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Himalayan bistort
Bistorta affinis
The himalayan bistort provides effective ground cover and helps prevent erosion. This evergreen perennial produces pale pink flowers during the summer that transition to deep red over time. Since its native range is very high-elevation, this is a good choice for gardens in mountainous areas. Plus, himalayan bistort can spread organically without completely overtaking the landscape.
Hardiness Zones
3 to 9
Care Guide for Himalayan bistort
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Watering Care
Average water needs,watering when the top 3 cm of soil has dried out.
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Himalayan bistort
Water
Every week
Sunlight
Full sun
Hardiness Zones
3 to 9
Key Facts About Himalayan bistort
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Attributes of Himalayan bistort
Lifespan
Perennial
Plant Type
Herb
Planting Time
Spring, Summer, Fall
Plant Height
25 cm
Spread
75 cm
Leaf Color
Red
Green
Bronze
Flower Color
Red
Pink
Brown
Leaf type
Deciduous
Ideal Temperature
0 - 35 ℃
Scientific Classification of Himalayan bistort
Phylum
Vascular plants
Class
Dicotyledons
Order
Pinks, cacti, and allies
Family
Buckwheat
Genus
Bistorta
Species
Himalayan bistort
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Common Pests & Diseases About Himalayan bistort
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Common issues for Himalayan bistort based on 10 million real cases
Flower withering
Flowers may dry out due to a sudden change in environment or because the plant has completed its normal flowering period.
Solutions: If flower withering is a natural progression due to age, there is nothing that can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible. For lack of water, immediately water the plant using room temperature rainwater, bottled spring water, or filtered tap water. Water container plants until excess water drains out the bottom; water in-ground plants until the soil is soaked but there isn’t standing water on the surface. In the event of nutritional deficiencies, the best solution is to use a granular or water-soluble liquid fertilizer, and apply it to the soil at about half the recommended dosage. Keep it off the leaves and make sure granular products are watered into the soil well. If the plant is infected with a bacterial or fungal pathogen, there is no course of treatment that cures the diseased plants. The best solution is to remove the infected plants and dispose of the plant material off-site. Do not put in a compost pile.
Root rot
Soft root rot can be caused by over-watering or pathogenic infection.
Solutions: These are the solutions for root rot: Stop applying water and allow the plant to dry out. In the case of potted plants, the gardener can remove plant from its container and lay it on a sheet of paper in a shady spot to speed the drying process. Cut away black mushy root material until healthy white material is reached. Sprinkle root ball with anti-fungal powder. Repot using sterilized potting mixture but don't water for first couple of days. Ensure that the new pot offers adequate drainage. Terracotta pots can absorb moisture into their walls. Adopt an appropriate watering regime. For most potted plants, refrain from watering until the first inch or two of the soil is dry to the touch. Even plants that prefer to be kept "evenly moist" should never be allowed to sit in soggy soil. Outdoor plants should not be receiving so much water that it pools at the surface of the soil.
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Flower withering
Flowers may dry out due to a sudden change in environment or because the plant has completed its normal flowering period.
Overview
Flower withering occurs when flowers become weak, droopy, wilted, or faded until they can’t be revived. During withering, they begin to wrinkle and shrink until the flower becomes completely dry or dead.
Any flowers, regardless of the plant type or the climate they are grown in, are susceptible to withering. It is a worldwide problem across houseplants, herbs, flowering ornamentals, trees, shrubs, garden vegetables, and food crops.
Unlike wilting—which withering is often confused with—withering can be caused by different things and is often due to more than a lack of water. Withering can be fatal in severe cases.
Symptom Analysis
Flower withering progresses from very mild cases to severe occurrences that kill the flower. The severity of the symptoms is related to the cause and how long the condition is allowed to progress before action is taken.
- Wilted, droopy flowers
- Petals and leaves begin to wrinkle
- Brown papery streaks or spots appear on the petals and leaf tips
- Flowerhead shrink in size
- Petal color fades
- Yellowing leaves
- Complete death of the flower
Disease Cause
The main causes of flower withering include natural age progress, lack of water, nutritional deficiencies, and bacterial or fungal diseases. It’s critical to determine the underlying cause when flower withering is noticed. This will guide the best course of action, if treatment is possible.
Check the soil for moisture and then closely examine the entire plant for signs of nutrient deficiencies. If neither of those appears to be the cause then cut open the stem below a flower. If a cross-section reveals brown or rust-colored stains it is safe to assume that this is a bacterial or fungal infection.
If the flower is nearing the end of its normal lifespan, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence, or cell aging and death. Cell division stops and the plant begins breaking down resources within the flower to use in other parts of the plant.
In all other cases, flower withering happens when the plant seals off the stem as a defense mechanism, stopping transport within the vascular system. This prevents further water loss through the flowers but also stops bacteria and fungi from moving to healthy parts of the plant. Once water and nutrient transport stops, the flower begins to wither and ultimately die.
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Root rot
Soft root rot can be caused by over-watering or pathogenic infection.
Overview
Root rot is a common and devastating problem that can infect trees, shrubs and other plants, often with fatal results. It is caused by excessive moisture in the soil, which activates a fungus that can lie dormant in soil and only emerge when conditions are ideal (soggy and wet). Because primary symptoms are hidden beneath the soil, the gardener may not become aware of the problem until upper sections of the plant start to show signs of distress.
Symptom Analysis
Early symptoms may occur below ground and not be obvious until they advance into more visible plant material. Above ground the gardener may be alerted by:
- Wilting and yellowing of the leaves.
- Softening and discoloration of the stems.
At this stage it is worth making a closer examination of what is going on below the soil.
- Soil will feel noticeably damp and boggy.
- There will often be a swampy smell emanating from the soil.
- Examination of the roots will reveal black or dark brown mushy material.
Disease Cause
Root rot is caused by plant pathogens in the soil which are activated by overly-wet conditions. They invade the root material, which begins to die and rot. With roots no longer functioning effectively, there is a shortage of oxygen and nutrients being carried to the upper sections of the plant. These will show the signs of distress that may be what first alerts the gardener to this issue.
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Scan the QR code with your phone camera to download the app
Distribution of Himalayan bistort
Feedback
Distribution Map of Himalayan bistort
Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
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Your Ultimate Guide to Plants
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17,000 local species +400,000 global species studied
Nearly 5 years of research
80+ scholars in botany and gardening
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About
Care Guide
More Info
Pests & Diseases
Distribution
Himalayan bistort
Bistorta affinis
The himalayan bistort provides effective ground cover and helps prevent erosion. This evergreen perennial produces pale pink flowers during the summer that transition to deep red over time. Since its native range is very high-elevation, this is a good choice for gardens in mountainous areas. Plus, himalayan bistort can spread organically without completely overtaking the landscape.
Hardiness Zones
3 to 9
Care Guide for Himalayan bistort
Feedback
Watering Care
Average water needs,watering when the top 3 cm of soil has dried out.
Fertilizing Care
Fertilization once in spring.
Pruning
Trim the diseased, withered leaves once a month.
Soil Care
Chalky, Loam, Clay
Repotting
Needs excellent drainage in pots.
Know the light your plants really get.
Find the best spots for them to optimize their health, simply using your phone.
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Key Facts About Himalayan bistort
Feedback
Attributes of Himalayan bistort
Lifespan
Perennial
Plant Type
Herb
Planting Time
Spring, Summer, Fall
Plant Height
25 cm
Spread
75 cm
Leaf Color
Red
Green
Bronze
Flower Color
Red
Pink
Brown
Leaf type
Deciduous
Ideal Temperature
0 - 35 ℃
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Scientific Classification of Himalayan bistort
Phylum
Vascular plants Class
Dicotyledons Order
Pinks, cacti, and allies Family
Buckwheat Genus
Bistorta Species
Himalayan bistort 
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Common Pests & Diseases About Himalayan bistort
Feedback
Common issues for Himalayan bistort based on 10 million real cases
Flower withering
Flowers may dry out due to a sudden change in environment or because the plant has completed its normal flowering period.
Solutions: If flower withering is a natural progression due to age, there is nothing that can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible. For lack of water, immediately water the plant using room temperature rainwater, bottled spring water, or filtered tap water. Water container plants until excess water drains out the bottom; water in-ground plants until the soil is soaked but there isn’t standing water on the surface. In the event of nutritional deficiencies, the best solution is to use a granular or water-soluble liquid fertilizer, and apply it to the soil at about half the recommended dosage. Keep it off the leaves and make sure granular products are watered into the soil well. If the plant is infected with a bacterial or fungal pathogen, there is no course of treatment that cures the diseased plants. The best solution is to remove the infected plants and dispose of the plant material off-site. Do not put in a compost pile.
Learn More About the Flower withering ![more]()
Root rot
Soft root rot can be caused by over-watering or pathogenic infection.
Solutions: These are the solutions for root rot: Stop applying water and allow the plant to dry out. In the case of potted plants, the gardener can remove plant from its container and lay it on a sheet of paper in a shady spot to speed the drying process. Cut away black mushy root material until healthy white material is reached. Sprinkle root ball with anti-fungal powder. Repot using sterilized potting mixture but don't water for first couple of days. Ensure that the new pot offers adequate drainage. Terracotta pots can absorb moisture into their walls. Adopt an appropriate watering regime. For most potted plants, refrain from watering until the first inch or two of the soil is dry to the touch. Even plants that prefer to be kept "evenly moist" should never be allowed to sit in soggy soil. Outdoor plants should not be receiving so much water that it pools at the surface of the soil.
Learn More About the Root rot ![more]()
Treat and prevent plant diseases.
AI-powered plant doctor helps you diagnose plant problems in seconds.
Download the App
Flower withering
Flowers may dry out due to a sudden change in environment or because the plant has completed its normal flowering period.
Overview
Flower withering occurs when flowers become weak, droopy, wilted, or faded until they can’t be revived. During withering, they begin to wrinkle and shrink until the flower becomes completely dry or dead.
Any flowers, regardless of the plant type or the climate they are grown in, are susceptible to withering. It is a worldwide problem across houseplants, herbs, flowering ornamentals, trees, shrubs, garden vegetables, and food crops.
Unlike wilting—which withering is often confused with—withering can be caused by different things and is often due to more than a lack of water. Withering can be fatal in severe cases.
Symptom Analysis
Flower withering progresses from very mild cases to severe occurrences that kill the flower. The severity of the symptoms is related to the cause and how long the condition is allowed to progress before action is taken.
- Wilted, droopy flowers
- Petals and leaves begin to wrinkle
- Brown papery streaks or spots appear on the petals and leaf tips
- Flowerhead shrink in size
- Petal color fades
- Yellowing leaves
- Complete death of the flower
Disease Cause
The main causes of flower withering include natural age progress, lack of water, nutritional deficiencies, and bacterial or fungal diseases. It’s critical to determine the underlying cause when flower withering is noticed. This will guide the best course of action, if treatment is possible.
Check the soil for moisture and then closely examine the entire plant for signs of nutrient deficiencies. If neither of those appears to be the cause then cut open the stem below a flower. If a cross-section reveals brown or rust-colored stains it is safe to assume that this is a bacterial or fungal infection.
If the flower is nearing the end of its normal lifespan, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence, or cell aging and death. Cell division stops and the plant begins breaking down resources within the flower to use in other parts of the plant.
In all other cases, flower withering happens when the plant seals off the stem as a defense mechanism, stopping transport within the vascular system. This prevents further water loss through the flowers but also stops bacteria and fungi from moving to healthy parts of the plant. Once water and nutrient transport stops, the flower begins to wither and ultimately die.
Solutions
If flower withering is a natural progression due to age, there is nothing that can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
For lack of water, immediately water the plant using room temperature rainwater, bottled spring water, or filtered tap water. Water container plants until excess water drains out the bottom; water in-ground plants until the soil is soaked but there isn’t standing water on the surface.
In the event of nutritional deficiencies, the best solution is to use a granular or water-soluble liquid fertilizer, and apply it to the soil at about half the recommended dosage. Keep it off the leaves and make sure granular products are watered into the soil well.
If the plant is infected with a bacterial or fungal pathogen, there is no course of treatment that cures the diseased plants. The best solution is to remove the infected plants and dispose of the plant material off-site. Do not put in a compost pile.
Prevention
This is definitely one of those instances where prevention is more effective than cure. Here are some preventative measures for avoiding premature flower withering.
- Water plants according to their needs -- either keep the soil slightly moist or allow the top inch or two to dry out before watering again.
- Fertilize lightly on a consistent basis, depending upon the plant’s growth. Quick-growing plants and those that flower or develop fruit will need more frequent fertilizing than slow-growing plants.
- Purchase plants that are certified disease- or pathogen-free.
- Look for disease-resistant cultivars.
- Isolate plants showing disease symptoms to prevent the spread to neighboring plants.
- Practice good plant hygiene by removing any fallen plant material as soon as possible.
Continue reading in our app - it's better
A database of 400000+ plants
unlimited guides at your fingertips...
unlimited guides at your fingertips...
Root rot
Soft root rot can be caused by over-watering or pathogenic infection.
Overview
Root rot is a common and devastating problem that can infect trees, shrubs and other plants, often with fatal results. It is caused by excessive moisture in the soil, which activates a fungus that can lie dormant in soil and only emerge when conditions are ideal (soggy and wet). Because primary symptoms are hidden beneath the soil, the gardener may not become aware of the problem until upper sections of the plant start to show signs of distress.
Symptom Analysis
Early symptoms may occur below ground and not be obvious until they advance into more visible plant material. Above ground the gardener may be alerted by:
- Wilting and yellowing of the leaves.
- Softening and discoloration of the stems.
At this stage it is worth making a closer examination of what is going on below the soil.
- Soil will feel noticeably damp and boggy.
- There will often be a swampy smell emanating from the soil.
- Examination of the roots will reveal black or dark brown mushy material.
Disease Cause
Root rot is caused by plant pathogens in the soil which are activated by overly-wet conditions. They invade the root material, which begins to die and rot. With roots no longer functioning effectively, there is a shortage of oxygen and nutrients being carried to the upper sections of the plant. These will show the signs of distress that may be what first alerts the gardener to this issue.
Solutions
These are the solutions for root rot:
- Stop applying water and allow the plant to dry out.
- In the case of potted plants, the gardener can remove plant from its container and lay it on a sheet of paper in a shady spot to speed the drying process.
- Cut away black mushy root material until healthy white material is reached.
- Sprinkle root ball with anti-fungal powder.
- Repot using sterilized potting mixture but don't water for first couple of days. Ensure that the new pot offers adequate drainage. Terracotta pots can absorb moisture into their walls.
- Adopt an appropriate watering regime. For most potted plants, refrain from watering until the first inch or two of the soil is dry to the touch. Even plants that prefer to be kept "evenly moist" should never be allowed to sit in soggy soil. Outdoor plants should not be receiving so much water that it pools at the surface of the soil.
Prevention
With indoor plants these are the best preventative measures:
- Ensure that the container offers adequate drainage.
- Don't allow the plant to stand in a saucer filled with water.
- Adopt an appropriate watering regime which allows the plant to dry out between each watering, according to the preference of each species.
- Only use sterilized potting mixtures when planting up or re-potting.
With outdoor plants:
- Choose planting positions that offer effective drainage.
- Don't over-water.
- Rotate plants so that pathogens don't build up.
Continue reading in our app - it's better
A database of 400000+ plants
unlimited guides at your fingertips...
unlimited guides at your fingertips...
Distribution of Himalayan bistort
Feedback
Distribution Map of Himalayan bistort
Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
Your Ultimate Guide to Plants
Identify grow and nurture the better way!
17,000 local species +400,000 global species studied
Nearly 5 years of research
80+ scholars in botany and gardening
Continue reading in our app - it's better
A database of 400000+ plants
unlimited guides at your fingertips...
unlimited guides at your fingertips...
