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Carolina allspice
Carolina allspice
Carolina allspice
Carolina allspice
Carolina allspice
Carolina allspice
Carolina allspice
Calycanthus floridus
Also known as : Common sweetshrub, Carolina spicebush
Carolina allspice (Calycanthus floridus) has reddish-brown flowers that have a captivating banana-strawberry fragrance. The leaves, when crushed, also have an exceedingly pleasant aroma. Both parts of the plant can be used to make potpourris. Even the bark exudes a pleasant smell.
Planting Time
Planting Time
Fall, Winter, Mid summer
Toxic to Humans
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care guide

Care Guide for Carolina allspice

Watering Care
Watering Care
Carolina allspice plants are accustomed to moist climates. Water enough to keep its soil moist, replenishing hydration whenever the surface of its soil dries out. Water deeply to help encourage root growth.
Details on Watering Care Watering Care
Fertilizing Care
Fertilizing Care
Feed your carolina allspice when planting or transplanting, and every spring thereafter, with a generous helping of good-quality compost or balanced fertilizer. Dig as deeply into the soil as you can without disturbing your plant’s roots. Water well immediately after fertilizing.
Details on Fertilizing Care Fertilizing Care
Pruning
Pruning
Trim the dead, diseased, overgrown branches in winter.
Details on Pruning Pruning
Soil Care
Soil Care
Sand, Chalky, Sandy loam, Acidic, Neutral, Alkaline
Details on Soil Care Soil Care
What Are the Lighting Requirements for Carolina allspice?
What Are the Lighting Requirements for Carolina allspice?
Partial sun, Full sun
Details on Sunlight Requirements What Are the Lighting Requirements for Carolina allspice?
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Carolina allspice
Sunlight
Sunlight
Partial sun
Hardiness Zones
Hardiness Zones
4 to 10
Planting Time
Planting Time
Fall, Winter, Mid summer
question

Questions About Carolina allspice

Watering Watering Watering
Pruning Pruning Pruning
Sunlight Sunlight Sunlight
Temperature Temperature Temperature
Fertilizing Fertilizing Fertilizing
What's the best method to water my Carolina allspice?
You might want to put a garden hose at the plant base to ensure that you're promoting excellent root development. Avoid directly spraying the leaves, and know that the leaves will require more watering if they are outdoors and facing direct sunlight. You can also use bubblers that you can put on to each plant to moisten the roots. Also, use soaker hoses that can cover the entire garden or bed when adding or removing plants to push the roots deeply. Drain any excess water and wait for the soil to dry before watering. Water at ground level to prevent diseases. On a sunny day, you might want to spray the entire bush with water. Whether potted or in-ground, please remember Carolina allspice prefers deep watering over light sprinkling.
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What should I do if I water Carolina allspice too much/too little?
An overwatered Carolina allspice can start to have leaves that turn yellow, drop off and wilt. The plant can also look dull and unhealthy, with signs of mushy stems. When they are beginning to show these signs, it's best to adjust your schedule whenever possible.
The wilting can also be a sign of under watering as well. You might see that the leaves begin to turn crispy and dry while the overwatered ones will have soft wilted leaves. Check the soil when it is dry and watering is not enough, give it a full watering in time. Enough water will make the Carolina allspice recover again, but the plant will still appear dry and yellow leaves after a few days due to the damaged root system. Once it return to normal, the leave yellowing will stop .
Always check the moisture levels at the pot when you have the Carolina allspice indoors. Avoid overwatering indoors and see if there are signs of black spots. If these are present, let the soil dry in the pot by giving it a few days of rest from watering.
Overwatering can lead to root rot being present in your plant. If this is the case, you might want to transfer them into a different pot, especially if you see discolored and slimy roots. Always prevent root rot as much as possible, and don't let the soil become too soggy.
You should dig a little deeper when you plant your Carolina allspice outdoors. When you check with your fingers and notice that the soil is too dry, it could mean underwatering. Adequate watering is required to help the plant recover.
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How often should I water my Carolina allspice?
The Carolina allspice likes deep and infrequent watering. You would want to soak them in a gallon of water each time, especially when they are planted in pots. The water storage of flower pots is limited and the soil will dry out faster. Watering is required every 3 to 5 days when living in a cold region. Water it early in the morning when the soil is dry, outdoors or indoors. You can also determine if watering is needed by checking the soil inside. When the top 2-3 inches of soil is dry, it is time to give the plant a full watering. During hot days, you may need to check the moisture daily, as the heat can quickly dry out the soil in the pot.
Irrigation of the soil is also required if you have a garden. When you live in a hot climate, you might want to water once a week. Only water when you notice that about 2 to 3 inches of soil become too dry outdoors or indoors. Consider the amount of rainwater on the plant and ensure not to add to it to prevent root rot.You may not need additional watering of the plants if there is a lot of rainfall.Carolina allspice generally grows during spring and fall. When they are outdoors, you need to add mulch about 3 to 4 inches deep to conserve more water.
You need to water the plants more frequently in sandy soil because this type tends to drain faster. However, with the clay one, you need to water this less frequently where you could go for 2-3 days to dry the plant and not develop any root rot. You could mark the date on the calendar whenever you water and when you notice that the leaves are starting to droop. This can mean that you might be a day late.
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How much water do I need to give my Carolina allspice?
The Carolina allspice generally needs about a gallon of water each schedule,With the potted plants, you might want to water them deeply until you see that the water is dripping at the bottom of the pot. Then, wait for the soil to dry before watering them again. You can use a water calculator or a moisture meter to determine the amount you've given to your plant in a week. Provide plenty of water, especially in the flowering period, but let the moisture evaporate afterwards to prevent root rot.
If Carolina allspice is planted outdoor with adequate rainfall, it may not need additional watering. When Carolina allspice is young or newly planted, make sure it gets 1-2 inches of rain per week. As Carolina allspice continues to grow, it can survive entirely on rainfall. Only when the weather is too hot, or when there is no rainfall at all for 2-3 weeks, then consider giving Carolina allspice a full watering during the cooler moment of the day to prevent the plant from suffering from high heat damage. Additional watering will be required during persistent dry spells.
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Should I adjust the watering frequency for my Carolina allspice according to different seasons or climates?
The Carolina allspice needs outdoors come from rain, with only persistent dry weather requiring watering. Throughout the spring and fall growing seasons, the soil needs to be kept moist but not soggy, and alternating dry and moist soil conditions will allow the Carolina allspice to grow well. Throughout the summer, hot weather can cause water to evaporate too quickly, and if there is a lack of rainfall, you will need to water more frequently and extra to keep it moist.
Usually, the Carolina allspice will need less water during the winter. Since the Carolina allspice will drop their leaves and go dormant, you can put them into a well-draining but moisture-retentive soil mixture like the terracotta to help the water evaporate quicker. Once your Carolina allspice growing outdoors begins to leaf out and go dormant, you can skip watering altogether and in most cases Carolina allspice can rely on the fall and winter rains to survive the entire dormant period.
After the spring, you can cultivate your Carolina allspice and encourage it to grow and bloom when the temperature becomes warmer.This plant is not generally a fan of ponding or drought when flowering. You must ensure that the drainage is good at all times, especially during the winter.
When the plant is in a pot, the plant has limited root growth. Keep them well-watered, especially if they are planted in pots during summer. They don't like cold and wet roots, so provide adequate drainage, especially if they are still growing.
It's always best to water your Carolina allspice’s diligently. Get the entire root system into a deep soak at least once or twice a week, depending on the weather. It's best to avoid shallow sprinkles that reach the leaves since they generally encourage the growth of fungi and don't reach deep into the roots. Don't allow the Carolina allspice’s to dry out completely in the fall or winter, even if they are already dormancy.
Don't drown the plants because they generally don't like sitting in water for too long. They can die during winter if the soil does not drain well. Also, apply mulch whenever possible to reduce stress, conserve water, and encourage healthy blooms.
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What should I be careful with when I water my Carolina allspice in different seasons, climates, or during different growing periods?
If planting in the ground, Carolina allspice mostly relies on rain. However, if there is no rainfall for 2-3 weeks, you may need to give proper consideration to giving the plants a deep watering. If watering Carolina allspice in summer, you should try to do it in the morning. A large temperature difference between the water temperature and the root system can stress the roots. You need to avoid watering the bushes when it's too hot outside. Start mulching them during the spring when the ground is not too cold.
The age of the plants matter. Lack of water is one of the most common reasons the newly planted ones fail to grow. After they are established, you need to ease off the watering schedule.
Reduce watering them during the fall and winter, especially if they have a water-retaining material in the soil. The dry winds in winter can dry them out, and the newly planted ones can be at risk of drought during windy winter, summer, and fall. Windy seasons mean that there's more watering required. The ones planted in the pot tend to dry out faster, so they need more watering. Once you see that they bloom less, the leaves begin to dry up.
Potted plants are relatively complex to water and fluctuate in frequency. Always be careful that the pot-planted plant don't sit in the water. Avoid putting them in containers with saucers, bowls, and trays. Too much watering in the fall can make the foliage look mottled or yellowish. It's always a good idea to prevent overwatering them regardless of the current climate or season that you might have. During the months when Carolina allspice begins to flower, you might want to increase the watering frequency but give it a rest once they are fully grown.
Give them an adequate amount of water once every 3 to 5 days but don't give them regular schedules. Make sure the soil is dry by sticking your finger in the pot, or use a moisture meter if you're unsure if it's the right time. Too much root rot can cause them to die, so be careful not to overwater or underwater regardless of the climate or season you have in your area.
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Why is watering my Carolina allspice important?
Watering the Carolina allspice helps transport the needed nutrients from the soil to the rest of the plant. The moisture will keep this species healthy if you know how much water to give. The watering requirements will depend on the weather in your area and the plant's soil.
The Carolina allspice thrives on moist soil, but they can't generally tolerate waterlogging. Ensure to provide enough mulch when planted on the ground and never fall into the trap of watering too little. They enjoy a full can of watering where the water should be moist at the base when they are planted in a pot to get the best blooms.
If they are grown as foliage, you need to water them up to a depth of 10 to 20 inches so they will continue to grow. If it's raining, refrain from watering and let them get the nutrients they need from the rainwater.
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Key Facts About Carolina allspice

Attributes of Carolina allspice

Lifespan
Perennial
Plant Type
Shrub
Planting Time
Fall, Winter, Mid summer
Bloom Time
Late spring, Early summer, Mid summer
Harvest Time
Summer, Fall
Plant Height
1.8 m to 2.5 m
Spread
1.8 m to 3.5 m
Leaf Color
Green
Yellow
Gray
Gold
Silver
Flower Size
4 cm to 7 cm
Flower Color
Red
Brown
Black
Fruit Color
Brown
Green
Copper
Stem Color
Red
Green
Silver
Brown
Dormancy
Winter dormancy
Leaf type
Deciduous
Growth Season
Spring
Pollinators
Beetles, Wasps, Flies
Benefits to Pollinating Insects
Adult food, Larval food
Growth Rate
Moderate

Name story

Carolina allspice
Allspice takes its name from its aroma, which smells like a combination of spices, especially cinnamon, cloves, ginger, and nutmeg. Since Carolina is one of its origins, it is called Carolina allspice.

Symbolism

Benevolence

Usages

Garden Use
As a specimen tree, carolina allspice grows tall and wide in partial shade. But it can also be cultivated in full sun, resulting in a shorter, more dense shrub suitable for hedges. Florists keep this plant for its greenery, which goes well in cut arrangements. It will even add color interest in autumn, when those leaves turn bright yellow. It combines beautifully with Hydrangeas.

Scientific Classification of Carolina allspice

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pests

Common Pests & Diseases About Carolina allspice

Common issues for Carolina allspice based on 10 million real cases
Brown spot
Brown spot Brown spot
Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Plant dried up
Plant dried up Plant dried up
Plant dried up
The entire plant may dry out due to dieback or normal seasonal dormancy.
Solutions: The solution for a dried out plant depends on the cause, so determine the cause before selecting a treatment method. Adjust your watering: Stick your finger in the soil near the roots. If it feels bone dry or overly saturated, you need to adjust your watering frequency accordingly. Prune back dead foliage: Snip off any brown stems and leaves on the plant to make space for new growth. This encourages the roots to send up fresh stems. Move to a proper environment. This may involve decreasing or increasing sun exposure, depending on the species. Decrease fertilizer applications. If you have applied too much fertilizer, you can repot plants with fresh potting soil. Wait. If your plant has dried out as daylight is decreasing, it is entering dormancy. Decrease watering and wait until the plant resumes growth.
Caterpillars
Caterpillars Caterpillars
Caterpillars
Caterpillars are fleshy moth or butterfly larvae that come in an array of colors, patterns, and even hairstyles. They chew on leaves and flower petals, creating large, irregular holes.
Solutions: Even though caterpillars are diverse, they all chew on plant parts and can cause significant damage if present in large numbers. For severe cases: Apply insecticide. For an organic solution, spray plants with a Bacillus thuringiensis (Bt), which specifically affects the larval stage of moths and butterflies. Be sure to coat plants, since caterpillars need to ingest Bt for it to be effective. This will not harm other insects. Spray a chili extract. Chili seeds can be cooked in water to make a spicy spray that caterpillars don't like. Spray this mixture on the plants, but be aware it will also be spicy to humans. Introduce beneficial insects. Release beneficial insects to the garden that eat caterpillars, such as parasitic wasps. For less severe cases: Hand pick. Using gloves, pick off caterpillars on plants and dispose of them in a bucket of soapy water. Dust plants with diatomaceous earth. This powder is harmless to humans but irritates caterpillars. Therefore, it will make it difficult for caterpillars to move and eat.
Fruit withering
Fruit withering Fruit withering
Fruit withering
Fungal infection or normal ripening can cause the fruit to dry out.
Solutions: There are a number of appropriate solutions to control fruit withering: Remove any fruit as soon as it shows any signs of infection. Do not compost. Use a fungicide prior to leaf bud and then as per manufacturers instructions throughout the season.
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Brown spot
plant poor
Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
  • Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
  • Placement is often random and scattered as diseases are spread through raindrops.
  • May appear on lower leaves and the interior of the plant where humidity is higher.
  • Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
  • Leaf margins may turn yellow.
  • Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
  • Blotches grow in size until the entire leaf is brown.
  • The leaf falls off the plant.
Severe Symptoms
  • Partial or complete premature defoliation
  • Reduced growth
  • Increased susceptibility to pests and other diseases
Disease Cause
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
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Plant dried up
plant poor
Plant dried up
The entire plant may dry out due to dieback or normal seasonal dormancy.
Symptom Analysis
Symptom Analysis
Your plant has dried out and turned brown. It might be starting to wilt, with no noticeable green around the stems and leaves. Touch the leaves, and they may crinkle under your fingers.
Possible causes of a dried out plant include:
  1. Not enough water. A lack of water will lead to dry plant tissue.
  2. Too much water. Watering too much can lead to root rot which makes the plant struggle to take up water. Rotted, mushy roots are a sign of overeating.
  3. Entering dormancy. As perennial plants enter their resting period known as dormancy, their leaves dry out and may fall off. This happens during decreasing day length.
  4. Exposure to herbicides and other toxic substances. If a plant is hit with a large dose herbicide or other toxic chemical, the plant will turn brown.
  5. Too much fertility. An excess of fertilizer can prevent plants from taking up water, leading to drying.
  6. Improper sun exposure. Just like humans, plants can get sunburn by intense, direct light. Plants can also dry out if they don’t receive enough light.
To determine whether the plant is still alive and can be saved, you can:
  1. Bend a stem. If the stem is pliable, the plant is still alive. If the stem breaks, the plant is dead.
  2. Gently scratch the stem with your fingernail for signs of green inside. If your plant is dead, the stem will be brittle and brown throughout.
  3. Cut the stems back a little bit a time for visible green growth. If none of the stems have visible green growth, the plant is dead.
Solutions
Solutions
The solution for a dried out plant depends on the cause, so determine the cause before selecting a treatment method.
  1. Adjust your watering: Stick your finger in the soil near the roots. If it feels bone dry or overly saturated, you need to adjust your watering frequency accordingly.
  2. Prune back dead foliage: Snip off any brown stems and leaves on the plant to make space for new growth. This encourages the roots to send up fresh stems.
  3. Move to a proper environment. This may involve decreasing or increasing sun exposure, depending on the species.
  4. Decrease fertilizer applications. If you have applied too much fertilizer, you can repot plants with fresh potting soil.
  5. Wait. If your plant has dried out as daylight is decreasing, it is entering dormancy. Decrease watering and wait until the plant resumes growth.
Prevention
Prevention
Prevention involves providing your plant with the proper environment.
  1. Provide the proper amount of water. The amount of water depends on a plant’s size, species, and environment. A general rule is to allow soil to dry out between waterings.
  2. Place plants in the proper environment. Provide the proper hours of sun and temperature for your individual plant.
  3. Provide proper fertility. Most plants only need to be fertilized once or twice a year; don’t overapply.
  4. Keep plants free from toxic substances. Keep herbicides and toxic household chemicals away from your plants.
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Caterpillars
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Caterpillars
Caterpillars are fleshy moth or butterfly larvae that come in an array of colors, patterns, and even hairstyles. They chew on leaves and flower petals, creating large, irregular holes.
Overview
Overview
Caterpillars can cause problems for home gardeners. If not managed, these insects can defoliate a plant in just a matter of days. However, home gardeners face a challenge because these caterpillars eventually turn into beautiful butterflies and moths, which are important for pollination and the general ecosystem.
There are thousands of different species of caterpillars and many will only target certain plants. If caterpillars are posing a problem, they can be removed by hand, or gardeners can use insect-proof netting to protect their valuable plants.
Symptom Analysis
Symptom Analysis
Caterpillars are the larvae of butterflies and moths. During the warmer months, butterflies and moths that visit gardens will lay their eggs on the underside of leaves.
When the tiny eggs hatch, the young larvae emerge and start feeding on the leaves of the plant. Depending on how many larvae have hatched, they can easily defoliate the plant in a very short period of time. Caterpillars will shed their skin as they grow, around 4 or 5 times during this feeding cycle.
Symptoms of caterpillars eating plants appear as holes in the leaves. The edges of the leaves may be eaten away as well, and flowers can be affected as well.
Some are easy to see, but others need to be searched for. This is because their bodies are often camouflaged to look like part of the plant. Gardeners need to look carefully along the stems of the plant as well as under the leaves. Also, look for tiny white, yellow, or brown eggs that can be found in groups on the underside of leaves.
Once the caterpillar is fully grown, it transforms into a pupa or chrysalis. Then, after a period of time that varies according to the species, a butterfly or moth will emerge from the pupa and the cycle begins again.
Solutions
Solutions
Even though caterpillars are diverse, they all chew on plant parts and can cause significant damage if present in large numbers.
For severe cases:
  1. Apply insecticide. For an organic solution, spray plants with a Bacillus thuringiensis (Bt), which specifically affects the larval stage of moths and butterflies. Be sure to coat plants, since caterpillars need to ingest Bt for it to be effective. This will not harm other insects.
  2. Spray a chili extract. Chili seeds can be cooked in water to make a spicy spray that caterpillars don't like. Spray this mixture on the plants, but be aware it will also be spicy to humans.
  3. Introduce beneficial insects. Release beneficial insects to the garden that eat caterpillars, such as parasitic wasps.
For less severe cases:
  1. Hand pick. Using gloves, pick off caterpillars on plants and dispose of them in a bucket of soapy water.
  2. Dust plants with diatomaceous earth. This powder is harmless to humans but irritates caterpillars. Therefore, it will make it difficult for caterpillars to move and eat.
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Fruit withering
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Fruit withering
Fungal infection or normal ripening can cause the fruit to dry out.
Overview
Overview
Fruit withering is common on many tree fruits, including apples, pears, peaches, cherries, and plums, as well as fruiting shrubs. It is caused by a fungal pathogen and will result in wrinkled and desiccated fruit.
Symptom Analysis
Symptom Analysis
Here are the most common symptoms in the order that they are likely to occur.
  1. Both leaves and blossom on the tips of branches will go brown and wither.
  2. Gray powdery patches will appear on infected leaves and flowers, and this will be most apparent after rain.
  3. Any fruit that does appear will turn wrinkled and fail to develop.
  4. Branch tips begin to die, progressing back to larger branches, causing general deterioration of the tree or plant.
Disease Cause
Disease Cause
The withering is caused by one of two fungal pathogens, one called Monilina laxa and the other called M. fructigen. The spores overwinter on infected plant material and are then spread the following spring by wind, rain, or animal vectors. The problem will start to become noticeable in mid-spring, but will increase in severity as summer progresses and the fungus grows. If not addressed, the disease will intensify and spread to other plants in the vicinity.
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toxic

Carolina allspice and Their Toxicity

* The judgment on toxicity and danger is for reference only. We DO NOT GUARANTEE any accuracy of such judgment. Therefore, you SHALL NOT rely on such judgment. It is IMPORTANT TO SEEK PROFESSIONAL ADVICE in advance when necessary.
Slightly Toxic to Humans
Slightly Toxic to Humans
A toxic plant, carolina allspice can induce harmful symptoms if eaten by humans. Symptoms can be moderate. The toxic parts of the plant are the seeds, which contain harmful compounds called calycanthine. Eating the seeds can result in symptoms such as convulsions, lowered blood pressure, and myocardial depression which affects heart tissue. As the plant is often used as an ornamental in gardens, children might be tempted to consume the seeds by accident.
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Who Is Most at Risk of Plant Poisoning?
Your pets like cats and dogs can be poisoned by them as well!
1
Do not let your lovely pets eat any parts, nor contact with the sap of toxic or unknown plants;
2
It’s better to kill those growing around your house. Wear long-sleeved shirts, pants and gloves with sharp tools to dig it out completely;
3
Clean the tools with rubbing alcohol or soap and water but do not do that with bare hands;
4
Clean your hands and skin once exposed to plants with soap and water;
5
Consider using barrier creams that contain bentoquatam to prevent poison oak, ivy and sumac rashes;
6
Dump it in special trash cans in sealed garbage packages, and do not let your pets reach it;Do not let your lovely pets eat any parts, nor contact with the sap of toxic or unknown plants;
7
If you take your pets to hike with you in the wild, please don’t let them eat any plants that you don’t know;
8
Once your pets eat, touch or inhale anything from toxic plants and act abnormally, please call the doctors for help ASAP!
pets
Pets
Some pets are less likely than children to eat and touch just about everything. This is good, as a pet owner. However, you know your pet best, and it is up to you to keep them safe. There are plenty of poisonous weeds that can grow within the confines of your lawn, which might make your dogs or cats ill or worse if they eat them. Try to have an idea of what toxic plants grow in your area and keep them under control and your pets away from them.
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Common Toxic Houseplants
Common Toxic Houseplants
When it comes to decorating a house, there is nothing more refreshing than adding some beautiful houseplants. Some common house plants can also be toxic.

Aloe

aloe
Aloe is famous for its sunburn-soothing properties and its gorgeous desert design. However, many people do not realize that the latex the aloe vera plant produces can be mildly toxic to pets and children.

The latex contains a chemical compound known as saponin. Which when ingested, can cause vomiting, diarrhea, and low blood sugar. This, if left unchecked, can lead to dehydration and electrolyte imbalance. The proper response is to contact poison control or a veterinarian to know what to do in your particular circumstance if either your child or pet consumes aloe.

The latex of the plant is similar to the sap of the tree. It is inside the leaf, but sticks mainly toward the edges. If aloe gel is prepared properly it should be safe for use, but be sure to apply it only topically when treating burns.

Philodendron

Philodendron
Philodendron, also known as sweetheart vine, has become a resident at many houses and even businesses. They are glossy green and the leaves elegantly split, displaying interesting designs. Behind this beauty there is a needle-like toxin called calcium oxalate crystals.

These crystals are held within the plant and only affect you, your pets, or your loved ones if the plant tissue is broken. If ingested, the crystals can cause severe swelling, difficulty breathing, stomach pain, burning and pain. If they are accidentally caught on the skin, they can cause skin irritation.

If anyone accidentally ingests philodendron and they find it difficult to breathe or their tongue starts to swell up, it is important to seek medical attention immediately to avoid suffocation. If you have very young children or pets who have a tendency to tear at plants, keep them away from any philodendrons.

Peace Lily

Peace Lily
Peace lilies produce stunningly white flowers that bring to mind peace and serenity. This is one reason they are invited into our homes and given a place to stay. However, similar to philodendrons, the peace lily contains oxalate crystals known as raphides.

The raphides, once ingested, will cause swelling and burning sensations and can also cause skin irritation. Both pets and humans can get these symptoms so it is important to keep these plants from anyone who is likely to tear or chew it. Symptoms can become dire if the raphides cause the tongue and throat to swell to a point where the person or pet is having difficulty breathing. Seek proper medical attention if this is the case.

Snake Plant

Snake Plant
The snake plant is an interesting and popular house plant. Its stark architecture and wavy coloring has made it a fan favorite. This plant too, however, is toxic when ingested or if the sap touches your skin.

Snake plant sap will cause rashes if it comes into contact with your skin. In addition, it will cause diarrhea and vomiting when ingested. Again these symptoms are very serious and would be best avoided by keeping snake plants out of reach or by choosing a different houseplant.
Common Toxic Garden Plants
Common Toxic Garden Plants

Daffodil

Daffodil
Daffodils are a strikingly colorful flower. This can sometimes bring them much attention not from just onlooking adults but children as well. Since kids are more drawn to colorful objects, they may have a higher chance of just grabbing the flower and eating it. Adults have also been known to accidentally grab daffodil bulbs instead of onions.

Why are these mistakes so dangerous? Daffodils contain lycorine, which can induce nausea, vomiting, and diarrhea. It also contains oxalates which can cause swelling and pain. The symptoms can be worse in animals, because if your pets eat daffodils they may experience drowsiness, low blood pressure or even liver damage.

Make sure to call poison control when these symptoms set in. The vomiting and diarrhea have been known to go away after 3 hours, but it is better to be safe than sorry. Ingesting liquids to keep hydration up can be important. If the patient is having difficulty breathing, seek medical attention immediately.

Hydrangea

Hydrangea
Hydrangeas are unique, with their soft blue and pink flowers. They are a great addition to any garden, but should not be snacked on—not that you would want to. Hydrangeas can be especially nasty because they contain compounds known as glycosides. These will release hydrogen cyanide into the bloodstream when consumed. This will block your body’s ability to uptake oxygen to the cells in your body.

The way to combat this kind of poisoning is through getting IVs from the vet or doctor. It is important to contact your medical professional immediately since the symptoms can be fatal within minutes or hours.

Rhododendrons

Rhododendrons
Rhododendron, the state flower of Washington, is also toxic. The multitudinous, pink flowers can be quite dangerous. All parts of this plant are toxic, the leaves and seeds more so than the flowers. However, even the nectar of the flower is toxic and in the Mediterranean, where rhododendrons grow in more dense quantities, the honey from bees who gather rhododendron nectar can be poisonous.

Normally kids and pets do not eat enough to experience the full poisoning effect. However, just eating two leaves is enough to be considered dangerous. The grayanotoxin glycosides within the rhododendron can cause vomiting, diarrhea and irregular heartbeats. Things can get very serious when too much rhododendron is consumed and can lead to necessary medical intervention.

Start by calling poison control first if you suspect anyone has been munching on rhododendrons. The experts there will be able to help guide you through the necessary processes to cure your loved one.

Rhubarb

Rhubarb
Yummy rhubarb has a nasty side to it. While the stems are used in many recipes, including for rhubarb strawberry pie, the leaves are toxic. They contain oxalic acid which is known to blister the mouth, cause nausea, vomiting, diarrhea and kidney stones. The leaves are known to be more toxic to pets than humans, but in either case, it is important to contact poison control immediately to figure out necessary steps to cure the patient.
Common Toxic Weeds in the Yard
Common Toxic Weeds in the Yard

Bittersweet Nightshade

Bittersweet Nightshade
Nightshade is an invasive, noxious weed that is extremely poisonous. It has been found along the East and West Coast of the U.S. It makes its home in areas with disturbed soil. This could be near your garden or areas that have recently had bushes/trees put in.

These plants are dark green with purple flowers that develop into bright red berries. The whole plant is toxic and should be avoided by pets and children alike. If ingested it can cause nausea, vomiting, and diarrhea. The colorful berries are especially enticing to young children. If you see any plants that look similar to tomato or pepper plants that you did not plant in your yard, it is best to just pull them immediately.

Call poison control immediately if you think someone has fallen victim to nightshade.

Buttercups

Buttercups
Buttercups are found throughout the United States, especially in wet areas. The shiny, yellow flowers will pop up in the springtime, accompanying their dandelion friends. However, unlike dandelions, buttercups are not edible.

Buttercups will release a compound called protoanemonin. This toxin is known to cause vomiting, diarrhea, bloody stool, hypersalivation, depression, blisters, and more. These symptoms will affect both humans and animals. The sap may also cause irritation when it comes into contact with skin. These yellow flowers are dangerous and children should be observed cautiously when around them.

Foxgloves

Foxgloves
Foxgloves are beautiful plants that build towers out of vivid purple bell-shaped blossoms. They are very pretty to look at, but they contain a compound known as digoxin. This chemical is used in certain medicines to help people with certain heart conditions. However, the medicine is made by specialists, whereas someone eating foxgloves will receive unregulated amounts of the chemical.

This toxin can make you vomit and lower your heartbeat. This often causes dizziness and faintness. It is extremely important to call poison control immediately to know what to do in the case of foxglove poisoning. Some people have confused the young leaves of foxglove with borage, making adult foragers at risk as well as kids and pets.
How to Tend to or Get Rid of Toxic Plants
How to Tend to or Get Rid of Toxic Plants
Now that you know where to start with toxic plant identification, let us discuss how to either tend to the poisonous plants you decide to keep or get rid of them that plague your yard.

How to Tend to Poisonous Plants

Many plants that are toxic when ingested are also skin irritants. The philodendron is a good example of this. When the sap comes into contact with skin, it can cause a rash to form. To help protect yourself when tending to toxic plants, it is important to wear some sort of gloves.
Tend
Latex gloves may be the best solution due to their disposability. Regular gloves could potentially keep the poisonous sap on their surface. If the gloves aren’t cleaned then you could accidentally touch the irritant or pass it to someone else.

In addition you will want to plan where to keep your deadly beauties. If you have a toxic indoor plant try to keep it up high or out of reach of children and pets. This will keep accidents few and far between. Another idea is keeping your plants in areas that are usually inaccessible to children or pets. Areas such as an office, study room, or guest bedroom could be good locations. If applicable, you could also set up a terrarium for your little plant baby, making it more difficult for curious hands or paws to access.
tend2
If you plan to have outdoor plants, location will be key. You will want to put plants in an area that will be inaccessible to children, pets and even wild animals. You will probably want to avoid planting the plants in the front of your house if kids walk by on a regular basis, just to be cautious. Having the plants behind a fence will be best, but use your discretion when choosing a spot.

How to Get Rid of Poisonous Plants

plants
The easiest but possibly most controversial way to get rid of poisonous plants is by using herbicides. This can be especially easy if you own a grass lawn and use an herbicide that targets broadleaf (non-grass) species. You can find many herbicides meant for yard use by simply searching the term online. Once you have purchased the herbicide you will want to make sure to follow the label posted on the container. If you follow the instructions precisely, then everything should run smoothly for you.

If you don’t plan on using herbicides, there are a few organic methods you can use to try to get rid of toxic plants. You can manually pull the plants out of the ground. This is probably one of the most difficult methods because there is no assurance that you will get the whole plant out this way.

You can also try pouring boiling hot water or spraying white vinegar on the target plants. This may take more time than using a synthetic herbicide, but you can feel a little better about using these products.

You can also try to use wood chips to cover a certain area where you do not want anything to grow. This will not stop all the weeds, but the few that make it through can be easily picked by hand.
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Who Is Most at Risk of Plant Poisoning?
Everyone should keep the following in mind to prevent being poisoned:
1
Do not eat any parts, nor contact with the sap of toxic or unknown plants;
2
If you need to kill it, wear long-sleeved shirts, pants and gloves with sharp tools to dig it out completely;
3
Clean the tools with rubbing alcohol or soap and water but do not do that with bare hands;
4
Clean your hands and skin once exposed to plants with soap and water;
5
Consider using barrier creams that contain bentoquatam to prevent poison oak, ivy and sumac rashes;
6
Dump it in special trash cans in sealed garbage packages;
7
Wear properly when you hiking or working in the wilderness. Long pants, long sleeves, gloves, hiking shoes, etc., that protect you from being hurt by any plants;
8
Once you or your family aren’t feeling well after eating, touching or inhaling anything from toxic plants, please call your doctor for help ASAP!
Outdoor Workers
Outdoor Workers and Recreationalists
Those who enjoy the outdoors either as a hobby or as part of their work will rarely see a plant and decide to munch on it (although the scenario is not unheard of). However, they do tend to deal with moving through and brushing aside plants. These people are more at risk of being poisoned by touching toxic plants than by ingesting them.
Outdoor Workers
Foragers
Foragers
Foraging for food and medicinal plants is a desirable skill among people who want to feel at one with the land. This hobby can be very useful and enjoyable, but if done wrong , it can lead to disastrous effects. People who forage are picking and grabbing plants with the full intention of using those plants, most of the time to ingest them.
Foragers
Children
Children
While outdoor workers are more likely to touch poison and foragers are more likely to ingest poison, children can easily do both. These bundles of joy just love to run around and explore the world. They enjoy touching things and occasionally shoving random stuff in their mouth; this is a terrible combination with toxic plants in the mix.
If you let your children run about, it is important to know what are the local toxic plants that they could accidentally get into. Try to educate the children and steer them away from where the toxic plants are located.
Children
Common Toxic Houseplants
Common Toxic Houseplants
When it comes to decorating a house, there is nothing more refreshing than adding some beautiful houseplants. Some common house plants can also be toxic.

Aloe

aloe
Aloe is famous for its sunburn-soothing properties and its gorgeous desert design. However, many people do not realize that the latex the aloe vera plant produces can be mildly toxic to pets and children.

The latex contains a chemical compound known as saponin. Which when ingested, can cause vomiting, diarrhea, and low blood sugar. This, if left unchecked, can lead to dehydration and electrolyte imbalance. The proper response is to contact poison control or a veterinarian to know what to do in your particular circumstance if either your child or pet consumes aloe.

The latex of the plant is similar to the sap of the tree. It is inside the leaf, but sticks mainly toward the edges. If aloe gel is prepared properly it should be safe for use, but be sure to apply it only topically when treating burns.

Philodendron

Philodendron
Philodendron, also known as sweetheart vine, has become a resident at many houses and even businesses. They are glossy green and the leaves elegantly split, displaying interesting designs. Behind this beauty there is a needle-like toxin called calcium oxalate crystals.

These crystals are held within the plant and only affect you, your pets, or your loved ones if the plant tissue is broken. If ingested, the crystals can cause severe swelling, difficulty breathing, stomach pain, burning and pain. If they are accidentally caught on the skin, they can cause skin irritation.

If anyone accidentally ingests philodendron and they find it difficult to breathe or their tongue starts to swell up, it is important to seek medical attention immediately to avoid suffocation. If you have very young children or pets who have a tendency to tear at plants, keep them away from any philodendrons.

Peace Lily

Peace Lily
Peace lilies produce stunningly white flowers that bring to mind peace and serenity. This is one reason they are invited into our homes and given a place to stay. However, similar to philodendrons, the peace lily contains oxalate crystals known as raphides.

The raphides, once ingested, will cause swelling and burning sensations and can also cause skin irritation. Both pets and humans can get these symptoms so it is important to keep these plants from anyone who is likely to tear or chew it. Symptoms can become dire if the raphides cause the tongue and throat to swell to a point where the person or pet is having difficulty breathing. Seek proper medical attention if this is the case.

Snake Plant

Snake Plant
The snake plant is an interesting and popular house plant. Its stark architecture and wavy coloring has made it a fan favorite. This plant too, however, is toxic when ingested or if the sap touches your skin.

Snake plant sap will cause rashes if it comes into contact with your skin. In addition, it will cause diarrhea and vomiting when ingested. Again these symptoms are very serious and would be best avoided by keeping snake plants out of reach or by choosing a different houseplant.
Common Toxic Garden Plants
Common Toxic Garden Plants

Daffodil

Daffodil
Daffodils are a strikingly colorful flower. This can sometimes bring them much attention not from just onlooking adults but children as well. Since kids are more drawn to colorful objects, they may have a higher chance of just grabbing the flower and eating it. Adults have also been known to accidentally grab daffodil bulbs instead of onions.

Why are these mistakes so dangerous? Daffodils contain lycorine, which can induce nausea, vomiting, and diarrhea. It also contains oxalates which can cause swelling and pain. The symptoms can be worse in animals, because if your pets eat daffodils they may experience drowsiness, low blood pressure or even liver damage.

Make sure to call poison control when these symptoms set in. The vomiting and diarrhea have been known to go away after 3 hours, but it is better to be safe than sorry. Ingesting liquids to keep hydration up can be important. If the patient is having difficulty breathing, seek medical attention immediately.

Hydrangea

Hydrangea
Hydrangeas are unique, with their soft blue and pink flowers. They are a great addition to any garden, but should not be snacked on—not that you would want to. Hydrangeas can be especially nasty because they contain compounds known as glycosides. These will release hydrogen cyanide into the bloodstream when consumed. This will block your body’s ability to uptake oxygen to the cells in your body.

The way to combat this kind of poisoning is through getting IVs from the vet or doctor. It is important to contact your medical professional immediately since the symptoms can be fatal within minutes or hours.

Rhododendrons

Rhododendrons
Rhododendron, the state flower of Washington, is also toxic. The multitudinous, pink flowers can be quite dangerous. All parts of this plant are toxic, the leaves and seeds more so than the flowers. However, even the nectar of the flower is toxic and in the Mediterranean, where rhododendrons grow in more dense quantities, the honey from bees who gather rhododendron nectar can be poisonous.

Normally kids and pets do not eat enough to experience the full poisoning effect. However, just eating two leaves is enough to be considered dangerous. The grayanotoxin glycosides within the rhododendron can cause vomiting, diarrhea and irregular heartbeats. Things can get very serious when too much rhododendron is consumed and can lead to necessary medical intervention.

Start by calling poison control first if you suspect anyone has been munching on rhododendrons. The experts there will be able to help guide you through the necessary processes to cure your loved one.

Rhubarb

Rhubarb
Yummy rhubarb has a nasty side to it. While the stems are used in many recipes, including for rhubarb strawberry pie, the leaves are toxic. They contain oxalic acid which is known to blister the mouth, cause nausea, vomiting, diarrhea and kidney stones. The leaves are known to be more toxic to pets than humans, but in either case, it is important to contact poison control immediately to figure out necessary steps to cure the patient.
Common Toxic Weeds in the Yard
Common Toxic Weeds in the Yard

Bittersweet Nightshade

Bittersweet Nightshade
Nightshade is an invasive, noxious weed that is extremely poisonous. It has been found along the East and West Coast of the U.S. It makes its home in areas with disturbed soil. This could be near your garden or areas that have recently had bushes/trees put in.

These plants are dark green with purple flowers that develop into bright red berries. The whole plant is toxic and should be avoided by pets and children alike. If ingested it can cause nausea, vomiting, and diarrhea. The colorful berries are especially enticing to young children. If you see any plants that look similar to tomato or pepper plants that you did not plant in your yard, it is best to just pull them immediately.

Call poison control immediately if you think someone has fallen victim to nightshade.

Buttercups

Buttercups
Buttercups are found throughout the United States, especially in wet areas. The shiny, yellow flowers will pop up in the springtime, accompanying their dandelion friends. However, unlike dandelions, buttercups are not edible.

Buttercups will release a compound called protoanemonin. This toxin is known to cause vomiting, diarrhea, bloody stool, hypersalivation, depression, blisters, and more. These symptoms will affect both humans and animals. The sap may also cause irritation when it comes into contact with skin. These yellow flowers are dangerous and children should be observed cautiously when around them.

Foxgloves

Foxgloves
Foxgloves are beautiful plants that build towers out of vivid purple bell-shaped blossoms. They are very pretty to look at, but they contain a compound known as digoxin. This chemical is used in certain medicines to help people with certain heart conditions. However, the medicine is made by specialists, whereas someone eating foxgloves will receive unregulated amounts of the chemical.

This toxin can make you vomit and lower your heartbeat. This often causes dizziness and faintness. It is extremely important to call poison control immediately to know what to do in the case of foxglove poisoning. Some people have confused the young leaves of foxglove with borage, making adult foragers at risk as well as kids and pets.
How to Tend to or Get Rid of Toxic Plants
How to Tend to or Get Rid of Toxic Plants
Now that you know where to start with toxic plant identification, let us discuss how to either tend to the poisonous plants you decide to keep or get rid of them that plague your yard.

How to Tend to Poisonous Plants

Many plants that are toxic when ingested are also skin irritants. The philodendron is a good example of this. When the sap comes into contact with skin, it can cause a rash to form. To help protect yourself when tending to toxic plants, it is important to wear some sort of gloves.
Tend
Latex gloves may be the best solution due to their disposability. Regular gloves could potentially keep the poisonous sap on their surface. If the gloves aren’t cleaned then you could accidentally touch the irritant or pass it to someone else.

In addition you will want to plan where to keep your deadly beauties. If you have a toxic indoor plant try to keep it up high or out of reach of children and pets. This will keep accidents few and far between. Another idea is keeping your plants in areas that are usually inaccessible to children or pets. Areas such as an office, study room, or guest bedroom could be good locations. If applicable, you could also set up a terrarium for your little plant baby, making it more difficult for curious hands or paws to access.
tend2
If you plan to have outdoor plants, location will be key. You will want to put plants in an area that will be inaccessible to children, pets and even wild animals. You will probably want to avoid planting the plants in the front of your house if kids walk by on a regular basis, just to be cautious. Having the plants behind a fence will be best, but use your discretion when choosing a spot.

How to Get Rid of Poisonous Plants

plants
The easiest but possibly most controversial way to get rid of poisonous plants is by using herbicides. This can be especially easy if you own a grass lawn and use an herbicide that targets broadleaf (non-grass) species. You can find many herbicides meant for yard use by simply searching the term online. Once you have purchased the herbicide you will want to make sure to follow the label posted on the container. If you follow the instructions precisely, then everything should run smoothly for you.

If you don’t plan on using herbicides, there are a few organic methods you can use to try to get rid of toxic plants. You can manually pull the plants out of the ground. This is probably one of the most difficult methods because there is no assurance that you will get the whole plant out this way.

You can also try pouring boiling hot water or spraying white vinegar on the target plants. This may take more time than using a synthetic herbicide, but you can feel a little better about using these products.

You can also try to use wood chips to cover a certain area where you do not want anything to grow. This will not stop all the weeds, but the few that make it through can be easily picked by hand.
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distribution

Distribution of Carolina allspice

Habitat of Carolina allspice

Rich low shady woodlands, deciduous, mixed woodlands, along streams and rivers, margins of woodlands
Northern Hemisphere
South Hemisphere

Distribution Map of Carolina allspice

Carolina allspice is native to the eastern United States and has spread to some adjacent parts of the United States, as well as Italy and Korea. It thrives in sunny areas, where the soil has moist and rich substrate, it will be easy to see on the edge of the woodland.
distribution map
Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
habit
care_scenes

More Info on Carolina Allspice Growth and Care

Basic Care Guide
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Lighting
Partial sun
Carolina allspice fares well in places where sunlight filters through other plants, but can comfortably endure spots where the sun exposure is more pronounced. In its native environment, this is commonplace. Overexposure may cause leaf scorch, while inadequate sunlight leads to stunted growth and less fragrant flowers.
Best Sunlight Practices
Temperature
-25 41 ℃
The native growth environment for carolina allspice involves moderate temperatures ranging between 5 to 35 ℃ (41 to 95 ℉). This temperature range is also optimal for its growth and development. During the winter months where temperatures can drop below this range, it is advisable to protect the plant with mulch or burlap. In hot summer months, extra watering and shade can help to maintain the plant's health.
Temp for Healthy Growth
Transplant
4-6 feet
For transplanting carolina allspice, the perfect season is late spring to early summer, as it gives the plant ample time to establish before winter. It thrives best in a sunny to partially shaded location. Water regularly post-transplant for best results. Remember, happy planting!
Transplant Techniques
Toxic
Slightly Toxic to Humans
A toxic plant, carolina allspice can induce harmful symptoms if eaten by humans. Symptoms can be moderate. The toxic parts of the plant are the seeds, which contain harmful compounds called calycanthine. Eating the seeds can result in symptoms such as convulsions, lowered blood pressure, and myocardial depression which affects heart tissue. As the plant is often used as an ornamental in gardens, children might be tempted to consume the seeds by accident.
Toxic Details
Feng shui direction
South
The wide-spreading energy of the carolina allspice could complement a South-facing energy channel, often associated with the element of fire. It could potentially bolster the owner's fame or reputation. However, the effect could differ based on individual environmental contexts and should be considered holistically.
Fengshui Details
other_plant

Plants Related to Carolina allspice

Blushing philodendron
Blushing philodendron
Blushing philodendron (Philodendron erubescens) is a climbing evergreen plant that is commonly cultivated as a houseplant. Blushing philodendron is a preferable houseplant because it does not need much regular maintenance. Mature species sometimes produce a reddish-purple flower. This species cannot tolerate lower temperatures.
Italian leather flower
Italian leather flower
Italian leather flower (Clematis viticella) is a climbing herbaceous perennial native to Europe. It has showy flowers and long blooming time, which makes it an excellent addition to flower gardens. There are many varieties available, with a variety of different flower shapes and colors.
Mother of thousands
Mother of thousands
The mother of thousands is a succulent plant native to Madagascar. Its unusually-shaped leaves have granted it other monikers like "alligator plant" and "devil's backbone." It reproduces via the "plantlets" that grow along the periphery of its leaves. Though enjoyed for its decorative value, mother of thousands can be invasive in arid environments.
Japanese pieris
Japanese pieris
Japanese pieris (Pieris japonica) is an evergreen shrub that produces chains of small flowers. But be careful, it can cause seizures and temporary blindness if consumed by animals or people. Even so, is sometimes grown in the foundation portion of gardens along with other shrubs.
Red azalea
Red azalea
The red azalea is a hardy shrub with recognizable, bright red flowers. They bloom in springtime, and prefer shady environments; in the wild they are often found growing under trees. Red azaleas make popular garden plants.
Bermuda buttercup
Bermuda buttercup
Bermuda buttercup (Oxalis pes-caprae) is a plant species native to South Africa. Bermuda buttercup grows low to the ground and has leaves that look like shamrocks. This plant is also known as African wood-sorrel, soursop, and sourgrass.
Cape jasmine
Cape jasmine
Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
Golden pothos
Golden pothos
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
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About
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Carolina allspice
Carolina allspice
Carolina allspice
Carolina allspice
Carolina allspice
Carolina allspice
Carolina allspice
Calycanthus floridus
Also known as: Common sweetshrub, Carolina spicebush
Carolina allspice (Calycanthus floridus) has reddish-brown flowers that have a captivating banana-strawberry fragrance. The leaves, when crushed, also have an exceedingly pleasant aroma. Both parts of the plant can be used to make potpourris. Even the bark exudes a pleasant smell.
Planting Time
Planting Time
Fall, Winter, Mid summer
Toxic to Humans
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Questions About Carolina allspice

Watering Watering Watering
Pruning Pruning Pruning
Sunlight Sunlight Sunlight
Temperature Temperature Temperature
Fertilizing Fertilizing Fertilizing
What's the best method to water my Carolina allspice?
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What should I do if I water Carolina allspice too much/too little?
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How often should I water my Carolina allspice?
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How much water do I need to give my Carolina allspice?
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Should I adjust the watering frequency for my Carolina allspice according to different seasons or climates?
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What should I be careful with when I water my Carolina allspice in different seasons, climates, or during different growing periods?
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Why is watering my Carolina allspice important?
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plant_info

Key Facts About Carolina allspice

Attributes of Carolina allspice

Lifespan
Perennial
Plant Type
Shrub
Planting Time
Fall, Winter, Mid summer
Bloom Time
Late spring, Early summer, Mid summer
Harvest Time
Summer, Fall
Plant Height
1.8 m to 2.5 m
Spread
1.8 m to 3.5 m
Leaf Color
Green
Yellow
Gray
Gold
Silver
Flower Size
4 cm to 7 cm
Flower Color
Red
Brown
Black
Fruit Color
Brown
Green
Copper
Stem Color
Red
Green
Silver
Brown
Dormancy
Winter dormancy
Leaf type
Deciduous
Growth Season
Spring
Pollinators
Beetles, Wasps, Flies
Benefits to Pollinating Insects
Adult food, Larval food
Growth Rate
Moderate
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Name story

Carolina allspice
Allspice takes its name from its aroma, which smells like a combination of spices, especially cinnamon, cloves, ginger, and nutmeg. Since Carolina is one of its origins, it is called Carolina allspice.

Symbolism

Benevolence

Usages

Garden Use
As a specimen tree, carolina allspice grows tall and wide in partial shade. But it can also be cultivated in full sun, resulting in a shorter, more dense shrub suitable for hedges. Florists keep this plant for its greenery, which goes well in cut arrangements. It will even add color interest in autumn, when those leaves turn bright yellow. It combines beautifully with Hydrangeas.

Scientific Classification of Carolina allspice

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pests

Common Pests & Diseases About Carolina allspice

Common issues for Carolina allspice based on 10 million real cases
Brown spot
Brown spot Brown spot Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
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Plant dried up
Plant dried up Plant dried up Plant dried up
The entire plant may dry out due to dieback or normal seasonal dormancy.
Solutions: The solution for a dried out plant depends on the cause, so determine the cause before selecting a treatment method. Adjust your watering: Stick your finger in the soil near the roots. If it feels bone dry or overly saturated, you need to adjust your watering frequency accordingly. Prune back dead foliage: Snip off any brown stems and leaves on the plant to make space for new growth. This encourages the roots to send up fresh stems. Move to a proper environment. This may involve decreasing or increasing sun exposure, depending on the species. Decrease fertilizer applications. If you have applied too much fertilizer, you can repot plants with fresh potting soil. Wait. If your plant has dried out as daylight is decreasing, it is entering dormancy. Decrease watering and wait until the plant resumes growth.
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Caterpillars
Caterpillars Caterpillars Caterpillars
Caterpillars are fleshy moth or butterfly larvae that come in an array of colors, patterns, and even hairstyles. They chew on leaves and flower petals, creating large, irregular holes.
Solutions: Even though caterpillars are diverse, they all chew on plant parts and can cause significant damage if present in large numbers. For severe cases: Apply insecticide. For an organic solution, spray plants with a Bacillus thuringiensis (Bt), which specifically affects the larval stage of moths and butterflies. Be sure to coat plants, since caterpillars need to ingest Bt for it to be effective. This will not harm other insects. Spray a chili extract. Chili seeds can be cooked in water to make a spicy spray that caterpillars don't like. Spray this mixture on the plants, but be aware it will also be spicy to humans. Introduce beneficial insects. Release beneficial insects to the garden that eat caterpillars, such as parasitic wasps. For less severe cases: Hand pick. Using gloves, pick off caterpillars on plants and dispose of them in a bucket of soapy water. Dust plants with diatomaceous earth. This powder is harmless to humans but irritates caterpillars. Therefore, it will make it difficult for caterpillars to move and eat.
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Fruit withering
Fruit withering Fruit withering Fruit withering
Fungal infection or normal ripening can cause the fruit to dry out.
Solutions: There are a number of appropriate solutions to control fruit withering: Remove any fruit as soon as it shows any signs of infection. Do not compost. Use a fungicide prior to leaf bud and then as per manufacturers instructions throughout the season.
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Brown spot
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Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
  • Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
  • Placement is often random and scattered as diseases are spread through raindrops.
  • May appear on lower leaves and the interior of the plant where humidity is higher.
  • Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
  • Leaf margins may turn yellow.
  • Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
  • Blotches grow in size until the entire leaf is brown.
  • The leaf falls off the plant.
Severe Symptoms
  • Partial or complete premature defoliation
  • Reduced growth
  • Increased susceptibility to pests and other diseases
Disease Cause
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
Solutions
Solutions
In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary.
Organic options won’t kill the fungus, but will prevent it from spreading.
  1. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear.
  2. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread.
  3. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Prevention
Prevention
Like many other diseases, it is easier to prevent brown spot than cure it, and this is done through cultural practices.
  • Clear fall leaves from the ground before winter to minimize places where fungi and bacteria can overwinter.
  • Maintain good air movement between plants through proper plant spacing.
  • Increase air circulation through the center of plants through pruning.
  • Thoroughly clean all pruning tools after working with diseased plants.
  • Never dispose of disease plant material in a compost pile.
  • Avoid overhead watering to keep moisture off of the foliage.
  • Keep plants healthy by providing adequate sunlight, water, and fertilizer.
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Plant dried up
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Plant dried up
The entire plant may dry out due to dieback or normal seasonal dormancy.
Symptom Analysis
Symptom Analysis
Your plant has dried out and turned brown. It might be starting to wilt, with no noticeable green around the stems and leaves. Touch the leaves, and they may crinkle under your fingers.
Possible causes of a dried out plant include:
  1. Not enough water. A lack of water will lead to dry plant tissue.
  2. Too much water. Watering too much can lead to root rot which makes the plant struggle to take up water. Rotted, mushy roots are a sign of overeating.
  3. Entering dormancy. As perennial plants enter their resting period known as dormancy, their leaves dry out and may fall off. This happens during decreasing day length.
  4. Exposure to herbicides and other toxic substances. If a plant is hit with a large dose herbicide or other toxic chemical, the plant will turn brown.
  5. Too much fertility. An excess of fertilizer can prevent plants from taking up water, leading to drying.
  6. Improper sun exposure. Just like humans, plants can get sunburn by intense, direct light. Plants can also dry out if they don’t receive enough light.
To determine whether the plant is still alive and can be saved, you can:
  1. Bend a stem. If the stem is pliable, the plant is still alive. If the stem breaks, the plant is dead.
  2. Gently scratch the stem with your fingernail for signs of green inside. If your plant is dead, the stem will be brittle and brown throughout.
  3. Cut the stems back a little bit a time for visible green growth. If none of the stems have visible green growth, the plant is dead.
Solutions
Solutions
The solution for a dried out plant depends on the cause, so determine the cause before selecting a treatment method.
  1. Adjust your watering: Stick your finger in the soil near the roots. If it feels bone dry or overly saturated, you need to adjust your watering frequency accordingly.
  2. Prune back dead foliage: Snip off any brown stems and leaves on the plant to make space for new growth. This encourages the roots to send up fresh stems.
  3. Move to a proper environment. This may involve decreasing or increasing sun exposure, depending on the species.
  4. Decrease fertilizer applications. If you have applied too much fertilizer, you can repot plants with fresh potting soil.
  5. Wait. If your plant has dried out as daylight is decreasing, it is entering dormancy. Decrease watering and wait until the plant resumes growth.
Prevention
Prevention
Prevention involves providing your plant with the proper environment.
  1. Provide the proper amount of water. The amount of water depends on a plant’s size, species, and environment. A general rule is to allow soil to dry out between waterings.
  2. Place plants in the proper environment. Provide the proper hours of sun and temperature for your individual plant.
  3. Provide proper fertility. Most plants only need to be fertilized once or twice a year; don’t overapply.
  4. Keep plants free from toxic substances. Keep herbicides and toxic household chemicals away from your plants.
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Caterpillars
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Caterpillars
Caterpillars are fleshy moth or butterfly larvae that come in an array of colors, patterns, and even hairstyles. They chew on leaves and flower petals, creating large, irregular holes.
Overview
Overview
Caterpillars can cause problems for home gardeners. If not managed, these insects can defoliate a plant in just a matter of days. However, home gardeners face a challenge because these caterpillars eventually turn into beautiful butterflies and moths, which are important for pollination and the general ecosystem.
There are thousands of different species of caterpillars and many will only target certain plants. If caterpillars are posing a problem, they can be removed by hand, or gardeners can use insect-proof netting to protect their valuable plants.
Symptom Analysis
Symptom Analysis
Caterpillars are the larvae of butterflies and moths. During the warmer months, butterflies and moths that visit gardens will lay their eggs on the underside of leaves.
When the tiny eggs hatch, the young larvae emerge and start feeding on the leaves of the plant. Depending on how many larvae have hatched, they can easily defoliate the plant in a very short period of time. Caterpillars will shed their skin as they grow, around 4 or 5 times during this feeding cycle.
Symptoms of caterpillars eating plants appear as holes in the leaves. The edges of the leaves may be eaten away as well, and flowers can be affected as well.
Some are easy to see, but others need to be searched for. This is because their bodies are often camouflaged to look like part of the plant. Gardeners need to look carefully along the stems of the plant as well as under the leaves. Also, look for tiny white, yellow, or brown eggs that can be found in groups on the underside of leaves.
Once the caterpillar is fully grown, it transforms into a pupa or chrysalis. Then, after a period of time that varies according to the species, a butterfly or moth will emerge from the pupa and the cycle begins again.
Solutions
Solutions
Even though caterpillars are diverse, they all chew on plant parts and can cause significant damage if present in large numbers.
For severe cases:
  1. Apply insecticide. For an organic solution, spray plants with a Bacillus thuringiensis (Bt), which specifically affects the larval stage of moths and butterflies. Be sure to coat plants, since caterpillars need to ingest Bt for it to be effective. This will not harm other insects.
  2. Spray a chili extract. Chili seeds can be cooked in water to make a spicy spray that caterpillars don't like. Spray this mixture on the plants, but be aware it will also be spicy to humans.
  3. Introduce beneficial insects. Release beneficial insects to the garden that eat caterpillars, such as parasitic wasps.
For less severe cases:
  1. Hand pick. Using gloves, pick off caterpillars on plants and dispose of them in a bucket of soapy water.
  2. Dust plants with diatomaceous earth. This powder is harmless to humans but irritates caterpillars. Therefore, it will make it difficult for caterpillars to move and eat.
Prevention
Prevention
Prevention may require less effort than attempts to eradicate infestations that have already begun. Here are our top steps for prevention:
  1. Monitor plants. Check plants regularly for caterpillar eggs on leaves. If they do not belong to an endangered species, they should be squished.
  2. Use insect netting. Cover plants with insect netting to prevent butterflies and moths from laying eggs on plants.
  3. Apply diatomaceous earth. Apply DE to plants early in the season and reapply after rain.
  4. Encourage plant diversity. This will attract predatory insects including parasitic wasps.
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Fruit withering
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Fruit withering
Fungal infection or normal ripening can cause the fruit to dry out.
Overview
Overview
Fruit withering is common on many tree fruits, including apples, pears, peaches, cherries, and plums, as well as fruiting shrubs. It is caused by a fungal pathogen and will result in wrinkled and desiccated fruit.
Symptom Analysis
Symptom Analysis
Here are the most common symptoms in the order that they are likely to occur.
  1. Both leaves and blossom on the tips of branches will go brown and wither.
  2. Gray powdery patches will appear on infected leaves and flowers, and this will be most apparent after rain.
  3. Any fruit that does appear will turn wrinkled and fail to develop.
  4. Branch tips begin to die, progressing back to larger branches, causing general deterioration of the tree or plant.
Disease Cause
Disease Cause
The withering is caused by one of two fungal pathogens, one called Monilina laxa and the other called M. fructigen. The spores overwinter on infected plant material and are then spread the following spring by wind, rain, or animal vectors. The problem will start to become noticeable in mid-spring, but will increase in severity as summer progresses and the fungus grows. If not addressed, the disease will intensify and spread to other plants in the vicinity.
Solutions
Solutions
There are a number of appropriate solutions to control fruit withering:
  1. Remove any fruit as soon as it shows any signs of infection. Do not compost.
  2. Use a fungicide prior to leaf bud and then as per manufacturers instructions throughout the season.
Prevention
Prevention
Preventative measures include:
  1. Ensuring adequate spacing between plants or trees.
  2. Staking plants that are prone to tumbling to prevent moisture or humidity build up.
  3. Prune correctly so that there is adequate air movement and remove any dead or diseased branches that may carry spores.
  4. Practice good plant hygiene by removing fallen material and destroying it as soon as possible.
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toxic

Carolina allspice and Their Toxicity

* The judgment on toxicity and danger is for reference only. We DO NOT GUARANTEE any accuracy of such judgment. Therefore, you SHALL NOT rely on such judgment. It is IMPORTANT TO SEEK PROFESSIONAL ADVICE in advance when necessary.
Slightly Toxic to Humans
A toxic plant, carolina allspice can induce harmful symptoms if eaten by humans. Symptoms can be moderate. The toxic parts of the plant are the seeds, which contain harmful compounds called calycanthine. Eating the seeds can result in symptoms such as convulsions, lowered blood pressure, and myocardial depression which affects heart tissue. As the plant is often used as an ornamental in gardens, children might be tempted to consume the seeds by accident.
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Who Is Most at Risk of Plant Poisoning?
Your pets like cats and dogs can be poisoned by them as well!
1
Do not let your lovely pets eat any parts, nor contact with the sap of toxic or unknown plants;
2
It’s better to kill those growing around your house. Wear long-sleeved shirts, pants and gloves with sharp tools to dig it out completely;
3
Clean the tools with rubbing alcohol or soap and water but do not do that with bare hands;
4
Clean your hands and skin once exposed to plants with soap and water;
5
Consider using barrier creams that contain bentoquatam to prevent poison oak, ivy and sumac rashes;
6
Dump it in special trash cans in sealed garbage packages, and do not let your pets reach it;Do not let your lovely pets eat any parts, nor contact with the sap of toxic or unknown plants;
7
If you take your pets to hike with you in the wild, please don’t let them eat any plants that you don’t know;
8
Once your pets eat, touch or inhale anything from toxic plants and act abnormally, please call the doctors for help ASAP!
pets
Pets
Some pets are less likely than children to eat and touch just about everything. This is good, as a pet owner. However, you know your pet best, and it is up to you to keep them safe. There are plenty of poisonous weeds that can grow within the confines of your lawn, which might make your dogs or cats ill or worse if they eat them. Try to have an idea of what toxic plants grow in your area and keep them under control and your pets away from them.
pets
Common Toxic Houseplants
Common Toxic Houseplants
When it comes to decorating a house, there is nothing more refreshing than adding some beautiful houseplants. Some common house plants can also be toxic.

Aloe

aloe
Aloe is famous for its sunburn-soothing properties and its gorgeous desert design. However, many people do not realize that the latex the aloe vera plant produces can be mildly toxic to pets and children.

The latex contains a chemical compound known as saponin. Which when ingested, can cause vomiting, diarrhea, and low blood sugar. This, if left unchecked, can lead to dehydration and electrolyte imbalance. The proper response is to contact poison control or a veterinarian to know what to do in your particular circumstance if either your child or pet consumes aloe.

The latex of the plant is similar to the sap of the tree. It is inside the leaf, but sticks mainly toward the edges. If aloe gel is prepared properly it should be safe for use, but be sure to apply it only topically when treating burns.

Philodendron

Philodendron
Philodendron, also known as sweetheart vine, has become a resident at many houses and even businesses. They are glossy green and the leaves elegantly split, displaying interesting designs. Behind this beauty there is a needle-like toxin called calcium oxalate crystals.

These crystals are held within the plant and only affect you, your pets, or your loved ones if the plant tissue is broken. If ingested, the crystals can cause severe swelling, difficulty breathing, stomach pain, burning and pain. If they are accidentally caught on the skin, they can cause skin irritation.

If anyone accidentally ingests philodendron and they find it difficult to breathe or their tongue starts to swell up, it is important to seek medical attention immediately to avoid suffocation. If you have very young children or pets who have a tendency to tear at plants, keep them away from any philodendrons.

Peace Lily

Peace Lily
Peace lilies produce stunningly white flowers that bring to mind peace and serenity. This is one reason they are invited into our homes and given a place to stay. However, similar to philodendrons, the peace lily contains oxalate crystals known as raphides.

The raphides, once ingested, will cause swelling and burning sensations and can also cause skin irritation. Both pets and humans can get these symptoms so it is important to keep these plants from anyone who is likely to tear or chew it. Symptoms can become dire if the raphides cause the tongue and throat to swell to a point where the person or pet is having difficulty breathing. Seek proper medical attention if this is the case.

Snake Plant

Snake Plant
The snake plant is an interesting and popular house plant. Its stark architecture and wavy coloring has made it a fan favorite. This plant too, however, is toxic when ingested or if the sap touches your skin.

Snake plant sap will cause rashes if it comes into contact with your skin. In addition, it will cause diarrhea and vomiting when ingested. Again these symptoms are very serious and would be best avoided by keeping snake plants out of reach or by choosing a different houseplant.
Common Toxic Garden Plants
Common Toxic Garden Plants

Daffodil

Daffodil
Daffodils are a strikingly colorful flower. This can sometimes bring them much attention not from just onlooking adults but children as well. Since kids are more drawn to colorful objects, they may have a higher chance of just grabbing the flower and eating it. Adults have also been known to accidentally grab daffodil bulbs instead of onions.

Why are these mistakes so dangerous? Daffodils contain lycorine, which can induce nausea, vomiting, and diarrhea. It also contains oxalates which can cause swelling and pain. The symptoms can be worse in animals, because if your pets eat daffodils they may experience drowsiness, low blood pressure or even liver damage.

Make sure to call poison control when these symptoms set in. The vomiting and diarrhea have been known to go away after 3 hours, but it is better to be safe than sorry. Ingesting liquids to keep hydration up can be important. If the patient is having difficulty breathing, seek medical attention immediately.

Hydrangea

Hydrangea
Hydrangeas are unique, with their soft blue and pink flowers. They are a great addition to any garden, but should not be snacked on—not that you would want to. Hydrangeas can be especially nasty because they contain compounds known as glycosides. These will release hydrogen cyanide into the bloodstream when consumed. This will block your body’s ability to uptake oxygen to the cells in your body.

The way to combat this kind of poisoning is through getting IVs from the vet or doctor. It is important to contact your medical professional immediately since the symptoms can be fatal within minutes or hours.

Rhododendrons

Rhododendrons
Rhododendron, the state flower of Washington, is also toxic. The multitudinous, pink flowers can be quite dangerous. All parts of this plant are toxic, the leaves and seeds more so than the flowers. However, even the nectar of the flower is toxic and in the Mediterranean, where rhododendrons grow in more dense quantities, the honey from bees who gather rhododendron nectar can be poisonous.

Normally kids and pets do not eat enough to experience the full poisoning effect. However, just eating two leaves is enough to be considered dangerous. The grayanotoxin glycosides within the rhododendron can cause vomiting, diarrhea and irregular heartbeats. Things can get very serious when too much rhododendron is consumed and can lead to necessary medical intervention.

Start by calling poison control first if you suspect anyone has been munching on rhododendrons. The experts there will be able to help guide you through the necessary processes to cure your loved one.

Rhubarb

Rhubarb
Yummy rhubarb has a nasty side to it. While the stems are used in many recipes, including for rhubarb strawberry pie, the leaves are toxic. They contain oxalic acid which is known to blister the mouth, cause nausea, vomiting, diarrhea and kidney stones. The leaves are known to be more toxic to pets than humans, but in either case, it is important to contact poison control immediately to figure out necessary steps to cure the patient.
Common Toxic Weeds in the Yard
Common Toxic Weeds in the Yard

Bittersweet Nightshade

Bittersweet Nightshade
Nightshade is an invasive, noxious weed that is extremely poisonous. It has been found along the East and West Coast of the U.S. It makes its home in areas with disturbed soil. This could be near your garden or areas that have recently had bushes/trees put in.

These plants are dark green with purple flowers that develop into bright red berries. The whole plant is toxic and should be avoided by pets and children alike. If ingested it can cause nausea, vomiting, and diarrhea. The colorful berries are especially enticing to young children. If you see any plants that look similar to tomato or pepper plants that you did not plant in your yard, it is best to just pull them immediately.

Call poison control immediately if you think someone has fallen victim to nightshade.

Buttercups

Buttercups
Buttercups are found throughout the United States, especially in wet areas. The shiny, yellow flowers will pop up in the springtime, accompanying their dandelion friends. However, unlike dandelions, buttercups are not edible.

Buttercups will release a compound called protoanemonin. This toxin is known to cause vomiting, diarrhea, bloody stool, hypersalivation, depression, blisters, and more. These symptoms will affect both humans and animals. The sap may also cause irritation when it comes into contact with skin. These yellow flowers are dangerous and children should be observed cautiously when around them.

Foxgloves

Foxgloves
Foxgloves are beautiful plants that build towers out of vivid purple bell-shaped blossoms. They are very pretty to look at, but they contain a compound known as digoxin. This chemical is used in certain medicines to help people with certain heart conditions. However, the medicine is made by specialists, whereas someone eating foxgloves will receive unregulated amounts of the chemical.

This toxin can make you vomit and lower your heartbeat. This often causes dizziness and faintness. It is extremely important to call poison control immediately to know what to do in the case of foxglove poisoning. Some people have confused the young leaves of foxglove with borage, making adult foragers at risk as well as kids and pets.
How to Tend to or Get Rid of Toxic Plants
How to Tend to or Get Rid of Toxic Plants
Now that you know where to start with toxic plant identification, let us discuss how to either tend to the poisonous plants you decide to keep or get rid of them that plague your yard.

How to Tend to Poisonous Plants

Many plants that are toxic when ingested are also skin irritants. The philodendron is a good example of this. When the sap comes into contact with skin, it can cause a rash to form. To help protect yourself when tending to toxic plants, it is important to wear some sort of gloves.
Tend
Latex gloves may be the best solution due to their disposability. Regular gloves could potentially keep the poisonous sap on their surface. If the gloves aren’t cleaned then you could accidentally touch the irritant or pass it to someone else.

In addition you will want to plan where to keep your deadly beauties. If you have a toxic indoor plant try to keep it up high or out of reach of children and pets. This will keep accidents few and far between. Another idea is keeping your plants in areas that are usually inaccessible to children or pets. Areas such as an office, study room, or guest bedroom could be good locations. If applicable, you could also set up a terrarium for your little plant baby, making it more difficult for curious hands or paws to access.
tend2
If you plan to have outdoor plants, location will be key. You will want to put plants in an area that will be inaccessible to children, pets and even wild animals. You will probably want to avoid planting the plants in the front of your house if kids walk by on a regular basis, just to be cautious. Having the plants behind a fence will be best, but use your discretion when choosing a spot.

How to Get Rid of Poisonous Plants

plants
The easiest but possibly most controversial way to get rid of poisonous plants is by using herbicides. This can be especially easy if you own a grass lawn and use an herbicide that targets broadleaf (non-grass) species. You can find many herbicides meant for yard use by simply searching the term online. Once you have purchased the herbicide you will want to make sure to follow the label posted on the container. If you follow the instructions precisely, then everything should run smoothly for you.

If you don’t plan on using herbicides, there are a few organic methods you can use to try to get rid of toxic plants. You can manually pull the plants out of the ground. This is probably one of the most difficult methods because there is no assurance that you will get the whole plant out this way.

You can also try pouring boiling hot water or spraying white vinegar on the target plants. This may take more time than using a synthetic herbicide, but you can feel a little better about using these products.

You can also try to use wood chips to cover a certain area where you do not want anything to grow. This will not stop all the weeds, but the few that make it through can be easily picked by hand.
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Who Is Most at Risk of Plant Poisoning?
Everyone should keep the following in mind to prevent being poisoned:
1
Do not eat any parts, nor contact with the sap of toxic or unknown plants;
2
If you need to kill it, wear long-sleeved shirts, pants and gloves with sharp tools to dig it out completely;
3
Clean the tools with rubbing alcohol or soap and water but do not do that with bare hands;
4
Clean your hands and skin once exposed to plants with soap and water;
5
Consider using barrier creams that contain bentoquatam to prevent poison oak, ivy and sumac rashes;
6
Dump it in special trash cans in sealed garbage packages;
7
Wear properly when you hiking or working in the wilderness. Long pants, long sleeves, gloves, hiking shoes, etc., that protect you from being hurt by any plants;
8
Once you or your family aren’t feeling well after eating, touching or inhaling anything from toxic plants, please call your doctor for help ASAP!
Outdoor Workers
Outdoor Workers and Recreationalists
Those who enjoy the outdoors either as a hobby or as part of their work will rarely see a plant and decide to munch on it (although the scenario is not unheard of). However, they do tend to deal with moving through and brushing aside plants. These people are more at risk of being poisoned by touching toxic plants than by ingesting them.
Outdoor Workers
Foragers
Foragers
Foraging for food and medicinal plants is a desirable skill among people who want to feel at one with the land. This hobby can be very useful and enjoyable, but if done wrong , it can lead to disastrous effects. People who forage are picking and grabbing plants with the full intention of using those plants, most of the time to ingest them.
Foragers
Children
Children
While outdoor workers are more likely to touch poison and foragers are more likely to ingest poison, children can easily do both. These bundles of joy just love to run around and explore the world. They enjoy touching things and occasionally shoving random stuff in their mouth; this is a terrible combination with toxic plants in the mix.
If you let your children run about, it is important to know what are the local toxic plants that they could accidentally get into. Try to educate the children and steer them away from where the toxic plants are located.
Children
Common Toxic Houseplants
Common Toxic Houseplants
When it comes to decorating a house, there is nothing more refreshing than adding some beautiful houseplants. Some common house plants can also be toxic.

Aloe

aloe
Aloe is famous for its sunburn-soothing properties and its gorgeous desert design. However, many people do not realize that the latex the aloe vera plant produces can be mildly toxic to pets and children.

The latex contains a chemical compound known as saponin. Which when ingested, can cause vomiting, diarrhea, and low blood sugar. This, if left unchecked, can lead to dehydration and electrolyte imbalance. The proper response is to contact poison control or a veterinarian to know what to do in your particular circumstance if either your child or pet consumes aloe.

The latex of the plant is similar to the sap of the tree. It is inside the leaf, but sticks mainly toward the edges. If aloe gel is prepared properly it should be safe for use, but be sure to apply it only topically when treating burns.

Philodendron

Philodendron
Philodendron, also known as sweetheart vine, has become a resident at many houses and even businesses. They are glossy green and the leaves elegantly split, displaying interesting designs. Behind this beauty there is a needle-like toxin called calcium oxalate crystals.

These crystals are held within the plant and only affect you, your pets, or your loved ones if the plant tissue is broken. If ingested, the crystals can cause severe swelling, difficulty breathing, stomach pain, burning and pain. If they are accidentally caught on the skin, they can cause skin irritation.

If anyone accidentally ingests philodendron and they find it difficult to breathe or their tongue starts to swell up, it is important to seek medical attention immediately to avoid suffocation. If you have very young children or pets who have a tendency to tear at plants, keep them away from any philodendrons.

Peace Lily

Peace Lily
Peace lilies produce stunningly white flowers that bring to mind peace and serenity. This is one reason they are invited into our homes and given a place to stay. However, similar to philodendrons, the peace lily contains oxalate crystals known as raphides.

The raphides, once ingested, will cause swelling and burning sensations and can also cause skin irritation. Both pets and humans can get these symptoms so it is important to keep these plants from anyone who is likely to tear or chew it. Symptoms can become dire if the raphides cause the tongue and throat to swell to a point where the person or pet is having difficulty breathing. Seek proper medical attention if this is the case.

Snake Plant

Snake Plant
The snake plant is an interesting and popular house plant. Its stark architecture and wavy coloring has made it a fan favorite. This plant too, however, is toxic when ingested or if the sap touches your skin.

Snake plant sap will cause rashes if it comes into contact with your skin. In addition, it will cause diarrhea and vomiting when ingested. Again these symptoms are very serious and would be best avoided by keeping snake plants out of reach or by choosing a different houseplant.
Common Toxic Garden Plants
Common Toxic Garden Plants

Daffodil

Daffodil
Daffodils are a strikingly colorful flower. This can sometimes bring them much attention not from just onlooking adults but children as well. Since kids are more drawn to colorful objects, they may have a higher chance of just grabbing the flower and eating it. Adults have also been known to accidentally grab daffodil bulbs instead of onions.

Why are these mistakes so dangerous? Daffodils contain lycorine, which can induce nausea, vomiting, and diarrhea. It also contains oxalates which can cause swelling and pain. The symptoms can be worse in animals, because if your pets eat daffodils they may experience drowsiness, low blood pressure or even liver damage.

Make sure to call poison control when these symptoms set in. The vomiting and diarrhea have been known to go away after 3 hours, but it is better to be safe than sorry. Ingesting liquids to keep hydration up can be important. If the patient is having difficulty breathing, seek medical attention immediately.

Hydrangea

Hydrangea
Hydrangeas are unique, with their soft blue and pink flowers. They are a great addition to any garden, but should not be snacked on—not that you would want to. Hydrangeas can be especially nasty because they contain compounds known as glycosides. These will release hydrogen cyanide into the bloodstream when consumed. This will block your body’s ability to uptake oxygen to the cells in your body.

The way to combat this kind of poisoning is through getting IVs from the vet or doctor. It is important to contact your medical professional immediately since the symptoms can be fatal within minutes or hours.

Rhododendrons

Rhododendrons
Rhododendron, the state flower of Washington, is also toxic. The multitudinous, pink flowers can be quite dangerous. All parts of this plant are toxic, the leaves and seeds more so than the flowers. However, even the nectar of the flower is toxic and in the Mediterranean, where rhododendrons grow in more dense quantities, the honey from bees who gather rhododendron nectar can be poisonous.

Normally kids and pets do not eat enough to experience the full poisoning effect. However, just eating two leaves is enough to be considered dangerous. The grayanotoxin glycosides within the rhododendron can cause vomiting, diarrhea and irregular heartbeats. Things can get very serious when too much rhododendron is consumed and can lead to necessary medical intervention.

Start by calling poison control first if you suspect anyone has been munching on rhododendrons. The experts there will be able to help guide you through the necessary processes to cure your loved one.

Rhubarb

Rhubarb
Yummy rhubarb has a nasty side to it. While the stems are used in many recipes, including for rhubarb strawberry pie, the leaves are toxic. They contain oxalic acid which is known to blister the mouth, cause nausea, vomiting, diarrhea and kidney stones. The leaves are known to be more toxic to pets than humans, but in either case, it is important to contact poison control immediately to figure out necessary steps to cure the patient.
Common Toxic Weeds in the Yard
Common Toxic Weeds in the Yard

Bittersweet Nightshade

Bittersweet Nightshade
Nightshade is an invasive, noxious weed that is extremely poisonous. It has been found along the East and West Coast of the U.S. It makes its home in areas with disturbed soil. This could be near your garden or areas that have recently had bushes/trees put in.

These plants are dark green with purple flowers that develop into bright red berries. The whole plant is toxic and should be avoided by pets and children alike. If ingested it can cause nausea, vomiting, and diarrhea. The colorful berries are especially enticing to young children. If you see any plants that look similar to tomato or pepper plants that you did not plant in your yard, it is best to just pull them immediately.

Call poison control immediately if you think someone has fallen victim to nightshade.

Buttercups

Buttercups
Buttercups are found throughout the United States, especially in wet areas. The shiny, yellow flowers will pop up in the springtime, accompanying their dandelion friends. However, unlike dandelions, buttercups are not edible.

Buttercups will release a compound called protoanemonin. This toxin is known to cause vomiting, diarrhea, bloody stool, hypersalivation, depression, blisters, and more. These symptoms will affect both humans and animals. The sap may also cause irritation when it comes into contact with skin. These yellow flowers are dangerous and children should be observed cautiously when around them.

Foxgloves

Foxgloves
Foxgloves are beautiful plants that build towers out of vivid purple bell-shaped blossoms. They are very pretty to look at, but they contain a compound known as digoxin. This chemical is used in certain medicines to help people with certain heart conditions. However, the medicine is made by specialists, whereas someone eating foxgloves will receive unregulated amounts of the chemical.

This toxin can make you vomit and lower your heartbeat. This often causes dizziness and faintness. It is extremely important to call poison control immediately to know what to do in the case of foxglove poisoning. Some people have confused the young leaves of foxglove with borage, making adult foragers at risk as well as kids and pets.
How to Tend to or Get Rid of Toxic Plants
How to Tend to or Get Rid of Toxic Plants
Now that you know where to start with toxic plant identification, let us discuss how to either tend to the poisonous plants you decide to keep or get rid of them that plague your yard.

How to Tend to Poisonous Plants

Many plants that are toxic when ingested are also skin irritants. The philodendron is a good example of this. When the sap comes into contact with skin, it can cause a rash to form. To help protect yourself when tending to toxic plants, it is important to wear some sort of gloves.
Tend
Latex gloves may be the best solution due to their disposability. Regular gloves could potentially keep the poisonous sap on their surface. If the gloves aren’t cleaned then you could accidentally touch the irritant or pass it to someone else.

In addition you will want to plan where to keep your deadly beauties. If you have a toxic indoor plant try to keep it up high or out of reach of children and pets. This will keep accidents few and far between. Another idea is keeping your plants in areas that are usually inaccessible to children or pets. Areas such as an office, study room, or guest bedroom could be good locations. If applicable, you could also set up a terrarium for your little plant baby, making it more difficult for curious hands or paws to access.
tend2
If you plan to have outdoor plants, location will be key. You will want to put plants in an area that will be inaccessible to children, pets and even wild animals. You will probably want to avoid planting the plants in the front of your house if kids walk by on a regular basis, just to be cautious. Having the plants behind a fence will be best, but use your discretion when choosing a spot.

How to Get Rid of Poisonous Plants

plants
The easiest but possibly most controversial way to get rid of poisonous plants is by using herbicides. This can be especially easy if you own a grass lawn and use an herbicide that targets broadleaf (non-grass) species. You can find many herbicides meant for yard use by simply searching the term online. Once you have purchased the herbicide you will want to make sure to follow the label posted on the container. If you follow the instructions precisely, then everything should run smoothly for you.

If you don’t plan on using herbicides, there are a few organic methods you can use to try to get rid of toxic plants. You can manually pull the plants out of the ground. This is probably one of the most difficult methods because there is no assurance that you will get the whole plant out this way.

You can also try pouring boiling hot water or spraying white vinegar on the target plants. This may take more time than using a synthetic herbicide, but you can feel a little better about using these products.

You can also try to use wood chips to cover a certain area where you do not want anything to grow. This will not stop all the weeds, but the few that make it through can be easily picked by hand.
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distribution

Distribution of Carolina allspice

Habitat of Carolina allspice

Rich low shady woodlands, deciduous, mixed woodlands, along streams and rivers, margins of woodlands
Northern Hemisphere
South Hemisphere

Distribution Map of Carolina allspice

Carolina allspice is native to the eastern United States and has spread to some adjacent parts of the United States, as well as Italy and Korea. It thrives in sunny areas, where the soil has moist and rich substrate, it will be easy to see on the edge of the woodland.
distribution map
Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
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Plants Related to Carolina allspice

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Lighting
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Indoor
Indoor
Outdoor
Choose a site here for personalized care tips.
Requirements
Partial sun
Ideal
About 3-6 hours sunlight
Full sun
Tolerance
Above 6 hours sunlight
Watch how sunlight gracefully moves through your garden, and choose spots that provide the perfect balance of light and shade for your plants, ensuring their happiness.
Essentials
Carolina allspice fares well in places where sunlight filters through other plants, but can comfortably endure spots where the sun exposure is more pronounced. In its native environment, this is commonplace. Overexposure may cause leaf scorch, while inadequate sunlight leads to stunted growth and less fragrant flowers.
Preferred
Tolerable
Unsuitable
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Artificial lighting
Indoor plants require adequate lighting for optimal growth. When natural sunlight is insufficient, particularly in winter or in less sunny spaces, artificial lights offer a vital solution, promoting faster, healthier growth.
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Indoor plants require adequate lighting for optimal growth. When natural sunlight is insufficient, particularly in winter or in less sunny spaces, artificial lights offer a vital solution, promoting faster, healthier growth.
1. Choose the right type of artificial light: LED lights are a popular choice for indoor plant lighting because they can be customized to provide the specific wavelengths of light that your plants need.
Full sun plants need 30-50W/sq ft of artificial light, partial sun plants need 20-30W/sq ft, and full shade plants need 10-20W/sq ft.
2. Determine the appropriate distance: Place the light source 12-36 inches above the plant to mimic natural sunlight.
3. Determine the duration: Mimic the length of natural daylight hours for your plant species. most plants need 8-12 hours of light per day.
Important Symptoms
Insufficient light
Carolina allspice is a versatile plant that thrives in full sunlight but can tolerate partial shade. While it can adapt to different light conditions, when grown indoors with insufficient light, subtle symptoms of light deficiency may arise.
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(Symptom details and solutions)
Small leaves
New leaves may grow smaller in size compared to the previous ones once they have matured.
Leggy or sparse growth
The spaces between leaves or stems of your carolina allspice may become longer, resulting in a thin and stretched-out appearance. This can make the plant look sparse and weak, and it may easily break or lean due to its own weight.
Faster leaf drop
When plants are exposed to low light conditions, they tend to shed older leaves early to conserve resources. Within a limited time, these resources can be utilized to grow new leaves until the plant's energy reserves are depleted.
Slower or no new growth
Carolina allspice enters a survival mode when light conditions are poor, which leads to a halt in leaf production. As a result, the plant's growth becomes delayed or stops altogether.
Lighter-colored new leaves
Insufficient sunlight can cause leaves to develop irregular color patterns or appear pale. This indicates a lack of chlorophyll and essential nutrients.
Solutions
1. To optimize plant growth, shift them to increasingly sunnier spots each week until they receive 3-6 hours of direct sunlight daily, enabling gradual adaptation to changing light conditions.2. To provide additional light for your plant, consider using artificial light if it's large or not easily movable. Keep a desk or ceiling lamp on for at least 8 hours daily, or invest in professional plant grow lights for ample light.
Excessive light
Carolina allspice thrives in full sun exposure but can adapt to partial shade. Although sunburn symptoms occur occasionally, they are generally tolerant of different light conditions due to their resilience.
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(Symptom details and solutions)
Chlorosis
Chlorosis is a condition where the plant's leaves lose their green color and turn yellow. This is due to the breakdown of chlorophyll from excessive sunlight, which negatively affects the plant's ability to photosynthesize.
Sunscald
Sunscald occurs when the plant's leaves or stems are damaged by intense sunlight exposure. It appears as pale, bleached, or necrotic areas on the plant tissue and can reduce the plant's overall health.
Leaf Curling
Leaf curling is a symptom where leaves curl or twist under extreme sunlight conditions. This is a defense mechanism used by the plant to reduce its surface area exposed to sunlight, minimizing water loss and damage.
Wilting
Wilting occurs when a plant loses turgor pressure and its leaves and stems begin to droop. Overexposure to sunlight can cause wilting by increasing the plant's water loss through transpiration, making it difficult for the plant to maintain adequate hydration.
Leaf Scorching
Leaf scorching is a symptom characterized by the appearance of brown, dry, and crispy edges or patches on leaves due to excessive sunlight. This can lead to a reduction in photosynthetic capacity and overall plant health.
Solutions
1. Move your plant to the optimal position where it can receive abundant sunlight but also have some shade. An east-facing window is an ideal choice as the morning sunlight is gentler. This way, your plant can enjoy ample sunlight while reducing the risk of sunburn.2. It is recommended to trim off any completely dehydrated or withered parts of the plant.
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Temperature
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Indoor
Indoor
Outdoor
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Requirements
Ideal
Tolerable
Unsuitable
Just like people, each plant has its own preferences. Learn about your plants' temperature needs and create a comforting environment for them to flourish. As you care for your plants, your bond with them will deepen. Trust your intuition as you learn about their temperature needs, celebrating the journey you share. Lovingly monitor the temperature around your plants and adjust their environment as needed. A thermometer can be your ally in this heartfelt endeavor. Be patient and gentle with yourself as you explore your plants' temperature needs. Cherish your successes, learn from challenges, and nurture your garden with love, creating a haven that reflects the warmth of your care.
Essentials
The native growth environment for carolina allspice involves moderate temperatures ranging between 5 to 35 ℃ (41 to 95 ℉). This temperature range is also optimal for its growth and development. During the winter months where temperatures can drop below this range, it is advisable to protect the plant with mulch or burlap. In hot summer months, extra watering and shade can help to maintain the plant's health.
Regional wintering strategies
Carolina allspice has strong cold resistance, so special frost protection measures are usually not necessary during winter. However, if the winter temperatures are expected to drop below {Limit_growth_temperature}, it is still important to provide cold protection. This can be achieved by wrapping the trunk and branches with materials such as non-woven fabric or cloth. Before the first freeze in autumn, it is recommended to water the plant abundantly, ensuring the soil remains moist and enters a frozen state. This helps prevent drought and water scarcity for the plant during winter and early spring.
Important Symptoms
Low Temperature
Carolina allspice is cold-tolerant and thrives best when the temperature is above {Suitable_growth_temperature_min}. During winter, it should be kept above {Tolerable_growing_temperature_min}. When the temperature falls below {Limit_growth_temperature}, although there may not be any noticeable changes during winter, the branches may become brittle and dry during springtime, and no new shoots will emerge.
Solutions
In spring, prune away any dead branches that have failed to produce new leaves.
High Temperature
During summer, Carolina allspice should be kept below {Suitable_growth_temperature_max}. When the temperature exceeds {Tolerable_growing_temperature_max}, the leaves of the plant may become lighter in color, the tips may become dry and withered, and the plant becomes more susceptible to sunburn.
Solutions
Trim away the sunburned and dried-up parts. Move the plant to a location that provides shade from the midday and afternoon sun, or use a shade cloth to create shade. Water the plant in the morning and evening to keep the soil moist.
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Transplant
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How to Successfully Transplant Carolina Allspice?
For transplanting carolina allspice, the perfect season is late spring to early summer, as it gives the plant ample time to establish before winter. It thrives best in a sunny to partially shaded location. Water regularly post-transplant for best results. Remember, happy planting!
What Preparations are Needed Before Transplanting Carolina Allspice?
What is the Ideal Time for Transplanting Carolina Allspice?
The ideal season to transplant carolina allspice is during late summer to early autumn (S2-S3). This timing allows the plant to establish itself before winter. By transplanting carolina allspice at this time, you're giving it a strong start, as it can tap into the soil's rich nutrients and moisture content. As a friendly suggestion, make the transition smooth by preparing a suitable spot in advance!
How Much Space Should You Leave Between Carolina Allspice Plants?
When transplanting carolina allspice, ensure that each plant is spaced about 4-6 feet (1.2-1.8 meters) apart. This will give them enough space to grow without competing for resources with their neighbors. Keep this in mind when preparing your garden plot.
What is the Best Soil Mix for Carolina Allspice Transplanting?
For carolina allspice, create a mixture of humus-rich and well-draining soil as a base. Then add a slow-release granular fertilizer as it helps in prolonging the plant's feeding period. This preparation is ideal for the plant to thrive.
Where Should You Relocate Your Carolina Allspice?
For the best growth, find a spot for carolina allspice that receives a good dose of morning sunlight but is partially shaded in the afternoon. It's the perfect blend to keep carolina allspice happy!
What Equipments Should You Prepare Before Transplantation Carolina Allspice?
Spade/shovel
To loosen and dig up the soil.
Garden Gloves
To protect your hands while working with soil and plant.
Garden fork or trowel
For carefully removing the carolina allspice from its pot or seedling tray.
Pruning shears
To trim any damaged roots or branches during the transplanting process.
Watering can or hose
For watering the plant before and after transplanting.
Wheelbarrow
To transport the carolina allspice to its new location.
Garden string and stakes
To provide additional support to the carolina allspice if required.
How Do You Remove Carolina Allspice from the Soil?
From Ground: Start with watering the carolina allspice plant to dampen the soil. Then, dig a circular trench around the plant using a spade or shovel, ensuring the root ball remains intact. Gently work the spade under the root ball to lift the plant from its original location.
From Pot: First, water the carolina allspice sufficiently, so the plant is easier to remove. Turn the pot upside down while tapping lightly to help slide the plant out. Avoid pulling the plant from the stem.
From Seedling Tray: Water the carolina allspice seedlings. Then, using a garden fork or trowel, gently lift each seedling from the tray, making sure to get as many roots as possible without damaging them.
Step-by-Step Guide for Transplanting Carolina Allspice
Step1 Digging Hole
Dig a hole twice as wide and slightly deeper than carolina allspice's root ball. The broader spacing will allow roots to expand more easily into the new soil.
Step2 Placing
Place carolina allspice in the hole with its root ball level with the soil surface. Carefully backfill the hole with soil, firming gently as you go to eliminate large air pockets without compacting the soil too tight.
Step3 Initial Watering
Immediately after transplanting, water your carolina allspice generously to help settle the soil around the root ball. The water also reduces transplant shock and aids in recovery.
How Do You Care For Carolina Allspice After Transplanting?
Staking
If your carolina allspice is particularly tall or in a windy location, it may need staking until established. Attach the plant loosely to the stake using garden string.
Pruning
Prune the plant lightly to reduce water stress and help the plant focus its energy on establishing new roots.
Irrigation
For the following weeks, keep the soil consistently moist but not saturated to encourage root growth. Water deeply instead of a shallow watering. Adjust watering as needed based on weather conditions.
Frost protection
If frosts are expected, you might need to provide some additional protection for the newly transplanted carolina allspice, such as a frost cloth.
Troubleshooting Common Issues with Carolina Allspice Transplantation.
When is the best time to relocate carolina allspice?
The optimal time to transplant carolina allspice is during the late cold season to early warm season, often termed as S2-S3.
How much space should I allocate for carolina allspice when transplanting?
Ensure there is 4-6 feet (1.2-1.8 meters) of space between each carolina allspice to allow for proper growth and airflow.
Why is carolina allspice wilting after being transplanted?
Transplant shock may cause wilting in carolina allspice. To combat this, ensure proper watering, avoid excessive sunlight and supply it with root stimulating fertilizers.
Can I transplant carolina allspice in a pot?
Absolutely! Ensure the pot is sufficiently large and has good draining. Also remember to provide enough room, around 4-6 feet (1.2-1.8 meters), around the plant.
What soil type is best for transplanting carolina allspice?
Carolina allspice prefers well-drained, loamy soil. Alkaline or highly acidic soil may harm the plant. Add organic matter if your soil is heavy clay or sand.
Does carolina allspice require any special care after transplanting?
Ensure carolina allspice is watered consistently until it's well-established. Also, a layer of mulch can help to retain soil moisture and suppress weeds.
Can I transplant carolina allspice under full sun?
Carolina allspice does well in partial shade to full sun. However, if transplanted under full sun, ensure it receives adequate water to prevent excessive stress.
My transplanted carolina allspice is growing slowly, what could be wrong?
Slow growth might be due to inadequate sunlight, poor soil quality, or insufficient water. Adjust these factors and monitor its growth.
What are the signs that carolina allspice has successfully established after transplanting?
Signs of healthy establishment are new leaf growth and blooms in the proper season. Generally, carolina allspice begins to show these signs a few weeks after transplanting.
How deep should I dig the hole for transplanting carolina allspice?
The hole should be two times the width and the same depth as the root ball. This ensures ample space for roots to spread in all directions.
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Toxic
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Summarization
Slightly Toxic to Humans
Human
AllParts
Toxic parts
Swallowed
Effect methods
Is Carolina Allspice toxic to human?
A toxic plant, carolina allspice can induce harmful symptoms if eaten by humans. Symptoms can be moderate. The toxic parts of the plant are the seeds, which contain harmful compounds called calycanthine. Eating the seeds can result in symptoms such as convulsions, lowered blood pressure, and myocardial depression which affects heart tissue. As the plant is often used as an ornamental in gardens, children might be tempted to consume the seeds by accident.
How to identify Carolina Allspice
* The judgment on toxicity and danger is for reference only. We DO NOT GUARANTEE any accuracy of such judgment. Therefore, you SHALL NOT rely on such judgment. It is IMPORTANT TO SEEK PROFESSIONAL ADVICE in advance when necessary.
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