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Culver's root 'Pink Glow'
Culver's root 'Pink Glow'
Culver's root 'Pink Glow'
Veronicastrum virginicum f. Roseum 'Pink Glow'
Also known as : Bowman's root 'Pink Glow'
Hardiness Zones
Hardiness Zones
3 to 9
care guide

Care Guide for Culver's root 'Pink Glow'

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Watering Care
Watering Care
Details on Watering Care Watering Care
Soil Care
Soil Care
Clay, Loam, Alkaline
Details on Soil Care Soil Care
Ideal Lighting
Ideal Lighting
Full sun, Partial sun
Details on Sunlight Requirements Ideal Lighting
Ideal Temperature
Ideal Temperature
3 to 9
Details on Temperature Ideal Temperature
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Culver's root 'Pink Glow'
Water
Water
Every week
Hardiness Zones
Hardiness Zones
3 to 9
plant_info

Key Facts About Culver's root 'Pink Glow'

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Attributes of Culver's root 'Pink Glow'

Lifespan
Perennial
Plant Height
1.5 m
Spread
50 cm
Leaf type
Deciduous
Ideal Temperature
0 - 35 ℃

Scientific Classification of Culver's root 'Pink Glow'

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pests

Common Pests & Diseases About Culver's root 'Pink Glow'

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Common issues for Culver's root 'Pink Glow' based on 10 million real cases
Flower withering
Flower withering Flower withering
Flower withering
Flowers may dry out due to a sudden change in environment or because the plant has completed its normal flowering period.
Solutions: If flower withering is a natural progression due to age, there is nothing that can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible. For lack of water, immediately water the plant using room temperature rainwater, bottled spring water, or filtered tap water. Water container plants until excess water drains out the bottom; water in-ground plants until the soil is soaked but there isn’t standing water on the surface. In the event of nutritional deficiencies, the best solution is to use a granular or water-soluble liquid fertilizer, and apply it to the soil at about half the recommended dosage. Keep it off the leaves and make sure granular products are watered into the soil well. If the plant is infected with a bacterial or fungal pathogen, there is no course of treatment that cures the diseased plants. The best solution is to remove the infected plants and dispose of the plant material off-site. Do not put in a compost pile.
Black spot
Black spot Black spot
Black spot
Infection by the black spot pathogen causes black spots or patches to appear on leaves.
Solutions: Some steps to take to address black spot include: Prune away any infected leaves, cleaning the pruners between plants with a 10% bleach solution so that the fungus does not spread to healthy leaves. Don't compost pruned plant parts as the spores can linger in the soil for a long period of time - instead, dispose of them in the trash. Use an approved fungicide such as Trifloxystrobin, Chlorothalonil, Maneb, or Myclobutanil. Use a spreader in the fungicide spray to ensure better coverage.
Rust disease
Rust disease Rust disease
Rust disease
Rust fungus appears as reddish-brown mold deposits on the leaves, stems, and fruits of plants. In certain plants, it also causes reddish-brown spots and galls.
Solutions: Rust disease rarely kills plants, but it can weaken them and leave them vulnerable to other diseases. It's important to treat rust disease as soon as it is spotted. Remove infected leaves: eliminate fungal spores by picking off infected leaves and throwing them in the garbage. Do not compost them since this can spread the fungus to other plants. Use fungicide: A copper spray, sulfur powder, or broad-spectrum fungicide can help control a rust outbreak. Be sure to read all usage instructions carefully before applying. Water smarter: Keep plant leaves dry by watering in the morning so that the midday sun will dry them. It's also smart to use a soaker hose or drip irrigation to water only at the soil level.
close
Flower withering
plant poor
Flower withering
Flowers may dry out due to a sudden change in environment or because the plant has completed its normal flowering period.
Overview
Overview
Flower withering occurs when flowers become weak, droopy, wilted, or faded until they can’t be revived. During withering, they begin to wrinkle and shrink until the flower becomes completely dry or dead.
Any flowers, regardless of the plant type or the climate they are grown in, are susceptible to withering. It is a worldwide problem across houseplants, herbs, flowering ornamentals, trees, shrubs, garden vegetables, and food crops.
Unlike wilting—which withering is often confused with—withering can be caused by different things and is often due to more than a lack of water. Withering can be fatal in severe cases.
Symptom Analysis
Symptom Analysis
Flower withering progresses from very mild cases to severe occurrences that kill the flower. The severity of the symptoms is related to the cause and how long the condition is allowed to progress before action is taken.
  • Wilted, droopy flowers
  • Petals and leaves begin to wrinkle
  • Brown papery streaks or spots appear on the petals and leaf tips
  • Flowerhead shrink in size
  • Petal color fades
  • Yellowing leaves
  • Complete death of the flower
Disease Cause
Disease Cause
The main causes of flower withering include natural age progress, lack of water, nutritional deficiencies, and bacterial or fungal diseases. It’s critical to determine the underlying cause when flower withering is noticed. This will guide the best course of action, if treatment is possible.
Check the soil for moisture and then closely examine the entire plant for signs of nutrient deficiencies. If neither of those appears to be the cause then cut open the stem below a flower. If a cross-section reveals brown or rust-colored stains it is safe to assume that this is a bacterial or fungal infection.
If the flower is nearing the end of its normal lifespan, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence, or cell aging and death. Cell division stops and the plant begins breaking down resources within the flower to use in other parts of the plant.
In all other cases, flower withering happens when the plant seals off the stem as a defense mechanism, stopping transport within the vascular system. This prevents further water loss through the flowers but also stops bacteria and fungi from moving to healthy parts of the plant. Once water and nutrient transport stops, the flower begins to wither and ultimately die.
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Black spot
plant poor
Black spot
Infection by the black spot pathogen causes black spots or patches to appear on leaves.
Overview
Overview
Black spot is a fungus that largely attacks leaves on a variety of ornamental plants, leaving them covered in dark spots ringed with yellow, and eventually killing them. The fungus is often simply unsightly, but if it infects the whole plant it can interfere with photosynthesis by killing too many leaves. Because of this, it is important to be aware of the best methods for preventing and treating this diseases should it occur in the garden.
Symptom Analysis
Symptom Analysis
Here are a few of the most common symptoms of black spot:
  • The plant has developed small black spots along the leaves.
  • These spots be small, circular, and clustered together, or they may have a splotchy appearance and take up large portions of the leaves.
  • The fungus may also affect plant canes, where lesions start purple and then turn black.
  • The plant may suffer premature leaf drop.
Though most forms of black spot fungus pose little risk to a plant's overall health, many gardeners find them unsightly. Severe cases can also weaken a plant, so it becomes more susceptible to other pathogens and diseases.
Disease Cause
Disease Cause
Black spot is spread by various types of fungi, which differ slightly depending on whether they are in their sexual or asexual stages.
The fungal spores linger over the winter in fallen leaves and lesions on canes. In the spring, the spores are splashed up onto the leaves, causing infection within seven hours of moisture and when temperatures range between 24 to 29 ℃ with a high relative humidity.
In just two weeks, thousands of additional spores are produced, making it easy for the disease to infect nearby healthy plants as well.
There are several factors that could make a plant more likely to suffer a black spot infection. Here are some of the most common:
  • Exposure to infected plants or mulch (the fungus overwinters on dead leaves)
  • Weakening from physical damage, pest infestation or other infections.
  • Increased periods of wet, humid, warm weather – or exposure to overhead watering
  • Plants growing too close together
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Rust disease
plant poor
Rust disease
Rust fungus appears as reddish-brown mold deposits on the leaves, stems, and fruits of plants. In certain plants, it also causes reddish-brown spots and galls.
Overview
Overview
Rust disease is a fungus that is most common on the lower leaves of mature plants. If a plant is badly affected, the leaves will deform and eventually drop off the plant. The disease causes blemishes on the leaves that resemble rust spots. It is more common after periods of extended rainfall, as this results in the germination of the fungal spores and the dispersal of the spores onto the plant.
Although rust disease is not fatal for most plants, it can weaken the overall health of the tree and make it more vulnerable to other pests and diseases. Therefore, it's best to remove the affected material and follow good cultural practices to prevent further infection.
Symptom Analysis
Symptom Analysis
Here are the typical symptoms of rust disease:
  • Slightly raised, white spots on the undersides of the leaves and stems.
  • These spots then turn a reddish-orange color, which indicates the presence of fungal spores.
  • Reddish-orange spots appear on the upper sides of the leaves as well.
  • Eventually, the rust spots form pustules or raised lumps that can turn yellow-green and finally black.
  • Highly infected leaves will become yellow and drop off the plant.
Disease Cause
Disease Cause
Rust disease is caused by the fungus Phragmidium spp. The fungal spores overwinter inside the stems of the plant and are spread by water and wind. They can be identified by dark, cork-like blotches.
Like most fungal diseases, infection occurs during warm, humid weather, especially when the leaves remain damp for an extended period of time.
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About
Care Guide
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Pests & Diseases
Culver's root 'Pink Glow'
Culver's root 'Pink Glow'
Culver's root 'Pink Glow'
Veronicastrum virginicum f. Roseum 'Pink Glow'
Also known as: Bowman's root 'Pink Glow'
Hardiness Zones
Hardiness Zones
3 to 9
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Care Guide for Culver's root 'Pink Glow'

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Key Facts About Culver's root 'Pink Glow'

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Attributes of Culver's root 'Pink Glow'

Lifespan
Perennial
Plant Height
1.5 m
Spread
50 cm
Leaf type
Deciduous
Ideal Temperature
0 - 35 ℃
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Scientific Classification of Culver's root 'Pink Glow'

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Common Pests & Diseases About Culver's root 'Pink Glow'

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Feedback
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Common issues for Culver's root 'Pink Glow' based on 10 million real cases
Flower withering
Flower withering Flower withering Flower withering
Flowers may dry out due to a sudden change in environment or because the plant has completed its normal flowering period.
Solutions: If flower withering is a natural progression due to age, there is nothing that can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible. For lack of water, immediately water the plant using room temperature rainwater, bottled spring water, or filtered tap water. Water container plants until excess water drains out the bottom; water in-ground plants until the soil is soaked but there isn’t standing water on the surface. In the event of nutritional deficiencies, the best solution is to use a granular or water-soluble liquid fertilizer, and apply it to the soil at about half the recommended dosage. Keep it off the leaves and make sure granular products are watered into the soil well. If the plant is infected with a bacterial or fungal pathogen, there is no course of treatment that cures the diseased plants. The best solution is to remove the infected plants and dispose of the plant material off-site. Do not put in a compost pile.
Learn More About the Flower withering more
Black spot
Black spot Black spot Black spot
Infection by the black spot pathogen causes black spots or patches to appear on leaves.
Solutions: Some steps to take to address black spot include: Prune away any infected leaves, cleaning the pruners between plants with a 10% bleach solution so that the fungus does not spread to healthy leaves. Don't compost pruned plant parts as the spores can linger in the soil for a long period of time - instead, dispose of them in the trash. Use an approved fungicide such as Trifloxystrobin, Chlorothalonil, Maneb, or Myclobutanil. Use a spreader in the fungicide spray to ensure better coverage.
Learn More About the Black spot more
Rust disease
Rust disease Rust disease Rust disease
Rust fungus appears as reddish-brown mold deposits on the leaves, stems, and fruits of plants. In certain plants, it also causes reddish-brown spots and galls.
Solutions: Rust disease rarely kills plants, but it can weaken them and leave them vulnerable to other diseases. It's important to treat rust disease as soon as it is spotted. Remove infected leaves: eliminate fungal spores by picking off infected leaves and throwing them in the garbage. Do not compost them since this can spread the fungus to other plants. Use fungicide: A copper spray, sulfur powder, or broad-spectrum fungicide can help control a rust outbreak. Be sure to read all usage instructions carefully before applying. Water smarter: Keep plant leaves dry by watering in the morning so that the midday sun will dry them. It's also smart to use a soaker hose or drip irrigation to water only at the soil level.
Learn More About the Rust disease more
close
Flower withering
plant poor
Flower withering
Flowers may dry out due to a sudden change in environment or because the plant has completed its normal flowering period.
Overview
Overview
Flower withering occurs when flowers become weak, droopy, wilted, or faded until they can’t be revived. During withering, they begin to wrinkle and shrink until the flower becomes completely dry or dead.
Any flowers, regardless of the plant type or the climate they are grown in, are susceptible to withering. It is a worldwide problem across houseplants, herbs, flowering ornamentals, trees, shrubs, garden vegetables, and food crops.
Unlike wilting—which withering is often confused with—withering can be caused by different things and is often due to more than a lack of water. Withering can be fatal in severe cases.
Symptom Analysis
Symptom Analysis
Flower withering progresses from very mild cases to severe occurrences that kill the flower. The severity of the symptoms is related to the cause and how long the condition is allowed to progress before action is taken.
  • Wilted, droopy flowers
  • Petals and leaves begin to wrinkle
  • Brown papery streaks or spots appear on the petals and leaf tips
  • Flowerhead shrink in size
  • Petal color fades
  • Yellowing leaves
  • Complete death of the flower
Disease Cause
Disease Cause
The main causes of flower withering include natural age progress, lack of water, nutritional deficiencies, and bacterial or fungal diseases. It’s critical to determine the underlying cause when flower withering is noticed. This will guide the best course of action, if treatment is possible.
Check the soil for moisture and then closely examine the entire plant for signs of nutrient deficiencies. If neither of those appears to be the cause then cut open the stem below a flower. If a cross-section reveals brown or rust-colored stains it is safe to assume that this is a bacterial or fungal infection.
If the flower is nearing the end of its normal lifespan, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence, or cell aging and death. Cell division stops and the plant begins breaking down resources within the flower to use in other parts of the plant.
In all other cases, flower withering happens when the plant seals off the stem as a defense mechanism, stopping transport within the vascular system. This prevents further water loss through the flowers but also stops bacteria and fungi from moving to healthy parts of the plant. Once water and nutrient transport stops, the flower begins to wither and ultimately die.
Solutions
Solutions
If flower withering is a natural progression due to age, there is nothing that can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
For lack of water, immediately water the plant using room temperature rainwater, bottled spring water, or filtered tap water. Water container plants until excess water drains out the bottom; water in-ground plants until the soil is soaked but there isn’t standing water on the surface.
In the event of nutritional deficiencies, the best solution is to use a granular or water-soluble liquid fertilizer, and apply it to the soil at about half the recommended dosage. Keep it off the leaves and make sure granular products are watered into the soil well.
If the plant is infected with a bacterial or fungal pathogen, there is no course of treatment that cures the diseased plants. The best solution is to remove the infected plants and dispose of the plant material off-site. Do not put in a compost pile.
Prevention
Prevention
This is definitely one of those instances where prevention is more effective than cure. Here are some preventative measures for avoiding premature flower withering.
  • Water plants according to their needs -- either keep the soil slightly moist or allow the top inch or two to dry out before watering again.
  • Fertilize lightly on a consistent basis, depending upon the plant’s growth. Quick-growing plants and those that flower or develop fruit will need more frequent fertilizing than slow-growing plants.
  • Purchase plants that are certified disease- or pathogen-free.
  • Look for disease-resistant cultivars.
  • Isolate plants showing disease symptoms to prevent the spread to neighboring plants.
  • Practice good plant hygiene by removing any fallen plant material as soon as possible.
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close
Black spot
plant poor
Black spot
Infection by the black spot pathogen causes black spots or patches to appear on leaves.
Overview
Overview
Black spot is a fungus that largely attacks leaves on a variety of ornamental plants, leaving them covered in dark spots ringed with yellow, and eventually killing them. The fungus is often simply unsightly, but if it infects the whole plant it can interfere with photosynthesis by killing too many leaves. Because of this, it is important to be aware of the best methods for preventing and treating this diseases should it occur in the garden.
Symptom Analysis
Symptom Analysis
Here are a few of the most common symptoms of black spot:
  • The plant has developed small black spots along the leaves.
  • These spots be small, circular, and clustered together, or they may have a splotchy appearance and take up large portions of the leaves.
  • The fungus may also affect plant canes, where lesions start purple and then turn black.
  • The plant may suffer premature leaf drop.
Though most forms of black spot fungus pose little risk to a plant's overall health, many gardeners find them unsightly. Severe cases can also weaken a plant, so it becomes more susceptible to other pathogens and diseases.
Disease Cause
Disease Cause
Black spot is spread by various types of fungi, which differ slightly depending on whether they are in their sexual or asexual stages.
The fungal spores linger over the winter in fallen leaves and lesions on canes. In the spring, the spores are splashed up onto the leaves, causing infection within seven hours of moisture and when temperatures range between 24 to 29 ℃ with a high relative humidity.
In just two weeks, thousands of additional spores are produced, making it easy for the disease to infect nearby healthy plants as well.
There are several factors that could make a plant more likely to suffer a black spot infection. Here are some of the most common:
  • Exposure to infected plants or mulch (the fungus overwinters on dead leaves)
  • Weakening from physical damage, pest infestation or other infections.
  • Increased periods of wet, humid, warm weather – or exposure to overhead watering
  • Plants growing too close together
Solutions
Solutions
Some steps to take to address black spot include:
  • Prune away any infected leaves, cleaning the pruners between plants with a 10% bleach solution so that the fungus does not spread to healthy leaves.
  • Don't compost pruned plant parts as the spores can linger in the soil for a long period of time - instead, dispose of them in the trash.
  • Use an approved fungicide such as Trifloxystrobin, Chlorothalonil, Maneb, or Myclobutanil.
  • Use a spreader in the fungicide spray to ensure better coverage.
Prevention
Prevention
Here are a few tips to prevent black spot outbreaks.
  • Purchase resistant varieties: Invest in fungus-resistant plant varieties to reduce the chances for black spot diseases.
  • Remove infected plant debris: Fungi can overwinter in contaminated plant debris, so remove all fallen leaves from infected plants as soon as possible.
  • Rake and discard fallen leaves in the fall.
  • Prune regularly.
  • Water carefully: Fungal diseases spread when plants stay in moist conditions and when water droplets splash contaminated soil on plant leaves. Control these factors by only watering infected plants when the top few inches of soil are dry, and by watering at soil level to reduce splashback. Adding a layer of mulch to the soil will also reduce splashing.
  • Grow plants in an open, sunny locations so the foliage dries quickly.
  • Follow spacing guidelines when planting and avoid natural windbreaks for good air circulation.
  • Use chemical control: Regular doses of a fungicide, especially in the spring, can stop an outbreak before it begins.
Continue reading in our app - it's better
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unlimited guides at your fingertips...
close
Rust disease
plant poor
Rust disease
Rust fungus appears as reddish-brown mold deposits on the leaves, stems, and fruits of plants. In certain plants, it also causes reddish-brown spots and galls.
Overview
Overview
Rust disease is a fungus that is most common on the lower leaves of mature plants. If a plant is badly affected, the leaves will deform and eventually drop off the plant. The disease causes blemishes on the leaves that resemble rust spots. It is more common after periods of extended rainfall, as this results in the germination of the fungal spores and the dispersal of the spores onto the plant.
Although rust disease is not fatal for most plants, it can weaken the overall health of the tree and make it more vulnerable to other pests and diseases. Therefore, it's best to remove the affected material and follow good cultural practices to prevent further infection.
Symptom Analysis
Symptom Analysis
Here are the typical symptoms of rust disease:
  • Slightly raised, white spots on the undersides of the leaves and stems.
  • These spots then turn a reddish-orange color, which indicates the presence of fungal spores.
  • Reddish-orange spots appear on the upper sides of the leaves as well.
  • Eventually, the rust spots form pustules or raised lumps that can turn yellow-green and finally black.
  • Highly infected leaves will become yellow and drop off the plant.
Disease Cause
Disease Cause
Rust disease is caused by the fungus Phragmidium spp. The fungal spores overwinter inside the stems of the plant and are spread by water and wind. They can be identified by dark, cork-like blotches.
Like most fungal diseases, infection occurs during warm, humid weather, especially when the leaves remain damp for an extended period of time.
Solutions
Solutions
Rust disease rarely kills plants, but it can weaken them and leave them vulnerable to other diseases. It's important to treat rust disease as soon as it is spotted.
  1. Remove infected leaves: eliminate fungal spores by picking off infected leaves and throwing them in the garbage. Do not compost them since this can spread the fungus to other plants.
  2. Use fungicide: A copper spray, sulfur powder, or broad-spectrum fungicide can help control a rust outbreak. Be sure to read all usage instructions carefully before applying.
  3. Water smarter: Keep plant leaves dry by watering in the morning so that the midday sun will dry them. It's also smart to use a soaker hose or drip irrigation to water only at the soil level.
Prevention
Prevention
The best way to prevent rust diseases is by planting resistant varieties. Most nurseries will specify which species qualify. When introducing new plants, check the plants for signs of rust before planting.
Rust disease often spreads through watering, or when working with wet plants, so take care not to touch an infected plant and accidentally spread spores to healthy ones. Keep vulnerable plants well-pruned to maximize airflow and prevent moisture build-up.
If the soil is contaminated, it's also a good idea to lay down thick mulch around the base of plants. This prevents spores from splashing up to hit plant leaves while watering.
Continue reading in our app - it's better
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unlimited guides at your fingertips...
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Your Ultimate Guide to Plants
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