become dormant during summer and the above-ground parts will completely dry up and die after dormancy,. if you planted it outdoors, you shouldn't need to water it. Moreover, if there's plenty of rain in your region, you should consider digging them out to protect the buds from rot due to too much water. If you planted it in pots, you should stop watering your Giant onion completely after the dormant part dries out. After the above-ground part dries out completely, dig up the buds and store them in a cool location or stop watering them completely to keep the soil dry. Resume watering until the next sowing season. Or keep them in the soil in a cool location until the next growing season.
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What should I look for when planting my Giant onion indoors or outdoors?
Monitor your containers for moisture, moving them to a sheltered position if they become sodden or waterlogged. Allow them to dry out and return them when the weather improves. Outdoor planting often takes rainwater into account, and when planting, you should consider planting the plants in well-drained soil to avoid waterlogging and decay. Whether grown indoors or outdoors,before the buds grow out after planting the bulbs, they need very little water and you should try to let the soil dry out completely before watering in small amounts, which will effectively avoid bulb rot. You should wait to water them regularly until they grow new shoots. Your Giant onion is more susceptible to rot indoors in low light and poor ventilation. Therefore, you need to be careful when watering indoors and make sure that a lot of the soil is dry before watering. If you can keep it moist for a long time indoors, you also need to consider if your Giant onion is in an unsuitable location. Whereas outdoors, good ventilation and plenty of light will be relatively safe.
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Key Facts About Giant onion

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Attributes of Giant onion

Lifespan
Perennial, Annual
Plant Type
Herb
Planting Time
Winter
Bloom Time
Summer
Harvest Time
Mid summer
Plant Height
50 cm to 60 cm
Spread
20 cm
Leaf Color
Green
Gray
Blue
Flower Size
15 cm to 20 cm
Flower Color
Purple
Pink
Violet
Fruit Color
Green
Stem Color
Green
Dormancy
Summer dormancy
Leaf type
Deciduous
Ideal Temperature
20 - 38 ℃
Growth Season
Spring, Summer
Growth Rate
Moderate

Name story

Giant onion

Symbolism

Usages

Garden Use

Scientific Classification of Giant onion

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pests

Common Pests & Diseases About Giant onion

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Common issues for Giant onion based on 10 million real cases
Wilting
Wilting in Giant onion is a plant disease caused by fungal pathogens that obstruct water supply, leading to leaf droopiness. The disease, which is fatal if untreated, can spread extensively among crops and is more prevalent in overly moist conditions.
Aged yellow and dry
Aged yellow and dry Aged yellow and dry
Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Solutions: If the yellowing and drying of leaves and flowers is a natural progression due to age, nothing can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
Fruit withering
Fruit withering Fruit withering
Fruit withering
Fungal infection or normal ripening can cause the fruit to dry out.
Solutions: There are a number of appropriate solutions to control fruit withering: Remove any fruit as soon as it shows any signs of infection. Do not compost. Use a fungicide prior to leaf bud and then as per manufacturers instructions throughout the season.
Brown spot
Brown spot Brown spot
Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
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Wilting
Overview
Symptom
Causes
Treatment
Prevention
Active Period
What is Wilting Disease on Giant onion?
What is Wilting Disease on Giant onion?
Wilting in Giant onion is a plant disease caused by fungal pathogens that obstruct water supply, leading to leaf droopiness. The disease, which is fatal if untreated, can spread extensively among crops and is more prevalent in overly moist conditions.
Symptom Analysis
Symptom Analysis
Giant onion infected with wilting shows symptoms like droopiness or curling of leaves, discoloration to yellow and brown, loss of vigor and stunting, followed by total collapse of the plant.
What Causes Wilting Disease on Giant onion?
What Causes Wilting Disease on Giant onion?
1
Fusarium oxysporum
This soil-borne fungus invades through the roots, causing tissue damage and water disruptions, which ultimately lead to plant wilting.
2
Verticillium dahliae
This pathogenic fungus infects plants and blocks water circulation, leading to wilting and death of Giant onion.
How to Treat Wilting Disease on Giant onion?
How to Treat Wilting Disease on Giant onion?
1
Non pesticide
Crop rotation: Regularly change the plantation area to break the disease cycle caused by soil-borne pathogens.

Disease-resistant varieties: Use fungus-resistant varieties of Giant onion to minimize wilting occurrence.
2
Pesticide
Fungicide application: Apply a broad-spectrum fungicide to infected Giant onion plants to control the fungal pathogens.
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Aged yellow and dry
plant poor
Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Overview
Overview
Regardless of the type of plant or where it is grown, at some point, it will begin to aged yellow and dry. This is a natural, unavoidable process that happens when the plant has completed all of the steps in its life.
Annual plants go through this process at the end of a single growing season. Perennial plants live for multiple years, if not tens or hundreds of years, but will still ultimately exhibit these symptoms.
Symptom Analysis
Symptom Analysis
When plants have progressed through their natural developmental stages and are nearing the end of their lifecycle, they begin showing signs of decline. Leaves will start to yellow and droop, and over time they turn papery brown and dry.
Once completely dry, the leaves begin to fall from the plant until the entire plant has dried out.
Disease Cause
Disease Cause
At the end of its life, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence or natural aging and death. Cell division stops, and the plant begins catabolizing resources to use in other parts of the plant.
As this happens, the tissues begin yellow and drying until the entire plant is desiccated and perishes.
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Fruit withering
plant poor
Fruit withering
Fungal infection or normal ripening can cause the fruit to dry out.
Overview
Overview
Fruit withering is common on many tree fruits, including apples, pears, peaches, cherries, and plums, as well as fruiting shrubs. It is caused by a fungal pathogen and will result in wrinkled and desiccated fruit.
Symptom Analysis
Symptom Analysis
Here are the most common symptoms in the order that they are likely to occur.
  1. Both leaves and blossom on the tips of branches will go brown and wither.
  2. Gray powdery patches will appear on infected leaves and flowers, and this will be most apparent after rain.
  3. Any fruit that does appear will turn wrinkled and fail to develop.
  4. Branch tips begin to die, progressing back to larger branches, causing general deterioration of the tree or plant.
Disease Cause
Disease Cause
The withering is caused by one of two fungal pathogens, one called Monilina laxa and the other called M. fructigen. The spores overwinter on infected plant material and are then spread the following spring by wind, rain, or animal vectors. The problem will start to become noticeable in mid-spring, but will increase in severity as summer progresses and the fungus grows. If not addressed, the disease will intensify and spread to other plants in the vicinity.
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Brown spot
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Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
  • Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
  • Placement is often random and scattered as diseases are spread through raindrops.
  • May appear on lower leaves and the interior of the plant where humidity is higher.
  • Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
  • Leaf margins may turn yellow.
  • Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
  • Blotches grow in size until the entire leaf is brown.
  • The leaf falls off the plant.
Severe Symptoms
  • Partial or complete premature defoliation
  • Reduced growth
  • Increased susceptibility to pests and other diseases
Disease Cause
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
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toxic

Giant onion and Their Toxicity

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* The judgment on toxicity and danger is for reference only. We DO NOT GUARANTEE any accuracy of such judgment. Therefore, you SHALL NOT rely on such judgment. It is IMPORTANT TO SEEK PROFESSIONAL ADVICE in advance when necessary.
Slightly Toxic to Humans
Slightly Toxic to Humans
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Who Is Most at Risk of Plant Poisoning?
Your pets like cats and dogs can be poisoned by them as well!
1
Do not let your lovely pets eat any parts, nor contact with the sap of toxic or unknown plants;
2
It’s better to kill those growing around your house. Wear long-sleeved shirts, pants and gloves with sharp tools to dig it out completely;
3
Clean the tools with rubbing alcohol or soap and water but do not do that with bare hands;
4
Clean your hands and skin once exposed to plants with soap and water;
5
Consider using barrier creams that contain bentoquatam to prevent poison oak, ivy and sumac rashes;
6
Dump it in special trash cans in sealed garbage packages, and do not let your pets reach it;Do not let your lovely pets eat any parts, nor contact with the sap of toxic or unknown plants;
7
If you take your pets to hike with you in the wild, please don’t let them eat any plants that you don’t know;
8
Once your pets eat, touch or inhale anything from toxic plants and act abnormally, please call the doctors for help ASAP!
pets
Pets
Some pets are less likely than children to eat and touch just about everything. This is good, as a pet owner. However, you know your pet best, and it is up to you to keep them safe. There are plenty of poisonous weeds that can grow within the confines of your lawn, which might make your dogs or cats ill or worse if they eat them. Try to have an idea of what toxic plants grow in your area and keep them under control and your pets away from them.
pets
Common Toxic Houseplants
Common Toxic Houseplants
When it comes to decorating a house, there is nothing more refreshing than adding some beautiful houseplants. Some common house plants can also be toxic.

Aloe

aloe
Aloe is famous for its sunburn-soothing properties and its gorgeous desert design. However, many people do not realize that the latex the aloe vera plant produces can be mildly toxic to pets and children.

The latex contains a chemical compound known as saponin. Which when ingested, can cause vomiting, diarrhea, and low blood sugar. This, if left unchecked, can lead to dehydration and electrolyte imbalance. The proper response is to contact poison control or a veterinarian to know what to do in your particular circumstance if either your child or pet consumes aloe.

The latex of the plant is similar to the sap of the tree. It is inside the leaf, but sticks mainly toward the edges. If aloe gel is prepared properly it should be safe for use, but be sure to apply it only topically when treating burns.

Philodendron

Philodendron
Philodendron, also known as sweetheart vine, has become a resident at many houses and even businesses. They are glossy green and the leaves elegantly split, displaying interesting designs. Behind this beauty there is a needle-like toxin called calcium oxalate crystals.

These crystals are held within the plant and only affect you, your pets, or your loved ones if the plant tissue is broken. If ingested, the crystals can cause severe swelling, difficulty breathing, stomach pain, burning and pain. If they are accidentally caught on the skin, they can cause skin irritation.

If anyone accidentally ingests philodendron and they find it difficult to breathe or their tongue starts to swell up, it is important to seek medical attention immediately to avoid suffocation. If you have very young children or pets who have a tendency to tear at plants, keep them away from any philodendrons.

Peace Lily

Peace Lily
Peace lilies produce stunningly white flowers that bring to mind peace and serenity. This is one reason they are invited into our homes and given a place to stay. However, similar to philodendrons, the peace lily contains oxalate crystals known as raphides.

The raphides, once ingested, will cause swelling and burning sensations and can also cause skin irritation. Both pets and humans can get these symptoms so it is important to keep these plants from anyone who is likely to tear or chew it. Symptoms can become dire if the raphides cause the tongue and throat to swell to a point where the person or pet is having difficulty breathing. Seek proper medical attention if this is the case.

Snake Plant

Snake Plant
The snake plant is an interesting and popular house plant. Its stark architecture and wavy coloring has made it a fan favorite. This plant too, however, is toxic when ingested or if the sap touches your skin.

Snake plant sap will cause rashes if it comes into contact with your skin. In addition, it will cause diarrhea and vomiting when ingested. Again these symptoms are very serious and would be best avoided by keeping snake plants out of reach or by choosing a different houseplant.
Common Toxic Garden Plants
Common Toxic Garden Plants

Daffodil

Daffodil
Daffodils are a strikingly colorful flower. This can sometimes bring them much attention not from just onlooking adults but children as well. Since kids are more drawn to colorful objects, they may have a higher chance of just grabbing the flower and eating it. Adults have also been known to accidentally grab daffodil bulbs instead of onions.

Why are these mistakes so dangerous? Daffodils contain lycorine, which can induce nausea, vomiting, and diarrhea. It also contains oxalates which can cause swelling and pain. The symptoms can be worse in animals, because if your pets eat daffodils they may experience drowsiness, low blood pressure or even liver damage.

Make sure to call poison control when these symptoms set in. The vomiting and diarrhea have been known to go away after 3 hours, but it is better to be safe than sorry. Ingesting liquids to keep hydration up can be important. If the patient is having difficulty breathing, seek medical attention immediately.

Hydrangea

Hydrangea
Hydrangeas are unique, with their soft blue and pink flowers. They are a great addition to any garden, but should not be snacked on—not that you would want to. Hydrangeas can be especially nasty because they contain compounds known as glycosides. These will release hydrogen cyanide into the bloodstream when consumed. This will block your body’s ability to uptake oxygen to the cells in your body.

The way to combat this kind of poisoning is through getting IVs from the vet or doctor. It is important to contact your medical professional immediately since the symptoms can be fatal within minutes or hours.

Rhododendrons

Rhododendrons
Rhododendron, the state flower of Washington, is also toxic. The multitudinous, pink flowers can be quite dangerous. All parts of this plant are toxic, the leaves and seeds more so than the flowers. However, even the nectar of the flower is toxic and in the Mediterranean, where rhododendrons grow in more dense quantities, the honey from bees who gather rhododendron nectar can be poisonous.

Normally kids and pets do not eat enough to experience the full poisoning effect. However, just eating two leaves is enough to be considered dangerous. The grayanotoxin glycosides within the rhododendron can cause vomiting, diarrhea and irregular heartbeats. Things can get very serious when too much rhododendron is consumed and can lead to necessary medical intervention.

Start by calling poison control first if you suspect anyone has been munching on rhododendrons. The experts there will be able to help guide you through the necessary processes to cure your loved one.

Rhubarb

Rhubarb
Yummy rhubarb has a nasty side to it. While the stems are used in many recipes, including for rhubarb strawberry pie, the leaves are toxic. They contain oxalic acid which is known to blister the mouth, cause nausea, vomiting, diarrhea and kidney stones. The leaves are known to be more toxic to pets than humans, but in either case, it is important to contact poison control immediately to figure out necessary steps to cure the patient.
Common Toxic Weeds in the Yard
Common Toxic Weeds in the Yard

Bittersweet Nightshade

Bittersweet Nightshade
Nightshade is an invasive, noxious weed that is extremely poisonous. It has been found along the East and West Coast of the U.S. It makes its home in areas with disturbed soil. This could be near your garden or areas that have recently had bushes/trees put in.

These plants are dark green with purple flowers that develop into bright red berries. The whole plant is toxic and should be avoided by pets and children alike. If ingested it can cause nausea, vomiting, and diarrhea. The colorful berries are especially enticing to young children. If you see any plants that look similar to tomato or pepper plants that you did not plant in your yard, it is best to just pull them immediately.

Call poison control immediately if you think someone has fallen victim to nightshade.

Buttercups

Buttercups
Buttercups are found throughout the United States, especially in wet areas. The shiny, yellow flowers will pop up in the springtime, accompanying their dandelion friends. However, unlike dandelions, buttercups are not edible.

Buttercups will release a compound called protoanemonin. This toxin is known to cause vomiting, diarrhea, bloody stool, hypersalivation, depression, blisters, and more. These symptoms will affect both humans and animals. The sap may also cause irritation when it comes into contact with skin. These yellow flowers are dangerous and children should be observed cautiously when around them.

Foxgloves

Foxgloves
Foxgloves are beautiful plants that build towers out of vivid purple bell-shaped blossoms. They are very pretty to look at, but they contain a compound known as digoxin. This chemical is used in certain medicines to help people with certain heart conditions. However, the medicine is made by specialists, whereas someone eating foxgloves will receive unregulated amounts of the chemical.

This toxin can make you vomit and lower your heartbeat. This often causes dizziness and faintness. It is extremely important to call poison control immediately to know what to do in the case of foxglove poisoning. Some people have confused the young leaves of foxglove with borage, making adult foragers at risk as well as kids and pets.
How to Tend to or Get Rid of Toxic Plants
How to Tend to or Get Rid of Toxic Plants
Now that you know where to start with toxic plant identification, let us discuss how to either tend to the poisonous plants you decide to keep or get rid of them that plague your yard.

How to Tend to Poisonous Plants

Many plants that are toxic when ingested are also skin irritants. The philodendron is a good example of this. When the sap comes into contact with skin, it can cause a rash to form. To help protect yourself when tending to toxic plants, it is important to wear some sort of gloves.
Tend
Latex gloves may be the best solution due to their disposability. Regular gloves could potentially keep the poisonous sap on their surface. If the gloves aren’t cleaned then you could accidentally touch the irritant or pass it to someone else.

In addition you will want to plan where to keep your deadly beauties. If you have a toxic indoor plant try to keep it up high or out of reach of children and pets. This will keep accidents few and far between. Another idea is keeping your plants in areas that are usually inaccessible to children or pets. Areas such as an office, study room, or guest bedroom could be good locations. If applicable, you could also set up a terrarium for your little plant baby, making it more difficult for curious hands or paws to access.
tend2
If you plan to have outdoor plants, location will be key. You will want to put plants in an area that will be inaccessible to children, pets and even wild animals. You will probably want to avoid planting the plants in the front of your house if kids walk by on a regular basis, just to be cautious. Having the plants behind a fence will be best, but use your discretion when choosing a spot.

How to Get Rid of Poisonous Plants

plants
The easiest but possibly most controversial way to get rid of poisonous plants is by using herbicides. This can be especially easy if you own a grass lawn and use an herbicide that targets broadleaf (non-grass) species. You can find many herbicides meant for yard use by simply searching the term online. Once you have purchased the herbicide you will want to make sure to follow the label posted on the container. If you follow the instructions precisely, then everything should run smoothly for you.

If you don’t plan on using herbicides, there are a few organic methods you can use to try to get rid of toxic plants. You can manually pull the plants out of the ground. This is probably one of the most difficult methods because there is no assurance that you will get the whole plant out this way.

You can also try pouring boiling hot water or spraying white vinegar on the target plants. This may take more time than using a synthetic herbicide, but you can feel a little better about using these products.

You can also try to use wood chips to cover a certain area where you do not want anything to grow. This will not stop all the weeds, but the few that make it through can be easily picked by hand.
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Who Is Most at Risk of Plant Poisoning?
Everyone should keep the following in mind to prevent being poisoned:
1
Do not eat any parts, nor contact with the sap of toxic or unknown plants;
2
If you need to kill it, wear long-sleeved shirts, pants and gloves with sharp tools to dig it out completely;
3
Clean the tools with rubbing alcohol or soap and water but do not do that with bare hands;
4
Clean your hands and skin once exposed to plants with soap and water;
5
Consider using barrier creams that contain bentoquatam to prevent poison oak, ivy and sumac rashes;
6
Dump it in special trash cans in sealed garbage packages;
7
Wear properly when you hiking or working in the wilderness. Long pants, long sleeves, gloves, hiking shoes, etc., that protect you from being hurt by any plants;
8
Once you or your family aren’t feeling well after eating, touching or inhaling anything from toxic plants, please call your doctor for help ASAP!
Outdoor Workers
Outdoor Workers and Recreationalists
Those who enjoy the outdoors either as a hobby or as part of their work will rarely see a plant and decide to munch on it (although the scenario is not unheard of). However, they do tend to deal with moving through and brushing aside plants. These people are more at risk of being poisoned by touching toxic plants than by ingesting them.
Outdoor Workers
Foragers
Foragers
Foraging for food and medicinal plants is a desirable skill among people who want to feel at one with the land. This hobby can be very useful and enjoyable, but if done wrong , it can lead to disastrous effects. People who forage are picking and grabbing plants with the full intention of using those plants, most of the time to ingest them.
Foragers
Children
Children
While outdoor workers are more likely to touch poison and foragers are more likely to ingest poison, children can easily do both. These bundles of joy just love to run around and explore the world. They enjoy touching things and occasionally shoving random stuff in their mouth; this is a terrible combination with toxic plants in the mix.
If you let your children run about, it is important to know what are the local toxic plants that they could accidentally get into. Try to educate the children and steer them away from where the toxic plants are located.
Children
Common Toxic Houseplants
Common Toxic Houseplants
When it comes to decorating a house, there is nothing more refreshing than adding some beautiful houseplants. Some common house plants can also be toxic.

Aloe

aloe
Aloe is famous for its sunburn-soothing properties and its gorgeous desert design. However, many people do not realize that the latex the aloe vera plant produces can be mildly toxic to pets and children.

The latex contains a chemical compound known as saponin. Which when ingested, can cause vomiting, diarrhea, and low blood sugar. This, if left unchecked, can lead to dehydration and electrolyte imbalance. The proper response is to contact poison control or a veterinarian to know what to do in your particular circumstance if either your child or pet consumes aloe.

The latex of the plant is similar to the sap of the tree. It is inside the leaf, but sticks mainly toward the edges. If aloe gel is prepared properly it should be safe for use, but be sure to apply it only topically when treating burns.

Philodendron

Philodendron
Philodendron, also known as sweetheart vine, has become a resident at many houses and even businesses. They are glossy green and the leaves elegantly split, displaying interesting designs. Behind this beauty there is a needle-like toxin called calcium oxalate crystals.

These crystals are held within the plant and only affect you, your pets, or your loved ones if the plant tissue is broken. If ingested, the crystals can cause severe swelling, difficulty breathing, stomach pain, burning and pain. If they are accidentally caught on the skin, they can cause skin irritation.

If anyone accidentally ingests philodendron and they find it difficult to breathe or their tongue starts to swell up, it is important to seek medical attention immediately to avoid suffocation. If you have very young children or pets who have a tendency to tear at plants, keep them away from any philodendrons.

Peace Lily

Peace Lily
Peace lilies produce stunningly white flowers that bring to mind peace and serenity. This is one reason they are invited into our homes and given a place to stay. However, similar to philodendrons, the peace lily contains oxalate crystals known as raphides.

The raphides, once ingested, will cause swelling and burning sensations and can also cause skin irritation. Both pets and humans can get these symptoms so it is important to keep these plants from anyone who is likely to tear or chew it. Symptoms can become dire if the raphides cause the tongue and throat to swell to a point where the person or pet is having difficulty breathing. Seek proper medical attention if this is the case.

Snake Plant

Snake Plant
The snake plant is an interesting and popular house plant. Its stark architecture and wavy coloring has made it a fan favorite. This plant too, however, is toxic when ingested or if the sap touches your skin.

Snake plant sap will cause rashes if it comes into contact with your skin. In addition, it will cause diarrhea and vomiting when ingested. Again these symptoms are very serious and would be best avoided by keeping snake plants out of reach or by choosing a different houseplant.
Common Toxic Garden Plants
Common Toxic Garden Plants

Daffodil

Daffodil
Daffodils are a strikingly colorful flower. This can sometimes bring them much attention not from just onlooking adults but children as well. Since kids are more drawn to colorful objects, they may have a higher chance of just grabbing the flower and eating it. Adults have also been known to accidentally grab daffodil bulbs instead of onions.

Why are these mistakes so dangerous? Daffodils contain lycorine, which can induce nausea, vomiting, and diarrhea. It also contains oxalates which can cause swelling and pain. The symptoms can be worse in animals, because if your pets eat daffodils they may experience drowsiness, low blood pressure or even liver damage.

Make sure to call poison control when these symptoms set in. The vomiting and diarrhea have been known to go away after 3 hours, but it is better to be safe than sorry. Ingesting liquids to keep hydration up can be important. If the patient is having difficulty breathing, seek medical attention immediately.

Hydrangea

Hydrangea
Hydrangeas are unique, with their soft blue and pink flowers. They are a great addition to any garden, but should not be snacked on—not that you would want to. Hydrangeas can be especially nasty because they contain compounds known as glycosides. These will release hydrogen cyanide into the bloodstream when consumed. This will block your body’s ability to uptake oxygen to the cells in your body.

The way to combat this kind of poisoning is through getting IVs from the vet or doctor. It is important to contact your medical professional immediately since the symptoms can be fatal within minutes or hours.

Rhododendrons

Rhododendrons
Rhododendron, the state flower of Washington, is also toxic. The multitudinous, pink flowers can be quite dangerous. All parts of this plant are toxic, the leaves and seeds more so than the flowers. However, even the nectar of the flower is toxic and in the Mediterranean, where rhododendrons grow in more dense quantities, the honey from bees who gather rhododendron nectar can be poisonous.

Normally kids and pets do not eat enough to experience the full poisoning effect. However, just eating two leaves is enough to be considered dangerous. The grayanotoxin glycosides within the rhododendron can cause vomiting, diarrhea and irregular heartbeats. Things can get very serious when too much rhododendron is consumed and can lead to necessary medical intervention.

Start by calling poison control first if you suspect anyone has been munching on rhododendrons. The experts there will be able to help guide you through the necessary processes to cure your loved one.

Rhubarb

Rhubarb
Yummy rhubarb has a nasty side to it. While the stems are used in many recipes, including for rhubarb strawberry pie, the leaves are toxic. They contain oxalic acid which is known to blister the mouth, cause nausea, vomiting, diarrhea and kidney stones. The leaves are known to be more toxic to pets than humans, but in either case, it is important to contact poison control immediately to figure out necessary steps to cure the patient.
Common Toxic Weeds in the Yard
Common Toxic Weeds in the Yard

Bittersweet Nightshade

Bittersweet Nightshade
Nightshade is an invasive, noxious weed that is extremely poisonous. It has been found along the East and West Coast of the U.S. It makes its home in areas with disturbed soil. This could be near your garden or areas that have recently had bushes/trees put in.

These plants are dark green with purple flowers that develop into bright red berries. The whole plant is toxic and should be avoided by pets and children alike. If ingested it can cause nausea, vomiting, and diarrhea. The colorful berries are especially enticing to young children. If you see any plants that look similar to tomato or pepper plants that you did not plant in your yard, it is best to just pull them immediately.

Call poison control immediately if you think someone has fallen victim to nightshade.

Buttercups

Buttercups
Buttercups are found throughout the United States, especially in wet areas. The shiny, yellow flowers will pop up in the springtime, accompanying their dandelion friends. However, unlike dandelions, buttercups are not edible.

Buttercups will release a compound called protoanemonin. This toxin is known to cause vomiting, diarrhea, bloody stool, hypersalivation, depression, blisters, and more. These symptoms will affect both humans and animals. The sap may also cause irritation when it comes into contact with skin. These yellow flowers are dangerous and children should be observed cautiously when around them.

Foxgloves

Foxgloves
Foxgloves are beautiful plants that build towers out of vivid purple bell-shaped blossoms. They are very pretty to look at, but they contain a compound known as digoxin. This chemical is used in certain medicines to help people with certain heart conditions. However, the medicine is made by specialists, whereas someone eating foxgloves will receive unregulated amounts of the chemical.

This toxin can make you vomit and lower your heartbeat. This often causes dizziness and faintness. It is extremely important to call poison control immediately to know what to do in the case of foxglove poisoning. Some people have confused the young leaves of foxglove with borage, making adult foragers at risk as well as kids and pets.
How to Tend to or Get Rid of Toxic Plants
How to Tend to or Get Rid of Toxic Plants
Now that you know where to start with toxic plant identification, let us discuss how to either tend to the poisonous plants you decide to keep or get rid of them that plague your yard.

How to Tend to Poisonous Plants

Many plants that are toxic when ingested are also skin irritants. The philodendron is a good example of this. When the sap comes into contact with skin, it can cause a rash to form. To help protect yourself when tending to toxic plants, it is important to wear some sort of gloves.
Tend
Latex gloves may be the best solution due to their disposability. Regular gloves could potentially keep the poisonous sap on their surface. If the gloves aren’t cleaned then you could accidentally touch the irritant or pass it to someone else.

In addition you will want to plan where to keep your deadly beauties. If you have a toxic indoor plant try to keep it up high or out of reach of children and pets. This will keep accidents few and far between. Another idea is keeping your plants in areas that are usually inaccessible to children or pets. Areas such as an office, study room, or guest bedroom could be good locations. If applicable, you could also set up a terrarium for your little plant baby, making it more difficult for curious hands or paws to access.
tend2
If you plan to have outdoor plants, location will be key. You will want to put plants in an area that will be inaccessible to children, pets and even wild animals. You will probably want to avoid planting the plants in the front of your house if kids walk by on a regular basis, just to be cautious. Having the plants behind a fence will be best, but use your discretion when choosing a spot.

How to Get Rid of Poisonous Plants

plants
The easiest but possibly most controversial way to get rid of poisonous plants is by using herbicides. This can be especially easy if you own a grass lawn and use an herbicide that targets broadleaf (non-grass) species. You can find many herbicides meant for yard use by simply searching the term online. Once you have purchased the herbicide you will want to make sure to follow the label posted on the container. If you follow the instructions precisely, then everything should run smoothly for you.

If you don’t plan on using herbicides, there are a few organic methods you can use to try to get rid of toxic plants. You can manually pull the plants out of the ground. This is probably one of the most difficult methods because there is no assurance that you will get the whole plant out this way.

You can also try pouring boiling hot water or spraying white vinegar on the target plants. This may take more time than using a synthetic herbicide, but you can feel a little better about using these products.

You can also try to use wood chips to cover a certain area where you do not want anything to grow. This will not stop all the weeds, but the few that make it through can be easily picked by hand.
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Distribution of Giant onion

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Habitat of Giant onion

Cultivated Beds
Northern Hemisphere
South Hemisphere

Distribution Map of Giant onion

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Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
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More Info on Giant Onion Growth and Care

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Basic Care Guide
Common Pests & Diseases
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Lighting
Full sun
Giant onion thrives when it's exposed to sun rays for the majority of the day. It can, however, still endure if it doesn't get to bask in the sun constantly. Originally flourishing in open areas, its growth and overall health are significantly informed by light. Too few rays could lead to weak growth. Conversely, unblocked, continuous exposure could cause unwanted stress.
Best Sunlight Practices
Transplant
15-20 cm
The best time to transplant giant onion is during early to mid-spring, as it allows for optimal root establishment and growth. Ensure the location has well-drained soil and full sun exposure. Be gentle with roots during transplanting to avoid damage. Happy planting!
Transplant Techniques
Temperature
0 - 43 ℃
Giant onion is a species accustomed to temperate climates, favoring a temperature range of 68 to 100.4 °F (20 to 38 ℃). In colder periods, moderate heating is advised while in hotter spells, cooling measures should be considered.
Temp for Healthy Growth
Pruning
Spring, Winter
Characterized by its imposing stature and vibrant blooms, giant onion demands minimal pruning. Remove spent flower stems after blooming to encourage bulb development. In early spring or late winter, cut back any dead or damaged foliage. Pruning is beneficial for maintaining plant aesthetics and vigor. Timely removal of foliage minimizes disease risk and allows the plant to direct energy to healthy growth.
Pruning techniques
Propagation
Spring
Giant onion is best propagated in Spring, using its tubers. The process is relatively easy, with successful propagation indicated by new shoots emerging. Ensure proper tuber storage and plant at the right depth for optimal results.
Propagation Techniques
Wilting
Wilting in Giant onion is a plant disease caused by fungal pathogens that obstruct water supply, leading to leaf droopiness. The disease, which is fatal if untreated, can spread extensively among crops and is more prevalent in overly moist conditions.
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Leaf blight
Leaf blight is a plant disease, which has a severe impact on Giant onion, causing significant reduction in growth and appeal. It is characterized by brown or yellow lesions on the leaves and is primarily caused by the fungus Alternaria porri.
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Leaf rot
Leaf rot is a harmful disease affecting Giant onion, causing yellowing, wilting, and rotting of leaves. The plant struggles to photosynthesize efficiently, severely impacting its growth and flowering capability. When left unchecked, it can result in total plant loss.
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Leaf tip withering
Leaf tip withering is a disease that significantly affects Giant onion by causing a pronounced stunting and withering of the leaf tips. The impact on productivity and growth is pronounced, rendering many parts of the plant unfit for consumption or sale.
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Dark blotch
Dark blotch is a fatal plant disease that significantly affects Giant onion, causing blackened, leathery spots on leaves and stems. This disease can drastically reduce the plant's vitality, growth, and overall decorative appeal, making control measures essential.
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Plant dried up
Plant dried up' is a common disease affecting Giant onion predominantly caused by insufficient hydration and poor ventilation. This disease turns the plant’s foliage yellow, withers its flowering structure, and negatively impacts its overall vigor.
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Underwatering dry
Underwatering is a common abiotic disease affecting Giant onion, causing physiological stress that hinders growth and development. It results from insufficient water supply, causing stunted growth, wilting, and potential plant death if not corrected promptly.
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Toxic
Slightly Toxic to Humans
Giant onion is possibly toxic to humans if ingested. The effects of eating the plant are typically mild, caused by the sulfides in almost all parts of the plant, including the flowers, stems, and roots. The bulb is not considered toxic. Symptoms of eating the toxic plant parts can include diarrhea, vomiting, and nausea. Children might be more vulnerable to the effects of this plant if they stumble upon and eat any part of the plant other than the bulb.
Toxic Details
Feng shui direction
West
The giant onion is frequently lauded for its potential to balance energies. When positioned towards the West, it amplifies the Metal element inherent there, aligning harmoniously with the established Feng Shui principles. Though interpretations can vary, these tall and verdant blooms may indeed add a unique aura, subtly bolstering prosperity and good health.
Fengshui Details
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Plants Related to Giant onion

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Broadleaf wild leek
Broadleaf wild leek
The Allium ampeloprasum is from the onion genus and grows a variety of vegetables, of which the most commonly known are leeks, pearl onions, salad leek, Persian leek, and elephant garlic.
Tree tobacco
Tree tobacco
Tree tobacco (Nicotiana glauca) is a wild tobacco species native to South America. On other continents, tree tobacco is considered an invasive species. All parts of this plant are poisonous.
Penwiper plant
Penwiper plant
Penwiper plant (Kalanchoe marmorata) is a flowering perennial succulent native to central and western Africa. Penwiper plant is cultivated in rock gardens and, in temperate climates, indoors as a houseplant. This species should be grown in bright light and well-drained soil.
Hogwort
Hogwort
Hogwort (Croton capitatus) is an annual invasive weed that grows up to 30 to 91 cm tall. Dense hairs on its stems and leaves give it a grayish appearance. It also goes by the common names “Goatweed” or “Hogwort.”
Mountain laurel
Mountain laurel
The mountain laurel is most known for its reproductive methods, in which it creates tension on its stamens and flings its pollen onto insects. It is possible for the mountain laurel to release pollen in a range of up to 15 cm.
Common myrtle
Common myrtle
Common myrtle (Myrtus communis) is an evergreen flowering shrub native to Europe, Africa, and Asia. Because of its attractive appearance, speedy growth, and easy care-taking requirements, common myrtle is often cultivated in gardens. The leaves and flowers can be used to flavor food and the wood is a good option for meat smokers. The plant is also an important part of Jewish festival traditions.
Cape jasmine
Cape jasmine
Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
Golden pothos
Golden pothos
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
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Giant onion
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Giant onion
Allium giganteum
Also known as: Ornamental onion
Hardiness Zones
Hardiness Zones
6 to 11
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Questions About Giant onion

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What should I do if I water Giant onion too much/too little?
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Key Facts About Giant onion

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Attributes of Giant onion

Lifespan
Perennial, Annual
Plant Type
Herb
Planting Time
Winter
Bloom Time
Summer
Harvest Time
Mid summer
Plant Height
50 cm to 60 cm
Spread
20 cm
Leaf Color
Green
Gray
Blue
Flower Size
15 cm to 20 cm
Flower Color
Purple
Pink
Violet
Fruit Color
Green
Stem Color
Green
Dormancy
Summer dormancy
Leaf type
Deciduous
Ideal Temperature
20 - 38 ℃
Growth Season
Spring, Summer
Growth Rate
Moderate
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Giant onion

Symbolism

Usages

Garden Use

Scientific Classification of Giant onion

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Common Pests & Diseases About Giant onion

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Common issues for Giant onion based on 10 million real cases
Wilting
Wilting in Giant onion is a plant disease caused by fungal pathogens that obstruct water supply, leading to leaf droopiness. The disease, which is fatal if untreated, can spread extensively among crops and is more prevalent in overly moist conditions.
Learn More About the Wilting more
Aged yellow and dry
Aged yellow and dry Aged yellow and dry Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Solutions: If the yellowing and drying of leaves and flowers is a natural progression due to age, nothing can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
Learn More About the Aged yellow and dry more
Fruit withering
Fruit withering Fruit withering Fruit withering
Fungal infection or normal ripening can cause the fruit to dry out.
Solutions: There are a number of appropriate solutions to control fruit withering: Remove any fruit as soon as it shows any signs of infection. Do not compost. Use a fungicide prior to leaf bud and then as per manufacturers instructions throughout the season.
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Brown spot
Brown spot Brown spot Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Learn More About the Brown spot more
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Wilting
Overview
Symptom
Causes
Treatment
Prevention
Active Period
What is Wilting Disease on Giant onion?
What is Wilting Disease on Giant onion?
Wilting in Giant onion is a plant disease caused by fungal pathogens that obstruct water supply, leading to leaf droopiness. The disease, which is fatal if untreated, can spread extensively among crops and is more prevalent in overly moist conditions.
Symptom Analysis
Symptom Analysis
Giant onion infected with wilting shows symptoms like droopiness or curling of leaves, discoloration to yellow and brown, loss of vigor and stunting, followed by total collapse of the plant.
What Causes Wilting Disease on Giant onion?
What Causes Wilting Disease on Giant onion?
1
Fusarium oxysporum
This soil-borne fungus invades through the roots, causing tissue damage and water disruptions, which ultimately lead to plant wilting.
2
Verticillium dahliae
This pathogenic fungus infects plants and blocks water circulation, leading to wilting and death of Giant onion.
How to Treat Wilting Disease on Giant onion?
How to Treat Wilting Disease on Giant onion?
1
Non pesticide
Crop rotation: Regularly change the plantation area to break the disease cycle caused by soil-borne pathogens.

Disease-resistant varieties: Use fungus-resistant varieties of Giant onion to minimize wilting occurrence.
2
Pesticide
Fungicide application: Apply a broad-spectrum fungicide to infected Giant onion plants to control the fungal pathogens.
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Aged yellow and dry
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Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Overview
Overview
Regardless of the type of plant or where it is grown, at some point, it will begin to aged yellow and dry. This is a natural, unavoidable process that happens when the plant has completed all of the steps in its life.
Annual plants go through this process at the end of a single growing season. Perennial plants live for multiple years, if not tens or hundreds of years, but will still ultimately exhibit these symptoms.
Symptom Analysis
Symptom Analysis
When plants have progressed through their natural developmental stages and are nearing the end of their lifecycle, they begin showing signs of decline. Leaves will start to yellow and droop, and over time they turn papery brown and dry.
Once completely dry, the leaves begin to fall from the plant until the entire plant has dried out.
Disease Cause
Disease Cause
At the end of its life, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence or natural aging and death. Cell division stops, and the plant begins catabolizing resources to use in other parts of the plant.
As this happens, the tissues begin yellow and drying until the entire plant is desiccated and perishes.
Solutions
Solutions
If the yellowing and drying of leaves and flowers is a natural progression due to age, nothing can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
Prevention
Prevention
Unfortunately, there is no way to prevent plants from dying of “old age.” To help prolong their life, and put off symptoms of aged yellow and dry for as long as possible, take care of them by giving them enough water, fertilizing them appropriately, and making sure they get enough sunlight.
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Fruit withering
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Fruit withering
Fungal infection or normal ripening can cause the fruit to dry out.
Overview
Overview
Fruit withering is common on many tree fruits, including apples, pears, peaches, cherries, and plums, as well as fruiting shrubs. It is caused by a fungal pathogen and will result in wrinkled and desiccated fruit.
Symptom Analysis
Symptom Analysis
Here are the most common symptoms in the order that they are likely to occur.
  1. Both leaves and blossom on the tips of branches will go brown and wither.
  2. Gray powdery patches will appear on infected leaves and flowers, and this will be most apparent after rain.
  3. Any fruit that does appear will turn wrinkled and fail to develop.
  4. Branch tips begin to die, progressing back to larger branches, causing general deterioration of the tree or plant.
Disease Cause
Disease Cause
The withering is caused by one of two fungal pathogens, one called Monilina laxa and the other called M. fructigen. The spores overwinter on infected plant material and are then spread the following spring by wind, rain, or animal vectors. The problem will start to become noticeable in mid-spring, but will increase in severity as summer progresses and the fungus grows. If not addressed, the disease will intensify and spread to other plants in the vicinity.
Solutions
Solutions
There are a number of appropriate solutions to control fruit withering:
  1. Remove any fruit as soon as it shows any signs of infection. Do not compost.
  2. Use a fungicide prior to leaf bud and then as per manufacturers instructions throughout the season.
Prevention
Prevention
Preventative measures include:
  1. Ensuring adequate spacing between plants or trees.
  2. Staking plants that are prone to tumbling to prevent moisture or humidity build up.
  3. Prune correctly so that there is adequate air movement and remove any dead or diseased branches that may carry spores.
  4. Practice good plant hygiene by removing fallen material and destroying it as soon as possible.
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Brown spot
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Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
  • Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
  • Placement is often random and scattered as diseases are spread through raindrops.
  • May appear on lower leaves and the interior of the plant where humidity is higher.
  • Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
  • Leaf margins may turn yellow.
  • Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
  • Blotches grow in size until the entire leaf is brown.
  • The leaf falls off the plant.
Severe Symptoms
  • Partial or complete premature defoliation
  • Reduced growth
  • Increased susceptibility to pests and other diseases
Disease Cause
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
Solutions
Solutions
In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary.
Organic options won’t kill the fungus, but will prevent it from spreading.
  1. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear.
  2. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread.
  3. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Prevention
Prevention
Like many other diseases, it is easier to prevent brown spot than cure it, and this is done through cultural practices.
  • Clear fall leaves from the ground before winter to minimize places where fungi and bacteria can overwinter.
  • Maintain good air movement between plants through proper plant spacing.
  • Increase air circulation through the center of plants through pruning.
  • Thoroughly clean all pruning tools after working with diseased plants.
  • Never dispose of disease plant material in a compost pile.
  • Avoid overhead watering to keep moisture off of the foliage.
  • Keep plants healthy by providing adequate sunlight, water, and fertilizer.
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toxic

Giant onion and Their Toxicity

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* The judgment on toxicity and danger is for reference only. We DO NOT GUARANTEE any accuracy of such judgment. Therefore, you SHALL NOT rely on such judgment. It is IMPORTANT TO SEEK PROFESSIONAL ADVICE in advance when necessary.
Slightly Toxic to Humans
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Who Is Most at Risk of Plant Poisoning?
Your pets like cats and dogs can be poisoned by them as well!
1
Do not let your lovely pets eat any parts, nor contact with the sap of toxic or unknown plants;
2
It’s better to kill those growing around your house. Wear long-sleeved shirts, pants and gloves with sharp tools to dig it out completely;
3
Clean the tools with rubbing alcohol or soap and water but do not do that with bare hands;
4
Clean your hands and skin once exposed to plants with soap and water;
5
Consider using barrier creams that contain bentoquatam to prevent poison oak, ivy and sumac rashes;
6
Dump it in special trash cans in sealed garbage packages, and do not let your pets reach it;Do not let your lovely pets eat any parts, nor contact with the sap of toxic or unknown plants;
7
If you take your pets to hike with you in the wild, please don’t let them eat any plants that you don’t know;
8
Once your pets eat, touch or inhale anything from toxic plants and act abnormally, please call the doctors for help ASAP!
pets
Pets
Some pets are less likely than children to eat and touch just about everything. This is good, as a pet owner. However, you know your pet best, and it is up to you to keep them safe. There are plenty of poisonous weeds that can grow within the confines of your lawn, which might make your dogs or cats ill or worse if they eat them. Try to have an idea of what toxic plants grow in your area and keep them under control and your pets away from them.
pets
Common Toxic Houseplants
Common Toxic Houseplants
When it comes to decorating a house, there is nothing more refreshing than adding some beautiful houseplants. Some common house plants can also be toxic.

Aloe

aloe
Aloe is famous for its sunburn-soothing properties and its gorgeous desert design. However, many people do not realize that the latex the aloe vera plant produces can be mildly toxic to pets and children.

The latex contains a chemical compound known as saponin. Which when ingested, can cause vomiting, diarrhea, and low blood sugar. This, if left unchecked, can lead to dehydration and electrolyte imbalance. The proper response is to contact poison control or a veterinarian to know what to do in your particular circumstance if either your child or pet consumes aloe.

The latex of the plant is similar to the sap of the tree. It is inside the leaf, but sticks mainly toward the edges. If aloe gel is prepared properly it should be safe for use, but be sure to apply it only topically when treating burns.

Philodendron

Philodendron
Philodendron, also known as sweetheart vine, has become a resident at many houses and even businesses. They are glossy green and the leaves elegantly split, displaying interesting designs. Behind this beauty there is a needle-like toxin called calcium oxalate crystals.

These crystals are held within the plant and only affect you, your pets, or your loved ones if the plant tissue is broken. If ingested, the crystals can cause severe swelling, difficulty breathing, stomach pain, burning and pain. If they are accidentally caught on the skin, they can cause skin irritation.

If anyone accidentally ingests philodendron and they find it difficult to breathe or their tongue starts to swell up, it is important to seek medical attention immediately to avoid suffocation. If you have very young children or pets who have a tendency to tear at plants, keep them away from any philodendrons.

Peace Lily

Peace Lily
Peace lilies produce stunningly white flowers that bring to mind peace and serenity. This is one reason they are invited into our homes and given a place to stay. However, similar to philodendrons, the peace lily contains oxalate crystals known as raphides.

The raphides, once ingested, will cause swelling and burning sensations and can also cause skin irritation. Both pets and humans can get these symptoms so it is important to keep these plants from anyone who is likely to tear or chew it. Symptoms can become dire if the raphides cause the tongue and throat to swell to a point where the person or pet is having difficulty breathing. Seek proper medical attention if this is the case.

Snake Plant

Snake Plant
The snake plant is an interesting and popular house plant. Its stark architecture and wavy coloring has made it a fan favorite. This plant too, however, is toxic when ingested or if the sap touches your skin.

Snake plant sap will cause rashes if it comes into contact with your skin. In addition, it will cause diarrhea and vomiting when ingested. Again these symptoms are very serious and would be best avoided by keeping snake plants out of reach or by choosing a different houseplant.
Common Toxic Garden Plants
Common Toxic Garden Plants

Daffodil

Daffodil
Daffodils are a strikingly colorful flower. This can sometimes bring them much attention not from just onlooking adults but children as well. Since kids are more drawn to colorful objects, they may have a higher chance of just grabbing the flower and eating it. Adults have also been known to accidentally grab daffodil bulbs instead of onions.

Why are these mistakes so dangerous? Daffodils contain lycorine, which can induce nausea, vomiting, and diarrhea. It also contains oxalates which can cause swelling and pain. The symptoms can be worse in animals, because if your pets eat daffodils they may experience drowsiness, low blood pressure or even liver damage.

Make sure to call poison control when these symptoms set in. The vomiting and diarrhea have been known to go away after 3 hours, but it is better to be safe than sorry. Ingesting liquids to keep hydration up can be important. If the patient is having difficulty breathing, seek medical attention immediately.

Hydrangea

Hydrangea
Hydrangeas are unique, with their soft blue and pink flowers. They are a great addition to any garden, but should not be snacked on—not that you would want to. Hydrangeas can be especially nasty because they contain compounds known as glycosides. These will release hydrogen cyanide into the bloodstream when consumed. This will block your body’s ability to uptake oxygen to the cells in your body.

The way to combat this kind of poisoning is through getting IVs from the vet or doctor. It is important to contact your medical professional immediately since the symptoms can be fatal within minutes or hours.

Rhododendrons

Rhododendrons
Rhododendron, the state flower of Washington, is also toxic. The multitudinous, pink flowers can be quite dangerous. All parts of this plant are toxic, the leaves and seeds more so than the flowers. However, even the nectar of the flower is toxic and in the Mediterranean, where rhododendrons grow in more dense quantities, the honey from bees who gather rhododendron nectar can be poisonous.

Normally kids and pets do not eat enough to experience the full poisoning effect. However, just eating two leaves is enough to be considered dangerous. The grayanotoxin glycosides within the rhododendron can cause vomiting, diarrhea and irregular heartbeats. Things can get very serious when too much rhododendron is consumed and can lead to necessary medical intervention.

Start by calling poison control first if you suspect anyone has been munching on rhododendrons. The experts there will be able to help guide you through the necessary processes to cure your loved one.

Rhubarb

Rhubarb
Yummy rhubarb has a nasty side to it. While the stems are used in many recipes, including for rhubarb strawberry pie, the leaves are toxic. They contain oxalic acid which is known to blister the mouth, cause nausea, vomiting, diarrhea and kidney stones. The leaves are known to be more toxic to pets than humans, but in either case, it is important to contact poison control immediately to figure out necessary steps to cure the patient.
Common Toxic Weeds in the Yard
Common Toxic Weeds in the Yard

Bittersweet Nightshade

Bittersweet Nightshade
Nightshade is an invasive, noxious weed that is extremely poisonous. It has been found along the East and West Coast of the U.S. It makes its home in areas with disturbed soil. This could be near your garden or areas that have recently had bushes/trees put in.

These plants are dark green with purple flowers that develop into bright red berries. The whole plant is toxic and should be avoided by pets and children alike. If ingested it can cause nausea, vomiting, and diarrhea. The colorful berries are especially enticing to young children. If you see any plants that look similar to tomato or pepper plants that you did not plant in your yard, it is best to just pull them immediately.

Call poison control immediately if you think someone has fallen victim to nightshade.

Buttercups

Buttercups
Buttercups are found throughout the United States, especially in wet areas. The shiny, yellow flowers will pop up in the springtime, accompanying their dandelion friends. However, unlike dandelions, buttercups are not edible.

Buttercups will release a compound called protoanemonin. This toxin is known to cause vomiting, diarrhea, bloody stool, hypersalivation, depression, blisters, and more. These symptoms will affect both humans and animals. The sap may also cause irritation when it comes into contact with skin. These yellow flowers are dangerous and children should be observed cautiously when around them.

Foxgloves

Foxgloves
Foxgloves are beautiful plants that build towers out of vivid purple bell-shaped blossoms. They are very pretty to look at, but they contain a compound known as digoxin. This chemical is used in certain medicines to help people with certain heart conditions. However, the medicine is made by specialists, whereas someone eating foxgloves will receive unregulated amounts of the chemical.

This toxin can make you vomit and lower your heartbeat. This often causes dizziness and faintness. It is extremely important to call poison control immediately to know what to do in the case of foxglove poisoning. Some people have confused the young leaves of foxglove with borage, making adult foragers at risk as well as kids and pets.
How to Tend to or Get Rid of Toxic Plants
How to Tend to or Get Rid of Toxic Plants
Now that you know where to start with toxic plant identification, let us discuss how to either tend to the poisonous plants you decide to keep or get rid of them that plague your yard.

How to Tend to Poisonous Plants

Many plants that are toxic when ingested are also skin irritants. The philodendron is a good example of this. When the sap comes into contact with skin, it can cause a rash to form. To help protect yourself when tending to toxic plants, it is important to wear some sort of gloves.
Tend
Latex gloves may be the best solution due to their disposability. Regular gloves could potentially keep the poisonous sap on their surface. If the gloves aren’t cleaned then you could accidentally touch the irritant or pass it to someone else.

In addition you will want to plan where to keep your deadly beauties. If you have a toxic indoor plant try to keep it up high or out of reach of children and pets. This will keep accidents few and far between. Another idea is keeping your plants in areas that are usually inaccessible to children or pets. Areas such as an office, study room, or guest bedroom could be good locations. If applicable, you could also set up a terrarium for your little plant baby, making it more difficult for curious hands or paws to access.
tend2
If you plan to have outdoor plants, location will be key. You will want to put plants in an area that will be inaccessible to children, pets and even wild animals. You will probably want to avoid planting the plants in the front of your house if kids walk by on a regular basis, just to be cautious. Having the plants behind a fence will be best, but use your discretion when choosing a spot.

How to Get Rid of Poisonous Plants

plants
The easiest but possibly most controversial way to get rid of poisonous plants is by using herbicides. This can be especially easy if you own a grass lawn and use an herbicide that targets broadleaf (non-grass) species. You can find many herbicides meant for yard use by simply searching the term online. Once you have purchased the herbicide you will want to make sure to follow the label posted on the container. If you follow the instructions precisely, then everything should run smoothly for you.

If you don’t plan on using herbicides, there are a few organic methods you can use to try to get rid of toxic plants. You can manually pull the plants out of the ground. This is probably one of the most difficult methods because there is no assurance that you will get the whole plant out this way.

You can also try pouring boiling hot water or spraying white vinegar on the target plants. This may take more time than using a synthetic herbicide, but you can feel a little better about using these products.

You can also try to use wood chips to cover a certain area where you do not want anything to grow. This will not stop all the weeds, but the few that make it through can be easily picked by hand.
Continue reading in our app - it's better
A database of 400000+ plants
unlimited guides at your fingertips...
close
Who Is Most at Risk of Plant Poisoning?
Everyone should keep the following in mind to prevent being poisoned:
1
Do not eat any parts, nor contact with the sap of toxic or unknown plants;
2
If you need to kill it, wear long-sleeved shirts, pants and gloves with sharp tools to dig it out completely;
3
Clean the tools with rubbing alcohol or soap and water but do not do that with bare hands;
4
Clean your hands and skin once exposed to plants with soap and water;
5
Consider using barrier creams that contain bentoquatam to prevent poison oak, ivy and sumac rashes;
6
Dump it in special trash cans in sealed garbage packages;
7
Wear properly when you hiking or working in the wilderness. Long pants, long sleeves, gloves, hiking shoes, etc., that protect you from being hurt by any plants;
8
Once you or your family aren’t feeling well after eating, touching or inhaling anything from toxic plants, please call your doctor for help ASAP!
Outdoor Workers
Outdoor Workers and Recreationalists
Those who enjoy the outdoors either as a hobby or as part of their work will rarely see a plant and decide to munch on it (although the scenario is not unheard of). However, they do tend to deal with moving through and brushing aside plants. These people are more at risk of being poisoned by touching toxic plants than by ingesting them.
Outdoor Workers
Foragers
Foragers
Foraging for food and medicinal plants is a desirable skill among people who want to feel at one with the land. This hobby can be very useful and enjoyable, but if done wrong , it can lead to disastrous effects. People who forage are picking and grabbing plants with the full intention of using those plants, most of the time to ingest them.
Foragers
Children
Children
While outdoor workers are more likely to touch poison and foragers are more likely to ingest poison, children can easily do both. These bundles of joy just love to run around and explore the world. They enjoy touching things and occasionally shoving random stuff in their mouth; this is a terrible combination with toxic plants in the mix.
If you let your children run about, it is important to know what are the local toxic plants that they could accidentally get into. Try to educate the children and steer them away from where the toxic plants are located.
Children
Common Toxic Houseplants
Common Toxic Houseplants
When it comes to decorating a house, there is nothing more refreshing than adding some beautiful houseplants. Some common house plants can also be toxic.

Aloe

aloe
Aloe is famous for its sunburn-soothing properties and its gorgeous desert design. However, many people do not realize that the latex the aloe vera plant produces can be mildly toxic to pets and children.

The latex contains a chemical compound known as saponin. Which when ingested, can cause vomiting, diarrhea, and low blood sugar. This, if left unchecked, can lead to dehydration and electrolyte imbalance. The proper response is to contact poison control or a veterinarian to know what to do in your particular circumstance if either your child or pet consumes aloe.

The latex of the plant is similar to the sap of the tree. It is inside the leaf, but sticks mainly toward the edges. If aloe gel is prepared properly it should be safe for use, but be sure to apply it only topically when treating burns.

Philodendron

Philodendron
Philodendron, also known as sweetheart vine, has become a resident at many houses and even businesses. They are glossy green and the leaves elegantly split, displaying interesting designs. Behind this beauty there is a needle-like toxin called calcium oxalate crystals.

These crystals are held within the plant and only affect you, your pets, or your loved ones if the plant tissue is broken. If ingested, the crystals can cause severe swelling, difficulty breathing, stomach pain, burning and pain. If they are accidentally caught on the skin, they can cause skin irritation.

If anyone accidentally ingests philodendron and they find it difficult to breathe or their tongue starts to swell up, it is important to seek medical attention immediately to avoid suffocation. If you have very young children or pets who have a tendency to tear at plants, keep them away from any philodendrons.

Peace Lily

Peace Lily
Peace lilies produce stunningly white flowers that bring to mind peace and serenity. This is one reason they are invited into our homes and given a place to stay. However, similar to philodendrons, the peace lily contains oxalate crystals known as raphides.

The raphides, once ingested, will cause swelling and burning sensations and can also cause skin irritation. Both pets and humans can get these symptoms so it is important to keep these plants from anyone who is likely to tear or chew it. Symptoms can become dire if the raphides cause the tongue and throat to swell to a point where the person or pet is having difficulty breathing. Seek proper medical attention if this is the case.

Snake Plant

Snake Plant
The snake plant is an interesting and popular house plant. Its stark architecture and wavy coloring has made it a fan favorite. This plant too, however, is toxic when ingested or if the sap touches your skin.

Snake plant sap will cause rashes if it comes into contact with your skin. In addition, it will cause diarrhea and vomiting when ingested. Again these symptoms are very serious and would be best avoided by keeping snake plants out of reach or by choosing a different houseplant.
Common Toxic Garden Plants
Common Toxic Garden Plants

Daffodil

Daffodil
Daffodils are a strikingly colorful flower. This can sometimes bring them much attention not from just onlooking adults but children as well. Since kids are more drawn to colorful objects, they may have a higher chance of just grabbing the flower and eating it. Adults have also been known to accidentally grab daffodil bulbs instead of onions.

Why are these mistakes so dangerous? Daffodils contain lycorine, which can induce nausea, vomiting, and diarrhea. It also contains oxalates which can cause swelling and pain. The symptoms can be worse in animals, because if your pets eat daffodils they may experience drowsiness, low blood pressure or even liver damage.

Make sure to call poison control when these symptoms set in. The vomiting and diarrhea have been known to go away after 3 hours, but it is better to be safe than sorry. Ingesting liquids to keep hydration up can be important. If the patient is having difficulty breathing, seek medical attention immediately.

Hydrangea

Hydrangea
Hydrangeas are unique, with their soft blue and pink flowers. They are a great addition to any garden, but should not be snacked on—not that you would want to. Hydrangeas can be especially nasty because they contain compounds known as glycosides. These will release hydrogen cyanide into the bloodstream when consumed. This will block your body’s ability to uptake oxygen to the cells in your body.

The way to combat this kind of poisoning is through getting IVs from the vet or doctor. It is important to contact your medical professional immediately since the symptoms can be fatal within minutes or hours.

Rhododendrons

Rhododendrons
Rhododendron, the state flower of Washington, is also toxic. The multitudinous, pink flowers can be quite dangerous. All parts of this plant are toxic, the leaves and seeds more so than the flowers. However, even the nectar of the flower is toxic and in the Mediterranean, where rhododendrons grow in more dense quantities, the honey from bees who gather rhododendron nectar can be poisonous.

Normally kids and pets do not eat enough to experience the full poisoning effect. However, just eating two leaves is enough to be considered dangerous. The grayanotoxin glycosides within the rhododendron can cause vomiting, diarrhea and irregular heartbeats. Things can get very serious when too much rhododendron is consumed and can lead to necessary medical intervention.

Start by calling poison control first if you suspect anyone has been munching on rhododendrons. The experts there will be able to help guide you through the necessary processes to cure your loved one.

Rhubarb

Rhubarb
Yummy rhubarb has a nasty side to it. While the stems are used in many recipes, including for rhubarb strawberry pie, the leaves are toxic. They contain oxalic acid which is known to blister the mouth, cause nausea, vomiting, diarrhea and kidney stones. The leaves are known to be more toxic to pets than humans, but in either case, it is important to contact poison control immediately to figure out necessary steps to cure the patient.
Common Toxic Weeds in the Yard
Common Toxic Weeds in the Yard

Bittersweet Nightshade

Bittersweet Nightshade
Nightshade is an invasive, noxious weed that is extremely poisonous. It has been found along the East and West Coast of the U.S. It makes its home in areas with disturbed soil. This could be near your garden or areas that have recently had bushes/trees put in.

These plants are dark green with purple flowers that develop into bright red berries. The whole plant is toxic and should be avoided by pets and children alike. If ingested it can cause nausea, vomiting, and diarrhea. The colorful berries are especially enticing to young children. If you see any plants that look similar to tomato or pepper plants that you did not plant in your yard, it is best to just pull them immediately.

Call poison control immediately if you think someone has fallen victim to nightshade.

Buttercups

Buttercups
Buttercups are found throughout the United States, especially in wet areas. The shiny, yellow flowers will pop up in the springtime, accompanying their dandelion friends. However, unlike dandelions, buttercups are not edible.

Buttercups will release a compound called protoanemonin. This toxin is known to cause vomiting, diarrhea, bloody stool, hypersalivation, depression, blisters, and more. These symptoms will affect both humans and animals. The sap may also cause irritation when it comes into contact with skin. These yellow flowers are dangerous and children should be observed cautiously when around them.

Foxgloves

Foxgloves
Foxgloves are beautiful plants that build towers out of vivid purple bell-shaped blossoms. They are very pretty to look at, but they contain a compound known as digoxin. This chemical is used in certain medicines to help people with certain heart conditions. However, the medicine is made by specialists, whereas someone eating foxgloves will receive unregulated amounts of the chemical.

This toxin can make you vomit and lower your heartbeat. This often causes dizziness and faintness. It is extremely important to call poison control immediately to know what to do in the case of foxglove poisoning. Some people have confused the young leaves of foxglove with borage, making adult foragers at risk as well as kids and pets.
How to Tend to or Get Rid of Toxic Plants
How to Tend to or Get Rid of Toxic Plants
Now that you know where to start with toxic plant identification, let us discuss how to either tend to the poisonous plants you decide to keep or get rid of them that plague your yard.

How to Tend to Poisonous Plants

Many plants that are toxic when ingested are also skin irritants. The philodendron is a good example of this. When the sap comes into contact with skin, it can cause a rash to form. To help protect yourself when tending to toxic plants, it is important to wear some sort of gloves.
Tend
Latex gloves may be the best solution due to their disposability. Regular gloves could potentially keep the poisonous sap on their surface. If the gloves aren’t cleaned then you could accidentally touch the irritant or pass it to someone else.

In addition you will want to plan where to keep your deadly beauties. If you have a toxic indoor plant try to keep it up high or out of reach of children and pets. This will keep accidents few and far between. Another idea is keeping your plants in areas that are usually inaccessible to children or pets. Areas such as an office, study room, or guest bedroom could be good locations. If applicable, you could also set up a terrarium for your little plant baby, making it more difficult for curious hands or paws to access.
tend2
If you plan to have outdoor plants, location will be key. You will want to put plants in an area that will be inaccessible to children, pets and even wild animals. You will probably want to avoid planting the plants in the front of your house if kids walk by on a regular basis, just to be cautious. Having the plants behind a fence will be best, but use your discretion when choosing a spot.

How to Get Rid of Poisonous Plants

plants
The easiest but possibly most controversial way to get rid of poisonous plants is by using herbicides. This can be especially easy if you own a grass lawn and use an herbicide that targets broadleaf (non-grass) species. You can find many herbicides meant for yard use by simply searching the term online. Once you have purchased the herbicide you will want to make sure to follow the label posted on the container. If you follow the instructions precisely, then everything should run smoothly for you.

If you don’t plan on using herbicides, there are a few organic methods you can use to try to get rid of toxic plants. You can manually pull the plants out of the ground. This is probably one of the most difficult methods because there is no assurance that you will get the whole plant out this way.

You can also try pouring boiling hot water or spraying white vinegar on the target plants. This may take more time than using a synthetic herbicide, but you can feel a little better about using these products.

You can also try to use wood chips to cover a certain area where you do not want anything to grow. This will not stop all the weeds, but the few that make it through can be easily picked by hand.
Continue reading in our app - it's better
A database of 400000+ plants
unlimited guides at your fingertips...
distribution

Distribution of Giant onion

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Habitat of Giant onion

Cultivated Beds
Northern Hemisphere
South Hemisphere

Distribution Map of Giant onion

distribution map
Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
care_scenes

More Info on Giant Onion Growth and Care

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Basic Care Guide
Common Pests & Diseases
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Wilting
Wilting in Giant onion is a plant disease caused by fungal pathogens that obstruct water supply, leading to leaf droopiness. The disease, which is fatal if untreated, can spread extensively among crops and is more prevalent in overly moist conditions.
 detail
Leaf blight
Leaf blight is a plant disease, which has a severe impact on Giant onion, causing significant reduction in growth and appeal. It is characterized by brown or yellow lesions on the leaves and is primarily caused by the fungus Alternaria porri.
 detail
Leaf rot
Leaf rot is a harmful disease affecting Giant onion, causing yellowing, wilting, and rotting of leaves. The plant struggles to photosynthesize efficiently, severely impacting its growth and flowering capability. When left unchecked, it can result in total plant loss.
 detail
Leaf tip withering
Leaf tip withering is a disease that significantly affects Giant onion by causing a pronounced stunting and withering of the leaf tips. The impact on productivity and growth is pronounced, rendering many parts of the plant unfit for consumption or sale.
 detail
Dark blotch
Dark blotch is a fatal plant disease that significantly affects Giant onion, causing blackened, leathery spots on leaves and stems. This disease can drastically reduce the plant's vitality, growth, and overall decorative appeal, making control measures essential.
 detail
Plant dried up
Plant dried up' is a common disease affecting Giant onion predominantly caused by insufficient hydration and poor ventilation. This disease turns the plant’s foliage yellow, withers its flowering structure, and negatively impacts its overall vigor.
 detail
Underwatering dry
Underwatering is a common abiotic disease affecting Giant onion, causing physiological stress that hinders growth and development. It results from insufficient water supply, causing stunted growth, wilting, and potential plant death if not corrected promptly.
 detail
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Plants Related to Giant onion

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Lighting
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Indoor
Indoor
Outdoor
Choose a site here for personalized care tips.
Requirements
Full sun
Ideal
Above 6 hours sunlight
Partial sun
Tolerance
About 3-6 hours sunlight
Watch how sunlight gracefully moves through your garden, and choose spots that provide the perfect balance of light and shade for your plants, ensuring their happiness.
Essentials
Giant onion thrives when it's exposed to sun rays for the majority of the day. It can, however, still endure if it doesn't get to bask in the sun constantly. Originally flourishing in open areas, its growth and overall health are significantly informed by light. Too few rays could lead to weak growth. Conversely, unblocked, continuous exposure could cause unwanted stress.
Preferred
Tolerable
Unsuitable
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Artificial lighting
Indoor plants require adequate lighting for optimal growth. When natural sunlight is insufficient, particularly in winter or in less sunny spaces, artificial lights offer a vital solution, promoting faster, healthier growth.
View more
Indoor plants require adequate lighting for optimal growth. When natural sunlight is insufficient, particularly in winter or in less sunny spaces, artificial lights offer a vital solution, promoting faster, healthier growth.
1. Choose the right type of artificial light: LED lights are a popular choice for indoor plant lighting because they can be customized to provide the specific wavelengths of light that your plants need.
Full sun plants need 30-50W/sq ft of artificial light, partial sun plants need 20-30W/sq ft, and full shade plants need 10-20W/sq ft.
2. Determine the appropriate distance: Place the light source 12-36 inches above the plant to mimic natural sunlight.
3. Determine the duration: Mimic the length of natural daylight hours for your plant species. most plants need 8-12 hours of light per day.
Important Symptoms
Symptoms of Insufficient Light in %s
Giant onion thrives in full sunlight and is commonly grown outdoors where it receives ample sunlight. When placed in rooms with inadequate lighting, symptoms of light deficiency may not be readily apparent.
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(Symptom details and solutions)
Small leaves
New leaves may grow smaller in size compared to the previous ones once they have matured.
Leggy or sparse growth
The spaces between leaves or stems of your giant onion may become longer, resulting in a thin and stretched-out appearance. This can make the plant look sparse and weak, and it may easily break or lean due to its own weight.
Faster leaf drop
When plants are exposed to low light conditions, they tend to shed older leaves early to conserve resources. Within a limited time, these resources can be utilized to grow new leaves until the plant's energy reserves are depleted.
Slower or no new growth
Giant onion enters a survival mode when light conditions are poor, which leads to a halt in leaf production. As a result, the plant's growth becomes delayed or stops altogether.
Lighter-colored new leaves
Insufficient sunlight can cause leaves to develop irregular color patterns or appear pale. This indicates a lack of chlorophyll and essential nutrients.
Solutions
1. To ensure optimal growth, gradually move plants to a sunnier location each week, until they receive at least 6 hours of direct sunlight daily. Use a south-facing window and keep curtains open during the day for maximum sunlight exposure and nutrient accumulation.2. To provide additional light for your plant, consider using artificial light if it's large or not easily movable. Keep a desk or ceiling lamp on for at least 8 hours daily, or invest in professional plant grow lights for ample light.
Symptoms of Excessive light in %s
Giant onion thrives in full sun exposure and can tolerate intense sunlight. With their remarkable resilience, symptoms of sunburn may not be easily visible, as they rarely suffer from it.
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(Symptom details and solutions)
Chlorosis
Chlorosis is a condition where the plant's leaves lose their green color and turn yellow. This is due to the breakdown of chlorophyll from excessive sunlight, which negatively affects the plant's ability to photosynthesize.
Sunscald
Sunscald occurs when the plant's leaves or stems are damaged by intense sunlight exposure. It appears as pale, bleached, or necrotic areas on the plant tissue and can reduce the plant's overall health.
Leaf Curling
Leaf curling is a symptom where leaves curl or twist under extreme sunlight conditions. This is a defense mechanism used by the plant to reduce its surface area exposed to sunlight, minimizing water loss and damage.
Wilting
Wilting occurs when a plant loses turgor pressure and its leaves and stems begin to droop. Overexposure to sunlight can cause wilting by increasing the plant's water loss through transpiration, making it difficult for the plant to maintain adequate hydration.
Leaf Scorching
Leaf scorching is a symptom characterized by the appearance of brown, dry, and crispy edges or patches on leaves due to excessive sunlight. This can lead to a reduction in photosynthetic capacity and overall plant health.
Solutions
1. Move your plant to the optimal position where it can receive abundant sunlight but also have some shade. An east-facing window is an ideal choice as the morning sunlight is gentler. This way, your plant can enjoy ample sunlight while reducing the risk of sunburn.2. It is recommended to trim off any completely dehydrated or withered parts of the plant.
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Temperature
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Indoor
Indoor
Outdoor
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Requirements
Ideal
Tolerable
Unsuitable
Just like people, each plant has its own preferences. Learn about your plants' temperature needs and create a comforting environment for them to flourish. As you care for your plants, your bond with them will deepen. Trust your intuition as you learn about their temperature needs, celebrating the journey you share. Lovingly monitor the temperature around your plants and adjust their environment as needed. A thermometer can be your ally in this heartfelt endeavor. Be patient and gentle with yourself as you explore your plants' temperature needs. Cherish your successes, learn from challenges, and nurture your garden with love, creating a haven that reflects the warmth of your care.
Essentials
Giant onion is a species accustomed to temperate climates, favoring a temperature range of 68 to 100.4 °F (20 to 38 ℃). In colder periods, moderate heating is advised while in hotter spells, cooling measures should be considered.
Regional wintering strategies
Giant onion has strong cold resistance, so special frost protection measures are usually not necessary during winter. However, if the winter temperatures are expected to drop below {Limit_growth_temperature}, it is still important to provide cold protection. This can be achieved by covering the plant with materials such as soil or straw. Before the first freeze in autumn, it is recommended to water the plant abundantly, ensuring the soil remains moist and enters a frozen state. This helps prevent drought and water scarcity for the plant during winter and early spring.
Important Symptoms
Symptoms of Low Temperature in Giant onion
Giant onion is cold-tolerant and thrives best when the temperature is above {Suitable_growth_temperature_min}. During winter, it should be kept above {Tolerable_growing_temperature_min}. When the temperature falls below {Limit_growth_temperature}, although there may not be any noticeable changes during winter, there may be a decrease in sprouting or even no sprouting during springtime.
Solutions
In spring, remove any parts that have failed to sprout.
Symptoms of High Temperature in Giant onion
During summer, Giant onion should be kept below {Suitable_growth_temperature_max}. When the temperature exceeds {Tolerable_growing_temperature_max}, the leaves of the plant may become lighter in color, prone to curling, susceptible to sunburn, and in severe cases, the entire plant may wilt and become dry.
Solutions
Trim away the sunburned and dried-up parts. Move the plant to a location that provides shade from the midday and afternoon sun, or use a shade cloth to create shade. Water the plant in the morning and evening to keep the soil moist.
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Toxic
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The Toxicity of Giant onion
Slightly Toxic to Humans
Human
Flowers, Fruits, Leaves, Roots, Seeds, Stems
Toxic parts
Eaten
Effect methods
How to identify Giant Onion
* The judgment on toxicity and danger is for reference only. We DO NOT GUARANTEE any accuracy of such judgment. Therefore, you SHALL NOT rely on such judgment. It is IMPORTANT TO SEEK PROFESSIONAL ADVICE in advance when necessary.
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