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Wild teasel
Wild teasel
Wild teasel
Wild teasel
Wild teasel
Wild teasel
Wild teasel
Dipsacus sylvestris
Also known as : Venuscup teasel
Planting Time
Planting Time
Early spring
care guide

Care Guide for Wild teasel

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Watering Care
Watering Care
Details on Watering Care Watering Care
Soil Care
Soil Care
Sand, Clay, Acidic, Neutral, Alkaline
Details on Soil Care Soil Care
Ideal Lighting
Ideal Lighting
Full sun, Partial sun
Details on Sunlight Requirements Ideal Lighting
Ideal Temperature
Ideal Temperature
3 to 8
Details on Temperature Ideal Temperature
Planting Time
Planting Time
Early spring
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Wild teasel
Sunlight
Sunlight
Full sun
Hardiness Zones
Hardiness Zones
3 to 8
Planting Time
Planting Time
Early spring
question

Questions About Wild teasel

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Watering Watering Watering
Pruning Pruning Pruning
Sunlight Sunlight Sunlight
Temperature Temperature Temperature
Fertilizing Fertilizing Fertilizing
What is the best way to water my Wild teasel?
When watering the Wild teasel, you should aim to use filtered water that is at room temperature. Filtered water is better for this plant, as tap water can contain particles that are harmful to its health. The reason that the water should be at room temperature or slightly warmer is that the Wild teasel comes from a warm environment, and cold water can be somewhat of a shock to its system. Also, you should avoid overhead watering for this plant, as it can cause foliage complications. Instead, simply apply your filtered room temperature water to the soil until the soil is entirely soaked. Soaking the soil can be very beneficial for this plant as it moistens the roots and helps them continue to spread through the soil and collect the nutrients they need.
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What should I do if I water my Wild teasel too much or too little?
Both overwatering and underwatering will be detrimental to the health of your Wild teasel, but overwatering is a far more common issue. When this species receives too much water, its stems and leaves may begin to wilt and turn from green to yellow. Overwatering over a prolonged period may also lead to diseases such as root rot, mold, and mildew, all of which can kill your plant. Underwatering is far less common for the Wild teasel, as this plant has decent drought tolerance. However, underwatering remains a possibility, and when it occurs, you can expect to find that the leaves of your Wild teasel have become brittle and brown. It is crucial that you notice the signs of overwatering as soon as possible when caring for your Wild teasel. Some of the diseases that arise from overwatering, such as root rot, may not be correctable if you wait too long. If you see early signs of overwatering, you should reduce your watering schedule immediately. You may also want to assess the quality of soil in which your Wild teasel grows. If you find that the soil drains very poorly, you should replace it immediately with a loose, well-draining potting mix. On the other hand, if you find signs that your Wild teasel is receiving too little water, all you need to do is water more regularly until those signs have subsided.
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How often should I water my Wild teasel?
If your plant is in a pot. The most precise way to decide whether your Wild teasel needs water is to plunge your finger into the soil. If you notice that the first two to three inches of soil have become dry, it is time to add some water. If you grow your Wild teasel outdoors in the ground, you can use a similar method to test the soil. Again, when you find that the first few inches of soil have dried out, it is time to add water. During the spring and early fall, this method will often lead you to water this plant about once every week. When extremely hot weather arrives, you may need to increase your watering frequency to about twice or more per week. With that said, mature, well-established the Wild teasel can show an admirable ability to withstand drought.
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How much water does my Wild teasel need?
When it comes time to water your Wild teasel, you should not be shy about how much water you give. With the first two to three inches of soil dry, this plant will appreciate a long and thorough watering. Supply enough water to soak the soil entirely. The amount of water you add should be enough to cause excess water to flow through the drainage holes at the bottom of your pot. If you don’t see excess water draining from the pot, you have likely underwatered your plant. But do not let the water accumulate inside the soil, which will be very dangerous to the plant as well. Alternatively, a lack of water draining through the pot could indicate poorly draining soils, which is detrimental to the health of this plant and should be avoided. If the plant is outside, 1 inch of rain per week will be sufficient.
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How should I water my Wild teasel at different growth stages?
The water needs of the Wild teasel can change depending on growth stages as well. For example, when your Wild teasel is in the first few years of its life, or if you have just transplanted it to a new growing location, you will need to give more water than usual. During both of those stages, your Wild teasel will put a lot of energy towards sprouting new roots that will then support future growth. For those roots to perform their best, they need a bit more moisture than they would at a more mature phase. After a few seasons, your Wild teasel will need much less water. Another growth stage in which this plant may need more water is during the bloom period. Flower development can make use of a significant amount of moisture, which is why you might need to give your Wild teasel more water at this time.
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How should I water my Wild teasel through the seasons?
The Wild teasel will have its highest water needs during the hottest months of the year. During the height of summer, you may need to give this plant water more than once per week, depending on how fast the soil dries out. The opposite is true during the winter. In winter, your plant will enter a dormant phase, in which it will need far less water than usual. In fact, you may not need to water this plant at all during the winter months. However, if you do water during winter, you should not do so more than about once per month. Watering too much at this time will make it more likely that your Wild teasel will contract a disease.
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What's the difference between watering my Wild teasel indoors and outdoors?
It is most common to grow the Wild teasel indoors for any gardener that does not live in temperate and tropical regions. Those gardeners should consider the fact that soil in a container can dry out a bit faster than ground soil. Also, the presence of drying elements such as air conditioning units can cause your Wild teasel to need water on a more frequent basis as well. if you planted it outside. When that is the case, it’s likely you won’t need to water your Wild teasel very much at all. If you receive rainfall on a regular basis, that may be enough to keep your plant alive. Alternatively, those who grow this plant inside will need to water it more often, as allowing rainwater to soak the soil will not be an option.
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Key Facts About Wild teasel

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Attributes of Wild teasel

Lifespan
Biennial, Annual, Perennial
Plant Type
Herb
Planting Time
Early spring
Bloom Time
Summer
Harvest Time
Mid summer, Late summer
Plant Height
1 m to 2.5 m
Spread
30 cm
Leaf Color
Green
Brown
Flower Size
3 cm to 5 cm
Flower Color
White
Pink
Yellow
Green
Purple
Blue
Lavender
Bronze
Fruit Color
Brown
Stem Color
Green
Brown
Blue
Dormancy
Winter dormancy
Leaf type
Deciduous
Ideal Temperature
20 - 35 ℃

Symbolism

Scientific Classification of Wild teasel

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pests

Common Pests & Diseases About Wild teasel

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Common issues for Wild teasel based on 10 million real cases
Brown blotch yellow edge
Brown spot is a destructive fungal disease caused by Cochliobolus miyabeanus. Infected Wild teasel plants exhibit brown spots on their leaves, accompanied by significant yield losses. Late summer is its most active period, and it can transfer via seeds, wind, and rain.
Leaf rot
Leaf rot Leaf rot
Leaf rot
This pathogen can cause the leaves to rot.
Solutions: Bacterial infections need to be treated quickly to prevent the spread to neighboring, healthy plants, potentially wiping out large sections of your indoor or outdoor garden. In mild cases: Use sterilized (10% bleach solution) pruning shears or scissors to remove any infected plant parts, making sure to dispose of them off site. Use a copper-based bactericide to treat the unaffected foliage, as well as the soil, and neighboring plants. Follow the manufacturer’s rate and timing directions found on the product label. In severe cases, where more than half the leaves are affected: Remove all of the infected plants from the garden, disposing of them off site. Treat the soil and neighboring plants using a copper-based bactericide. Follow the manufacturer’s rate and timing directions found on the product label.
Brown spot
Brown spot Brown spot
Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Caterpillars
Caterpillars Caterpillars
Caterpillars
Caterpillars are fleshy moth or butterfly larvae that come in an array of colors, patterns, and even hairstyles. They chew on leaves and flower petals, creating large, irregular holes.
Solutions: Even though caterpillars are diverse, they all chew on plant parts and can cause significant damage if present in large numbers. For severe cases: Apply insecticide. For an organic solution, spray plants with a Bacillus thuringiensis (Bt), which specifically affects the larval stage of moths and butterflies. Be sure to coat plants, since caterpillars need to ingest Bt for it to be effective. This will not harm other insects. Spray a chili extract. Chili seeds can be cooked in water to make a spicy spray that caterpillars don't like. Spray this mixture on the plants, but be aware it will also be spicy to humans. Introduce beneficial insects. Release beneficial insects to the garden that eat caterpillars, such as parasitic wasps. For less severe cases: Hand pick. Using gloves, pick off caterpillars on plants and dispose of them in a bucket of soapy water. Dust plants with diatomaceous earth. This powder is harmless to humans but irritates caterpillars. Therefore, it will make it difficult for caterpillars to move and eat.
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Brown blotch yellow edge
Overview
Symptom
Causes
Treatment
Prevention
Active Period
What is Brown blotch yellow edge Disease on Wild teasel?
What is Brown blotch yellow edge Disease on Wild teasel?
Brown spot is a destructive fungal disease caused by Cochliobolus miyabeanus. Infected Wild teasel plants exhibit brown spots on their leaves, accompanied by significant yield losses. Late summer is its most active period, and it can transfer via seeds, wind, and rain.
Symptom Analysis
Symptom Analysis
Wild teasel's leaves exhibit brown, oval spots surrounded by a yellow halo. Spots often merge, giving a blighted appearance. Severely affected leaves can shrivel and drop prematurely, affecting the plant's overall health and growth.
What Causes Brown blotch yellow edge Disease on Wild teasel?
What Causes Brown blotch yellow edge Disease on Wild teasel?
1
Cochliobolus miyabeanus
This fungus is the primary cause of Brown spot. It thrives in wet and warm conditions, and is capable of overwintering in crop residues or seeds, triggering an infection during favorable conditions.
How to Treat Brown blotch yellow edge Disease on Wild teasel?
How to Treat Brown blotch yellow edge Disease on Wild teasel?
1
Non pesticide
Crop rotation: Avoid planting Wild teasel in the same area consecutively to disrupt the disease cycle and reduce fungal residue in the soil.

Sanitation: Remove and destroy infected plant parts and clean tools to prevent the disease's propagation.
2
Pesticide
Fungicide application: Use approved fungicides that target Cochliobolus miyabeanus. Apply in early stages of growth to maximize effectiveness.
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Leaf rot
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Leaf rot
This pathogen can cause the leaves to rot.
Overview
Overview
Leaf rot is very common among both house plants and garden plants. It affects foliage and occurs mainly when the leaves become wet due to rain or misting by the gardener. The cause is fungal disease and this is facilitated by the fungal spores adhering to wet leaves then penetrating the leaf and expanding rapidly. Damp conditions and poor air circulation will increase chances of infection taking place. Another factor are leaves that are damaged or have been penetrated by sap sucking insects that facilitate plant penetration.
Symptom Analysis
Symptom Analysis
  1. Spores are able to cling to a damp leaf and penetrate, often through an existing wound.
  2. A small dark brown mark appears which expands rapidly as sporulation starts to take place.
  3. Quite quickly these bull's eye like circles can link together and the whole leaf turns dark and loses texture.
  4. Leaf drop occurs.
Disease Cause
Disease Cause
These symptoms are caused by a bacterial infection invading the plant. Bacteria from many sources in the environment (air, water, soil, diseased plants) enter a plant through wounds, or in some cases the stomata when they are open. Once inside the leaf tissue, the bacteria feed and reproduce quickly, breaking down healthy leaves.
Bacterial infections threaten most plant species, and are more prominent in wet weather that more easily transfers the bacteria from plant to plant, or from soil to plant.
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Brown spot
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Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
  • Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
  • Placement is often random and scattered as diseases are spread through raindrops.
  • May appear on lower leaves and the interior of the plant where humidity is higher.
  • Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
  • Leaf margins may turn yellow.
  • Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
  • Blotches grow in size until the entire leaf is brown.
  • The leaf falls off the plant.
Severe Symptoms
  • Partial or complete premature defoliation
  • Reduced growth
  • Increased susceptibility to pests and other diseases
Disease Cause
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
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Caterpillars
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Caterpillars
Caterpillars are fleshy moth or butterfly larvae that come in an array of colors, patterns, and even hairstyles. They chew on leaves and flower petals, creating large, irregular holes.
Overview
Overview
Caterpillars can cause problems for home gardeners. If not managed, these insects can defoliate a plant in just a matter of days. However, home gardeners face a challenge because these caterpillars eventually turn into beautiful butterflies and moths, which are important for pollination and the general ecosystem.
There are thousands of different species of caterpillars and many will only target certain plants. If caterpillars are posing a problem, they can be removed by hand, or gardeners can use insect-proof netting to protect their valuable plants.
Symptom Analysis
Symptom Analysis
Caterpillars are the larvae of butterflies and moths. During the warmer months, butterflies and moths that visit gardens will lay their eggs on the underside of leaves.
When the tiny eggs hatch, the young larvae emerge and start feeding on the leaves of the plant. Depending on how many larvae have hatched, they can easily defoliate the plant in a very short period of time. Caterpillars will shed their skin as they grow, around 4 or 5 times during this feeding cycle.
Symptoms of caterpillars eating plants appear as holes in the leaves. The edges of the leaves may be eaten away as well, and flowers can be affected as well.
Some are easy to see, but others need to be searched for. This is because their bodies are often camouflaged to look like part of the plant. Gardeners need to look carefully along the stems of the plant as well as under the leaves. Also, look for tiny white, yellow, or brown eggs that can be found in groups on the underside of leaves.
Once the caterpillar is fully grown, it transforms into a pupa or chrysalis. Then, after a period of time that varies according to the species, a butterfly or moth will emerge from the pupa and the cycle begins again.
Solutions
Solutions
Even though caterpillars are diverse, they all chew on plant parts and can cause significant damage if present in large numbers.
For severe cases:
  1. Apply insecticide. For an organic solution, spray plants with a Bacillus thuringiensis (Bt), which specifically affects the larval stage of moths and butterflies. Be sure to coat plants, since caterpillars need to ingest Bt for it to be effective. This will not harm other insects.
  2. Spray a chili extract. Chili seeds can be cooked in water to make a spicy spray that caterpillars don't like. Spray this mixture on the plants, but be aware it will also be spicy to humans.
  3. Introduce beneficial insects. Release beneficial insects to the garden that eat caterpillars, such as parasitic wasps.
For less severe cases:
  1. Hand pick. Using gloves, pick off caterpillars on plants and dispose of them in a bucket of soapy water.
  2. Dust plants with diatomaceous earth. This powder is harmless to humans but irritates caterpillars. Therefore, it will make it difficult for caterpillars to move and eat.
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weed

Weed Control About Wild teasel

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Weeds
Native to Eurasia and North Africa, the biennial wild teasel is an introduced species of noxious weeds. It displaces native plants in favorable growing conditions that do not contain any control species. Adding to its invasive characteristics, the leaves and stems are covered with tiny prickles that prevent some sap-drinking insects from climbing the plant. Seeds released in the fall help the plant's continual spread. The seeds are viable for up to two years, and the weed has no natural enemies in the United States. When left unchecked in prairies and meadows, the weed will grow into large monoclusters eradicating native plant life.
How to Control it
Once weeds are flowering and firm, it is difficult to effectively control them, so the best time for weeds to be removed is before flowering and firming; once flowering and firming, the seeds will spread very quickly and need to be removed frequently, and prevention should be made in the next year. Seed stage: It can be covered with sawdust, crop straw or black opaque film, which can effectively inhibit seed germination and weed seedling growth. This method is generally used in winter or spring to inhibit weed seeds from germinating in the soil; if weeds are already flowering and firm, this method can be used to isolate the seeds from the soil and reduce the number of seeds that fall into the soil. Unplugging: Before weeds are strong, wear gloves or use tools to dig out weeds. If the soil is difficult to remove due to drought, it can be used to thoroughly remove the roots of weeds after being irrigated with water. After removal, it can be used in conjunction with deep cultivation to prevent weed roots from remaining. This method is particularly suitable for weeds at the seedling stage or with a relatively low size. Pruning: Pruning before weeds can effectively control the spread of weeds, especially for annual weeds. Frequent pruning can suppress the growth and fruiting of weeds, which can effectively remove weeds that year. Tillage: Tillage the soil before cultivation, pick up and discard perennial weed roots, expose to the sun, or bury it deeply. It can also be used to make organic fertilizer and compost with weeds. Chemical control: The weeds can be effectively removed by competing herbicides. Note: When removing weeds, you need to wear gloves to avoid direct contact between the body and the weeds, especially for some toxic, thorny, sensitive mucous weeds. When cleaning weeds during flowering, you need to wear a special mask to prevent allergies caused by inhaling pollen.
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distribution

Distribution of Wild teasel

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Habitat of Wild teasel

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Northern Hemisphere
South Hemisphere

Distribution Map of Wild teasel

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Cultivated
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Potentially invasive
Exotic
No species reported
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More Info on Wild Teasel Growth and Care

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Basic Care Guide
Common Pests & Diseases
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Lighting
Full sun
Wild teasel flourishes in areas richly exposed to solar energy, not shying away from robust rays throughout the day. Contingent on healthy growth, it still adapts relatively well even under moderate light. Too much shade, nonetheless, risks its energetic equilibrium, causing potential stunted growth or weakness.
Best Sunlight Practices
Transplant
2-3 feet
The optimal season to transplant wild teasel is during late summer to early autumn (S3-S4), as it allows the plant to establish roots before winter. Ideal conditions include a sunny or partially shaded location. Remember, always thoroughly water wild teasel post-transplanting for best results.
Transplant Techniques
Temperature
0 - 38 ℃
Wild teasel is native to regions with a moderate climate, preferring temperatures of 68 to 95 °F (20 to 35 °C). Depending on seasonality, adjustments may be necessary to mimic these natural conditions.
Temp for Healthy Growth
Pruning
Spring, Summer
Characterized by its tall stems and spiky flower heads, wild teasel is a dramatic presence in the garden. Prune dead or weak stems in early spring to promote healthy growth. During late summer, cut back spent blooms to encourage reblooming and control self-seeding. Pruning wild teasel improves air circulation, reduces disease risk, and maintains a tidy appearance. This activity is crucial for managing its invasive tendencies and ensuring plant vitality.
Pruning techniques
Propagation
Spring
Wild teasel propagates primarily through sowing in Spring. It has a moderate propagation difficulty. Successful propagation is signified by new shoots and foliage. Maintain good soil moisture for optimal germination.
Propagation Techniques
Brown blotch yellow edge
Brown spot is a destructive fungal disease caused by Cochliobolus miyabeanus. Infected Wild teasel plants exhibit brown spots on their leaves, accompanied by significant yield losses. Late summer is its most active period, and it can transfer via seeds, wind, and rain.
Read More
Gall
Gall is a plant disease prevalent in Wild teasel, caused by various pathogens and parasites. This disease causes abnormal outgrowths and may hinder normal plant growth, affecting overall health and reproductive capabilities of the plant.
Read More
Underwatering yellow
Underwatering is a non-infectious malady that affects Wild teasel, causing visible symptoms such as wilting and yellowing of leaves. The disease can stunt growth and lead to the plant's death if not properly managed timely.
Read More
Leaf rot
Leaf rot is a fungal disease affecting Wild teasel, leading to weakened growth, yellowing, wilting, and eventual death of the plant. The disease spreads rapidly, especially in humid conditions, and is detrimental to the plant's overall health.
Read More
Angular leaf spot
Angular leaf spot, a fungal disease prevalent in humid climates, can inflict significant harm on Wild teasel. The disease leads to the emergence of angular water-soaked lesions on the leaves, potentially causing severe defoliation over time.
Read More
Plant dried up
Plant dried up' is a common issue affecting Wild teasel, where the plant thoroughly dries up, hampering growth and reproduction. Caused by multiple factors including fungal pathogens and drought, the disease can be lethal if not promptly addressed.
Read More
Feng shui direction
Southwest
The wild teasel invokes a sense of resilience and survival, an energy aligning harmoniously in Southwest facing rooms. This direction is symbolically tied with earth and maternal aspects, making the wild teasel's vitality an uplifting complement. However, Feng Shui's multifaceted nature implies varied perceptions may occur.
Fengshui Details
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Plants Related to Wild teasel

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Bird cherry
Bird cherry
Bird cherry (Prunus padus) is a small deciduous cherry tree in the subgenus Padus. This species is native to Europe, where it is also known as the Mayday tree because of its historical importance in spring (May Day) festivals. The bird cherry is pollinated by bees and flies. The leaves, stems, and fruits of this species can be toxic to some mammals. In the past, the bark of this tree was traditionally placed near doorways as a spiritual gesture to ward off the plague.
Kentucky bluegrass
Kentucky bluegrass
Kentucky bluegrass is one of the most commonly planted grasses for lawns in cool and humid parts of the United States. The name refers not to the color of the grass stalks, but instead is due to the purple-blue flowers that are seen if the grass is allowed to bloom. A good spot to see kentucky bluegrass is at Lambeau Field in Green Bay, Wisconsin, home of the Green Bay Packers football team.
French tamarisk
French tamarisk
French tamarisk (Tamarix gallica) is a deciduous shrub that will grow to 4 m tall. It blooms in summer with pinkish-purple flowers that attract bees and other pollinators. Thrives in full sun and prefers dry or moist well-drained soil. It is native to Europe and has naturalized in regions in the United States. It can be invasive.
Pink trumpet tree
Pink trumpet tree
Pink trumpet tree (Tabebuia heterophylla) is a species of flowering tree that is native to the Caribbean Islands. It is commonly cultivated as both an ornamental tree and for its use in the timber industry; the wood is relatively strong for its weight and is widely used to build furniture and boats.
North Indian rosewood
North Indian rosewood
The north Indian rosewood (Dalbergia sissoo) makes an attractive tree in the landscape; however, it is more commonly used for practical purposes. They have an extensive, shallow root system that makes them perfect for erosion control along river banks and hillsides. That root system is so strong it can buckle sidewalks! Their lumber is also widely used for plywood production and veneer sheeting.
Malabar melastome
Malabar melastome
Malabar melastome is a tropical, evergreen shrub with pink to purple flowers. It needs consistent moisture to thrive. It is attractive to bees, butterflies, and other pollinators. In some areas, it is considered a weed.
Poison ivy
Poison ivy
In pop culture, poison ivy is a symbol of an obnoxious weed because, despite its unthreatening looks, it gives a highly unpleasant contact rash to the unfortunate person who touches it. Still, it is commonly eaten by many animals, and the seeds are a favorite with birds. The leaves turn bright red in fall. Its sister species, Western poison ivy (Toxicodendron rydbergii), is not considered to be invasive in the United States, but is noxious in Australia and New Zealand.
Pokeweed
Pokeweed
Although its berries look juicy and tempting, the fruits and the root of pokeweed are toxic and should not be eaten. Pokeweed is considered a pest species by farmers but is nevertheless often grown as an ornamental plant. Its berries can be made into pokeberry ink as well.
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Wild teasel
Wild teasel
Wild teasel
Wild teasel
Wild teasel
Wild teasel
Wild teasel
Dipsacus sylvestris
Also known as: Venuscup teasel
Planting Time
Planting Time
Early spring
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Care Guide for Wild teasel

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Questions About Wild teasel

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Watering Watering Watering
Pruning Pruning Pruning
Sunlight Sunlight Sunlight
Temperature Temperature Temperature
Fertilizing Fertilizing Fertilizing
What is the best way to water my Wild teasel?
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What should I do if I water my Wild teasel too much or too little?
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How often should I water my Wild teasel?
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How much water does my Wild teasel need?
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How should I water my Wild teasel at different growth stages?
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Key Facts About Wild teasel

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Attributes of Wild teasel

Lifespan
Biennial, Annual, Perennial
Plant Type
Herb
Planting Time
Early spring
Bloom Time
Summer
Harvest Time
Mid summer, Late summer
Plant Height
1 m to 2.5 m
Spread
30 cm
Leaf Color
Green
Brown
Flower Size
3 cm to 5 cm
Flower Color
White
Pink
Yellow
Green
Purple
Blue
Lavender
Bronze
Fruit Color
Brown
Stem Color
Green
Brown
Blue
Dormancy
Winter dormancy
Leaf type
Deciduous
Ideal Temperature
20 - 35 ℃
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Symbolism

Scientific Classification of Wild teasel

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pests

Common Pests & Diseases About Wild teasel

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Common issues for Wild teasel based on 10 million real cases
Brown blotch yellow edge
Brown spot is a destructive fungal disease caused by Cochliobolus miyabeanus. Infected Wild teasel plants exhibit brown spots on their leaves, accompanied by significant yield losses. Late summer is its most active period, and it can transfer via seeds, wind, and rain.
Learn More About the Brown blotch yellow edge more
Leaf rot
Leaf rot Leaf rot Leaf rot
This pathogen can cause the leaves to rot.
Solutions: Bacterial infections need to be treated quickly to prevent the spread to neighboring, healthy plants, potentially wiping out large sections of your indoor or outdoor garden. In mild cases: Use sterilized (10% bleach solution) pruning shears or scissors to remove any infected plant parts, making sure to dispose of them off site. Use a copper-based bactericide to treat the unaffected foliage, as well as the soil, and neighboring plants. Follow the manufacturer’s rate and timing directions found on the product label. In severe cases, where more than half the leaves are affected: Remove all of the infected plants from the garden, disposing of them off site. Treat the soil and neighboring plants using a copper-based bactericide. Follow the manufacturer’s rate and timing directions found on the product label.
Learn More About the Leaf rot more
Brown spot
Brown spot Brown spot Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Learn More About the Brown spot more
Caterpillars
Caterpillars Caterpillars Caterpillars
Caterpillars are fleshy moth or butterfly larvae that come in an array of colors, patterns, and even hairstyles. They chew on leaves and flower petals, creating large, irregular holes.
Solutions: Even though caterpillars are diverse, they all chew on plant parts and can cause significant damage if present in large numbers. For severe cases: Apply insecticide. For an organic solution, spray plants with a Bacillus thuringiensis (Bt), which specifically affects the larval stage of moths and butterflies. Be sure to coat plants, since caterpillars need to ingest Bt for it to be effective. This will not harm other insects. Spray a chili extract. Chili seeds can be cooked in water to make a spicy spray that caterpillars don't like. Spray this mixture on the plants, but be aware it will also be spicy to humans. Introduce beneficial insects. Release beneficial insects to the garden that eat caterpillars, such as parasitic wasps. For less severe cases: Hand pick. Using gloves, pick off caterpillars on plants and dispose of them in a bucket of soapy water. Dust plants with diatomaceous earth. This powder is harmless to humans but irritates caterpillars. Therefore, it will make it difficult for caterpillars to move and eat.
Learn More About the Caterpillars more
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Brown blotch yellow edge
Overview
Symptom
Causes
Treatment
Prevention
Active Period
What is Brown blotch yellow edge Disease on Wild teasel?
What is Brown blotch yellow edge Disease on Wild teasel?
Brown spot is a destructive fungal disease caused by Cochliobolus miyabeanus. Infected Wild teasel plants exhibit brown spots on their leaves, accompanied by significant yield losses. Late summer is its most active period, and it can transfer via seeds, wind, and rain.
Symptom Analysis
Symptom Analysis
Wild teasel's leaves exhibit brown, oval spots surrounded by a yellow halo. Spots often merge, giving a blighted appearance. Severely affected leaves can shrivel and drop prematurely, affecting the plant's overall health and growth.
What Causes Brown blotch yellow edge Disease on Wild teasel?
What Causes Brown blotch yellow edge Disease on Wild teasel?
1
Cochliobolus miyabeanus
This fungus is the primary cause of Brown spot. It thrives in wet and warm conditions, and is capable of overwintering in crop residues or seeds, triggering an infection during favorable conditions.
How to Treat Brown blotch yellow edge Disease on Wild teasel?
How to Treat Brown blotch yellow edge Disease on Wild teasel?
1
Non pesticide
Crop rotation: Avoid planting Wild teasel in the same area consecutively to disrupt the disease cycle and reduce fungal residue in the soil.

Sanitation: Remove and destroy infected plant parts and clean tools to prevent the disease's propagation.
2
Pesticide
Fungicide application: Use approved fungicides that target Cochliobolus miyabeanus. Apply in early stages of growth to maximize effectiveness.
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Leaf rot
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Leaf rot
This pathogen can cause the leaves to rot.
Overview
Overview
Leaf rot is very common among both house plants and garden plants. It affects foliage and occurs mainly when the leaves become wet due to rain or misting by the gardener. The cause is fungal disease and this is facilitated by the fungal spores adhering to wet leaves then penetrating the leaf and expanding rapidly. Damp conditions and poor air circulation will increase chances of infection taking place. Another factor are leaves that are damaged or have been penetrated by sap sucking insects that facilitate plant penetration.
Symptom Analysis
Symptom Analysis
  1. Spores are able to cling to a damp leaf and penetrate, often through an existing wound.
  2. A small dark brown mark appears which expands rapidly as sporulation starts to take place.
  3. Quite quickly these bull's eye like circles can link together and the whole leaf turns dark and loses texture.
  4. Leaf drop occurs.
Disease Cause
Disease Cause
These symptoms are caused by a bacterial infection invading the plant. Bacteria from many sources in the environment (air, water, soil, diseased plants) enter a plant through wounds, or in some cases the stomata when they are open. Once inside the leaf tissue, the bacteria feed and reproduce quickly, breaking down healthy leaves.
Bacterial infections threaten most plant species, and are more prominent in wet weather that more easily transfers the bacteria from plant to plant, or from soil to plant.
Solutions
Solutions
Bacterial infections need to be treated quickly to prevent the spread to neighboring, healthy plants, potentially wiping out large sections of your indoor or outdoor garden.
In mild cases: Use sterilized (10% bleach solution) pruning shears or scissors to remove any infected plant parts, making sure to dispose of them off site. Use a copper-based bactericide to treat the unaffected foliage, as well as the soil, and neighboring plants. Follow the manufacturer’s rate and timing directions found on the product label.
In severe cases, where more than half the leaves are affected: Remove all of the infected plants from the garden, disposing of them off site. Treat the soil and neighboring plants using a copper-based bactericide. Follow the manufacturer’s rate and timing directions found on the product label.
Prevention
Prevention
  1. Clean up garden debris at the end of the season, especially if it contains any diseased plant tissue. Diseases can overwinter from season to season and infect new plants.
  2. Avoid overhead watering to prevent transferring pathogens from one plant to another, and to keep foliage dry.
  3. Mulch around the base of plants to prevent soil-borne bacteria from splashing up onto uninfected plants.
  4. Sterilize cutting tools using a 10% bleach solution when gardening and moving from one plant to another.
  5. Do not work in your garden when it is wet.
  6. Rotate crops to prevent the buildup of bacteria in one site due to continuous cropping.
  7. Use a copper or streptomycin-containing bactericide in early spring to prevent infection. Read label directions carefully as they are not suitable for all plants.
  8. Ensure plants are well spaced and thin leaves on densely leaved plants so that air circulation is maximised.
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Brown spot
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Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
  • Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
  • Placement is often random and scattered as diseases are spread through raindrops.
  • May appear on lower leaves and the interior of the plant where humidity is higher.
  • Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
  • Leaf margins may turn yellow.
  • Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
  • Blotches grow in size until the entire leaf is brown.
  • The leaf falls off the plant.
Severe Symptoms
  • Partial or complete premature defoliation
  • Reduced growth
  • Increased susceptibility to pests and other diseases
Disease Cause
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
Solutions
Solutions
In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary.
Organic options won’t kill the fungus, but will prevent it from spreading.
  1. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear.
  2. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread.
  3. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Prevention
Prevention
Like many other diseases, it is easier to prevent brown spot than cure it, and this is done through cultural practices.
  • Clear fall leaves from the ground before winter to minimize places where fungi and bacteria can overwinter.
  • Maintain good air movement between plants through proper plant spacing.
  • Increase air circulation through the center of plants through pruning.
  • Thoroughly clean all pruning tools after working with diseased plants.
  • Never dispose of disease plant material in a compost pile.
  • Avoid overhead watering to keep moisture off of the foliage.
  • Keep plants healthy by providing adequate sunlight, water, and fertilizer.
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Caterpillars
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Caterpillars
Caterpillars are fleshy moth or butterfly larvae that come in an array of colors, patterns, and even hairstyles. They chew on leaves and flower petals, creating large, irregular holes.
Overview
Overview
Caterpillars can cause problems for home gardeners. If not managed, these insects can defoliate a plant in just a matter of days. However, home gardeners face a challenge because these caterpillars eventually turn into beautiful butterflies and moths, which are important for pollination and the general ecosystem.
There are thousands of different species of caterpillars and many will only target certain plants. If caterpillars are posing a problem, they can be removed by hand, or gardeners can use insect-proof netting to protect their valuable plants.
Symptom Analysis
Symptom Analysis
Caterpillars are the larvae of butterflies and moths. During the warmer months, butterflies and moths that visit gardens will lay their eggs on the underside of leaves.
When the tiny eggs hatch, the young larvae emerge and start feeding on the leaves of the plant. Depending on how many larvae have hatched, they can easily defoliate the plant in a very short period of time. Caterpillars will shed their skin as they grow, around 4 or 5 times during this feeding cycle.
Symptoms of caterpillars eating plants appear as holes in the leaves. The edges of the leaves may be eaten away as well, and flowers can be affected as well.
Some are easy to see, but others need to be searched for. This is because their bodies are often camouflaged to look like part of the plant. Gardeners need to look carefully along the stems of the plant as well as under the leaves. Also, look for tiny white, yellow, or brown eggs that can be found in groups on the underside of leaves.
Once the caterpillar is fully grown, it transforms into a pupa or chrysalis. Then, after a period of time that varies according to the species, a butterfly or moth will emerge from the pupa and the cycle begins again.
Solutions
Solutions
Even though caterpillars are diverse, they all chew on plant parts and can cause significant damage if present in large numbers.
For severe cases:
  1. Apply insecticide. For an organic solution, spray plants with a Bacillus thuringiensis (Bt), which specifically affects the larval stage of moths and butterflies. Be sure to coat plants, since caterpillars need to ingest Bt for it to be effective. This will not harm other insects.
  2. Spray a chili extract. Chili seeds can be cooked in water to make a spicy spray that caterpillars don't like. Spray this mixture on the plants, but be aware it will also be spicy to humans.
  3. Introduce beneficial insects. Release beneficial insects to the garden that eat caterpillars, such as parasitic wasps.
For less severe cases:
  1. Hand pick. Using gloves, pick off caterpillars on plants and dispose of them in a bucket of soapy water.
  2. Dust plants with diatomaceous earth. This powder is harmless to humans but irritates caterpillars. Therefore, it will make it difficult for caterpillars to move and eat.
Prevention
Prevention
Prevention may require less effort than attempts to eradicate infestations that have already begun. Here are our top steps for prevention:
  1. Monitor plants. Check plants regularly for caterpillar eggs on leaves. If they do not belong to an endangered species, they should be squished.
  2. Use insect netting. Cover plants with insect netting to prevent butterflies and moths from laying eggs on plants.
  3. Apply diatomaceous earth. Apply DE to plants early in the season and reapply after rain.
  4. Encourage plant diversity. This will attract predatory insects including parasitic wasps.
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weed

Weed Control About Wild teasel

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Weeds
Native to Eurasia and North Africa, the biennial wild teasel is an introduced species of noxious weeds. It displaces native plants in favorable growing conditions that do not contain any control species. Adding to its invasive characteristics, the leaves and stems are covered with tiny prickles that prevent some sap-drinking insects from climbing the plant. Seeds released in the fall help the plant's continual spread. The seeds are viable for up to two years, and the weed has no natural enemies in the United States. When left unchecked in prairies and meadows, the weed will grow into large monoclusters eradicating native plant life.
How to Control it
Once weeds are flowering and firm, it is difficult to effectively control them, so the best time for weeds to be removed is before flowering and firming; once flowering and firming, the seeds will spread very quickly and need to be removed frequently, and prevention should be made in the next year. Seed stage: It can be covered with sawdust, crop straw or black opaque film, which can effectively inhibit seed germination and weed seedling growth. This method is generally used in winter or spring to inhibit weed seeds from germinating in the soil; if weeds are already flowering and firm, this method can be used to isolate the seeds from the soil and reduce the number of seeds that fall into the soil. Unplugging: Before weeds are strong, wear gloves or use tools to dig out weeds. If the soil is difficult to remove due to drought, it can be used to thoroughly remove the roots of weeds after being irrigated with water. After removal, it can be used in conjunction with deep cultivation to prevent weed roots from remaining. This method is particularly suitable for weeds at the seedling stage or with a relatively low size. Pruning: Pruning before weeds can effectively control the spread of weeds, especially for annual weeds. Frequent pruning can suppress the growth and fruiting of weeds, which can effectively remove weeds that year. Tillage: Tillage the soil before cultivation, pick up and discard perennial weed roots, expose to the sun, or bury it deeply. It can also be used to make organic fertilizer and compost with weeds. Chemical control: The weeds can be effectively removed by competing herbicides. Note: When removing weeds, you need to wear gloves to avoid direct contact between the body and the weeds, especially for some toxic, thorny, sensitive mucous weeds. When cleaning weeds during flowering, you need to wear a special mask to prevent allergies caused by inhaling pollen.
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Distribution of Wild teasel

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Habitat of Wild teasel

Gardens
Northern Hemisphere
South Hemisphere

Distribution Map of Wild teasel

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Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
care_scenes

More Info on Wild Teasel Growth and Care

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Basic Care Guide
Common Pests & Diseases
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Brown blotch yellow edge
Brown spot is a destructive fungal disease caused by Cochliobolus miyabeanus. Infected Wild teasel plants exhibit brown spots on their leaves, accompanied by significant yield losses. Late summer is its most active period, and it can transfer via seeds, wind, and rain.
 detail
Gall
Gall is a plant disease prevalent in Wild teasel, caused by various pathogens and parasites. This disease causes abnormal outgrowths and may hinder normal plant growth, affecting overall health and reproductive capabilities of the plant.
 detail
Underwatering yellow
Underwatering is a non-infectious malady that affects Wild teasel, causing visible symptoms such as wilting and yellowing of leaves. The disease can stunt growth and lead to the plant's death if not properly managed timely.
 detail
Leaf rot
Leaf rot is a fungal disease affecting Wild teasel, leading to weakened growth, yellowing, wilting, and eventual death of the plant. The disease spreads rapidly, especially in humid conditions, and is detrimental to the plant's overall health.
 detail
Angular leaf spot
Angular leaf spot, a fungal disease prevalent in humid climates, can inflict significant harm on Wild teasel. The disease leads to the emergence of angular water-soaked lesions on the leaves, potentially causing severe defoliation over time.
 detail
Plant dried up
Plant dried up' is a common issue affecting Wild teasel, where the plant thoroughly dries up, hampering growth and reproduction. Caused by multiple factors including fungal pathogens and drought, the disease can be lethal if not promptly addressed.
 detail
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Plants Related to Wild teasel

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Lighting
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Indoor
Indoor
Outdoor
Choose a site here for personalized care tips.
Requirements
Full sun
Ideal
Above 6 hours sunlight
Partial sun
Tolerance
About 3-6 hours sunlight
Watch how sunlight gracefully moves through your garden, and choose spots that provide the perfect balance of light and shade for your plants, ensuring their happiness.
Essentials
Wild teasel flourishes in areas richly exposed to solar energy, not shying away from robust rays throughout the day. Contingent on healthy growth, it still adapts relatively well even under moderate light. Too much shade, nonetheless, risks its energetic equilibrium, causing potential stunted growth or weakness.
Preferred
Tolerable
Unsuitable
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Artificial lighting
Indoor plants require adequate lighting for optimal growth. When natural sunlight is insufficient, particularly in winter or in less sunny spaces, artificial lights offer a vital solution, promoting faster, healthier growth.
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Indoor plants require adequate lighting for optimal growth. When natural sunlight is insufficient, particularly in winter or in less sunny spaces, artificial lights offer a vital solution, promoting faster, healthier growth.
1. Choose the right type of artificial light: LED lights are a popular choice for indoor plant lighting because they can be customized to provide the specific wavelengths of light that your plants need.
Full sun plants need 30-50W/sq ft of artificial light, partial sun plants need 20-30W/sq ft, and full shade plants need 10-20W/sq ft.
2. Determine the appropriate distance: Place the light source 12-36 inches above the plant to mimic natural sunlight.
3. Determine the duration: Mimic the length of natural daylight hours for your plant species. most plants need 8-12 hours of light per day.
Important Symptoms
Symptoms of Insufficient Light in %s
Wild teasel, a plant that thrives in full sunlight, is commonly grown outdoors with ample sunlight. When cultivated indoors with inadequate light, it may exhibit subtle symptoms of light deficiency.
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(Symptom details and solutions)
Small leaves
New leaves may grow smaller in size compared to the previous ones once they have matured.
Leggy or sparse growth
The spaces between leaves or stems of your wild teasel may become longer, resulting in a thin and stretched-out appearance. This can make the plant look sparse and weak, and it may easily break or lean due to its own weight.
Faster leaf drop
When plants are exposed to low light conditions, they tend to shed older leaves early to conserve resources. Within a limited time, these resources can be utilized to grow new leaves until the plant's energy reserves are depleted.
Slower or no new growth
Wild teasel enters a survival mode when light conditions are poor, which leads to a halt in leaf production. As a result, the plant's growth becomes delayed or stops altogether.
Lighter-colored new leaves
Insufficient sunlight can cause leaves to develop irregular color patterns or appear pale. This indicates a lack of chlorophyll and essential nutrients.
Solutions
1. To ensure optimal growth, gradually move plants to a sunnier location each week, until they receive at least 6 hours of direct sunlight daily. Use a south-facing window and keep curtains open during the day for maximum sunlight exposure and nutrient accumulation.2. To provide additional light for your plant, consider using artificial light if it's large or not easily movable. Keep a desk or ceiling lamp on for at least 8 hours daily, or invest in professional plant grow lights for ample light.
Symptoms of Excessive light in %s
Wild teasel thrives in full sun exposure and can tolerate intense sunlight. With their remarkable resilience, symptoms of sunburn may not be easily visible, as they rarely suffer from it.
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(Symptom details and solutions)
Chlorosis
Chlorosis is a condition where the plant's leaves lose their green color and turn yellow. This is due to the breakdown of chlorophyll from excessive sunlight, which negatively affects the plant's ability to photosynthesize.
Sunscald
Sunscald occurs when the plant's leaves or stems are damaged by intense sunlight exposure. It appears as pale, bleached, or necrotic areas on the plant tissue and can reduce the plant's overall health.
Leaf Curling
Leaf curling is a symptom where leaves curl or twist under extreme sunlight conditions. This is a defense mechanism used by the plant to reduce its surface area exposed to sunlight, minimizing water loss and damage.
Wilting
Wilting occurs when a plant loses turgor pressure and its leaves and stems begin to droop. Overexposure to sunlight can cause wilting by increasing the plant's water loss through transpiration, making it difficult for the plant to maintain adequate hydration.
Leaf Scorching
Leaf scorching is a symptom characterized by the appearance of brown, dry, and crispy edges or patches on leaves due to excessive sunlight. This can lead to a reduction in photosynthetic capacity and overall plant health.
Solutions
1. Move your plant to the optimal position where it can receive abundant sunlight but also have some shade. An east-facing window is an ideal choice as the morning sunlight is gentler. This way, your plant can enjoy ample sunlight while reducing the risk of sunburn.2. It is recommended to trim off any completely dehydrated or withered parts of the plant.
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Temperature
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Indoor
Indoor
Outdoor
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Requirements
Ideal
Tolerable
Unsuitable
Just like people, each plant has its own preferences. Learn about your plants' temperature needs and create a comforting environment for them to flourish. As you care for your plants, your bond with them will deepen. Trust your intuition as you learn about their temperature needs, celebrating the journey you share. Lovingly monitor the temperature around your plants and adjust their environment as needed. A thermometer can be your ally in this heartfelt endeavor. Be patient and gentle with yourself as you explore your plants' temperature needs. Cherish your successes, learn from challenges, and nurture your garden with love, creating a haven that reflects the warmth of your care.
Essentials
Wild teasel is native to regions with a moderate climate, preferring temperatures of 68 to 95 °F (20 to 35 °C). Depending on seasonality, adjustments may be necessary to mimic these natural conditions.
Regional wintering strategies
Wild teasel has strong cold resistance, so special frost protection measures are usually not necessary during winter. However, if the winter temperatures are expected to drop below {Limit_growth_temperature}, it is still important to provide cold protection. This can be achieved by covering the plant with materials such as soil or straw. Before the first freeze in autumn, it is recommended to water the plant abundantly, ensuring the soil remains moist and enters a frozen state. This helps prevent drought and water scarcity for the plant during winter and early spring.
Important Symptoms
Symptoms of Low Temperature in Wild teasel
Wild teasel is cold-tolerant and thrives best when the temperature is above {Suitable_growth_temperature_min}. During winter, it should be kept above {Tolerable_growing_temperature_min}. When the temperature falls below {Limit_growth_temperature}, although there may not be any noticeable changes during winter, there may be a decrease in sprouting or even no sprouting during springtime.
Solutions
In spring, remove any parts that have failed to sprout.
Symptoms of High Temperature in Wild teasel
During summer, Wild teasel should be kept below {Suitable_growth_temperature_max}. When the temperature exceeds {Tolerable_growing_temperature_max}, the leaves of the plant may become lighter in color, prone to curling, susceptible to sunburn, and in severe cases, the entire plant may wilt and become dry.
Solutions
Trim away the sunburned and dried-up parts. Move the plant to a location that provides shade from the midday and afternoon sun, or use a shade cloth to create shade. Water the plant in the morning and evening to keep the soil moist.
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_ga Google Analytics These cookies are set because of our use of Google Analytics. They are used to collect information about your use of our application/website. The cookies collect specific information, such as your IP address, data related to your device and other information about your use of the application/website. Please note that the data processing is essentially carried out by Google LLC and Google may use your data collected by the cookies for own purposes, e.g. profiling and will combine it with other data such as your Google Account. For more information about how Google processes your data and Google’s approach to privacy as well as implemented safeguards for your data, please see here. 1 Year
_pta PictureThis Analytics We use these cookies to collect information about how you use our site, monitor site performance, and improve our site performance, our services, and your experience. 1 Year
Cookie Name
_ga
Source
Google Analytics
Purpose
These cookies are set because of our use of Google Analytics. They are used to collect information about your use of our application/website. The cookies collect specific information, such as your IP address, data related to your device and other information about your use of the application/website. Please note that the data processing is essentially carried out by Google LLC and Google may use your data collected by the cookies for own purposes, e.g. profiling and will combine it with other data such as your Google Account. For more information about how Google processes your data and Google’s approach to privacy as well as implemented safeguards for your data, please see here.
Lifespan
1 Year

Cookie Name
_pta
Source
PictureThis Analytics
Purpose
We use these cookies to collect information about how you use our site, monitor site performance, and improve our site performance, our services, and your experience.
Lifespan
1 Year
Marketing Cookies
Marketing cookies are used by advertising companies to serve ads that are relevant to your interests.
Cookie Name Source Purpose Lifespan
_fbp Facebook Pixel A conversion pixel tracking that we use for retargeting campaigns. Learn more here. 1 Year
_adj Adjust This cookie provides mobile analytics and attribution services that enable us to measure and analyze the effectiveness of marketing campaigns, certain events and actions within the Application. Learn more here. 1 Year
Cookie Name
_fbp
Source
Facebook Pixel
Purpose
A conversion pixel tracking that we use for retargeting campaigns. Learn more here.
Lifespan
1 Year

Cookie Name
_adj
Source
Adjust
Purpose
This cookie provides mobile analytics and attribution services that enable us to measure and analyze the effectiveness of marketing campaigns, certain events and actions within the Application. Learn more here.
Lifespan
1 Year
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