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Rampion
Rampion
Rampion
Rampion
Rampion
Rampion
Rampion
Campanula rapunculus
Also known as : Rover bellflower
Rampion (Campanula rapunculus) also goes by names like rapunzel and rover bellflower. The Brothers Grim tale, Rapunzel, actually takes its name from this biennial herb. It grows in Eurasia and northern Africa in dry meadows and forests. The root and leaves are commonly used in a similar manner to radishes and spinach, respectively.
Planting Time
Planting Time
Spring, Summer
care guide

Care Guide for Rampion

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Watering Care
Watering Care
Moisture-loving, keep the soil moist but do not let water accumulate.
Details on Watering Care Watering Care
Soil Care
Soil Care
Chalky, Slightly acidic, Neutral, Alkaline
Details on Soil Care Soil Care
Ideal Lighting
Ideal Lighting
Full sun, Partial sun
Details on Sunlight Requirements Ideal Lighting
Ideal Temperature
Ideal Temperature
3 to 9
Details on Temperature Ideal Temperature
Planting Time
Planting Time
Spring, Summer
Details on Planting Time Planting Time
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Rampion
Sunlight
Sunlight
Full sun
Hardiness Zones
Hardiness Zones
3 to 9
Planting Time
Planting Time
Spring, Summer
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Questions About Rampion

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Watering Watering Watering
Pruning Pruning Pruning
Sunlight Sunlight Sunlight
Temperature Temperature Temperature
Fertilizing Fertilizing Fertilizing
What is the best way to water my Rampion?
Not only does the Rampion have certain preferences regarding how much water it receives, but it also cares deeply about how you provide that water. In fact, if you don't use the proper watering technique, you risk harming your tomatoes. The best way to water Rampion is to apply the water directly to the soil in a slow and gentle manner. You should not pour all of the water into the soil at once, and you should not do overhead watering for your Rampion. Although you should water slowly, you should also water deeply to ensure that all of the soil in which your Rampion grows is sufficiently moist.
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What should I do if I water my Rampion too much or too little?
If you find that you have overwatered your Rampion and you are concerned about the associated risk of disease, you should intervene immediately. Often the best approach for an overwatered Rampion is to uproot it from its current growing location. Once the plant is out of the ground, you can allow its roots to dry a bit before planting it in a new growing location. Ensure that the new growing location has soil with good drainage. If you grow in pots, you may also want to move your plant to a pot with more or larger drainage holes. In the case of underwatering, all you will need to do is increase the frequency with which you supply water to your plant.
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How often should I water my Rampion?
Overall, Rampion requires a significant amount of water throughout the growing season. To meet that high water need, you'll need to water early and often throughout the spring and summer. During the earlier parts of the growing season, you should water your Rampion about once or twice per week. As the season progresses, you should increase your watering frequency. You may need to water it twice per day or more during summer, depending on the weather. After your Rampion have gone through their major seasonal growth phases, you can reduce the frequency of your watering to about once per week until the end of the growing season.
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How much water does my Rampion need?
Since Rampion are incredibly popular, with many professional and amateur gardeners growing them successfully, we have a pretty clear idea of how to care for these plants. That understanding includes specific knowledge about the precise volume of water an average Rampion should receive. Generally, Rampion will require about 1 - 1.5 inches of water per week. That volume should be dispersed evenly through your weekly watering. As the weather gets warmer, you may need to supply more water, but in most cases, two inches per week is a good baseline amount.
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How can I tell if i'm watering my Rampion enough?
Underwatering and overwatering can both occur as problems for your Rampion, and both these problems can manifest with similar symptoms. For example, foliage discoloration and wilting can both result from either overwatering or underwatering. When your Rampion is underwatered, its leaves will be curling and drooping at the beginning. You will see a bunch of leaves turn less vigorous. Underwatering is also likely to cause stunted growth and poor overall development as both the flowers and this plant require a high amount of water. Overwatering is more likely to lead to disease, including rot. Overwatering may also lead to unpleasant smells rising from your plant's soil. The symptoms of underwatering will show up quicker than overwatering. Overwatering can also be evident in soil conditions. Mainly, if you notice a lot of standing water or waterlogged soils, overwatering is likely to occur.
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How should I water my Rampion through the seasons?
As alluded to above, your Rampion's water needs will repeatedly change throughout the seasons. During most of spring and summer, you should water your Rampion about once every week. As the heat of summer arrives, you should plan to increase your watering frequency to once or twice per day. In the late summer and fall, towards the end of the harvest period, you can reduce your watering frequency to about once per week. After harvest has ended, you can cease watering as your Rampion has reached the end of its life cycle and will require no further soil moisture.
The maintenance schedule of Rampion will require you to alter the amount of water you provide depending on the plant's current growth stage. Early on, especially if you grow your Rampion from seeds, you'll need to provide water often enough to maintain consistent soil moisture, which encourages root development. When the plant becomes old enough to produce flowers, it will likely need even more water. During the fruit development growth stage, your Rampion will likely need the most water out of any growth period, at times requiring water more than twice per day. Following that phase, the water needs of Rampion will decline significantly.
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What's the difference between watering Rampion indoors and outdoors?
Whether you grow Rampion indoors or outdoors can also play a role in how you water them. Rampion that grows outdoors may receive water from natural rainfall, which will reduce the amount of supplemental water you should supply. However, it is incredibly rare for rainfall to adequately replace your watering entirely. Plants that grow indoors, along with any Rampion that grows in a container, will need to be watered more frequently than those that grow in the ground outdoors. If you choose this route, please make sure that the plant gets enough water by checking the soil moisture within your pot often to keep your Rampion healthy.
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Key Facts About Rampion

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Attributes of Rampion

Lifespan
Biennial, Perennial
Plant Type
Herb
Planting Time
Spring, Summer
Bloom Time
Spring, Summer, Early fall
Harvest Time
Spring, Fall
Plant Height
61 cm to 91 cm
Spread
90 cm
Leaf Color
Green
Flower Color
Purple
Blue
Violet
Leaf type
Deciduous
Ideal Temperature
20 - 35 ℃

Scientific Classification of Rampion

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Common Pests & Diseases About Rampion

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Common issues for Rampion based on 10 million real cases
Brown spot
Brown spot Brown spot
Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Leaf rot
Leaf rot Leaf rot
Leaf rot
This pathogen can cause the leaves to rot.
Solutions: Bacterial infections need to be treated quickly to prevent the spread to neighboring, healthy plants, potentially wiping out large sections of your indoor or outdoor garden. In mild cases: Use sterilized (10% bleach solution) pruning shears or scissors to remove any infected plant parts, making sure to dispose of them off site. Use a copper-based bactericide to treat the unaffected foliage, as well as the soil, and neighboring plants. Follow the manufacturer’s rate and timing directions found on the product label. In severe cases, where more than half the leaves are affected: Remove all of the infected plants from the garden, disposing of them off site. Treat the soil and neighboring plants using a copper-based bactericide. Follow the manufacturer’s rate and timing directions found on the product label.
Aged yellow and dry
Aged yellow and dry Aged yellow and dry
Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Solutions: If the yellowing and drying of leaves and flowers is a natural progression due to age, nothing can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
Petal blight
Petal blight Petal blight
Petal blight
Bacterial infections can cause flowers to become soft and rotten.
Solutions: Like other fungal diseases, the progression of petal blight is extremely difficult to stop and impossible to reverse once it infects a plant. The best course of action is to remove all damaged flowers immediately and dispose of them entirely. Do not put them in the compost pile, where spores could grow and spread.
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Brown spot
plant poor
Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
  • Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
  • Placement is often random and scattered as diseases are spread through raindrops.
  • May appear on lower leaves and the interior of the plant where humidity is higher.
  • Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
  • Leaf margins may turn yellow.
  • Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
  • Blotches grow in size until the entire leaf is brown.
  • The leaf falls off the plant.
Severe Symptoms
  • Partial or complete premature defoliation
  • Reduced growth
  • Increased susceptibility to pests and other diseases
Disease Cause
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
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Leaf rot
plant poor
Leaf rot
This pathogen can cause the leaves to rot.
Overview
Overview
Leaf rot is very common among both house plants and garden plants. It affects foliage and occurs mainly when the leaves become wet due to rain or misting by the gardener. The cause is fungal disease and this is facilitated by the fungal spores adhering to wet leaves then penetrating the leaf and expanding rapidly. Damp conditions and poor air circulation will increase chances of infection taking place. Another factor are leaves that are damaged or have been penetrated by sap sucking insects that facilitate plant penetration.
Symptom Analysis
Symptom Analysis
  1. Spores are able to cling to a damp leaf and penetrate, often through an existing wound.
  2. A small dark brown mark appears which expands rapidly as sporulation starts to take place.
  3. Quite quickly these bull's eye like circles can link together and the whole leaf turns dark and loses texture.
  4. Leaf drop occurs.
Disease Cause
Disease Cause
These symptoms are caused by a bacterial infection invading the plant. Bacteria from many sources in the environment (air, water, soil, diseased plants) enter a plant through wounds, or in some cases the stomata when they are open. Once inside the leaf tissue, the bacteria feed and reproduce quickly, breaking down healthy leaves.
Bacterial infections threaten most plant species, and are more prominent in wet weather that more easily transfers the bacteria from plant to plant, or from soil to plant.
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Aged yellow and dry
plant poor
Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Overview
Overview
Regardless of the type of plant or where it is grown, at some point, it will begin to aged yellow and dry. This is a natural, unavoidable process that happens when the plant has completed all of the steps in its life.
Annual plants go through this process at the end of a single growing season. Perennial plants live for multiple years, if not tens or hundreds of years, but will still ultimately exhibit these symptoms.
Symptom Analysis
Symptom Analysis
When plants have progressed through their natural developmental stages and are nearing the end of their lifecycle, they begin showing signs of decline. Leaves will start to yellow and droop, and over time they turn papery brown and dry.
Once completely dry, the leaves begin to fall from the plant until the entire plant has dried out.
Disease Cause
Disease Cause
At the end of its life, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence or natural aging and death. Cell division stops, and the plant begins catabolizing resources to use in other parts of the plant.
As this happens, the tissues begin yellow and drying until the entire plant is desiccated and perishes.
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Petal blight
plant poor
Petal blight
Bacterial infections can cause flowers to become soft and rotten.
Overview
Overview
Petal blight, sometimes called flower blight, is a fungal disease that only affects the blooms of some ornamental flowering plants. As the infection progresses, it destroys the flower, yet it never damages the vegetative or green parts of the plant.
When flowers are infected, the symptoms look similar to Botrytis blight, but Botrytis also infects dead or dormant vegetative tissue.
The disease was first discovered in Japanese plants in 1919 and in the US in the late 1930s. Presently it is also found in New Zealand, Australia, and parts of Europe. Unfortunately, no plants have high resistance to petal blight, but specific cultivars are more susceptible than others, particularly species with double blooms.
Petal blight infection rates are high when temperatures are mild to warm (optimum temperatures are 15 to 21 ℃) and the weather is misty or rainy.
Overall, petal blight is an aesthetic problem that ruins blossoms. The disease is not harmful to the long-term health of the plant.
Symptom Analysis
Symptom Analysis
The severity of the symptoms varies, depending upon the species of plant infected. Signs of petal blight are commonly seen on the blooms just after they open.
  • Pallid spots on colored petals.
  • Brown spots on white petals.
  • Browning around the petal edges.
  • Small spots look water-soaked.
  • Spots rapidly enlarge and merge.
  • Flowers become limp.
  • The entire flower turns light brown, but does not crumble.
  • Flowers become slimy at first and then take on a leathery texture.
  • A ring of white or gray mycelium can be seen at the base of the petals.
Disease Cause
Disease Cause
Petal blight is caused by several different fungi, with each type infecting specific plants. Ovulinia azalea infects azaleas species and cultivars, and rhododendrons. Ciborinia camelliae infects camellia cultivars.
Shortly after blooming, the fungus infects the base of the flowers by the calyx. The fungus produces cell wall-degrading enzymes that destroy flowers within a couple of days. When the flowers fall to the ground, the fungus' hard fruiting bodies fall to the soil as well, overwintering until the following spring.
When temperatures hit the optimum range the following season, spores are transmitted by insects or can spread on wind currents up to about 12 miles. Once in the soil, the pathogen can be active for three to five years.
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distribution

Distribution of Rampion

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Habitat of Rampion

Hedgerows, Woodland edges, Fields
Northern Hemisphere
South Hemisphere

Distribution Map of Rampion

Rampion is native to temperate regions of Europe and Western Asia. This species has managed to establish itself beyond its native habitat, being introduced to Northern and Central Europe. Additionally, rampion has adapted to cultivation, which broadens its range as it is planted in gardens and used in landscaping beyond its native and introduced regions.
distribution map
Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
habit
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More Info on Rampion Growth and Care

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Basic Care Guide
Lighting
Full sun
Rampion flourishes in areas that receive optimum hours of sunshine. Although it can endure in places where sunlight is filtered, its growth is best under unblocked rays. Its nature aligns with its genesis habitat where sunshine is ample. Excessive shading or overexposure can lead to impaired growth and health issues for the plant.
Best Sunlight Practices
Temperature
0 - 38 ℃
Rampion is a sensitive plant that originates from regions of moderate climate, ideally thriving at temperatures of 68 to 95 °F (20 to 35 ℃). Seasonal temperature adjustments may be needed in areas with harsh winters or extreme summers.
Temp for Healthy Growth
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Plants Related to Rampion

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Kangaroo apple
Kangaroo apple
Kangaroo apple (Solanum laciniatum) is a fast growing tree that can grow from 91 to 183 cm tall. It blooms from winter to spring with mauve flowers. Produces a yellowish green drupe fruit that is not edible. It thrives in full sun with moist, well-drained soil. It is not drought tolerant and needs regular watering.
Chinese hat plant
Chinese hat plant
The Holmskioldia sanguinea originates from the Himalayas. It is also called the chinese hat plant and other similar names, and is cultivated as an ornamental and decorative plant in many other places including South Asia, Mexico and Hawaii.
Big-Bract Verbena
Big-Bract Verbena
Big-Bract Verbena (Verbena bracteata) is a perennial wildflower that attracts bees and butterflies. Considered a weed by some, but can make a nice ground covering. It blooms from summer to fall with small pink, white, red, blue, lavender, or purple flowers. Commonly found growing along roadsides and disturbed areas.
Woodland sunflower
Woodland sunflower
The woodland sunflower is an herbaceous perennial flower in the Helianthus divaricatus family. These showy yellow flowers thrive in part sun to full sun and hybridize easily. They spread through creeping rhizomes and seeds and may become invasive. The seeds are an excellent source of food for wild birds.
Congo fig
Congo fig
A member of the fig family, congo fig can be grown as an annual or as an easy-care houseplant. This plant self-sows readily. Seeds can be found sprouting in the pots of other houseplants.
Bearded beggarticks
Bearded beggarticks
Part of the sunflower family the Bidens aristosa is also referred to as the bearded beggarticks. This herb can often reach up to 1.5 m in height. The plant produces solitary flower heads with bright yellow color in fall with each being 2.5 to 5 cm across. It mainly used for landscape beautification.
Cape jasmine
Cape jasmine
Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
Golden pothos
Golden pothos
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
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Related Plants
Rampion
Rampion
Rampion
Rampion
Rampion
Rampion
Rampion
Campanula rapunculus
Also known as: Rover bellflower
Rampion (Campanula rapunculus) also goes by names like rapunzel and rover bellflower. The Brothers Grim tale, Rapunzel, actually takes its name from this biennial herb. It grows in Eurasia and northern Africa in dry meadows and forests. The root and leaves are commonly used in a similar manner to radishes and spinach, respectively.
Planting Time
Planting Time
Spring, Summer
care guide

Care Guide for Rampion

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Questions About Rampion

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Watering Watering Watering
Pruning Pruning Pruning
Sunlight Sunlight Sunlight
Temperature Temperature Temperature
Fertilizing Fertilizing Fertilizing
What is the best way to water my Rampion?
more
What should I do if I water my Rampion too much or too little?
more
How often should I water my Rampion?
more
How much water does my Rampion need?
more
How can I tell if i'm watering my Rampion enough?
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How should I water my Rampion through the seasons?
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What's the difference between watering Rampion indoors and outdoors?
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Key Facts About Rampion

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Attributes of Rampion

Lifespan
Biennial, Perennial
Plant Type
Herb
Planting Time
Spring, Summer
Bloom Time
Spring, Summer, Early fall
Harvest Time
Spring, Fall
Plant Height
61 cm to 91 cm
Spread
90 cm
Leaf Color
Green
Flower Color
Purple
Blue
Violet
Leaf type
Deciduous
Ideal Temperature
20 - 35 ℃
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Scientific Classification of Rampion

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pests

Common Pests & Diseases About Rampion

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Common issues for Rampion based on 10 million real cases
Brown spot
Brown spot Brown spot Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Learn More About the Brown spot more
Leaf rot
Leaf rot Leaf rot Leaf rot
This pathogen can cause the leaves to rot.
Solutions: Bacterial infections need to be treated quickly to prevent the spread to neighboring, healthy plants, potentially wiping out large sections of your indoor or outdoor garden. In mild cases: Use sterilized (10% bleach solution) pruning shears or scissors to remove any infected plant parts, making sure to dispose of them off site. Use a copper-based bactericide to treat the unaffected foliage, as well as the soil, and neighboring plants. Follow the manufacturer’s rate and timing directions found on the product label. In severe cases, where more than half the leaves are affected: Remove all of the infected plants from the garden, disposing of them off site. Treat the soil and neighboring plants using a copper-based bactericide. Follow the manufacturer’s rate and timing directions found on the product label.
Learn More About the Leaf rot more
Aged yellow and dry
Aged yellow and dry Aged yellow and dry Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Solutions: If the yellowing and drying of leaves and flowers is a natural progression due to age, nothing can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
Learn More About the Aged yellow and dry more
Petal blight
Petal blight Petal blight Petal blight
Bacterial infections can cause flowers to become soft and rotten.
Solutions: Like other fungal diseases, the progression of petal blight is extremely difficult to stop and impossible to reverse once it infects a plant. The best course of action is to remove all damaged flowers immediately and dispose of them entirely. Do not put them in the compost pile, where spores could grow and spread.
Learn More About the Petal blight more
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Brown spot
plant poor
Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
  • Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
  • Placement is often random and scattered as diseases are spread through raindrops.
  • May appear on lower leaves and the interior of the plant where humidity is higher.
  • Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
  • Leaf margins may turn yellow.
  • Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
  • Blotches grow in size until the entire leaf is brown.
  • The leaf falls off the plant.
Severe Symptoms
  • Partial or complete premature defoliation
  • Reduced growth
  • Increased susceptibility to pests and other diseases
Disease Cause
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
Solutions
Solutions
In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary.
Organic options won’t kill the fungus, but will prevent it from spreading.
  1. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear.
  2. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread.
  3. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Prevention
Prevention
Like many other diseases, it is easier to prevent brown spot than cure it, and this is done through cultural practices.
  • Clear fall leaves from the ground before winter to minimize places where fungi and bacteria can overwinter.
  • Maintain good air movement between plants through proper plant spacing.
  • Increase air circulation through the center of plants through pruning.
  • Thoroughly clean all pruning tools after working with diseased plants.
  • Never dispose of disease plant material in a compost pile.
  • Avoid overhead watering to keep moisture off of the foliage.
  • Keep plants healthy by providing adequate sunlight, water, and fertilizer.
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Leaf rot
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Leaf rot
This pathogen can cause the leaves to rot.
Overview
Overview
Leaf rot is very common among both house plants and garden plants. It affects foliage and occurs mainly when the leaves become wet due to rain or misting by the gardener. The cause is fungal disease and this is facilitated by the fungal spores adhering to wet leaves then penetrating the leaf and expanding rapidly. Damp conditions and poor air circulation will increase chances of infection taking place. Another factor are leaves that are damaged or have been penetrated by sap sucking insects that facilitate plant penetration.
Symptom Analysis
Symptom Analysis
  1. Spores are able to cling to a damp leaf and penetrate, often through an existing wound.
  2. A small dark brown mark appears which expands rapidly as sporulation starts to take place.
  3. Quite quickly these bull's eye like circles can link together and the whole leaf turns dark and loses texture.
  4. Leaf drop occurs.
Disease Cause
Disease Cause
These symptoms are caused by a bacterial infection invading the plant. Bacteria from many sources in the environment (air, water, soil, diseased plants) enter a plant through wounds, or in some cases the stomata when they are open. Once inside the leaf tissue, the bacteria feed and reproduce quickly, breaking down healthy leaves.
Bacterial infections threaten most plant species, and are more prominent in wet weather that more easily transfers the bacteria from plant to plant, or from soil to plant.
Solutions
Solutions
Bacterial infections need to be treated quickly to prevent the spread to neighboring, healthy plants, potentially wiping out large sections of your indoor or outdoor garden.
In mild cases: Use sterilized (10% bleach solution) pruning shears or scissors to remove any infected plant parts, making sure to dispose of them off site. Use a copper-based bactericide to treat the unaffected foliage, as well as the soil, and neighboring plants. Follow the manufacturer’s rate and timing directions found on the product label.
In severe cases, where more than half the leaves are affected: Remove all of the infected plants from the garden, disposing of them off site. Treat the soil and neighboring plants using a copper-based bactericide. Follow the manufacturer’s rate and timing directions found on the product label.
Prevention
Prevention
  1. Clean up garden debris at the end of the season, especially if it contains any diseased plant tissue. Diseases can overwinter from season to season and infect new plants.
  2. Avoid overhead watering to prevent transferring pathogens from one plant to another, and to keep foliage dry.
  3. Mulch around the base of plants to prevent soil-borne bacteria from splashing up onto uninfected plants.
  4. Sterilize cutting tools using a 10% bleach solution when gardening and moving from one plant to another.
  5. Do not work in your garden when it is wet.
  6. Rotate crops to prevent the buildup of bacteria in one site due to continuous cropping.
  7. Use a copper or streptomycin-containing bactericide in early spring to prevent infection. Read label directions carefully as they are not suitable for all plants.
  8. Ensure plants are well spaced and thin leaves on densely leaved plants so that air circulation is maximised.
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Aged yellow and dry
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Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Overview
Overview
Regardless of the type of plant or where it is grown, at some point, it will begin to aged yellow and dry. This is a natural, unavoidable process that happens when the plant has completed all of the steps in its life.
Annual plants go through this process at the end of a single growing season. Perennial plants live for multiple years, if not tens or hundreds of years, but will still ultimately exhibit these symptoms.
Symptom Analysis
Symptom Analysis
When plants have progressed through their natural developmental stages and are nearing the end of their lifecycle, they begin showing signs of decline. Leaves will start to yellow and droop, and over time they turn papery brown and dry.
Once completely dry, the leaves begin to fall from the plant until the entire plant has dried out.
Disease Cause
Disease Cause
At the end of its life, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence or natural aging and death. Cell division stops, and the plant begins catabolizing resources to use in other parts of the plant.
As this happens, the tissues begin yellow and drying until the entire plant is desiccated and perishes.
Solutions
Solutions
If the yellowing and drying of leaves and flowers is a natural progression due to age, nothing can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
Prevention
Prevention
Unfortunately, there is no way to prevent plants from dying of “old age.” To help prolong their life, and put off symptoms of aged yellow and dry for as long as possible, take care of them by giving them enough water, fertilizing them appropriately, and making sure they get enough sunlight.
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Petal blight
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Petal blight
Bacterial infections can cause flowers to become soft and rotten.
Overview
Overview
Petal blight, sometimes called flower blight, is a fungal disease that only affects the blooms of some ornamental flowering plants. As the infection progresses, it destroys the flower, yet it never damages the vegetative or green parts of the plant.
When flowers are infected, the symptoms look similar to Botrytis blight, but Botrytis also infects dead or dormant vegetative tissue.
The disease was first discovered in Japanese plants in 1919 and in the US in the late 1930s. Presently it is also found in New Zealand, Australia, and parts of Europe. Unfortunately, no plants have high resistance to petal blight, but specific cultivars are more susceptible than others, particularly species with double blooms.
Petal blight infection rates are high when temperatures are mild to warm (optimum temperatures are 15 to 21 ℃) and the weather is misty or rainy.
Overall, petal blight is an aesthetic problem that ruins blossoms. The disease is not harmful to the long-term health of the plant.
Symptom Analysis
Symptom Analysis
The severity of the symptoms varies, depending upon the species of plant infected. Signs of petal blight are commonly seen on the blooms just after they open.
  • Pallid spots on colored petals.
  • Brown spots on white petals.
  • Browning around the petal edges.
  • Small spots look water-soaked.
  • Spots rapidly enlarge and merge.
  • Flowers become limp.
  • The entire flower turns light brown, but does not crumble.
  • Flowers become slimy at first and then take on a leathery texture.
  • A ring of white or gray mycelium can be seen at the base of the petals.
Disease Cause
Disease Cause
Petal blight is caused by several different fungi, with each type infecting specific plants. Ovulinia azalea infects azaleas species and cultivars, and rhododendrons. Ciborinia camelliae infects camellia cultivars.
Shortly after blooming, the fungus infects the base of the flowers by the calyx. The fungus produces cell wall-degrading enzymes that destroy flowers within a couple of days. When the flowers fall to the ground, the fungus' hard fruiting bodies fall to the soil as well, overwintering until the following spring.
When temperatures hit the optimum range the following season, spores are transmitted by insects or can spread on wind currents up to about 12 miles. Once in the soil, the pathogen can be active for three to five years.
Solutions
Solutions
Like other fungal diseases, the progression of petal blight is extremely difficult to stop and impossible to reverse once it infects a plant. The best course of action is to remove all damaged flowers immediately and dispose of them entirely. Do not put them in the compost pile, where spores could grow and spread.
Prevention
Prevention
  • Apply a preventative dose of fungicide as soon as blooms start to show color on the plant. The preventative can be applied as a soil drench or directly to the flowers on the plant.
  • Avoid overhead watering during blooming.
  • Remove any leaf litter and dead flowers at the end of the season.
  • Cover the ground under infected plants with 4” of fresh organic mulch before winter, taking care not to disturb the infected soil.
  • Buy bare-root specimens when available.
  • When potted plants are purchased, remove the top layer of potting soil and replace it with fresh mulch.
  • Plant cultivars that bloom early in the season before the temperatures get high enough for petal blight pathogens to be spreading.
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distribution

Distribution of Rampion

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Habitat of Rampion

Hedgerows, Woodland edges, Fields
Northern Hemisphere
South Hemisphere

Distribution Map of Rampion

Rampion is native to temperate regions of Europe and Western Asia. This species has managed to establish itself beyond its native habitat, being introduced to Northern and Central Europe. Additionally, rampion has adapted to cultivation, which broadens its range as it is planted in gardens and used in landscaping beyond its native and introduced regions.
distribution map
Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
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More Info on Rampion Growth and Care

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Basic Care Guide
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Plants Related to Rampion

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Lighting
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Indoor
Indoor
Outdoor
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Requirements
Full sun
Ideal
Above 6 hours sunlight
Partial sun
Tolerance
About 3-6 hours sunlight
Watch how sunlight gracefully moves through your garden, and choose spots that provide the perfect balance of light and shade for your plants, ensuring their happiness.
Essentials
Rampion flourishes in areas that receive optimum hours of sunshine. Although it can endure in places where sunlight is filtered, its growth is best under unblocked rays. Its nature aligns with its genesis habitat where sunshine is ample. Excessive shading or overexposure can lead to impaired growth and health issues for the plant.
Preferred
Tolerable
Unsuitable
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Artificial lighting
Indoor plants require adequate lighting for optimal growth. When natural sunlight is insufficient, particularly in winter or in less sunny spaces, artificial lights offer a vital solution, promoting faster, healthier growth.
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Indoor plants require adequate lighting for optimal growth. When natural sunlight is insufficient, particularly in winter or in less sunny spaces, artificial lights offer a vital solution, promoting faster, healthier growth.
1. Choose the right type of artificial light: LED lights are a popular choice for indoor plant lighting because they can be customized to provide the specific wavelengths of light that your plants need.
Full sun plants need 30-50W/sq ft of artificial light, partial sun plants need 20-30W/sq ft, and full shade plants need 10-20W/sq ft.
2. Determine the appropriate distance: Place the light source 12-36 inches above the plant to mimic natural sunlight.
3. Determine the duration: Mimic the length of natural daylight hours for your plant species. most plants need 8-12 hours of light per day.
Important Symptoms
Symptoms of Insufficient Light in %s
Rampion thrives in full sunlight and is commonly cultivated outdoors. When grown indoors with limited light, it may exhibit subtle symptoms of light deficiency that can easily go unnoticed.
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(Symptom details and solutions)
Small leaves
New leaves may grow smaller in size compared to the previous ones once they have matured.
Leggy or sparse growth
The spaces between leaves or stems of your Rampion may become longer, resulting in a thin and stretched-out appearance. This can make the plant look sparse and weak, and it may easily break or lean due to its own weight.
Faster leaf drop
When plants are exposed to low light conditions, they tend to shed older leaves early to conserve resources. Within a limited time, these resources can be utilized to grow new leaves until the plant's energy reserves are depleted.
Slower or no new growth
Rampion enters a survival mode when light conditions are poor, which leads to a halt in leaf production. As a result, the plant's growth becomes delayed or stops altogether.
Lighter-colored new leaves
Insufficient sunlight can cause leaves to develop irregular color patterns or appear pale. This indicates a lack of chlorophyll and essential nutrients.
Solutions
1. To ensure optimal growth, gradually move plants to a sunnier location each week, until they receive at least 6 hours of direct sunlight daily. Use a south-facing window and keep curtains open during the day for maximum sunlight exposure and nutrient accumulation.2. To provide additional light for your plant, consider using artificial light if it's large or not easily movable. Keep a desk or ceiling lamp on for at least 8 hours daily, or invest in professional plant grow lights for ample light.
Symptoms of Excessive light in %s
Rampion thrives in full sun exposure and can tolerate intense sunlight. With their remarkable resilience, symptoms of sunburn may not be easily visible, as they rarely suffer from it.
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(Symptom details and solutions)
Chlorosis
Chlorosis is a condition where the plant's leaves lose their green color and turn yellow. This is due to the breakdown of chlorophyll from excessive sunlight, which negatively affects the plant's ability to photosynthesize.
Sunscald
Sunscald occurs when the plant's leaves or stems are damaged by intense sunlight exposure. It appears as pale, bleached, or necrotic areas on the plant tissue and can reduce the plant's overall health.
Leaf Curling
Leaf curling is a symptom where leaves curl or twist under extreme sunlight conditions. This is a defense mechanism used by the plant to reduce its surface area exposed to sunlight, minimizing water loss and damage.
Wilting
Wilting occurs when a plant loses turgor pressure and its leaves and stems begin to droop. Overexposure to sunlight can cause wilting by increasing the plant's water loss through transpiration, making it difficult for the plant to maintain adequate hydration.
Leaf Scorching
Leaf scorching is a symptom characterized by the appearance of brown, dry, and crispy edges or patches on leaves due to excessive sunlight. This can lead to a reduction in photosynthetic capacity and overall plant health.
Solutions
1. Move your plant to the optimal position where it can receive abundant sunlight but also have some shade. An east-facing window is an ideal choice as the morning sunlight is gentler. This way, your plant can enjoy ample sunlight while reducing the risk of sunburn.2. It is recommended to trim off any completely dehydrated or withered parts of the plant.
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Temperature
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Indoor
Indoor
Outdoor
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Requirements
Ideal
Tolerable
Unsuitable
Just like people, each plant has its own preferences. Learn about your plants' temperature needs and create a comforting environment for them to flourish. As you care for your plants, your bond with them will deepen. Trust your intuition as you learn about their temperature needs, celebrating the journey you share. Lovingly monitor the temperature around your plants and adjust their environment as needed. A thermometer can be your ally in this heartfelt endeavor. Be patient and gentle with yourself as you explore your plants' temperature needs. Cherish your successes, learn from challenges, and nurture your garden with love, creating a haven that reflects the warmth of your care.
Essentials
Rampion is a sensitive plant that originates from regions of moderate climate, ideally thriving at temperatures of 68 to 95 °F (20 to 35 ℃). Seasonal temperature adjustments may be needed in areas with harsh winters or extreme summers.
Regional wintering strategies
Rampion prefers relatively warm temperatures, so maintaining temperatures above {Suitable_growth_temperature_min} during winter cultivation is beneficial for plant growth. The minimum temperature should be kept above freezing point to prevent the plant from freezing damage. When the outdoor temperature approaches -5°C (25°F) during winter, it is advisable to bring Rampion indoors or provide protection by setting up a temporary greenhouse or using materials such as plastic film or fabric to wrap the plant.
Important Symptoms
Symptoms of Low Temperature in Rampion
Rampion has moderate tolerance to low temperatures and thrives best when the temperature is between {Suitable_growth_temperature_min} and {Suitable_growth_temperature_max}. During winter, it should be kept above {Tolerable_growing_temperature_min}. When the temperature falls below {Limit_growth_temperature}, the leaves may darken in color. In severe cases, water-soaked necrosis, wilting, and drooping may occur, and the color of the leaves gradually turns brown.
Solutions
Trim away the frost-damaged parts. Immediately move indoors to a warm environment or set up a makeshift greenhouse for cold protection. When placing the plant indoors, choose a location near a south-facing window to ensure ample sunlight. If there is insufficient light, you can use supplemental lighting.
Symptoms of High Temperature in Rampion
During summer, Rampion should be kept below {Suitable_growth_temperature_max}. When the temperature exceeds {Tolerable_growing_temperature_max}, the plant's growth slows down, the color of its leaves becomes lighter, and it becomes more susceptible to sunburn.
Solutions
Trim away the sunburned and dried-up parts. Move the plant to a location that provides shade from the afternoon sun. Water the plant in the morning and evening to keep the soil moist.
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