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Broad beechfern
Broad beechfern
Broad beechfern
Broad beechfern
Broad beechfern
Broad beechfern
Broad beechfern
Phegopteris hexagonoptera
Hardiness Zones
Hardiness Zones
5 to 9
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care guide

Care Guide for Broad beechfern

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Soil Care
Soil Care
Loam, Chalky, Sandy loam, Acidic, Neutral, Slightly alkaline
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Ideal Lighting
Ideal Lighting
Full shade, Partial sun
Details on Sunlight Requirements Ideal Lighting
Ideal Temperature
Ideal Temperature
5 to 9
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Broad beechfern
Sunlight
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Hardiness Zones
Hardiness Zones
5 to 9
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Questions About Broad beechfern

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Watering Watering Watering
Pruning Pruning Pruning
Sunlight Sunlight Sunlight
Temperature Temperature Temperature
Fertilizing Fertilizing Fertilizing
What should I do if I water my Broad beechfern too much or too little?
Overwatered Broad beechfern Despite how much it loves water, it is possible to overwater the Broad beechfern. This is most likely to happen if you leave your plant sitting in a pool of water or use a planter that doesn’t have drainage holes. Either of those conditions will be too wet and will prevent the roots from being able to take up nutrients and moisture. Too much moisture in the soil can also allow fungal or bacterial diseases to develop. Wilted and yellow leaves are the initial symptoms of overwatering. Over time, the stems may droop and fall over, or begin to feel soft and mushy. However, be sure to check for other causes if you suspect your Broad beechfern is overwatered, since other issues can look similar and it’s difficult to give this plant too much water. Underwatered Broad beechfern Vigilance is required to keep this plant wet enough, unless you’re using a self-watering planter, meaning that many fern owners inadvertently let their plant get too dry now and then. In dry conditions, this plant can change in appearance seemingly overnight, from lush and green to brown and crispy. In extreme cases, the plant may dry up so thoroughly that it seems there are no living fronds left. But it may still be possible to save the plant if some of the roots are still healthy. Cut off all of the dry and dead stems, then water thoroughly and return the plant to its usual location. Unless the roots are all dead, this plant can be surprisingly resilient and start putting out new fronds. It may take several months to grow back to the size it was before, but this is possible if you provide proper care in that time.
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How can I water my Broad beechfern properly?
Your Broad beechfern prefers consistently moist soil that mimics its native enironment, which could mean watering as often as every one or two days. This is a plant that should not be allowed to dry out. Once the top layer of soil begins to feel even slightly dry, it’s time to water again. And don’t just give it a few drops of water: soak the soil completely until water drains out from the bottom of the pot. After the excess water has drained out, dump it so the pot isn’t sitting in a puddle. This is the best method to ensure that soil never gets too dry.
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What should I consider when watering my Broad beechfern?
The amount of humidity in the air around your Broad beechfern will influence how often you need to water it. Higher humidity in the air means less frequent watering, as evaporation is slower. Keeping this plant near a heating or cooling vent will cause it to dry out quickly, so choose a location that is protected from any type of draft. They prefer dappled and indirect sunlight and temperatures between 55-80 degrees F (13-27 degrees C) meaning that keeping these ferns in a warm and sunny spot windowsill could cause them to get dehydrated quickly. Rainwater or distilled water is great for this plant if you have access to it, although tap water in most places also works fine. Certain minerals and chemicals in tap water can cause brown leaf tips, especially since Broad beechfern has very thin and delicate leaves. Small pots can cause issues for Broad beechfern , because they only hold a small amount of potting medium and can dry out more quickly. It is best to allow this plant more space in the pot than many other houseplants. Consider using a self-watering planter for Broad beechfern. This type of pot uses a wicking system that allows the soil to continuously soak up water from a central reservoir, meaning that the moisture level in the soil stays consistently moist. Not only does this type of pot keep you from having to constantly water your fern, but it is also quite beneficial for the roots to have a constant supply of water instead of going from dry to wet and then back again.
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Key Facts About Broad beechfern

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Attributes of Broad beechfern

Lifespan
Perennial
Plant Type
Fern
Plant Height
30 cm to 46 cm
Spread
45 cm to 60 cm
Leaf Color
Green
Stem Color
Green
Red
Burgundy
Leaf type
Deciduous
Ideal Temperature
5 - 35 ℃
Growth Rate
Rapid

Symbolism

Scientific Classification of Broad beechfern

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pests

Common Pests & Diseases About Broad beechfern

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Common issues for Broad beechfern based on 10 million real cases
Thrips
Thrips Thrips
Thrips
Thrips are 1 to 2 mm bugs with slender black or translucent-yellow bodies. They move quickly and feed on the plant's sap.
Solutions: Thrips can be controlled in several ways. Spray plants with Pyrethrin, which is an organic pesticide derived from marigolds (follow label instructions) or Permethrin, the synthetic version of Pyrethrin. Introduce beneficial insects to the garden that eat thrips, such as minute pirate bugs and green lacewings. Remove heavily infested plants from the area and discard. Address viral diseases that may have been transmitted by the pests. For less serious cases -use a hose to spray the thrips off of the plants.
Brown spot
Brown spot Brown spot
Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Leaf rot
Leaf rot Leaf rot
Leaf rot
This pathogen can cause the leaves to rot.
Solutions: Bacterial infections need to be treated quickly to prevent the spread to neighboring, healthy plants, potentially wiping out large sections of your indoor or outdoor garden. In mild cases: Use sterilized (10% bleach solution) pruning shears or scissors to remove any infected plant parts, making sure to dispose of them off site. Use a copper-based bactericide to treat the unaffected foliage, as well as the soil, and neighboring plants. Follow the manufacturer’s rate and timing directions found on the product label. In severe cases, where more than half the leaves are affected: Remove all of the infected plants from the garden, disposing of them off site. Treat the soil and neighboring plants using a copper-based bactericide. Follow the manufacturer’s rate and timing directions found on the product label.
Sap-sucking insects
Sap-sucking insects Sap-sucking insects
Sap-sucking insects
Sap-sucking insects can create dense clusters of small yellow or white spots on the leaves.
Solutions: Sap-sucking insects can be hard to spot, as they are often small and attach to the undersides of plant leaves. If you see signs of an infestation, follow these steps to eradicate it. Hand-pick bugs and remove eggs: Inspect your plants for insects and drop any you find in a container of soapy water. Look carefully at the undersides of plant leaves and squish any egg clusters you find. Use Insecticide: Targeted spraying can take out sap-sucking insects. Small infestations can be controlled with insecticidal soap, though larger outbreaks might require a stronger spray. Introduce natural predators: Many insects, including ladybugs and praying mantises, love to feast on sap-suckers. You can purchase them at garden stores and release them near infected plants, or encourage wild ones by creating habitat space.
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Thrips
plant poor
Thrips
Thrips are 1 to 2 mm bugs with slender black or translucent-yellow bodies. They move quickly and feed on the plant's sap.
Overview
Overview
Thrips are tiny, flying, sap-sucking insects that attack the tender parts of plants, causing scarring and weakening of the plant and sometimes, if the infestation is severe enough, plant death. They have undersized double wings with a fringe on them, resembling tiny, misshapen damselflies. Thrips have a taste for many houseplants and crops, making them a serious nuisance.
They appear in early spring after the last frost has occurred. If not controlled in early spring, they will persist for most of the season. They are often attracted to weakened plants, such as those struck by drought/underwatering or malnutrition. Excessive use of nitrogen fertilizer also seems to attract them to a plant. Thrips can spread various viruses between plants, leading to more serious damage.
Symptom Analysis
Symptom Analysis
Thrips are so small that they may not be noticed (1 to 2 mm long), but infested plants present several key signs. Tiny pale spots appear on leaves, which may start to deform, show white or silver discoloration, or become papery in texture.
Flower petals may be damaged as well, and might display color break, which is dark or pale discoloring of petal tissue damaged before the buds had a chance to open. Fruits may show scabby or silvery scarring. Tiny black spots of the insects' excrement may be visible.
As the infestation progresses, infested terminals roll and become discolored, and leaves may drop prematurely. The plant's growth may be stunted. Secondary viral and bacterial infections, which thrips can transmit, may become evident.
The good news? Thrips rarely kill or seriously weaken shrubs and trees. Smaller plants, such as vegetable crops and herbaceous ornamentals, tend to be more severely affected.
Solutions
Solutions
Thrips can be controlled in several ways.
  • Spray plants with Pyrethrin, which is an organic pesticide derived from marigolds (follow label instructions) or Permethrin, the synthetic version of Pyrethrin.
  • Introduce beneficial insects to the garden that eat thrips, such as minute pirate bugs and green lacewings.
  • Remove heavily infested plants from the area and discard.
  • Address viral diseases that may have been transmitted by the pests.
  • For less serious cases -use a hose to spray the thrips off of the plants.
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Brown spot
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Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
  • Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
  • Placement is often random and scattered as diseases are spread through raindrops.
  • May appear on lower leaves and the interior of the plant where humidity is higher.
  • Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
  • Leaf margins may turn yellow.
  • Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
  • Blotches grow in size until the entire leaf is brown.
  • The leaf falls off the plant.
Severe Symptoms
  • Partial or complete premature defoliation
  • Reduced growth
  • Increased susceptibility to pests and other diseases
Disease Cause
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
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Leaf rot
plant poor
Leaf rot
This pathogen can cause the leaves to rot.
Overview
Overview
Leaf rot is very common among both house plants and garden plants. It affects foliage and occurs mainly when the leaves become wet due to rain or misting by the gardener. The cause is fungal disease and this is facilitated by the fungal spores adhering to wet leaves then penetrating the leaf and expanding rapidly. Damp conditions and poor air circulation will increase chances of infection taking place. Another factor are leaves that are damaged or have been penetrated by sap sucking insects that facilitate plant penetration.
Symptom Analysis
Symptom Analysis
  1. Spores are able to cling to a damp leaf and penetrate, often through an existing wound.
  2. A small dark brown mark appears which expands rapidly as sporulation starts to take place.
  3. Quite quickly these bull's eye like circles can link together and the whole leaf turns dark and loses texture.
  4. Leaf drop occurs.
Disease Cause
Disease Cause
These symptoms are caused by a bacterial infection invading the plant. Bacteria from many sources in the environment (air, water, soil, diseased plants) enter a plant through wounds, or in some cases the stomata when they are open. Once inside the leaf tissue, the bacteria feed and reproduce quickly, breaking down healthy leaves.
Bacterial infections threaten most plant species, and are more prominent in wet weather that more easily transfers the bacteria from plant to plant, or from soil to plant.
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Sap-sucking insects
plant poor
Sap-sucking insects
Sap-sucking insects can create dense clusters of small yellow or white spots on the leaves.
Symptom Analysis
Symptom Analysis
Your plant has developed tiny yellowish spots scattered across the leaves that look like mold or mildew. If these marks won't wipe off, they are likely caused by sap-sucking insects like aphids, squash bugs, scale bugs, leafhoppers, whiteflies, mites, mealybugs, and more.
Each of these pests uses mouthparts to pierce leaf tissues and suck the sap. uses mouthparts to pierce leaf tissues and suck the sap. Signs of damage are difficult to spot at first, but a large infestation can quickly compromise the whole plant. You're most likely to see sap-sucking insects during the hottest months because plants make easier targets when already weakened from heat or drought.
Though sap-sucking insects are unlikely to kill your plant on their own, they can severely weaken it and make it more susceptible to disease. They may also spread viruses from one plant to another as they feed.
Solutions
Solutions
Sap-sucking insects can be hard to spot, as they are often small and attach to the undersides of plant leaves. If you see signs of an infestation, follow these steps to eradicate it.
  1. Hand-pick bugs and remove eggs: Inspect your plants for insects and drop any you find in a container of soapy water. Look carefully at the undersides of plant leaves and squish any egg clusters you find.
  2. Use Insecticide: Targeted spraying can take out sap-sucking insects. Small infestations can be controlled with insecticidal soap, though larger outbreaks might require a stronger spray.
  3. Introduce natural predators: Many insects, including ladybugs and praying mantises, love to feast on sap-suckers. You can purchase them at garden stores and release them near infected plants, or encourage wild ones by creating habitat space.
Prevention
Prevention
Healthy plants are less likely to suffer from sap-sucker attacks. Keep them fortified with fertilizer and the right amounts of water and sunlight. Plants that receive excess nitrogen are also more susceptible to attack, so don’t overfertilize. You should also remove weeds and tall grasses surrounding your outdoor plants so as not to create habitat space for the pests.
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Distribution of Broad beechfern

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Habitat of Broad beechfern

Moist, undisturbed, hardwood forests
Northern Hemisphere
South Hemisphere

Distribution Map of Broad beechfern

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Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
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More Info on Broad Beechfern Growth and Care

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Basic Care Guide
Lighting
Full shade
Broad beechfern thrives best under full shelter from intense sunlight, accommodating to lesser sunlit areas. Without an abundance of sunlight, it can still flourish. However, moderate exposure to sunlight is tolerated, although extended exposure could affect its health. It originates from habitats with plentiful shade, hinting its adaptation to lower light levels.
Best Sunlight Practices
Temperature
-20 - 38 ℃
Broad beechfern is native to environments where temperatures fluctuate between 41 to 95 °F (5 to 35 ℃). It prefers cooler temperatures, with optimal growth occurring in the range of 5 to 35 degrees Celsius. In winter, provide additional warmth as required.
Temp for Healthy Growth
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Plants Related to Broad beechfern

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Poison ivy
Poison ivy
In pop culture, poison ivy is a symbol of an obnoxious weed because, despite its unthreatening looks, it gives a highly unpleasant contact rash to the unfortunate person who touches it. Still, it is commonly eaten by many animals, and the seeds are a favorite with birds. The leaves turn bright red in fall. Its sister species, Western poison ivy (Toxicodendron rydbergii), is not considered to be invasive in the United States, but is noxious in Australia and New Zealand.
Pokeweed
Pokeweed
Although its berries look juicy and tempting, the fruits and the root of pokeweed are toxic and should not be eaten. Pokeweed is considered a pest species by farmers but is nevertheless often grown as an ornamental plant. Its berries can be made into pokeberry ink as well.
Lambsquarters
Lambsquarters
Lambsquarters has many other names, including pigweed, goosefoot, and bacon weed. This plant seems to appear out of nowhere and is considered by many to be a pesky weed. However, the greens of this plant are edible, can be prepared similar to spinach, and are packed with nutrients.
Horseweed
Horseweed
Horseweed is a North American herbaceous annual plant with a hairy stem, numerous pointed leaves, and waxy inflorescence. It has been naturalized in Eurasia and Australia, where it is a common weed in urban and agricultural regions. Horseweed can be used in a survival situation to start a friction fire.
Common dandelion
Common dandelion
*Taraxacum officinale*, widely known as common dandelion, is a herbaceous perennial that can be found in temperate regions all over the world, in habitats with moist soils. The most popular feature of this plant is its fruits, furry spheres that are easily carried by the wind. Although it is generally considered a weed, common dandelion is actually edible and very nutritious.
Common purslane
Common purslane
Portulaca oleracea, colloquially known as common purslane, is an annual succulent species with reddish stems and tiny yellow, five-petal flowers. It is used for culinary purposes in various parts of the world, most often raw, in salads. Common purslane is also a good companion plant for crops that thrive in moist soils.
Black nightshade
Black nightshade
Black nightshade (Solanum nigrum) is a highly toxic plant and caution should be exercised around this plant. It's said that black nightshade fruits can technically be consumed if they are fully ripe and properly cooked and prepared. Generally though, due to the danger they present, no one would ever want to try to eat this plant.
Canada goldenrod
Canada goldenrod
The Solidago canadensis, colloquially known as canada goldenrod, is a perennial herb native to North America. This plant can be found growing in a variety of different habitats, and it often forms colonies. In many parts of Europe and East Asia, canada goldenrod is considered an invasive species.
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Broad beechfern
Broad beechfern
Broad beechfern
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Broad beechfern
Broad beechfern
Broad beechfern
Phegopteris hexagonoptera
Hardiness Zones
Hardiness Zones
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Care Guide for Broad beechfern

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Questions About Broad beechfern

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What should I do if I water my Broad beechfern too much or too little?
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What should I consider when watering my Broad beechfern?
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Key Facts About Broad beechfern

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Attributes of Broad beechfern

Lifespan
Perennial
Plant Type
Fern
Plant Height
30 cm to 46 cm
Spread
45 cm to 60 cm
Leaf Color
Green
Stem Color
Green
Red
Burgundy
Leaf type
Deciduous
Ideal Temperature
5 - 35 ℃
Growth Rate
Rapid
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Symbolism

Scientific Classification of Broad beechfern

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pests

Common Pests & Diseases About Broad beechfern

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Common issues for Broad beechfern based on 10 million real cases
Thrips
Thrips Thrips Thrips
Thrips are 1 to 2 mm bugs with slender black or translucent-yellow bodies. They move quickly and feed on the plant's sap.
Solutions: Thrips can be controlled in several ways. Spray plants with Pyrethrin, which is an organic pesticide derived from marigolds (follow label instructions) or Permethrin, the synthetic version of Pyrethrin. Introduce beneficial insects to the garden that eat thrips, such as minute pirate bugs and green lacewings. Remove heavily infested plants from the area and discard. Address viral diseases that may have been transmitted by the pests. For less serious cases -use a hose to spray the thrips off of the plants.
Learn More About the Thrips more
Brown spot
Brown spot Brown spot Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Learn More About the Brown spot more
Leaf rot
Leaf rot Leaf rot Leaf rot
This pathogen can cause the leaves to rot.
Solutions: Bacterial infections need to be treated quickly to prevent the spread to neighboring, healthy plants, potentially wiping out large sections of your indoor or outdoor garden. In mild cases: Use sterilized (10% bleach solution) pruning shears or scissors to remove any infected plant parts, making sure to dispose of them off site. Use a copper-based bactericide to treat the unaffected foliage, as well as the soil, and neighboring plants. Follow the manufacturer’s rate and timing directions found on the product label. In severe cases, where more than half the leaves are affected: Remove all of the infected plants from the garden, disposing of them off site. Treat the soil and neighboring plants using a copper-based bactericide. Follow the manufacturer’s rate and timing directions found on the product label.
Learn More About the Leaf rot more
Sap-sucking insects
Sap-sucking insects Sap-sucking insects Sap-sucking insects
Sap-sucking insects can create dense clusters of small yellow or white spots on the leaves.
Solutions: Sap-sucking insects can be hard to spot, as they are often small and attach to the undersides of plant leaves. If you see signs of an infestation, follow these steps to eradicate it. Hand-pick bugs and remove eggs: Inspect your plants for insects and drop any you find in a container of soapy water. Look carefully at the undersides of plant leaves and squish any egg clusters you find. Use Insecticide: Targeted spraying can take out sap-sucking insects. Small infestations can be controlled with insecticidal soap, though larger outbreaks might require a stronger spray. Introduce natural predators: Many insects, including ladybugs and praying mantises, love to feast on sap-suckers. You can purchase them at garden stores and release them near infected plants, or encourage wild ones by creating habitat space.
Learn More About the Sap-sucking insects more
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Thrips
plant poor
Thrips
Thrips are 1 to 2 mm bugs with slender black or translucent-yellow bodies. They move quickly and feed on the plant's sap.
Overview
Overview
Thrips are tiny, flying, sap-sucking insects that attack the tender parts of plants, causing scarring and weakening of the plant and sometimes, if the infestation is severe enough, plant death. They have undersized double wings with a fringe on them, resembling tiny, misshapen damselflies. Thrips have a taste for many houseplants and crops, making them a serious nuisance.
They appear in early spring after the last frost has occurred. If not controlled in early spring, they will persist for most of the season. They are often attracted to weakened plants, such as those struck by drought/underwatering or malnutrition. Excessive use of nitrogen fertilizer also seems to attract them to a plant. Thrips can spread various viruses between plants, leading to more serious damage.
Symptom Analysis
Symptom Analysis
Thrips are so small that they may not be noticed (1 to 2 mm long), but infested plants present several key signs. Tiny pale spots appear on leaves, which may start to deform, show white or silver discoloration, or become papery in texture.
Flower petals may be damaged as well, and might display color break, which is dark or pale discoloring of petal tissue damaged before the buds had a chance to open. Fruits may show scabby or silvery scarring. Tiny black spots of the insects' excrement may be visible.
As the infestation progresses, infested terminals roll and become discolored, and leaves may drop prematurely. The plant's growth may be stunted. Secondary viral and bacterial infections, which thrips can transmit, may become evident.
The good news? Thrips rarely kill or seriously weaken shrubs and trees. Smaller plants, such as vegetable crops and herbaceous ornamentals, tend to be more severely affected.
Solutions
Solutions
Thrips can be controlled in several ways.
  • Spray plants with Pyrethrin, which is an organic pesticide derived from marigolds (follow label instructions) or Permethrin, the synthetic version of Pyrethrin.
  • Introduce beneficial insects to the garden that eat thrips, such as minute pirate bugs and green lacewings.
  • Remove heavily infested plants from the area and discard.
  • Address viral diseases that may have been transmitted by the pests.
  • For less serious cases -use a hose to spray the thrips off of the plants.
Prevention
Prevention
The best way to protect plants from thrips is to take preventative measures.
  • Avoid buying and transplanting infected plants. Check for signs of thrip damage before buying.
  • Regularly prune off dead branches and leaves.
  • Keep the garden weeded and remove debris such as dead branches and leaves.
  • Avoid unnecessary use of insecticides as they can kill predatory insects that keep thrips in check.
  • Plant a diverse variety of plants in the garden to provide habitat for predatory insects.
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Brown spot
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Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
  • Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
  • Placement is often random and scattered as diseases are spread through raindrops.
  • May appear on lower leaves and the interior of the plant where humidity is higher.
  • Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
  • Leaf margins may turn yellow.
  • Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
  • Blotches grow in size until the entire leaf is brown.
  • The leaf falls off the plant.
Severe Symptoms
  • Partial or complete premature defoliation
  • Reduced growth
  • Increased susceptibility to pests and other diseases
Disease Cause
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
Solutions
Solutions
In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary.
Organic options won’t kill the fungus, but will prevent it from spreading.
  1. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear.
  2. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread.
  3. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Prevention
Prevention
Like many other diseases, it is easier to prevent brown spot than cure it, and this is done through cultural practices.
  • Clear fall leaves from the ground before winter to minimize places where fungi and bacteria can overwinter.
  • Maintain good air movement between plants through proper plant spacing.
  • Increase air circulation through the center of plants through pruning.
  • Thoroughly clean all pruning tools after working with diseased plants.
  • Never dispose of disease plant material in a compost pile.
  • Avoid overhead watering to keep moisture off of the foliage.
  • Keep plants healthy by providing adequate sunlight, water, and fertilizer.
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Leaf rot
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Leaf rot
This pathogen can cause the leaves to rot.
Overview
Overview
Leaf rot is very common among both house plants and garden plants. It affects foliage and occurs mainly when the leaves become wet due to rain or misting by the gardener. The cause is fungal disease and this is facilitated by the fungal spores adhering to wet leaves then penetrating the leaf and expanding rapidly. Damp conditions and poor air circulation will increase chances of infection taking place. Another factor are leaves that are damaged or have been penetrated by sap sucking insects that facilitate plant penetration.
Symptom Analysis
Symptom Analysis
  1. Spores are able to cling to a damp leaf and penetrate, often through an existing wound.
  2. A small dark brown mark appears which expands rapidly as sporulation starts to take place.
  3. Quite quickly these bull's eye like circles can link together and the whole leaf turns dark and loses texture.
  4. Leaf drop occurs.
Disease Cause
Disease Cause
These symptoms are caused by a bacterial infection invading the plant. Bacteria from many sources in the environment (air, water, soil, diseased plants) enter a plant through wounds, or in some cases the stomata when they are open. Once inside the leaf tissue, the bacteria feed and reproduce quickly, breaking down healthy leaves.
Bacterial infections threaten most plant species, and are more prominent in wet weather that more easily transfers the bacteria from plant to plant, or from soil to plant.
Solutions
Solutions
Bacterial infections need to be treated quickly to prevent the spread to neighboring, healthy plants, potentially wiping out large sections of your indoor or outdoor garden.
In mild cases: Use sterilized (10% bleach solution) pruning shears or scissors to remove any infected plant parts, making sure to dispose of them off site. Use a copper-based bactericide to treat the unaffected foliage, as well as the soil, and neighboring plants. Follow the manufacturer’s rate and timing directions found on the product label.
In severe cases, where more than half the leaves are affected: Remove all of the infected plants from the garden, disposing of them off site. Treat the soil and neighboring plants using a copper-based bactericide. Follow the manufacturer’s rate and timing directions found on the product label.
Prevention
Prevention
  1. Clean up garden debris at the end of the season, especially if it contains any diseased plant tissue. Diseases can overwinter from season to season and infect new plants.
  2. Avoid overhead watering to prevent transferring pathogens from one plant to another, and to keep foliage dry.
  3. Mulch around the base of plants to prevent soil-borne bacteria from splashing up onto uninfected plants.
  4. Sterilize cutting tools using a 10% bleach solution when gardening and moving from one plant to another.
  5. Do not work in your garden when it is wet.
  6. Rotate crops to prevent the buildup of bacteria in one site due to continuous cropping.
  7. Use a copper or streptomycin-containing bactericide in early spring to prevent infection. Read label directions carefully as they are not suitable for all plants.
  8. Ensure plants are well spaced and thin leaves on densely leaved plants so that air circulation is maximised.
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Sap-sucking insects
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Sap-sucking insects
Sap-sucking insects can create dense clusters of small yellow or white spots on the leaves.
Symptom Analysis
Symptom Analysis
Your plant has developed tiny yellowish spots scattered across the leaves that look like mold or mildew. If these marks won't wipe off, they are likely caused by sap-sucking insects like aphids, squash bugs, scale bugs, leafhoppers, whiteflies, mites, mealybugs, and more.
Each of these pests uses mouthparts to pierce leaf tissues and suck the sap. uses mouthparts to pierce leaf tissues and suck the sap. Signs of damage are difficult to spot at first, but a large infestation can quickly compromise the whole plant. You're most likely to see sap-sucking insects during the hottest months because plants make easier targets when already weakened from heat or drought.
Though sap-sucking insects are unlikely to kill your plant on their own, they can severely weaken it and make it more susceptible to disease. They may also spread viruses from one plant to another as they feed.
Solutions
Solutions
Sap-sucking insects can be hard to spot, as they are often small and attach to the undersides of plant leaves. If you see signs of an infestation, follow these steps to eradicate it.
  1. Hand-pick bugs and remove eggs: Inspect your plants for insects and drop any you find in a container of soapy water. Look carefully at the undersides of plant leaves and squish any egg clusters you find.
  2. Use Insecticide: Targeted spraying can take out sap-sucking insects. Small infestations can be controlled with insecticidal soap, though larger outbreaks might require a stronger spray.
  3. Introduce natural predators: Many insects, including ladybugs and praying mantises, love to feast on sap-suckers. You can purchase them at garden stores and release them near infected plants, or encourage wild ones by creating habitat space.
Prevention
Prevention
Healthy plants are less likely to suffer from sap-sucker attacks. Keep them fortified with fertilizer and the right amounts of water and sunlight. Plants that receive excess nitrogen are also more susceptible to attack, so don’t overfertilize. You should also remove weeds and tall grasses surrounding your outdoor plants so as not to create habitat space for the pests.
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Distribution of Broad beechfern

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Habitat of Broad beechfern

Moist, undisturbed, hardwood forests
Northern Hemisphere
South Hemisphere

Distribution Map of Broad beechfern

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Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
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More Info on Broad Beechfern Growth and Care

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Basic Care Guide
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Plants Related to Broad beechfern

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Lighting
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Indoor
Outdoor
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Requirements
Full shade
Ideal
Less than 3 hours of sunlight
Partial sun
Tolerance
About 3-6 hours sunlight
Watch how sunlight gracefully moves through your garden, and choose spots that provide the perfect balance of light and shade for your plants, ensuring their happiness.
Essentials
Broad beechfern thrives best under full shelter from intense sunlight, accommodating to lesser sunlit areas. Without an abundance of sunlight, it can still flourish. However, moderate exposure to sunlight is tolerated, although extended exposure could affect its health. It originates from habitats with plentiful shade, hinting its adaptation to lower light levels.
Preferred
Tolerable
Unsuitable
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Artificial lighting
Indoor plants require adequate lighting for optimal growth. When natural sunlight is insufficient, particularly in winter or in less sunny spaces, artificial lights offer a vital solution, promoting faster, healthier growth.
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Indoor plants require adequate lighting for optimal growth. When natural sunlight is insufficient, particularly in winter or in less sunny spaces, artificial lights offer a vital solution, promoting faster, healthier growth.
1. Choose the right type of artificial light: LED lights are a popular choice for indoor plant lighting because they can be customized to provide the specific wavelengths of light that your plants need.
Full sun plants need 30-50W/sq ft of artificial light, partial sun plants need 20-30W/sq ft, and full shade plants need 10-20W/sq ft.
2. Determine the appropriate distance: Place the light source 12-36 inches above the plant to mimic natural sunlight.
3. Determine the duration: Mimic the length of natural daylight hours for your plant species. most plants need 8-12 hours of light per day.
Important Symptoms
Symptoms of Insufficient Light in %s
Broad beechfern thrives in shady environments and can tolerate low light. Although symptoms of light deficiency may not be readily apparent, it's important to provide adequate light to ensure optimal growth and health.
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(Symptom details and solutions)
Small leaves
New leaves may grow smaller in size compared to the previous ones once they have matured.
Leggy or sparse growth
The spaces between leaves or stems of your Broad beechfern may become longer, resulting in a thin and stretched-out appearance. This can make the plant look sparse and weak, and it may easily break or lean due to its own weight.
Faster leaf drop
When plants are exposed to low light conditions, they tend to shed older leaves early to conserve resources. Within a limited time, these resources can be utilized to grow new leaves until the plant's energy reserves are depleted.
Slower or no new growth
Broad beechfern enters a survival mode when light conditions are poor, which leads to a halt in leaf production. As a result, the plant's growth becomes delayed or stops altogether.
Lighter-colored new leaves
Insufficient sunlight can cause leaves to develop irregular color patterns or appear pale. This indicates a lack of chlorophyll and essential nutrients.
Solutions
1. Move your plants to the best spot for sunlight until they can receive ample filtered light, including brief periods of direct morning sunlight. Ideally, place them 1-2 meters away from a window.2. To provide additional light for your plant, consider using artificial light if it's large or not easily movable. Keep a desk or ceiling lamp on for at least 8 hours daily, or invest in professional plant grow lights for ample light.
Symptoms of Excessive light in %s
Broad beechfern prefers shade and is sensitive to direct sunlight. Due to their intolerance to sun exposure, they easily develop symptoms of sunburn, making proper shading essential for their well-being.
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Chlorosis
Chlorosis is a condition where the plant's leaves lose their green color and turn yellow. This is due to the breakdown of chlorophyll from excessive sunlight, which negatively affects the plant's ability to photosynthesize.
Sunscald
Sunscald occurs when the plant's leaves or stems are damaged by intense sunlight exposure. It appears as pale, bleached, or necrotic areas on the plant tissue and can reduce the plant's overall health.
Leaf Curling
Leaf curling is a symptom where leaves curl or twist under extreme sunlight conditions. This is a defense mechanism used by the plant to reduce its surface area exposed to sunlight, minimizing water loss and damage.
Wilting
Wilting occurs when a plant loses turgor pressure and its leaves and stems begin to droop. Overexposure to sunlight can cause wilting by increasing the plant's water loss through transpiration, making it difficult for the plant to maintain adequate hydration.
Leaf Scorching
Leaf scorching is a symptom characterized by the appearance of brown, dry, and crispy edges or patches on leaves due to excessive sunlight. This can lead to a reduction in photosynthetic capacity and overall plant health.
Solutions
1. Move your plant to the optimal position where it can receive ample filtered light without direct sunlight. Find a spot with abundant filtered light that doesn't expose the plant to direct rays.2. It is recommended to trim off any completely dehydrated or withered parts of the plant.
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Temperature
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Indoor
Outdoor
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Requirements
Ideal
Tolerable
Unsuitable
Just like people, each plant has its own preferences. Learn about your plants' temperature needs and create a comforting environment for them to flourish. As you care for your plants, your bond with them will deepen. Trust your intuition as you learn about their temperature needs, celebrating the journey you share. Lovingly monitor the temperature around your plants and adjust their environment as needed. A thermometer can be your ally in this heartfelt endeavor. Be patient and gentle with yourself as you explore your plants' temperature needs. Cherish your successes, learn from challenges, and nurture your garden with love, creating a haven that reflects the warmth of your care.
Essentials
Broad beechfern is native to environments where temperatures fluctuate between 41 to 95 °F (5 to 35 ℃). It prefers cooler temperatures, with optimal growth occurring in the range of 5 to 35 degrees Celsius. In winter, provide additional warmth as required.
Regional wintering strategies
Broad beechfern has strong cold resistance, so special frost protection measures are usually not necessary during winter. However, if the winter temperatures are expected to drop below {Limit_growth_temperature}, it is still important to provide cold protection. This can be achieved by covering the plant with materials such as soil or straw. Before the first freeze in autumn, it is recommended to water the plant abundantly, ensuring the soil remains moist and enters a frozen state. This helps prevent drought and water scarcity for the plant during winter and early spring.
Important Symptoms
Symptoms of Low Temperature in Broad beechfern
Broad beechfern is cold-tolerant and thrives best when the temperature is above {Suitable_growth_temperature_min}. During winter, it should be kept above {Tolerable_growing_temperature_min}. When the temperature falls below {Limit_growth_temperature}, although there may not be any noticeable changes during winter, there may be a decrease in sprouting or even no sprouting during springtime.
Solutions
In spring, remove any parts that have failed to sprout.
Symptoms of High Temperature in Broad beechfern
During summer, Broad beechfern should be kept below {Suitable_growth_temperature_max}. When the temperature exceeds {Tolerable_growing_temperature_max}, the leaves of the plant may become lighter in color, prone to curling, and more susceptible to sunburn.
Solutions
Trim away the sunburned and dried-up parts. Move the plant to a location that provides shade from the midday and afternoon sun, or use a shade cloth to create shade. Water the plant in the morning and evening to keep the soil moist.
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