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Echeveria
Echeveria
Echeveria
Echeveria
Echeveria
Echeveria
Echeveria
Echeveria hyalina
Echeveria is a well-known East Mexican perennial succulent with rosette-shaped evergreen foliage. In spite of its drought tolerance characteristic, regular watering and fertilization can further enhance its growth and attractiveness. It thrives well under full sun to partial shade. This decorative garden plant is also a popular pot plant collected by succulent enthusiasts.
Hardiness Zones
Hardiness Zones
10 to 13
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care guide

Care Guide for Echeveria

Watering Care
Watering Care
Drought-tolerant. Allow the soil to dry completely between watering.
Details on Watering Care Watering Care
Fertilizing Care
Fertilizing Care
Fertilization once in spring.
Details on Fertilizing Care Fertilizing Care
Pruning
Pruning
Trim the diseased, withered leaves once a month.
Details on Pruning Pruning
Soil Care
Soil Care
Neutral
Details on Soil Care Soil Care
Ideal Lighting
Ideal Lighting
Full sun, Partial sun
Details on Sunlight Requirements Ideal Lighting
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Echeveria
Sunlight
Sunlight
Full sun
Hardiness Zones
Hardiness Zones
10 to 13
question

Questions About Echeveria

Watering Watering Watering
Sunlight Sunlight Sunlight
Temperature Temperature Temperature
Fertilizing Fertilizing Fertilizing
What should I do if I water my Echeveria too much or too little?
Underwatered Echeveria
Echeveria and other succulents can endure long periods without water, so it’s unusual to find one of these suffering from underwatering. But, if you somehow forgot about your plant and neglected to water it for a month or more, you’ll probably find your Echeveria looking thirsty or with some damage from lack of watering.
It is very easy to identify an underwatered Echeveria. Plant look lacklustre and wrinkled. Some may have dried up completely, turned brown and crispy, or dropped off the plant. And of course, the soil will be completely dried out.
If your Echeveria is thirsty and underwatered, give it plenty of water as soon as possible. Submerging the pot entirely in water for about 5-10 minutes is a good way to make sure the soil and plant are rehydrated properly. When you feel a sense of moisture on the surface of the soil with your finger, it means the watering is done properly.
Overwatered Echeveria
Overwatering is dangerous to Echeveria and can be fatal to your plant if you don’t remedy the situation. Too much moisture over time leads to root rot, which prevents the roots from being able to absorb nutrients and water from the soil. Root rot occurs when wet conditions allow fungi and bacteria to flourish in the soil and feed on roots. When you find that it's overwatered, you'd better change the growing conditions, place it somewhere with more air ventilation and adjust water frequency, for example.
The symptoms of overwatering are yellow, swollen, and translucent organs that may even burst open from being over-full with water. If the problem continues without being treated, plant might turn brown or black, and fall off the plant at the slightest touch. Be sure to check the soil to determine if overwatering is the culprit, as some other issues can cause similar symptoms.
It’s a bit difficult (but not impossible) to save an overwatered plant. The key is catching it early before a lot of damage has occurred. If the roots become rotten, it is likely to kill the entire plant. If you suspect you have overwatered your Echeveria, the first step is to remove it from its pot and check the roots and soil.
After removing the plant from its pot, gently remove wet soil from around the roots and then rinse them clean in room-temperature water. This helps with removing fungus that might be lurking in the soil and allows you to get a better sense of how healthy the roots are. If your plant has already developed root rot, you will see roots that are dark brown or black, soft, mushy, or slimy.
If the majority of the roots are already affected by root rot, it may not be possible to save the plant. In this case, it is best to remove any healthy stem and try to use these to propagate a new Echeveria. If, on the other hand, only a portion of the roots have succumbed to rot and other healthy roots still remain, there is a chance it can be saved.
Use a sterilized cutting tool to remove any unhealthy-looking roots. Once you're left with only the firm, pale roots, it’s a good idea to dip them in a fungicide to kill off any remaining spores. After that you can repot your Echeveria in fresh, free-draining potting soil. While this does not always work to save a succulent with root rot, in most cases this plant will be able to make a full recovery and will put out new growth starting in the next growing season.
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How often should I water my Echeveria?
There’s not a hard-and-fast rule for how often to water Echeveria. The best way to determine this is to check the soil and only water when it’s bone dry. You can either stick your finger in the pot or use a moisture meter to check the soil below the surface. When you plant it in a deep pot, you can do this with a stick or chopstick. If it feels even a little bit moist, wait a few days and check it again.
Most people will need to water Echeveria about every two weeks in summer and once a month in winter, but there are several factors that can change the frequency. The section below lists some considerations that can help you to determine how often to water.
Read More more
What should I consider when watering my Echeveria?
There are several environmental conditions that will affect how your Echeveria needs to be watered, including the container size, soil type, temperature, and humidity.
First off, the container and soil you use will determine how often to water and how much water to use each time. Be sure you use a container with plenty of drainage holes in the bottom so extra water can escape the pot. A small container has less room for soil, meaning it won’t hold as much moisture, while a larger pot will stay wet longer and need to be watered less often. It’s important not to keep your Echeveria in an oversized pot as this can easily lead to overwatering. When repotting, move to just one size larger than the current container. A shallow container works better than a deep one, since Echeveria has shallow root systems.
Echeveria will need to be watered less often in winter and more often in the active growing season in spring and autumn. During the winter, growth slows down considerably and the plant isn’t using much energy or water. There is less water lost to evaporation in cooler winter air, meaning that soil stays wet for much longer than it would in the summer.
This also applies to the general climate around your home. If you live in a humid location with a lot of rain, you will need to water less often than if you live in a dry, arid climate. Remember that conditions at the same geographic location can vary significantly with the season and the use of indoor heating and air conditioning.
Outdoor Planting
If Echeveria is planted in the ground, after establishing a root system, it shouldn’t need supplemental water beyond what it receives through precipitation and dew. But if there is a long dry period, you may want to water occasionally. In other areas where Echeveria can only be grown in a container, this plant can be moved outside in the spring and summer when the temperature is proper and then brought back inside when temperatures start to drop. A potted Echeveria kept outside usually needs more water than the same plant kept indoors, because there is a lot more sun exposure even on a shaded porch.
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How to water Echeveria?
The best way to water Echeveria is to soak it thoroughly and then allow it to dry out before it gets watered again. Since this plant is somewhat drought tolerant, you can let it get quite dry before watering again. It is always better to give this type of plant too little water over too much.
When you water, make sure the soil gets thoroughly soaked throughout the whole pot. Don’t pour the water in just one spot, but rather try to go around the whole rim of the planter to be sure that it has a chance to get wet on all sides of the plant. The correct amount of water will depend on the size of your container and how much water your soil absorbs. Give your Echeveria enough water that it drains out from the drainage holes and then (ideally) leave the drained water in the saucer for about 20-30 minutes to absorb into dry pockets of soil. After that, discard any excess water that’s still in the saucer to avoid the soil getting waterlogged.
Bottom-watering is also an excellent method for Echeveria, as you can be sure that the soil gets thoroughly moistened. This process involves placing the pot into a saucer of water and allowing the soil to absorb moisture through the drainage holes. You will know that the soil has absorbed enough water when the top layer is moist. This takes a bit more time than top-watering, but is almost foolproof in getting an even distribution of water throughout the pot.
The original habitat of Echeveria is relatively dry with little rain, but when it rains, the soil will be thoroughly moistened. So you can mimic this situation by bottom-watering your plant when the soil is totally dry. Deep soil bathing is better than frequent light watering for Echeveria.
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Key Facts About Echeveria

Attributes of Echeveria

Lifespan
Perennial
Bloom Time
All year around
Plant Height
15 cm
Spread
5 cm
Leaf Color
Green
Flower Color
Yellow
Pink
Leaf type
Evergreen
Ideal Temperature
20 - 41 ℃

Scientific Classification of Echeveria

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pests

Common Pests & Diseases About Echeveria

Common issues for Echeveria based on 10 million real cases
Soft rot
Soft rot Soft rot
Soft rot
Soft rot causes the entire plant to turn black and rot from the inside out.
Solutions: Once soft rot appears, it is difficult to control. For minor issues of soft rot where only a small area is affected: Reduce watering. Only water when the soil is completely dry. Prune away affected tissue. Remove all dead and/or rotting roots and leaves. Use sterile tools. Repot using new soil. If potted, repot the plant with new soil. Be sure to use a pot with proper drainage holes. For severe cases when a large amount of tissue is infected or black: Dispose of plant. Severely infected plants will not recover. Dispose of the plant so that other nearby plants are not infected. Do not compost the infected plant.
Aged yellow and dry
Aged yellow and dry Aged yellow and dry
Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Solutions: If the yellowing and drying of leaves and flowers is a natural progression due to age, nothing can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
Scars
Scars Scars
Scars
Any light-colored markings that appear on stems but which do not enlarge or multiply are simply scars that have healed.
Solutions: Each source of scarring requires a different approach to help your plant recover. Protect the trunk and leaves from physical damage like scrapes. If pests or disease are the cause of scarring, isolate the plant from others to avoid further spread. Some pests can be removed with organic remedies such as a soft cloth and soapy water solution or diluted isopropyl alcohol spray. Stop sunburn by moving your plant away from direct sunlight and making sure it has the water it needs. Frequent leaf or bud loss may be due to insufficient light or nutrients.
Brown spot
Brown spot Brown spot
Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
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Soft rot
plant poor
Soft rot
Soft rot causes the entire plant to turn black and rot from the inside out.
Overview
Overview
Soft rot is a common disease affecting mostly fruits and vegetables. It can occur while plants are growing but is more common once the produce has been harvested. The most susceptible plants are fleshy vegetables like tomatoes, lettuce, sweet potato, capsicum, bananas, eggplants, squash, cucumber, avocados, and potatoes.
Many succulents are also susceptible to soft rot. This is especially the case when the plant has received some damage, as bacteria enters the succulent through the open wound.
Symptom Analysis
Symptom Analysis
Initially, the disease is spotted in the form of soft, wet, cream-to-tan necrotic spots. These may appear on fruits and vegetables, including tubers, or succulent leaves and stems. The spots are surrounded by a dark brown to black ring.
As the disease progresses, the plant part becomes infected with a soft and slimy rot that has a foul odor. A dark discoloration can be seen internally. Potatoes, sweet potatoes and other tubers will have evidence of this rot under the skin. Fruits like avocados exhibit a dark metallic sheen on the outside and the flesh is grey to black. The flesh also has a putrid odor.
Succulents with soft rot will have watery-looking scabs on the stems or leaves. As the disease progresses, the spots will turn brown to black and they may have a foul-smelling discharge. For succulents with shorter stems, it may be more difficult to notice the earliest symptoms, and soft rot may not be noticed until the plant has already begun rotting from the center.
Disease Cause
Disease Cause
Soft rot is caused by the bacteria Erwinia cartovorum. This bacteria secretes enzymes that decompose the cell wall structure of the plant. This destroys the plant tissue and causes the plant or its fruit to rot.
The bacteria lives in crop debris as well as soil and water, including the ocean. It infects plants through open wounds, including those caused by overwatering in succulents. It is normally spread by splashing water, insects, and wind. Infection is worse in hot and humid weather.
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Aged yellow and dry
plant poor
Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Overview
Overview
Regardless of the type of plant or where it is grown, at some point, it will begin to aged yellow and dry. This is a natural, unavoidable process that happens when the plant has completed all of the steps in its life.
Annual plants go through this process at the end of a single growing season. Perennial plants live for multiple years, if not tens or hundreds of years, but will still ultimately exhibit these symptoms.
Symptom Analysis
Symptom Analysis
When plants have progressed through their natural developmental stages and are nearing the end of their lifecycle, they begin showing signs of decline. Leaves will start to yellow and droop, and over time they turn papery brown and dry.
Once completely dry, the leaves begin to fall from the plant until the entire plant has dried out.
Disease Cause
Disease Cause
At the end of its life, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence or natural aging and death. Cell division stops, and the plant begins catabolizing resources to use in other parts of the plant.
As this happens, the tissues begin yellow and drying until the entire plant is desiccated and perishes.
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Scars
plant poor
Scars
Any light-colored markings that appear on stems but which do not enlarge or multiply are simply scars that have healed.
Symptom Analysis
Symptom Analysis
Scars form when the plant repairs wounds. They can be the result of people or pets passing by and scraping the plant. Once the underlying issue is resolved, the plant will heal but a scar may remain.
Pests and pathogens can also cause scarring. Insects may attack the plant for a meal, resulting in extensive scarring when a few invaders turn into an infestation. Diseases such as fungus and bacteria can weaken the plant, causing brown spots, mushy areas, or blisters that lead to scars.
Scars occur on stems when a leaf or bud has been lost and the plant has healed. The harder tissue is like a scab that protects a wound.
On other occasions, scars can signal problems from environmental conditions, such as overexposure to sunlight or heat. It might surprise you to know that plants can suffer from sunburn, even desert dwellers like cactus!
Solutions
Solutions
Each source of scarring requires a different approach to help your plant recover.
  1. Protect the trunk and leaves from physical damage like scrapes.
  2. If pests or disease are the cause of scarring, isolate the plant from others to avoid further spread. Some pests can be removed with organic remedies such as a soft cloth and soapy water solution or diluted isopropyl alcohol spray.
  3. Stop sunburn by moving your plant away from direct sunlight and making sure it has the water it needs.
  4. Frequent leaf or bud loss may be due to insufficient light or nutrients.
Prevention
Prevention
Preventing some sources of scarring is easier than others, but all start with careful attention to your plants once you decide to bring them home.
  1. Review specific guidelines for your plant, including soil drainage, watering, and fertilizer requirements.
  2. Inspect plants before planting and use sterile pots and fresh potting soil or media to limit transfer of fungi or bacteria.
  3. Once established, check your plants regularly for signs of scarring or the presence of pests, as it is better to catch problems as early as possible.
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Brown spot
plant poor
Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
  • Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
  • Placement is often random and scattered as diseases are spread through raindrops.
  • May appear on lower leaves and the interior of the plant where humidity is higher.
  • Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
  • Leaf margins may turn yellow.
  • Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
  • Blotches grow in size until the entire leaf is brown.
  • The leaf falls off the plant.
Severe Symptoms
  • Partial or complete premature defoliation
  • Reduced growth
  • Increased susceptibility to pests and other diseases
Disease Cause
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
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distribution

Distribution of Echeveria

Habitat of Echeveria

Rocky outcroppings on mountain slopes
Northern Hemisphere
South Hemisphere

Distribution Map of Echeveria

distribution map
Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
habit
care_scenes

More Info on Echeveria Growth and Care

Basic Care Guide
Explore More
Lighting
Full sun
The echeveria embraces an environment where light inundates the majority of its day. Despite this, it also tolerates situations where light access is somewhat restricted. Originating from habitats with substantial sunshine availability has made it adaptable to both these conditions. Nonetheless, light deprivation can lead to lanky growth, whereas an overly sun-saturated environment may result in scorching.
Best Sunlight Practices
Temperature
5 - 45 ℃
Echeveria thrives best in temperatures ranging from 68 to 105.8 °F (20 to 41 ℃), typical of its native habitat. For seasons falling outside this temperature range, implement climate control measures to promote healthy growth.
Temp for Healthy Growth
Transplant
1-2 feet
The prime period for transplanting echeveria is the spring to early summer (S2-S4), affording it time to firmly root before winter. Position it in a sunny, well-drained place for best results. A friendly advice- handle with care during transplant as its leaves are delicate.
Transplant Techniques
Feng shui direction
West
The echeveria, with its radiant symmetry and compact form, can harmonize energy flow when placed in the West. This alignment corresponds to Metal, one of the five elements in Feng Shui, and promotes clarity and precision. But remember, perceptions of Feng Shui may differ; this is merely a popular interpretation.
Fengshui Details
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Plants Related to Echeveria

Yellow butterfly palm
Yellow butterfly palm
Yellow butterfly palm (Dypsis lutescens) is a flowering plant that originated in Madagascar. Other common names for yellow butterfly palm are golden cane palm and yellow palm. In tropical regions it's grown as an outdoor plant for ornamental horticulture. In temperate regions its grown indoors as a houseplant.
Blue potato bush
Blue potato bush
Blue potato bush (Lycianthes rantonnetii) is an evergreen shrub that was once considered to be part of the nightshade family. It is native to South America, but it is also cultivated in many gardens around the world for its vibrant purple-blue flowers which mature into bright red berries.
Aztec tobacco
Aztec tobacco
Aztec tobacco (Nicotiana rustica) is a very potent member of the tobacco family, likely native to South America. It has naturalized in the southeastern United States as a weed, and is cultivated in tropical and subtropical countries around the globe for use in pesticides, smoking, and snuff. This species is unusually high in nicotine, which is toxic in large amounts.
Azarole
Azarole
Azarole is a Mediterranean small tree or shrub that produces edible red fruit, similar to the European common hawthorn. These berries have long been eaten fresh or cooked, and are often used for jams, juices, and sauces.
Blue trumpet vine
Blue trumpet vine
Blue trumpet vine (Thunbergia grandiflora) is an evergreen vine native to China, India, and Mainland Southeast Asia. It is often cultivated as a houseplant in environments with temperate climates and widely naturalized. In Australia, it is considered to be a serious environmental weed.
Cockspur coral tree
Cockspur coral tree
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Cape jasmine
Cape jasmine
Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
Golden pothos
Golden pothos
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
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Care Guide
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Related Plants
Echeveria
Echeveria
Echeveria
Echeveria
Echeveria
Echeveria
Echeveria
Echeveria hyalina
Echeveria is a well-known East Mexican perennial succulent with rosette-shaped evergreen foliage. In spite of its drought tolerance characteristic, regular watering and fertilization can further enhance its growth and attractiveness. It thrives well under full sun to partial shade. This decorative garden plant is also a popular pot plant collected by succulent enthusiasts.
Hardiness Zones
Hardiness Zones
10 to 13
more
care guide

Care Guide for Echeveria

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Questions About Echeveria

Watering Watering Watering
Sunlight Sunlight Sunlight
Temperature Temperature Temperature
Fertilizing Fertilizing Fertilizing
What should I do if I water my Echeveria too much or too little?
more
How often should I water my Echeveria?
more
What should I consider when watering my Echeveria?
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How to water Echeveria?
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plant_info

Key Facts About Echeveria

Attributes of Echeveria

Lifespan
Perennial
Bloom Time
All year around
Plant Height
15 cm
Spread
5 cm
Leaf Color
Green
Flower Color
Yellow
Pink
Leaf type
Evergreen
Ideal Temperature
20 - 41 ℃
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Scientific Classification of Echeveria

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pests

Common Pests & Diseases About Echeveria

Common issues for Echeveria based on 10 million real cases
Soft rot
Soft rot Soft rot Soft rot
Soft rot causes the entire plant to turn black and rot from the inside out.
Solutions: Once soft rot appears, it is difficult to control. For minor issues of soft rot where only a small area is affected: Reduce watering. Only water when the soil is completely dry. Prune away affected tissue. Remove all dead and/or rotting roots and leaves. Use sterile tools. Repot using new soil. If potted, repot the plant with new soil. Be sure to use a pot with proper drainage holes. For severe cases when a large amount of tissue is infected or black: Dispose of plant. Severely infected plants will not recover. Dispose of the plant so that other nearby plants are not infected. Do not compost the infected plant.
Learn More About the Soft rot more
Aged yellow and dry
Aged yellow and dry Aged yellow and dry Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Solutions: If the yellowing and drying of leaves and flowers is a natural progression due to age, nothing can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
Learn More About the Aged yellow and dry more
Scars
Scars Scars Scars
Any light-colored markings that appear on stems but which do not enlarge or multiply are simply scars that have healed.
Solutions: Each source of scarring requires a different approach to help your plant recover. Protect the trunk and leaves from physical damage like scrapes. If pests or disease are the cause of scarring, isolate the plant from others to avoid further spread. Some pests can be removed with organic remedies such as a soft cloth and soapy water solution or diluted isopropyl alcohol spray. Stop sunburn by moving your plant away from direct sunlight and making sure it has the water it needs. Frequent leaf or bud loss may be due to insufficient light or nutrients.
Learn More About the Scars more
Brown spot
Brown spot Brown spot Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
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Soft rot
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Soft rot
Soft rot causes the entire plant to turn black and rot from the inside out.
Overview
Overview
Soft rot is a common disease affecting mostly fruits and vegetables. It can occur while plants are growing but is more common once the produce has been harvested. The most susceptible plants are fleshy vegetables like tomatoes, lettuce, sweet potato, capsicum, bananas, eggplants, squash, cucumber, avocados, and potatoes.
Many succulents are also susceptible to soft rot. This is especially the case when the plant has received some damage, as bacteria enters the succulent through the open wound.
Symptom Analysis
Symptom Analysis
Initially, the disease is spotted in the form of soft, wet, cream-to-tan necrotic spots. These may appear on fruits and vegetables, including tubers, or succulent leaves and stems. The spots are surrounded by a dark brown to black ring.
As the disease progresses, the plant part becomes infected with a soft and slimy rot that has a foul odor. A dark discoloration can be seen internally. Potatoes, sweet potatoes and other tubers will have evidence of this rot under the skin. Fruits like avocados exhibit a dark metallic sheen on the outside and the flesh is grey to black. The flesh also has a putrid odor.
Succulents with soft rot will have watery-looking scabs on the stems or leaves. As the disease progresses, the spots will turn brown to black and they may have a foul-smelling discharge. For succulents with shorter stems, it may be more difficult to notice the earliest symptoms, and soft rot may not be noticed until the plant has already begun rotting from the center.
Disease Cause
Disease Cause
Soft rot is caused by the bacteria Erwinia cartovorum. This bacteria secretes enzymes that decompose the cell wall structure of the plant. This destroys the plant tissue and causes the plant or its fruit to rot.
The bacteria lives in crop debris as well as soil and water, including the ocean. It infects plants through open wounds, including those caused by overwatering in succulents. It is normally spread by splashing water, insects, and wind. Infection is worse in hot and humid weather.
Solutions
Solutions
Once soft rot appears, it is difficult to control.
For minor issues of soft rot where only a small area is affected:
  1. Reduce watering. Only water when the soil is completely dry.
  2. Prune away affected tissue. Remove all dead and/or rotting roots and leaves. Use sterile tools.
  3. Repot using new soil. If potted, repot the plant with new soil. Be sure to use a pot with proper drainage holes.
For severe cases when a large amount of tissue is infected or black:
  1. Dispose of plant. Severely infected plants will not recover. Dispose of the plant so that other nearby plants are not infected. Do not compost the infected plant.
Prevention
Prevention
To prevent soft rot, do the following:
  1. Avoid overwatering. Only water succulents when soil is almost dry. Make sure potted plants are in containers with drainage holes.
  2. Ensure proper airflow. Do not crowd plants together. Make sure there is adequate space between plants to allow for airflow.
  3. Source healthy plants. Avoid introducing plants with soft rot into your garden or home. Buy plants for a reliable source and check for signs of soft rot.
  4. Sterilize pruning tools. Soft rot bacteria enter plants where tissue is cut. Make sure to sterilize pruning tools before using.
  5. Control pests. Pests can spread soft rot bacteria when they feed on plants. Controlling pests will help stop the spread of soft rot.
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Aged yellow and dry
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Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Overview
Overview
Regardless of the type of plant or where it is grown, at some point, it will begin to aged yellow and dry. This is a natural, unavoidable process that happens when the plant has completed all of the steps in its life.
Annual plants go through this process at the end of a single growing season. Perennial plants live for multiple years, if not tens or hundreds of years, but will still ultimately exhibit these symptoms.
Symptom Analysis
Symptom Analysis
When plants have progressed through their natural developmental stages and are nearing the end of their lifecycle, they begin showing signs of decline. Leaves will start to yellow and droop, and over time they turn papery brown and dry.
Once completely dry, the leaves begin to fall from the plant until the entire plant has dried out.
Disease Cause
Disease Cause
At the end of its life, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence or natural aging and death. Cell division stops, and the plant begins catabolizing resources to use in other parts of the plant.
As this happens, the tissues begin yellow and drying until the entire plant is desiccated and perishes.
Solutions
Solutions
If the yellowing and drying of leaves and flowers is a natural progression due to age, nothing can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
Prevention
Prevention
Unfortunately, there is no way to prevent plants from dying of “old age.” To help prolong their life, and put off symptoms of aged yellow and dry for as long as possible, take care of them by giving them enough water, fertilizing them appropriately, and making sure they get enough sunlight.
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Scars
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Scars
Any light-colored markings that appear on stems but which do not enlarge or multiply are simply scars that have healed.
Symptom Analysis
Symptom Analysis
Scars form when the plant repairs wounds. They can be the result of people or pets passing by and scraping the plant. Once the underlying issue is resolved, the plant will heal but a scar may remain.
Pests and pathogens can also cause scarring. Insects may attack the plant for a meal, resulting in extensive scarring when a few invaders turn into an infestation. Diseases such as fungus and bacteria can weaken the plant, causing brown spots, mushy areas, or blisters that lead to scars.
Scars occur on stems when a leaf or bud has been lost and the plant has healed. The harder tissue is like a scab that protects a wound.
On other occasions, scars can signal problems from environmental conditions, such as overexposure to sunlight or heat. It might surprise you to know that plants can suffer from sunburn, even desert dwellers like cactus!
Solutions
Solutions
Each source of scarring requires a different approach to help your plant recover.
  1. Protect the trunk and leaves from physical damage like scrapes.
  2. If pests or disease are the cause of scarring, isolate the plant from others to avoid further spread. Some pests can be removed with organic remedies such as a soft cloth and soapy water solution or diluted isopropyl alcohol spray.
  3. Stop sunburn by moving your plant away from direct sunlight and making sure it has the water it needs.
  4. Frequent leaf or bud loss may be due to insufficient light or nutrients.
Prevention
Prevention
Preventing some sources of scarring is easier than others, but all start with careful attention to your plants once you decide to bring them home.
  1. Review specific guidelines for your plant, including soil drainage, watering, and fertilizer requirements.
  2. Inspect plants before planting and use sterile pots and fresh potting soil or media to limit transfer of fungi or bacteria.
  3. Once established, check your plants regularly for signs of scarring or the presence of pests, as it is better to catch problems as early as possible.
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Brown spot
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Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
  • Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
  • Placement is often random and scattered as diseases are spread through raindrops.
  • May appear on lower leaves and the interior of the plant where humidity is higher.
  • Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
  • Leaf margins may turn yellow.
  • Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
  • Blotches grow in size until the entire leaf is brown.
  • The leaf falls off the plant.
Severe Symptoms
  • Partial or complete premature defoliation
  • Reduced growth
  • Increased susceptibility to pests and other diseases
Disease Cause
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
Solutions
Solutions
In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary.
Organic options won’t kill the fungus, but will prevent it from spreading.
  1. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear.
  2. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread.
  3. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Prevention
Prevention
Like many other diseases, it is easier to prevent brown spot than cure it, and this is done through cultural practices.
  • Clear fall leaves from the ground before winter to minimize places where fungi and bacteria can overwinter.
  • Maintain good air movement between plants through proper plant spacing.
  • Increase air circulation through the center of plants through pruning.
  • Thoroughly clean all pruning tools after working with diseased plants.
  • Never dispose of disease plant material in a compost pile.
  • Avoid overhead watering to keep moisture off of the foliage.
  • Keep plants healthy by providing adequate sunlight, water, and fertilizer.
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distribution

Distribution of Echeveria

Habitat of Echeveria

Rocky outcroppings on mountain slopes
Northern Hemisphere
South Hemisphere

Distribution Map of Echeveria

distribution map
Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
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More Info on Echeveria Growth and Care

Basic Care Guide
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Plants Related to Echeveria

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Lighting
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Indoor
Indoor
Outdoor
Choose a site here for personalized care tips.
Requirements
Full sun
Ideal
Above 6 hours sunlight
Partial sun
Tolerance
About 3-6 hours sunlight
Watch how sunlight gracefully moves through your garden, and choose spots that provide the perfect balance of light and shade for your plants, ensuring their happiness.
Essentials
The echeveria embraces an environment where light inundates the majority of its day. Despite this, it also tolerates situations where light access is somewhat restricted. Originating from habitats with substantial sunshine availability has made it adaptable to both these conditions. Nonetheless, light deprivation can lead to lanky growth, whereas an overly sun-saturated environment may result in scorching.
Preferred
Tolerable
Unsuitable
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Artificial lighting
Indoor plants require adequate lighting for optimal growth. When natural sunlight is insufficient, particularly in winter or in less sunny spaces, artificial lights offer a vital solution, promoting faster, healthier growth.
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Indoor plants require adequate lighting for optimal growth. When natural sunlight is insufficient, particularly in winter or in less sunny spaces, artificial lights offer a vital solution, promoting faster, healthier growth.
1. Choose the right type of artificial light: LED lights are a popular choice for indoor plant lighting because they can be customized to provide the specific wavelengths of light that your plants need.
Full sun plants need 30-50W/sq ft of artificial light, partial sun plants need 20-30W/sq ft, and full shade plants need 10-20W/sq ft.
2. Determine the appropriate distance: Place the light source 12-36 inches above the plant to mimic natural sunlight.
3. Determine the duration: Mimic the length of natural daylight hours for your plant species. most plants need 8-12 hours of light per day.
Important Symptoms
Symptoms of Insufficient Light in %s
Echeveria is a beloved choice for indoor gardening, and they require strong light to thrive. However, when placed in rooms with suboptimal lighting, they may develop symptoms of light deficiency.
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(Symptom details and solutions)
Small leaves
New leaves may grow smaller in size compared to the previous ones once they have matured.
Leggy or sparse growth
The spaces between leaves or stems of your Echeveria may become longer, resulting in a thin and stretched-out appearance. This can make the plant look sparse and weak, and it may easily break or lean due to its own weight.
Faster leaf drop
When plants are exposed to low light conditions, they tend to shed older leaves early to conserve resources. Within a limited time, these resources can be utilized to grow new leaves until the plant's energy reserves are depleted.
Slower or no new growth
Echeveria enters a survival mode when light conditions are poor, which leads to a halt in leaf production. As a result, the plant's growth becomes delayed or stops altogether.
Lighter-colored new leaves
Insufficient sunlight can cause leaves to develop irregular color patterns or appear pale. This indicates a lack of chlorophyll and essential nutrients.
Solutions
1. To ensure optimal growth, gradually move plants to a sunnier location each week, until they receive at least 6 hours of direct sunlight daily. Use a south-facing window and keep curtains open during the day for maximum sunlight exposure and nutrient accumulation.2. To provide additional light for your plant, consider using artificial light if it's large or not easily movable. Keep a desk or ceiling lamp on for at least 8 hours daily, or invest in professional plant grow lights for ample light.
Symptoms of Excessive light in %s
Echeveria require strong light to thrive, and some are remarkably resilient to sun exposure, rarely suffering from sunburn.
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(Symptom details and solutions)
Chlorosis
Chlorosis is a condition where the plant's leaves lose their green color and turn yellow. This is due to the breakdown of chlorophyll from excessive sunlight, which negatively affects the plant's ability to photosynthesize.
Sunscald
Sunscald occurs when the plant's leaves or stems are damaged by intense sunlight exposure. It appears as pale, bleached, or necrotic areas on the plant tissue and can reduce the plant's overall health.
Leaf Curling
Leaf curling is a symptom where leaves curl or twist under extreme sunlight conditions. This is a defense mechanism used by the plant to reduce its surface area exposed to sunlight, minimizing water loss and damage.
Wilting
Wilting occurs when a plant loses turgor pressure and its leaves and stems begin to droop. Overexposure to sunlight can cause wilting by increasing the plant's water loss through transpiration, making it difficult for the plant to maintain adequate hydration.
Leaf Scorching
Leaf scorching is a symptom characterized by the appearance of brown, dry, and crispy edges or patches on leaves due to excessive sunlight. This can lead to a reduction in photosynthetic capacity and overall plant health.
Solutions
1. Move your plant to the optimal position where it can receive abundant sunlight but also have some shade. An east-facing window is an ideal choice as the morning sunlight is gentler. This way, your plant can enjoy ample sunlight while reducing the risk of sunburn.2. It is recommended to trim off any completely dehydrated or withered parts of the plant.
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Temperature
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Indoor
Outdoor
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Requirements
Ideal
Tolerable
Unsuitable
Just like people, each plant has its own preferences. Learn about your plants' temperature needs and create a comforting environment for them to flourish. As you care for your plants, your bond with them will deepen. Trust your intuition as you learn about their temperature needs, celebrating the journey you share. Lovingly monitor the temperature around your plants and adjust their environment as needed. A thermometer can be your ally in this heartfelt endeavor. Be patient and gentle with yourself as you explore your plants' temperature needs. Cherish your successes, learn from challenges, and nurture your garden with love, creating a haven that reflects the warmth of your care.
Essentials
Echeveria thrives best in temperatures ranging from 68 to 105.8 °F (20 to 41 ℃), typical of its native habitat. For seasons falling outside this temperature range, implement climate control measures to promote healthy growth.
Regional wintering strategies
Echeveria is a heat-loving plant that gradually stops growing and enters a dormant state during the winter. When the outdoor temperature drops below {Tolerable_growing_temperature_min}, it should be moved indoors for cultivation. Choose a location near a south-facing window to provide as much sunlight as possible. If there is insufficient natural light, supplemental lighting can be used. When the temperature falls below {Suitable_growth_temperature_min}, the plant's growth slows down, and watering should be reduced or stopped to prevent root rot. For Echeveria grown outdoors, watering should be completely halted during low temperatures. If feasible, you can set up a temporary greenhouse for insulation or use materials such as plastic film or fabric to wrap the plant during cold temperatures.
Important Symptoms
Symptoms of Low Temperature in %s
Echeveria thrives in high temperatures and is not tolerant of low temperatures. It grows best when the temperature is above {Suitable_growth_temperature_min}. During winter, it should be kept above {Tolerable_growing_temperature_min}. When the temperature falls below {Limit_growth_temperature}, the plant may become weak, wilt, and be prone to root rot. In cases of mild frost damage, there may not be any initial symptoms, but after a week, the plant will gradually wither.
Solutions
Trim off the frostbitten areas, paying attention to whether the roots have rotted. If the roots have rotted, they need to be cut off, and the plant can be propagated through cuttings. Immediately move indoors to a warm environment and place the plant near a south-facing window to ensure ample sunlight. If there is insufficient light, you can use supplemental lighting.
Symptoms of High Temperature in %s
During summer, Echeveria should be kept below {Suitable_growth_temperature_max}. When the temperature exceeds {Tolerable_growing_temperature_max}, the plant's growth will cease, it will experience water loss, wilting, and becomes more susceptible to sunburn.
Solutions
Remove the sunburned and rotten parts. Shield the plant from afternoon sunlight until it recovers and starts growing again. For plants with root rot, stop watering until new roots begin to emerge.
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Transplant
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How to Successfully Transplant Echeveria?
The prime period for transplanting echeveria is the spring to early summer (S2-S4), affording it time to firmly root before winter. Position it in a sunny, well-drained place for best results. A friendly advice- handle with care during transplant as its leaves are delicate.
What Preparations are Needed Before Transplanting Echeveria?
What is the Ideal Time for Transplanting Echeveria?
The optimal time to transplant echeveria falls in spring through autumn. This period provides favourable conditions for growth, as it aids the roots to establish before the onset of winter. By transplanting echeveria during these seasons, you'll leverage natural cycles for a quicker, healthier growth. It’s your passport to a lush corner in your garden, beautifully dotted with echeveria. Going step-by-step and transplanting at this time makes for an effortless and pleasing gardening experience.
How Much Space Should You Leave Between Echeveria Plants?
When transplanting echeveria, allow a spacing of about 1-2 feet (30-60 cm). This provides enough room for each plant to grow and thrive without competing for resources. Always handle the plant gently to prevent any damage.
What is the Best Soil Mix for Echeveria Transplanting?
Prepare soil for echeveria by mixing equal parts of cactus mix and perlite. Add in some slow-release granular fertilizer as a base. This type of soil drains well and the fertilizer provides essential nutrients to support echeveria's growth.
Where Should You Relocate Your Echeveria?
Ensure that echeveria is placed in a location receiving plenty of sunlight. This plant loves the sun and requires between 4-6 hours of direct sun each day for optimal growth. However, avoid scorching afternoon sun to prevent damage.
What Equipments Should You Prepare Before Transplantation Echeveria?
Gardening Gloves
To protect your hands while handling the plant and working with soil.
Garden Shovel and Trowel
For digging a hole for the echeveria plant's root ball, and for gently removing it from the ground, pot, or seedling tray.
Garden Pruners
To trim any damaged or overlong roots.
Watering Can
To water the plant and dampen the soil pre-transplant and post-transplant.
Mulch
To have at hand right after transplanting; this will protect the echeveria plant's root system from temperature extremes.
How Do You Remove Echeveria from the Soil?
From Ground: Start by watering the echeveria plant to dampen the soil. Next, dig a trench around the plant using a garden shovel or trowel, making sure that you are not damaging the root ball. Carefully work the trowel under the root ball to lift the plant from its initial location.
From a Pot: First, ensure the soil in the pot is adequately moist. Turn the pot sideways, then hold the echeveria plant gently by its stem, and tap the bottom of the pot until the plant slides out. Avoid pulling the plant roughly as this might damage the root system.
From a Seedling Tray: Water the seedlings to moisten the soil. Carefully hold the echeveria plant by its leaves (not the stem) and use a small utensil, like a spoon, to scoop the seedling along with its root system out of the tray.
Step-by-Step Guide for Transplanting Echeveria
Preparation
Start by soaking the root ball of the echeveria plant in water, especially if it's been removed from a pot or seedling tray. This will help prevent the roots from drying out during transplantation.
Digging the Hole
Using your garden shovel or trowel, dig a hole twice the width and the same depth as the echeveria plant's root ball. The wide hole allows for easier root expansion.
Placing the Plant
Place the echeveria plant carefully into the hole, ensuring that the top of the root ball is level with the soil surface. The plant should sit at the same level as it was in its previous location to avoid stem rot.
Backfilling
Carefully backfill the hole, firming the soil around the echeveria plant. Ensure the plant is standing upright.
Watering
Water the plant thoroughly after transplanting. This helps the soil settle around the plant's root ball.
Mulching
Apply a layer of mulch around the transplanted echeveria plant to help maintain moisture levels, control weeds, and provide temperature regulation for the root system.
How Do You Care For Echeveria After Transplanting?
Regular Watering
For the first couple of weeks post-transplant, ensure the echeveria plant is watered regularly. This helps the plant recover from any transplant shock and supports new root establishment.
Inspect Routinely
Regularly check the echeveria plant for any signs of distress, like wilting or yellow leaves. These might indicate transplant shock, a common occurrence after transplanting, and would require some intervention, such as additional watering or moving the plant to a different location.
Avoid Heavy Pruning
Right after transplanting, avoid any heavy pruning on the echeveria to allow it to recover and establish in its new location. However, removing any dead or dying leaves is needed to prevent the spread of disease.
Troubleshooting Common Issues with Echeveria Transplantation.
When is the best time to transplant echeveria?
The perfect time to transplant echeveria is within season 2 to season 4, to boost its adaptation.
What is the ideal spacing when transplanting echeveria?
A good rule of thumb is to provide 1-2 feet or roughly 30.5-61 cm apart, allowing ample growth space.
Why is my transplanted echeveria wilting?
Wilting could be due to unduly heavy sun exposure, watering issues, or transplant shock. Regulate these aspects and monitor progress.
How to water echeveria after transplantation?
Water echeveria moderately after transplantation, ensuring the soil is evenly moist. Avoid overwatering to prevent root rot.
How deep should I plant echeveria while transplanting?
Dig a hole that's twice as wide and slightly shallower than the root ball. This ensures a good foundation for echeveria.
How can I transplant echeveria without damaging the roots?
Gently loosen the roots, maintaining as much original soil as possible. Be gentle to avoid root damage during transplantation.
Can echeveria be transplanted during blooming season?
While it is possible, transplanting during blooming may cause stress and affect the plant's health. It's better to transplant in S2-S4.
How should I prepare the soil for transplanting echeveria?
Echeveria prefers well-drained soil. Enrich your garden soil with compost or a slow-release fertilizer before planting for healthier growth.
What if the leaves of echeveria start yellowing after transplanting?
Yellow leaves might be due to excessive watering or lack of sunlight. Adjust its condition and make sure it receives appropriate care.
Should I prune echeveria before transplanting?
Yes, light pruning can benefit echeveria, removing dead or unhealthy branches leaving room for new growth post transplantation.
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