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Chinese quince
Chinese quince
Chinese quince
Chinese quince
Chinese quince
Chinese quince
Chinese quince
Pseudocydonia sinensis
Planting Time
Planting Time
Early spring, Late fall, Early winter, Late winter
care guide

Care Guide for Chinese quince

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Soil Care
Soil Care
Sand, Sandy loam, Acidic, Neutral, Alkaline
Details on Soil Care Soil Care
Ideal Lighting
Ideal Lighting
Full sun, Partial sun
Details on Sunlight Requirements Ideal Lighting
Ideal Temperature
Ideal Temperature
5 to 8
Details on Temperature Ideal Temperature
Planting Time
Planting Time
Early spring, Late fall, Early winter, Late winter
Details on Planting Time Planting Time
Harvest Time
Harvest Time
Mid fall, Late fall
Details on Harvest Time Harvest Time
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Chinese quince
Sunlight
Sunlight
Full sun
Hardiness Zones
Hardiness Zones
5 to 8
Planting Time
Planting Time
Early spring, Late fall, Early winter, Late winter
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Questions About Chinese quince

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Watering Watering Watering
Pruning Pruning Pruning
Sunlight Sunlight Sunlight
Temperature Temperature Temperature
What's the best method to water my Chinese quince?
You might want to put a garden hose at the plant base to ensure that you're promoting excellent root development. Avoid directly spraying the leaves, and know that the leaves will require more watering if they are outdoors and facing direct sunlight. You can also use bubblers that you can put on to each plant to moisten the roots. Also, use soaker hoses that can cover the entire garden or bed when adding or removing plants to push the roots deeply. Drain any excess water and wait for the soil to dry before watering. Water at ground level to prevent diseases. On a sunny day, you might want to spray the entire bush with water. Whether potted or in-ground, please remember Chinese quince prefers deep watering over light sprinkling.
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What should I do if I water Chinese quince too much/too little?
An overwatered Chinese quince can start to have leaves that turn yellow, drop off and wilt. The plant can also look dull and unhealthy, with signs of mushy stems. When they are beginning to show these signs, it's best to adjust your schedule whenever possible. The wilting can also be a sign of under watering as well. You might see that the leaves begin to turn crispy and dry while the overwatered ones will have soft wilted leaves. Check the soil when it is dry and watering is not enough, give it a full watering in time. Enough water will make the Chinese quince recover again, but the plant will still appear dry and yellow leaves after a few days due to the damaged root system. Once it return to normal, the leave yellowing will stop . Always check the moisture levels at the pot when you have the Chinese quince indoors. Avoid overwatering indoors and see if there are signs of black spots. If these are present, let the soil dry in the pot by giving it a few days of rest from watering. Overwatering can lead to root rot being present in your plant. If this is the case, you might want to transfer them into a different pot, especially if you see discolored and slimy roots. Always prevent root rot as much as possible, and don't let the soil become too soggy. You should dig a little deeper when you plant your Chinese quince outdoors. When you check with your fingers and notice that the soil is too dry, it could mean underwatering. Adequate watering is required to help the plant recover.
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How often should I water my Chinese quince?
The Chinese quince likes deep and infrequent watering. You would want to soak them in a gallon of water each time, especially when they are planted in pots. The water storage of flower pots is limited and the soil will dry out faster. Watering is required every 3 to 5 days when living in a cold region. Water it early in the morning when the soil is dry, outdoors or indoors. You can also determine if watering is needed by checking the soil inside. When the top 2-3 inches of soil is dry, it is time to give the plant a full watering. During hot days, you may need to check the moisture daily, as the heat can quickly dry out the soil in the pot. Irrigation of the soil is also required if you have a garden. When you live in a hot climate, you might want to water once a week. Only water when you notice that about 2 to 3 inches of soil become too dry outdoors or indoors. Consider the amount of rainwater on the plant and ensure not to add to it to prevent root rot.You may not need additional watering of the plants if there is a lot of rainfall.Chinese quince generally grows during spring and fall. When they are outdoors, you need to add mulch about 3 to 4 inches deep to conserve more water. You need to water the plants more frequently in sandy soil because this type tends to drain faster. However, with the clay one, you need to water this less frequently where you could go for 2-3 days to dry the plant and not develop any root rot. You could mark the date on the calendar whenever you water and when you notice that the leaves are starting to droop. This can mean that you might be a day late.
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How much water do I need to give my Chinese quince?
The Chinese quince generally needs about a gallon of water each schedule,With the potted plants, you might want to water them deeply until you see that the water is dripping at the bottom of the pot. Then, wait for the soil to dry before watering them again. You can use a water calculator or a moisture meter to determine the amount you've given to your plant in a week. Provide plenty of water, especially in the flowering period, but let the moisture evaporate afterwards to prevent root rot. If Chinese quince is planted outdoor with adequate rainfall, it may not need additional watering. When Chinese quince is young or newly planted, make sure it gets 1-2 inches of rain per week. As Chinese quince continues to grow, it can survive entirely on rainfall. Only when the weather is too hot, or when there is no rainfall at all for 2-3 weeks, then consider giving Chinese quince a full watering during the cooler moment of the day to prevent the plant from suffering from high heat damage. Additional watering will be required during persistent dry spells.
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Should I adjust the watering frequency for my Chinese quince according to different seasons or climates?
The Chinese quince needs outdoors come from rain, with only persistent dry weather requiring watering. Throughout the spring and fall growing seasons, the soil needs to be kept moist but not soggy, and alternating dry and moist soil conditions will allow the Chinese quince to grow well. Throughout the summer, hot weather can cause water to evaporate too quickly, and if there is a lack of rainfall, you will need to water more frequently and extra to keep it moist. Usually, the Chinese quince will need less water during the winter. Since the Chinese quince will drop their leaves and go dormant, you can put them into a well-draining but moisture-retentive soil mixture like the terracotta to help the water evaporate quicker. Once your Chinese quince growing outdoors begins to leaf out and go dormant, you can skip watering altogether and in most cases Chinese quince can rely on the fall and winter rains to survive the entire dormant period. After the spring, you can cultivate your Chinese quince and encourage it to grow and bloom when the temperature becomes warmer.This plant is not generally a fan of ponding or drought when flowering. You must ensure that the drainage is good at all times, especially during the winter. When the plant is in a pot, the plant has limited root growth. Keep them well-watered, especially if they are planted in pots during summer. They don't like cold and wet roots, so provide adequate drainage, especially if they are still growing. It's always best to water your Chinese quince’s diligently. Get the entire root system into a deep soak at least once or twice a week, depending on the weather. It's best to avoid shallow sprinkles that reach the leaves since they generally encourage the growth of fungi and don't reach deep into the roots. Don't allow the Chinese quince’s to dry out completely in the fall or winter, even if they are already dormancy. Don't drown the plants because they generally don't like sitting in water for too long. They can die during winter if the soil does not drain well. Also, apply mulch whenever possible to reduce stress, conserve water, and encourage healthy blooms.
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What should I be careful with when I water my Chinese quince in different seasons, climates, or during different growing periods?
If planting in the ground, Chinese quince mostly relies on rain. However, if there is no rainfall for 2-3 weeks, you may need to give proper consideration to giving the plants a deep watering. If watering Chinese quince in summer, you should try to do it in the morning. A large temperature difference between the water temperature and the root system can stress the roots. You need to avoid watering the bushes when it's too hot outside. Start mulching them during the spring when the ground is not too cold. The age of the plants matter. Lack of water is one of the most common reasons the newly planted ones fail to grow. After they are established, you need to ease off the watering schedule. Reduce watering them during the fall and winter, especially if they have a water-retaining material in the soil. The dry winds in winter can dry them out, and the newly planted ones can be at risk of drought during windy winter, summer, and fall. Windy seasons mean that there's more watering required. The ones planted in the pot tend to dry out faster, so they need more watering. Once you see that they bloom less, the leaves begin to dry up. Potted plants are relatively complex to water and fluctuate in frequency. Always be careful that the pot-planted plant don't sit in the water. Avoid putting them in containers with saucers, bowls, and trays. Too much watering in the fall can make the foliage look mottled or yellowish. It's always a good idea to prevent overwatering them regardless of the current climate or season that you might have. During the months when Chinese quince begins to flower, you might want to increase the watering frequency but give it a rest once they are fully grown. Give them an adequate amount of water once every 3 to 5 days but don't give them regular schedules. Make sure the soil is dry by sticking your finger in the pot, or use a moisture meter if you're unsure if it's the right time. Too much root rot can cause them to die, so be careful not to overwater or underwater regardless of the climate or season you have in your area.
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Why is watering my Chinese quince important?
Watering the Chinese quince helps transport the needed nutrients from the soil to the rest of the plant. The moisture will keep this species healthy if you know how much water to give. The watering requirements will depend on the weather in your area and the plant's soil. The Chinese quince thrives on moist soil, but they can't generally tolerate waterlogging. Ensure to provide enough mulch when planted on the ground and never fall into the trap of watering too little. They enjoy a full can of watering where the water should be moist at the base when they are planted in a pot to get the best blooms. If they are grown as foliage, you need to water them up to a depth of 10 to 20 inches so they will continue to grow. If it's raining, refrain from watering and let them get the nutrients they need from the rainwater.
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Key Facts About Chinese quince

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Attributes of Chinese quince

Lifespan
Perennial
Plant Type
Tree
Planting Time
Early spring, Late fall, Early winter, Late winter
Bloom Time
Spring
Harvest Time
Mid fall, Late fall
Plant Height
10 m to 18 m
Spread
6 m
Leaf Color
Green
Yellow
Flower Size
2.5 cm to 4 cm
Flower Color
Pink
White
Fruit Color
Yellow
Gold
Leaf type
Deciduous
Ideal Temperature
5 - 32 ℃
Growth Season
Spring
Growth Rate
Slow

Symbolism

Scientific Classification of Chinese quince

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pests

Common Pests & Diseases About Chinese quince

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Common issues for Chinese quince based on 10 million real cases
Interveinal yellowing
Interveinal yellowing is a pernicious disease affecting various plants, including Chinese quince. It triggers a yellowing between the leaf veins, impairing photosynthesis and weakening the plant, eventually leading to leaf fall and compromised productivity.
Brown spot
Brown spot Brown spot
Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Fruit Spot
Fruit Spot Fruit Spot
Fruit Spot
Pathogenic infections can cause spots (typically black or brown) to appear on the fruit.
Solutions: Prune regularly - prune as a preventative measure as well as to remove any plants and plant parts affected by fruit Spot. Improve air circulation and drainage Fertilize as needed Spray applications - there are few programs that are effective at controlling fruit Spot for home growers, but the local cooperative extension may be able to provide information regarding potential chemical treatments if the disease is severe.
Black spot
Black spot Black spot
Black spot
Infection by the black spot pathogen causes black spots or patches to appear on leaves.
Solutions: Some steps to take to address black spot include: Prune away any infected leaves, cleaning the pruners between plants with a 10% bleach solution so that the fungus does not spread to healthy leaves. Don't compost pruned plant parts as the spores can linger in the soil for a long period of time - instead, dispose of them in the trash. Use an approved fungicide such as Trifloxystrobin, Chlorothalonil, Maneb, or Myclobutanil. Use a spreader in the fungicide spray to ensure better coverage.
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Interveinal yellowing
Overview
Symptom
Causes
Treatment
Prevention
Active Period
What is Interveinal yellowing Disease on Chinese quince?
What is Interveinal yellowing Disease on Chinese quince?
Interveinal yellowing is a pernicious disease affecting various plants, including Chinese quince. It triggers a yellowing between the leaf veins, impairing photosynthesis and weakening the plant, eventually leading to leaf fall and compromised productivity.
Symptom Analysis
Symptom Analysis
The primary symptoms on Chinese quince include yellowing between the veins of leaves while veins themselves retain their green color. Infected plants may display stunted growth and reduced fruit production. Over time, yellow leaves may wither and drop off.
What Causes Interveinal yellowing Disease on Chinese quince?
What Causes Interveinal yellowing Disease on Chinese quince?
1
Nutrient Deficiency
Mainly caused by inadequate absorption of essential nutrients like magnesium, manganese, zinc or iron. Such deficiencies can lead to chlorosis, causing the interveinal yellowing in Chinese quince.
How to Treat Interveinal yellowing Disease on Chinese quince?
How to Treat Interveinal yellowing Disease on Chinese quince?
1
Non pesticide
Soil Testing and Adjustment: Chinese quince will benefit from regular soil tests to maintain the ideal pH balance and improve nutrient availability. Soil amendments like sulfur can lower pH if needed.

Optimizing Watering: Ensure plants get appropriate amounts of water. Excessively wet or dry conditions can hinder nutrient uptake, leading to interveinal chlorosis.
2
Pesticide
Foliar Nutrition Sprays: Spraying foliar nutrition solutions can help rectify nutrient deficiency. These sprays contain essential nutrients like iron, manganese, and zinc which can help combat interveinal yellowing.
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Brown spot
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Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
  • Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
  • Placement is often random and scattered as diseases are spread through raindrops.
  • May appear on lower leaves and the interior of the plant where humidity is higher.
  • Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
  • Leaf margins may turn yellow.
  • Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
  • Blotches grow in size until the entire leaf is brown.
  • The leaf falls off the plant.
Severe Symptoms
  • Partial or complete premature defoliation
  • Reduced growth
  • Increased susceptibility to pests and other diseases
Disease Cause
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
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Fruit Spot
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Fruit Spot
Pathogenic infections can cause spots (typically black or brown) to appear on the fruit.
Overview
Overview
If there are brown or black spots on the unripened fruits of plants, there is a good chance that fruit Spot could be to blame. This is an informal term used to describe several types of diseases that all cause these same symptoms: unattractive spots on fruits and vegetables.
There are a few different culprits behind fruit Spot, including bacterial spot, bacterial speck, and other related diseases (like early blight). Here are some symptoms and potential solutions to consider.
Symptom Analysis
Symptom Analysis
The symptoms of fruit Spot vary depending on which type of plant is affected as well as by which specific pathogen is to blame. Just about every type of plant can be affected by fruit Spot, including tomatoes, pears, plums, onions, strawberries, celery, peaches, and more.
Here are some examples of potential symptoms:
Small Fruit Spot
Small spots are most commonly associated with bacterial speck.
  • Spots may appear on fruits as well as leaves and other aboveground areas of the plant
  • Small black specks appear on infected fruits (spots are less than 1/16” in diameter)
  • Spots are raised with distinct margins, developing into sunken pits as the fruit matures
  • Fruit tissue near the spot stays green longer than the rest of the fruit
  • Spots are dark brown to black in color, with nearby spots often growing together
Large Fruit Spot
Large spots are often seen on plants suffering from bacterial spot, early blight, and related diseases.
  • Spots are large, sometimes larger than 1.3 cm
  • Some spots may look like targets with a brown to greyish coloration
  • Older spots are black and raised with lobed borders
  • Spots are superficial only, not penetrating into the seed cavity
  • Spots may turn into sunken pits, turning into craters as they get older
  • The skin of the fruit can be cracked and produce a water-soaked border
  • Some spots may ooze a gelatinous substance
Disease Cause
Disease Cause
There are a few culprits behind the fruit Spot. These depend on the pathogen as well as the type of plant. Bacterial speck and bacterial spot are both common diseases that can affect tomatoes, ground cherries, and other plants.
Bacterial speck is caused by Pseudomonas syringae. First discovered in the United States in 1933, it is most common in tomatoes and nearby weeds but can affect other kinds of plants and their fruits, too. It is more prevalent in low temperatures (less than 24 ℃) and high moisture.
Bacterial spot is caused by Xanthomonas campestris pv. Vesicatoria. First discovered in Texas in 1912, this disease is more common in warm weather and conditions of high moisture.
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Black spot
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Black spot
Infection by the black spot pathogen causes black spots or patches to appear on leaves.
Overview
Overview
Black spot is a fungus that largely attacks leaves on a variety of ornamental plants, leaving them covered in dark spots ringed with yellow, and eventually killing them. The fungus is often simply unsightly, but if it infects the whole plant it can interfere with photosynthesis by killing too many leaves. Because of this, it is important to be aware of the best methods for preventing and treating this diseases should it occur in the garden.
Symptom Analysis
Symptom Analysis
Here are a few of the most common symptoms of black spot:
  • The plant has developed small black spots along the leaves.
  • These spots be small, circular, and clustered together, or they may have a splotchy appearance and take up large portions of the leaves.
  • The fungus may also affect plant canes, where lesions start purple and then turn black.
  • The plant may suffer premature leaf drop.
Though most forms of black spot fungus pose little risk to a plant's overall health, many gardeners find them unsightly. Severe cases can also weaken a plant, so it becomes more susceptible to other pathogens and diseases.
Disease Cause
Disease Cause
Black spot is spread by various types of fungi, which differ slightly depending on whether they are in their sexual or asexual stages.
The fungal spores linger over the winter in fallen leaves and lesions on canes. In the spring, the spores are splashed up onto the leaves, causing infection within seven hours of moisture and when temperatures range between 24 to 29 ℃ with a high relative humidity.
In just two weeks, thousands of additional spores are produced, making it easy for the disease to infect nearby healthy plants as well.
There are several factors that could make a plant more likely to suffer a black spot infection. Here are some of the most common:
  • Exposure to infected plants or mulch (the fungus overwinters on dead leaves)
  • Weakening from physical damage, pest infestation or other infections.
  • Increased periods of wet, humid, warm weather – or exposure to overhead watering
  • Plants growing too close together
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distribution

Distribution of Chinese quince

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Habitat of Chinese quince

Woodland garden
Northern Hemisphere
South Hemisphere

Distribution Map of Chinese quince

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Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
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More Info on Chinese Quince Growth and Care

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Basic Care Guide
Common Pests & Diseases
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Lighting
Full sun
The chinese quince thrives in an area where the sun's rays hit for the majority of the day, but it can also manage to grow where the sun shines for only part of the day. In its native environment, it encounters ample sunlight, contributing to its health and growth. An absence of enough light might result in a spindly or unproductive chinese quince, while too much sun could cause stress.
Best Sunlight Practices
Transplant
10-12 feet
Preferably in S2-S4, the transplant period for chinese quince should be spring to early summer, as it promotes strong root establishment before winter. Chinese quince benefits from a well-lit location but not in direct sunlight. For an effortless transplant, ensure the soil is well-drained.
Transplant Techniques
Temperature
-20 - 35 ℃
Chinese quince is indigenous to climates where temperatures range from 41 to 89.6 °F (5 to 32 ℃). It thrives within this range and may require added shelter or warmth in colder seasons.
Temp for Healthy Growth
Interveinal yellowing
Interveinal yellowing is a pernicious disease affecting various plants, including Chinese quince. It triggers a yellowing between the leaf veins, impairing photosynthesis and weakening the plant, eventually leading to leaf fall and compromised productivity.
Read More
Stem cracking
Stem cracking is a detrimental condition impacting Chinese quince, leading to cracks on stems and trunk, severely affecting the plant's health and productivity. This disease is mostly caused by environmental changes, and is hard to control once it takes hold.
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Wounds
Wounds in Chinese quince are physical injuries that disrupt the plant's normal functions. These injuries often occur through environmental stresses, pests, and diseases which exploit the wound regions. Correct pruning and repair methods can minimize the damage.
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Canker and gummosis
Canker and gummosis is a disease that affects Chinese quince, causing resinous sap leakage, branch dieback and cankers. It can severely impact the health of the plant and its yield, if not properly managed and prevented.
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Leaf yellowing
Leaf yellowing is a common condition affecting Chinese quince, causing its leaves to turn yellow instead of remaining green. This can inhibit photosynthesis and reduce the plant's health and vigor, leading to reduced fruit yield and overall plant degradation.
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Leafminer stripe
Leafminer stripe is a damaging disease that affects Chinese quince. It decreases the yield and alters fruit quality significantly. The disease is caused by insects that lay eggs inside plant tissues, causing disfiguring tunnels.
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Spots
Spots is a fungal disease affecting Chinese quince, leading to discolored patches on foliage and impacting photosynthesis. These spots could also have a slight fluffy appearance, causing the appearance of the plant to degrade and potentially reducing its growth.
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Fruit rot
Fruit rot is a fungal disease that severely affects Chinese quince, resulting in fruit decay and substantial crop loss. This malady is particularly prominent in damp, warm conditions and can be managed through integrated pest management strategies.
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Yellow edges
Yellow edges is a plant disease affecting Chinese quince. It is characterized by yellowing of leaf edges that can stunt growth and reduce yield. The disease can be controlled by both pesticide and non-pesticide methods.
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Dark spots
Dark spots is a foliage disease affecting Chinese quince, causing significant fruit loss and decline in plant vitality. It is caused due to fungal pathogens, is highly infectious, and moderately lethal. Effective control and preventive measures can mitigate its impact on the plant.
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Leaf malformation
Leaf Malformation in Chinese quince is a disease causing abnormal development in leaves and sometimes, shoots. The infected plant shows stunted growth, deformed leaves, and reduced fruit production, ultimately affecting the plant's overall health and aesthetics.
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Dark blotch
Dark blotch is a plant disease that significantly affects the foliage, stems, and fruit of Chinese quince. It is caused by a fungus that leads to unsightly dark spots, often leading to decreased plant vitality. In severe cases, it can even cause death of the plant.
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Whole leaf withering
Whole leaf withering is a serious disease affecting Chinese quince. Rooted in bacterial and fungal pathogens, this disease results in the gradual damage and eventual death of the plant by causing its leaves to lose their vitality and turn brown. The disease poses a high risk to the plant's health and growth.
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Feng shui direction
West
The chinese quince is thought to harmonise well with the warm nature of a West-facing direction, enriching the home with its blossoming energy. Its elegant blooming flowers symbolise growth and prosperity, a highly sought quality in Feng Shui. However, the interpretation can vary depending on individual energy flows and life situations. We always recommend personal consultations for absolute compatibility judgement.
Fengshui Details
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Goldfish plant
Goldfish plant (*Nematanthus wettsteinii*) is a trailing houseplant that will grow to 30 cm tall. Commonly used in hanging baskets, it blooms from spring to fall with orange flowers. The petals of the flower are fused to form a fish-like shape and feature a small yellow opening that resembles the mouth of a goldfish. Grows well in light shade or indirect light.
Gold nuggets
Gold nuggets
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Giant sequoia
Giant sequoia
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Elephant's foot
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Elephant's Foot
Elephant's Foot
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Cape jasmine
Cape jasmine
Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
Golden pothos
Golden pothos
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
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Chinese quince
Chinese quince
Chinese quince
Chinese quince
Chinese quince
Chinese quince
Chinese quince
Pseudocydonia sinensis
Planting Time
Planting Time
Early spring, Late fall, Early winter, Late winter
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Care Guide for Chinese quince

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Questions About Chinese quince

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Key Facts About Chinese quince

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Attributes of Chinese quince

Lifespan
Perennial
Plant Type
Tree
Planting Time
Early spring, Late fall, Early winter, Late winter
Bloom Time
Spring
Harvest Time
Mid fall, Late fall
Plant Height
10 m to 18 m
Spread
6 m
Leaf Color
Green
Yellow
Flower Size
2.5 cm to 4 cm
Flower Color
Pink
White
Fruit Color
Yellow
Gold
Leaf type
Deciduous
Ideal Temperature
5 - 32 ℃
Growth Season
Spring
Growth Rate
Slow
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Symbolism

Scientific Classification of Chinese quince

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Common Pests & Diseases About Chinese quince

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Common issues for Chinese quince based on 10 million real cases
Interveinal yellowing
Interveinal yellowing is a pernicious disease affecting various plants, including Chinese quince. It triggers a yellowing between the leaf veins, impairing photosynthesis and weakening the plant, eventually leading to leaf fall and compromised productivity.
Learn More About the Interveinal yellowing more
Brown spot
Brown spot Brown spot Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Learn More About the Brown spot more
Fruit Spot
Fruit Spot Fruit Spot Fruit Spot
Pathogenic infections can cause spots (typically black or brown) to appear on the fruit.
Solutions: Prune regularly - prune as a preventative measure as well as to remove any plants and plant parts affected by fruit Spot. Improve air circulation and drainage Fertilize as needed Spray applications - there are few programs that are effective at controlling fruit Spot for home growers, but the local cooperative extension may be able to provide information regarding potential chemical treatments if the disease is severe.
Learn More About the Fruit Spot more
Black spot
Black spot Black spot Black spot
Infection by the black spot pathogen causes black spots or patches to appear on leaves.
Solutions: Some steps to take to address black spot include: Prune away any infected leaves, cleaning the pruners between plants with a 10% bleach solution so that the fungus does not spread to healthy leaves. Don't compost pruned plant parts as the spores can linger in the soil for a long period of time - instead, dispose of them in the trash. Use an approved fungicide such as Trifloxystrobin, Chlorothalonil, Maneb, or Myclobutanil. Use a spreader in the fungicide spray to ensure better coverage.
Learn More About the Black spot more
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Interveinal yellowing
Overview
Symptom
Causes
Treatment
Prevention
Active Period
What is Interveinal yellowing Disease on Chinese quince?
What is Interveinal yellowing Disease on Chinese quince?
Interveinal yellowing is a pernicious disease affecting various plants, including Chinese quince. It triggers a yellowing between the leaf veins, impairing photosynthesis and weakening the plant, eventually leading to leaf fall and compromised productivity.
Symptom Analysis
Symptom Analysis
The primary symptoms on Chinese quince include yellowing between the veins of leaves while veins themselves retain their green color. Infected plants may display stunted growth and reduced fruit production. Over time, yellow leaves may wither and drop off.
What Causes Interveinal yellowing Disease on Chinese quince?
What Causes Interveinal yellowing Disease on Chinese quince?
1
Nutrient Deficiency
Mainly caused by inadequate absorption of essential nutrients like magnesium, manganese, zinc or iron. Such deficiencies can lead to chlorosis, causing the interveinal yellowing in Chinese quince.
How to Treat Interveinal yellowing Disease on Chinese quince?
How to Treat Interveinal yellowing Disease on Chinese quince?
1
Non pesticide
Soil Testing and Adjustment: Chinese quince will benefit from regular soil tests to maintain the ideal pH balance and improve nutrient availability. Soil amendments like sulfur can lower pH if needed.

Optimizing Watering: Ensure plants get appropriate amounts of water. Excessively wet or dry conditions can hinder nutrient uptake, leading to interveinal chlorosis.
2
Pesticide
Foliar Nutrition Sprays: Spraying foliar nutrition solutions can help rectify nutrient deficiency. These sprays contain essential nutrients like iron, manganese, and zinc which can help combat interveinal yellowing.
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Brown spot
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Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
  • Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
  • Placement is often random and scattered as diseases are spread through raindrops.
  • May appear on lower leaves and the interior of the plant where humidity is higher.
  • Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
  • Leaf margins may turn yellow.
  • Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
  • Blotches grow in size until the entire leaf is brown.
  • The leaf falls off the plant.
Severe Symptoms
  • Partial or complete premature defoliation
  • Reduced growth
  • Increased susceptibility to pests and other diseases
Disease Cause
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
Solutions
Solutions
In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary.
Organic options won’t kill the fungus, but will prevent it from spreading.
  1. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear.
  2. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread.
  3. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Prevention
Prevention
Like many other diseases, it is easier to prevent brown spot than cure it, and this is done through cultural practices.
  • Clear fall leaves from the ground before winter to minimize places where fungi and bacteria can overwinter.
  • Maintain good air movement between plants through proper plant spacing.
  • Increase air circulation through the center of plants through pruning.
  • Thoroughly clean all pruning tools after working with diseased plants.
  • Never dispose of disease plant material in a compost pile.
  • Avoid overhead watering to keep moisture off of the foliage.
  • Keep plants healthy by providing adequate sunlight, water, and fertilizer.
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Fruit Spot
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Fruit Spot
Pathogenic infections can cause spots (typically black or brown) to appear on the fruit.
Overview
Overview
If there are brown or black spots on the unripened fruits of plants, there is a good chance that fruit Spot could be to blame. This is an informal term used to describe several types of diseases that all cause these same symptoms: unattractive spots on fruits and vegetables.
There are a few different culprits behind fruit Spot, including bacterial spot, bacterial speck, and other related diseases (like early blight). Here are some symptoms and potential solutions to consider.
Symptom Analysis
Symptom Analysis
The symptoms of fruit Spot vary depending on which type of plant is affected as well as by which specific pathogen is to blame. Just about every type of plant can be affected by fruit Spot, including tomatoes, pears, plums, onions, strawberries, celery, peaches, and more.
Here are some examples of potential symptoms:
Small Fruit Spot
Small spots are most commonly associated with bacterial speck.
  • Spots may appear on fruits as well as leaves and other aboveground areas of the plant
  • Small black specks appear on infected fruits (spots are less than 1/16” in diameter)
  • Spots are raised with distinct margins, developing into sunken pits as the fruit matures
  • Fruit tissue near the spot stays green longer than the rest of the fruit
  • Spots are dark brown to black in color, with nearby spots often growing together
Large Fruit Spot
Large spots are often seen on plants suffering from bacterial spot, early blight, and related diseases.
  • Spots are large, sometimes larger than 1.3 cm
  • Some spots may look like targets with a brown to greyish coloration
  • Older spots are black and raised with lobed borders
  • Spots are superficial only, not penetrating into the seed cavity
  • Spots may turn into sunken pits, turning into craters as they get older
  • The skin of the fruit can be cracked and produce a water-soaked border
  • Some spots may ooze a gelatinous substance
Disease Cause
Disease Cause
There are a few culprits behind the fruit Spot. These depend on the pathogen as well as the type of plant. Bacterial speck and bacterial spot are both common diseases that can affect tomatoes, ground cherries, and other plants.
Bacterial speck is caused by Pseudomonas syringae. First discovered in the United States in 1933, it is most common in tomatoes and nearby weeds but can affect other kinds of plants and their fruits, too. It is more prevalent in low temperatures (less than 24 ℃) and high moisture.
Bacterial spot is caused by Xanthomonas campestris pv. Vesicatoria. First discovered in Texas in 1912, this disease is more common in warm weather and conditions of high moisture.
Solutions
Solutions
  • Prune regularly - prune as a preventative measure as well as to remove any plants and plant parts affected by fruit Spot.
  • Improve air circulation and drainage
  • Fertilize as needed
  • Spray applications - there are few programs that are effective at controlling fruit Spot for home growers, but the local cooperative extension may be able to provide information regarding potential chemical treatments if the disease is severe.
Prevention
Prevention
There are several ways to prevent both types of fruit Spot from affecting yields and harvests:
  • Rotate crops - do not plant the same kind of plant in the same spot each year, instead switching out locations every two to three years
  • Use disease-free seeds and transplants - using a hot water treatment to sterilize seeds before planting can also be effective
  • Irrigate early in the day to give plants time to dry off before nightfall
  • Avoid working around plants when they are wet
  • Control weeds
  • Remove debris or plow it under at the end of the growing season
  • Fertilize with higher amounts of nitrogen and use less calcium
  • Plant resistant cultivars when available
  • Do not clip plants when transplanting
  • Dispose of affected plant parts immediately (do not compost)
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Black spot
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Black spot
Infection by the black spot pathogen causes black spots or patches to appear on leaves.
Overview
Overview
Black spot is a fungus that largely attacks leaves on a variety of ornamental plants, leaving them covered in dark spots ringed with yellow, and eventually killing them. The fungus is often simply unsightly, but if it infects the whole plant it can interfere with photosynthesis by killing too many leaves. Because of this, it is important to be aware of the best methods for preventing and treating this diseases should it occur in the garden.
Symptom Analysis
Symptom Analysis
Here are a few of the most common symptoms of black spot:
  • The plant has developed small black spots along the leaves.
  • These spots be small, circular, and clustered together, or they may have a splotchy appearance and take up large portions of the leaves.
  • The fungus may also affect plant canes, where lesions start purple and then turn black.
  • The plant may suffer premature leaf drop.
Though most forms of black spot fungus pose little risk to a plant's overall health, many gardeners find them unsightly. Severe cases can also weaken a plant, so it becomes more susceptible to other pathogens and diseases.
Disease Cause
Disease Cause
Black spot is spread by various types of fungi, which differ slightly depending on whether they are in their sexual or asexual stages.
The fungal spores linger over the winter in fallen leaves and lesions on canes. In the spring, the spores are splashed up onto the leaves, causing infection within seven hours of moisture and when temperatures range between 24 to 29 ℃ with a high relative humidity.
In just two weeks, thousands of additional spores are produced, making it easy for the disease to infect nearby healthy plants as well.
There are several factors that could make a plant more likely to suffer a black spot infection. Here are some of the most common:
  • Exposure to infected plants or mulch (the fungus overwinters on dead leaves)
  • Weakening from physical damage, pest infestation or other infections.
  • Increased periods of wet, humid, warm weather – or exposure to overhead watering
  • Plants growing too close together
Solutions
Solutions
Some steps to take to address black spot include:
  • Prune away any infected leaves, cleaning the pruners between plants with a 10% bleach solution so that the fungus does not spread to healthy leaves.
  • Don't compost pruned plant parts as the spores can linger in the soil for a long period of time - instead, dispose of them in the trash.
  • Use an approved fungicide such as Trifloxystrobin, Chlorothalonil, Maneb, or Myclobutanil.
  • Use a spreader in the fungicide spray to ensure better coverage.
Prevention
Prevention
Here are a few tips to prevent black spot outbreaks.
  • Purchase resistant varieties: Invest in fungus-resistant plant varieties to reduce the chances for black spot diseases.
  • Remove infected plant debris: Fungi can overwinter in contaminated plant debris, so remove all fallen leaves from infected plants as soon as possible.
  • Rake and discard fallen leaves in the fall.
  • Prune regularly.
  • Water carefully: Fungal diseases spread when plants stay in moist conditions and when water droplets splash contaminated soil on plant leaves. Control these factors by only watering infected plants when the top few inches of soil are dry, and by watering at soil level to reduce splashback. Adding a layer of mulch to the soil will also reduce splashing.
  • Grow plants in an open, sunny locations so the foliage dries quickly.
  • Follow spacing guidelines when planting and avoid natural windbreaks for good air circulation.
  • Use chemical control: Regular doses of a fungicide, especially in the spring, can stop an outbreak before it begins.
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Distribution of Chinese quince

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Habitat of Chinese quince

Woodland garden
Northern Hemisphere
South Hemisphere

Distribution Map of Chinese quince

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Cultivated
Invasive
Potentially invasive
Exotic
No species reported
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More Info on Chinese Quince Growth and Care

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Basic Care Guide
Common Pests & Diseases
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Interveinal yellowing
Interveinal yellowing is a pernicious disease affecting various plants, including Chinese quince. It triggers a yellowing between the leaf veins, impairing photosynthesis and weakening the plant, eventually leading to leaf fall and compromised productivity.
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Stem cracking
Stem cracking is a detrimental condition impacting Chinese quince, leading to cracks on stems and trunk, severely affecting the plant's health and productivity. This disease is mostly caused by environmental changes, and is hard to control once it takes hold.
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Wounds
Wounds in Chinese quince are physical injuries that disrupt the plant's normal functions. These injuries often occur through environmental stresses, pests, and diseases which exploit the wound regions. Correct pruning and repair methods can minimize the damage.
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Canker and gummosis
Canker and gummosis is a disease that affects Chinese quince, causing resinous sap leakage, branch dieback and cankers. It can severely impact the health of the plant and its yield, if not properly managed and prevented.
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Leaf yellowing
Leaf yellowing is a common condition affecting Chinese quince, causing its leaves to turn yellow instead of remaining green. This can inhibit photosynthesis and reduce the plant's health and vigor, leading to reduced fruit yield and overall plant degradation.
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Leafminer stripe
Leafminer stripe is a damaging disease that affects Chinese quince. It decreases the yield and alters fruit quality significantly. The disease is caused by insects that lay eggs inside plant tissues, causing disfiguring tunnels.
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Spots
Spots is a fungal disease affecting Chinese quince, leading to discolored patches on foliage and impacting photosynthesis. These spots could also have a slight fluffy appearance, causing the appearance of the plant to degrade and potentially reducing its growth.
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Fruit rot
Fruit rot is a fungal disease that severely affects Chinese quince, resulting in fruit decay and substantial crop loss. This malady is particularly prominent in damp, warm conditions and can be managed through integrated pest management strategies.
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Yellow edges
Yellow edges is a plant disease affecting Chinese quince. It is characterized by yellowing of leaf edges that can stunt growth and reduce yield. The disease can be controlled by both pesticide and non-pesticide methods.
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Dark spots
Dark spots is a foliage disease affecting Chinese quince, causing significant fruit loss and decline in plant vitality. It is caused due to fungal pathogens, is highly infectious, and moderately lethal. Effective control and preventive measures can mitigate its impact on the plant.
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Leaf malformation
Leaf Malformation in Chinese quince is a disease causing abnormal development in leaves and sometimes, shoots. The infected plant shows stunted growth, deformed leaves, and reduced fruit production, ultimately affecting the plant's overall health and aesthetics.
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Dark blotch
Dark blotch is a plant disease that significantly affects the foliage, stems, and fruit of Chinese quince. It is caused by a fungus that leads to unsightly dark spots, often leading to decreased plant vitality. In severe cases, it can even cause death of the plant.
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Whole leaf withering
Whole leaf withering is a serious disease affecting Chinese quince. Rooted in bacterial and fungal pathogens, this disease results in the gradual damage and eventual death of the plant by causing its leaves to lose their vitality and turn brown. The disease poses a high risk to the plant's health and growth.
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Lighting
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Requirements
Full sun
Ideal
Above 6 hours sunlight
Partial sun
Tolerance
About 3-6 hours sunlight
Watch how sunlight gracefully moves through your garden, and choose spots that provide the perfect balance of light and shade for your plants, ensuring their happiness.
Essentials
The chinese quince thrives in an area where the sun's rays hit for the majority of the day, but it can also manage to grow where the sun shines for only part of the day. In its native environment, it encounters ample sunlight, contributing to its health and growth. An absence of enough light might result in a spindly or unproductive chinese quince, while too much sun could cause stress.
Preferred
Tolerable
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Artificial lighting
Indoor plants require adequate lighting for optimal growth. When natural sunlight is insufficient, particularly in winter or in less sunny spaces, artificial lights offer a vital solution, promoting faster, healthier growth.
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Indoor plants require adequate lighting for optimal growth. When natural sunlight is insufficient, particularly in winter or in less sunny spaces, artificial lights offer a vital solution, promoting faster, healthier growth.
1. Choose the right type of artificial light: LED lights are a popular choice for indoor plant lighting because they can be customized to provide the specific wavelengths of light that your plants need.
Full sun plants need 30-50W/sq ft of artificial light, partial sun plants need 20-30W/sq ft, and full shade plants need 10-20W/sq ft.
2. Determine the appropriate distance: Place the light source 12-36 inches above the plant to mimic natural sunlight.
3. Determine the duration: Mimic the length of natural daylight hours for your plant species. most plants need 8-12 hours of light per day.
Important Symptoms
Symptoms of Insufficient Light in %s
Chinese quince thrives in full sunlight and is commonly cultivated outdoors. When grown indoors with limited light, it may exhibit subtle symptoms of light deficiency that can easily go unnoticed.
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Small leaves
New leaves may grow smaller in size compared to the previous ones once they have matured.
Leggy or sparse growth
The spaces between leaves or stems of your Chinese quince may become longer, resulting in a thin and stretched-out appearance. This can make the plant look sparse and weak, and it may easily break or lean due to its own weight.
Faster leaf drop
When plants are exposed to low light conditions, they tend to shed older leaves early to conserve resources. Within a limited time, these resources can be utilized to grow new leaves until the plant's energy reserves are depleted.
Slower or no new growth
Chinese quince enters a survival mode when light conditions are poor, which leads to a halt in leaf production. As a result, the plant's growth becomes delayed or stops altogether.
Lighter-colored new leaves
Insufficient sunlight can cause leaves to develop irregular color patterns or appear pale. This indicates a lack of chlorophyll and essential nutrients.
Solutions
1. To ensure optimal growth, gradually move plants to a sunnier location each week, until they receive at least 6 hours of direct sunlight daily. Use a south-facing window and keep curtains open during the day for maximum sunlight exposure and nutrient accumulation.2. To provide additional light for your plant, consider using artificial light if it's large or not easily movable. Keep a desk or ceiling lamp on for at least 8 hours daily, or invest in professional plant grow lights for ample light.
Symptoms of Excessive light in %s
Chinese quince thrives in full sun exposure and can tolerate intense sunlight. With their remarkable resilience, symptoms of sunburn may not be easily visible, as they rarely suffer from it.
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Chlorosis
Chlorosis is a condition where the plant's leaves lose their green color and turn yellow. This is due to the breakdown of chlorophyll from excessive sunlight, which negatively affects the plant's ability to photosynthesize.
Sunscald
Sunscald occurs when the plant's leaves or stems are damaged by intense sunlight exposure. It appears as pale, bleached, or necrotic areas on the plant tissue and can reduce the plant's overall health.
Leaf Curling
Leaf curling is a symptom where leaves curl or twist under extreme sunlight conditions. This is a defense mechanism used by the plant to reduce its surface area exposed to sunlight, minimizing water loss and damage.
Wilting
Wilting occurs when a plant loses turgor pressure and its leaves and stems begin to droop. Overexposure to sunlight can cause wilting by increasing the plant's water loss through transpiration, making it difficult for the plant to maintain adequate hydration.
Leaf Scorching
Leaf scorching is a symptom characterized by the appearance of brown, dry, and crispy edges or patches on leaves due to excessive sunlight. This can lead to a reduction in photosynthetic capacity and overall plant health.
Solutions
1. Move your plant to the optimal position where it can receive abundant sunlight but also have some shade. An east-facing window is an ideal choice as the morning sunlight is gentler. This way, your plant can enjoy ample sunlight while reducing the risk of sunburn.2. It is recommended to trim off any completely dehydrated or withered parts of the plant.
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Temperature
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Indoor
Outdoor
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Requirements
Ideal
Tolerable
Unsuitable
Just like people, each plant has its own preferences. Learn about your plants' temperature needs and create a comforting environment for them to flourish. As you care for your plants, your bond with them will deepen. Trust your intuition as you learn about their temperature needs, celebrating the journey you share. Lovingly monitor the temperature around your plants and adjust their environment as needed. A thermometer can be your ally in this heartfelt endeavor. Be patient and gentle with yourself as you explore your plants' temperature needs. Cherish your successes, learn from challenges, and nurture your garden with love, creating a haven that reflects the warmth of your care.
Essentials
Chinese quince is indigenous to climates where temperatures range from 41 to 89.6 °F (5 to 32 ℃). It thrives within this range and may require added shelter or warmth in colder seasons.
Regional wintering strategies
Chinese quince prefers relatively warm temperatures, so maintaining temperatures above {Suitable_growth_temperature_min} during winter cultivation is beneficial for plant growth. The minimum temperature should be kept above freezing point to prevent the plant from freezing damage. When the outdoor temperature approaches -5°C (25°F) during winter, it is advisable to bring Chinese quince indoors or provide protection by setting up a temporary greenhouse or using materials such as plastic film or fabric to wrap the plant.
Important Symptoms
Symptoms of Low Temperature in Chinese quince
Chinese quince has moderate tolerance to low temperatures and thrives best when the temperature is between {Suitable_growth_temperature_min} and {Suitable_growth_temperature_max}. During winter, it should be kept above {Tolerable_growing_temperature_min}. When the temperature falls below {Limit_growth_temperature}, the leaves may darken in color. In severe cases, water-soaked necrosis, wilting, and drooping may occur, and the color of the leaves gradually turns brown.
Solutions
Trim away the frost-damaged parts. Immediately move indoors to a warm environment or set up a makeshift greenhouse for cold protection. When placing the plant indoors, choose a location near a south-facing window to ensure ample sunlight. If there is insufficient light, you can use supplemental lighting.
Symptoms of High Temperature in Chinese quince
During summer, Chinese quince should be kept below {Suitable_growth_temperature_max}. When the temperature exceeds {Tolerable_growing_temperature_max}, the plant's growth slows down, the color of its leaves becomes lighter, and it becomes more susceptible to sunburn.
Solutions
Trim away the sunburned and dried-up parts. Move the plant to a location that provides shade from the afternoon sun. Water the plant in the morning and evening to keep the soil moist.
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Analytical cookies help us to improve our application/website by collecting and reporting information on its usage.
Cookie Name Source Purpose Lifespan
_ga Google Analytics These cookies are set because of our use of Google Analytics. They are used to collect information about your use of our application/website. The cookies collect specific information, such as your IP address, data related to your device and other information about your use of the application/website. Please note that the data processing is essentially carried out by Google LLC and Google may use your data collected by the cookies for own purposes, e.g. profiling and will combine it with other data such as your Google Account. For more information about how Google processes your data and Google’s approach to privacy as well as implemented safeguards for your data, please see here. 1 Year
_pta PictureThis Analytics We use these cookies to collect information about how you use our site, monitor site performance, and improve our site performance, our services, and your experience. 1 Year
Cookie Name
_ga
Source
Google Analytics
Purpose
These cookies are set because of our use of Google Analytics. They are used to collect information about your use of our application/website. The cookies collect specific information, such as your IP address, data related to your device and other information about your use of the application/website. Please note that the data processing is essentially carried out by Google LLC and Google may use your data collected by the cookies for own purposes, e.g. profiling and will combine it with other data such as your Google Account. For more information about how Google processes your data and Google’s approach to privacy as well as implemented safeguards for your data, please see here.
Lifespan
1 Year

Cookie Name
_pta
Source
PictureThis Analytics
Purpose
We use these cookies to collect information about how you use our site, monitor site performance, and improve our site performance, our services, and your experience.
Lifespan
1 Year
Marketing Cookies
Marketing cookies are used by advertising companies to serve ads that are relevant to your interests.
Cookie Name Source Purpose Lifespan
_fbp Facebook Pixel A conversion pixel tracking that we use for retargeting campaigns. Learn more here. 1 Year
_adj Adjust This cookie provides mobile analytics and attribution services that enable us to measure and analyze the effectiveness of marketing campaigns, certain events and actions within the Application. Learn more here. 1 Year
Cookie Name
_fbp
Source
Facebook Pixel
Purpose
A conversion pixel tracking that we use for retargeting campaigns. Learn more here.
Lifespan
1 Year

Cookie Name
_adj
Source
Adjust
Purpose
This cookie provides mobile analytics and attribution services that enable us to measure and analyze the effectiveness of marketing campaigns, certain events and actions within the Application. Learn more here.
Lifespan
1 Year
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