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Strawflower
Strawflower
Strawflower
Strawflower
Strawflower
Strawflower
Xerochrysum bracteatum
Also known as : Everlasting flower, Paper daisy, Everlasting daisy
Hardiness Zones
Hardiness Zones
8 to 10
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care guide

Care Guide for Strawflower

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Watering Care
Watering Care
Details on Watering Care Watering Care
Fertilizing Care
Fertilizing Care
Details on Fertilizing Care Fertilizing Care
Pruning
Pruning
Trim the diseased, withered leaves once a month.
Details on Pruning Pruning
Soil Care
Soil Care
Loam, Neutral, Alkaline
Details on Soil Care Soil Care
Repotting
Repotting
Needs excellent drainage in pots.
Details on Repotting Repotting
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Strawflower
Water
Water
Every week
Hardiness Zones
Hardiness Zones
8 to 10
Planting Time
Planting Time
Spring, Summer
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Questions About Strawflower

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Watering Watering Watering
Pruning Pruning Pruning
Sunlight Sunlight Sunlight
Temperature Temperature Temperature
Fertilizing Fertilizing Fertilizing
What is the best way to water my Strawflower?
To water Strawflower, you can use a garden hose with a spray nozzle, a watering can, or just about any other common watering tool. Generally, Strawflower is not too picky about how they receive their water, as they can live off of rainwater, tap water, or filtered water. Often, you should try not to water this plant from overhead, as doing so can damage the leaves and flowers and may lead to disease as well. At times, the best method for watering this plant is to set up a drip irrigation system. These systems work well for Strawflower as they apply water evenly and directly to the soil. For one Strawflower that grows in a container, you can use a similar watering approach while changing the tools you use. To water a container-grown Strawflower, use a cup, watering can, or your tap to apply water directly to the soil.
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What should I do if I water my Strawflower too much or too little?
The remedy for underwatering Strawflower is somewhat obvious. When you notice that your plant lacks moisture, simply begin watering it on a more regular basis. The issue of overwatering can be a much more dire situation, especially if you fail to notice it early. When your Strawflower is overwatered, it may contract diseases that lead to its decline and death. The best way to prevent this outcome is to choose a proper growing location, one that receives plenty of sunlight to help dry the soil and has good enough drainage to allow excess water to drain rather than pooling and causing waterlogged soils. If you overwater your Strawflower that lives in a pot, you may need to consider changing it to a new pot. Your previous container may not have contained soil with good drainage or may not have had sufficient drainage holes. As you repot your overwatered Strawflower, make sure to add loose soils and to use a pot that drains efficiently.
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How often should I water my Strawflower?
Strawflower needs water regularly throughout the growing season. Beginning in spring, you should plan to water this plant about once per week. As the season presses on and grows warmer, you may need to increase your watering rate to about two to three times per week. Exceeding at this rate can be detrimental to your Strawflower. With that said, you should also ensure that the soil in which your Strawflower grows remains relatively moist but not wet, regardless of how often you must water to make that the case. Watering Strawflower that lives in a pot is a bit different. Generally, you'll need to increase your watering frequency, as the soil in a pot can heat up and dry out a bit faster than ground soil. As such, you should plan to water a container-grown Strawflower a few times per week in most cases, versus just once per week for an in-ground plant.
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How much water does my Strawflower need?
There are a few different ways you can go about determining how much water to give to your Strawflower. Some gardeners choose to pick their water volume based on feeling the soil for moisture. That method suggests that you should water until you feel that the first six inches of soil have become moist. Alternatively, you can use a set measurement to determine how much to water your Strawflower. Typically, you should give your Strawflower about two gallons of water per week, depending on how hot it is and how quickly the soil becomes dry. However, following strict guidelines like that can lead to overwatering if your plant requires less than two gallons per week for whatever reason. When growing Strawflower in a container, you will need to use a different method to determine how much water to supply. Typically, you should give enough water to moisten all of the layers of soil that have become dry. To test if that is the case, you can simply stick your finger in the soil to feel for moisture. You can also water the soil until you notice a slight trickle of excess water exiting the drainage holes of your pot.
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How can I tell if i'm watering my Strawflower enough?
It can be somewhat difficult to avoid overwatering your Strawflower. On the one hand, these plants have relatively deep roots that require you to moisten the soil weekly. On the other hand, Strawflower are plants that are incredibly susceptible to root rot. Along with root rot, your Strawflower may also experience browning as a result of overwatering. Underwatering is far less likely for your Strawflower as these plants can survive for a while in the absence of supplemental watering. However, if you go too long without giving this plant water, it will likely begin to wilt. You may also notice dry leaves.
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How should I water my Strawflower through the seasons?
You can expect your Strawflower’s water needs to increase as the season moves on. During spring, you should water about once per week. Then, as the summer heat arrives, you will likely need to give a bit more water to your Strawflower, at times increasing to about three times per week. This is especially true of Strawflower that grow in containers, as the soil in a container is far more likely to dry out faster than ground soil when the weather is warm. In autumn, while your Strawflower is still in bloom, it may need a bit less water as the temperature has likely declined, and the sun is no longer as strong as it was in summer.
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How should I water my Strawflower at different growth stages?
Strawflower will move through several different growth stages throughout the year, some of which may require more water than others. For example, you will probably start your Strawflower as a seed. While the seed germinates, you should plant to give more water than your Strawflower will need later in life, watering often enough to maintain consistent soil moisture. After a few weeks, your Strawflower will grow above the soil and may need slightly less water than at the seedling phase. Then, once this plant is mature, you can begin to use the regular watering frequency of about once per week. As flower development takes place, you may need to give slightly more water to aid the process.
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What's the difference between watering Strawflower indoors and outdoors?
There are several reasons why most Strawflower grow outdoors rather than indoors. The first is that these plants typically grow to tall. The second reason is that Strawflower needs more daily sunlight than most indoor growing locations can provide. If you are able to provide a suitable indoor growing location, you may find that you need to give your Strawflower water a bit more often than you would in an outdoor growing location. Part of the reason for this is that indoor growing locations tend to be a lot drier than outdoor ones due to HVAC units. The other reason for this is that soil in containers can dry out relatively quickly as well compared to soil in the ground.
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Key Facts About Strawflower

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Attributes of Strawflower

Lifespan
Annual, Perennial, Biennial
Plant Type
Herb
Planting Time
Spring, Summer
Bloom Time
Summer, Fall
Harvest Time
Early fall, Mid fall
Plant Height
20 cm to 80 cm
Spread
15 cm to 60 cm
Leaf Color
Green
Silver
Flower Size
3 cm to 7 cm
Flower Color
Yellow
Red
Orange
White
Pink
Gold
Fruit Color
Brown
Stem Color
Green
Red
White
Yellow
Pink
Dormancy
Winter dormancy
Leaf type
Deciduous
Ideal Temperature
20 - 35 ℃
Growth Season
Summer, Fall
Growth Rate
Moderate

Name story

Strawflower

Symbolism

Usages

Garden Use

Trivia and Interesting Facts

Scientific Classification of Strawflower

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pests

Common Pests & Diseases About Strawflower

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Common issues for Strawflower based on 10 million real cases
Leaf rot
Leaf rot, primarily caused by waterlogged soil conditions and the fungus Phytophthora spp., is a pernicious disease affecting Strawflower. It manifests as dark brown to black spots on leaves, often leading to complete wilting and death of the plant. Left untreated, infections can spread to other plants.
Flower withering
Flower withering Flower withering
Flower withering
Flowers may dry out due to a sudden change in environment or because the plant has completed its normal flowering period.
Solutions: If flower withering is a natural progression due to age, there is nothing that can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible. For lack of water, immediately water the plant using room temperature rainwater, bottled spring water, or filtered tap water. Water container plants until excess water drains out the bottom; water in-ground plants until the soil is soaked but there isn’t standing water on the surface. In the event of nutritional deficiencies, the best solution is to use a granular or water-soluble liquid fertilizer, and apply it to the soil at about half the recommended dosage. Keep it off the leaves and make sure granular products are watered into the soil well. If the plant is infected with a bacterial or fungal pathogen, there is no course of treatment that cures the diseased plants. The best solution is to remove the infected plants and dispose of the plant material off-site. Do not put in a compost pile.
Leaf deformity
Leaf deformity Leaf deformity
Leaf deformity
Leaf deformities can have a variety of causes.
Solutions: Follow these steps to revive plants with abnormal leaves. Remove damaged leaves: Plants can recover from damage when given the time to do so. Remove any deformed leaves so they don't continue drawing energy from the plant. This also creates room for healthier ones to grow. Stop using herbicide: Though herbicide damage is challenging to diagnose, gardeners can potentially prevent deformed leaves by not using any and by strictly following manufacturers instructions. Spray insecticide: Prevent pests from inhabiting plant leaves by spraying with insecticide regularly and practicing good natural pest prevention techniques. Apply a balanced fertilizer: Solve nutrient deficiencies and excesses by using a well-balanced fertilizer (organic or conventional both work) before planting, and consider topdressing when signs of stress are apparent. Fix watering schedule: If plant leaves are curled downward due to too much or too little water, adjust the watering schedule so the soil is moist, but not damp. Remove infected plants: If the plant has succumbed to a viral infection, not much can be done to revive it. Remove and destroy all compromised plant material to prevent spread to other plants.
Brown spot
Brown spot Brown spot
Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
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Leaf rot
Overview
Symptom
Causes
Treatment
Prevention
Active Period
What is Leaf rot Disease on Strawflower?
What is Leaf rot Disease on Strawflower?
Leaf rot, primarily caused by waterlogged soil conditions and the fungus Phytophthora spp., is a pernicious disease affecting Strawflower. It manifests as dark brown to black spots on leaves, often leading to complete wilting and death of the plant. Left untreated, infections can spread to other plants.
Symptom Analysis
Symptom Analysis
Key symptoms include darkened leaf spots, turning brown to black, often surrounded with a yellow halo. Over time, the plants wilt, the flowers droop, and the foliage collapses. If untreated, the disease can lead to plant death.
What Causes Leaf rot Disease on Strawflower?
What Causes Leaf rot Disease on Strawflower?
1
Fungal pathogen
Primarily caused by the fungus Phytophthora spp., which thrives in waterlogged conditions.
2
Environmental conditions
Poorly drained soils, overwatering or heavy rainfall also lead to this disease.
How to Treat Leaf rot Disease on Strawflower?
How to Treat Leaf rot Disease on Strawflower?
1
Non pesticide
Improved soil drainage: Amend the soil with organic matter to enhance drainage, minimizing waterlogged conditions.

Crop rotation: Rotate with non-host plants for a few seasons can reduce the pathogen population.
2
Pesticide
Fungicide treatment: Apply a suitable fungicide, such as mefenoxam or pyraclostrobin, following label instructions.
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Flower withering
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Flower withering
Flowers may dry out due to a sudden change in environment or because the plant has completed its normal flowering period.
Overview
Overview
Flower withering occurs when flowers become weak, droopy, wilted, or faded until they can’t be revived. During withering, they begin to wrinkle and shrink until the flower becomes completely dry or dead.
Any flowers, regardless of the plant type or the climate they are grown in, are susceptible to withering. It is a worldwide problem across houseplants, herbs, flowering ornamentals, trees, shrubs, garden vegetables, and food crops.
Unlike wilting—which withering is often confused with—withering can be caused by different things and is often due to more than a lack of water. Withering can be fatal in severe cases.
Symptom Analysis
Symptom Analysis
Flower withering progresses from very mild cases to severe occurrences that kill the flower. The severity of the symptoms is related to the cause and how long the condition is allowed to progress before action is taken.
  • Wilted, droopy flowers
  • Petals and leaves begin to wrinkle
  • Brown papery streaks or spots appear on the petals and leaf tips
  • Flowerhead shrink in size
  • Petal color fades
  • Yellowing leaves
  • Complete death of the flower
Disease Cause
Disease Cause
The main causes of flower withering include natural age progress, lack of water, nutritional deficiencies, and bacterial or fungal diseases. It’s critical to determine the underlying cause when flower withering is noticed. This will guide the best course of action, if treatment is possible.
Check the soil for moisture and then closely examine the entire plant for signs of nutrient deficiencies. If neither of those appears to be the cause then cut open the stem below a flower. If a cross-section reveals brown or rust-colored stains it is safe to assume that this is a bacterial or fungal infection.
If the flower is nearing the end of its normal lifespan, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence, or cell aging and death. Cell division stops and the plant begins breaking down resources within the flower to use in other parts of the plant.
In all other cases, flower withering happens when the plant seals off the stem as a defense mechanism, stopping transport within the vascular system. This prevents further water loss through the flowers but also stops bacteria and fungi from moving to healthy parts of the plant. Once water and nutrient transport stops, the flower begins to wither and ultimately die.
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Leaf deformity
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Leaf deformity
Leaf deformities can have a variety of causes.
Overview
Overview
Leaf deformity manifests in the form of curled, cupped, or distorted leaves, often first seen in the spring. There are a number of different possibilities as to the cause and it will not always be easy to isolate the problem without laboratory analysis. In the majority of cases, however, the gardener should be able to isolate the cause through close examination of the plant and the local conditions.
Symptom Analysis
Symptom Analysis
The plant has developed abnormal leaves. They may look similar to leaf curl, but show other problems such as:
  • stunting
  • abnormal shapes
  • a bumpy texture
  • gaps between leaf sections
  • raised growths on the top surface
Disease Cause
Disease Cause
The causes are widespread and varied and the gardener will need to examine plants carefully as well as consider environmental factors.
Disease due to insect damage: Mites, aphids, and other insects that feast on plant leaves can leave them vulnerable to viral and bacterial disease. Some, like leaf galls and rust, produce distorted leaves. If the gardener sees insects on the plants, it is likely the insect is the culprit. Some mites are too small to see, and laboratory analysis may be required.
Herbicide exposure: Herbicides can stress plant leaves. This may lead to stunted growth and a curling, cupped appearance. Even if the plant owner didn't apply herbicides, herbicide drift and planting in contaminated soils can expose plants to these chemicals. If all plants in an area have deformed leaves, the cause is likely herbicides. Herbicide exposure is also characterized by narrow new leaves.
Less than ideal growing conditions: If plants are exposed to cold temperatures right as their leaves are coming out of the bud, they might become stunted and malformed. If deformed leaves occur right after a cold spell or frost, this is likely the cause. Too much and too little water can also cause deformed leaves. Leaves curling down but not distorting is more likely to be a watering issue than a leaf deformity.
Nutrient deficiencies: A lack of critical nutrients during the growing phase, including boron, calcium, and molybdenum, may lead plant leaves to grow stunted or disfigured. If a nutrient deficiency is to blame, the leaves will also show discoloring.
Fungal infections: a variety of fungal pathogens can distort leaves, as is the case with Peach leaf curl.
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Brown spot
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Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
  • Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
  • Placement is often random and scattered as diseases are spread through raindrops.
  • May appear on lower leaves and the interior of the plant where humidity is higher.
  • Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
  • Leaf margins may turn yellow.
  • Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
  • Blotches grow in size until the entire leaf is brown.
  • The leaf falls off the plant.
Severe Symptoms
  • Partial or complete premature defoliation
  • Reduced growth
  • Increased susceptibility to pests and other diseases
Disease Cause
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
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distribution

Distribution of Strawflower

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Habitat of Strawflower

Roadsides, fields
Northern Hemisphere
South Hemisphere

Distribution Map of Strawflower

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Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
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More Info on Strawflower Growth and Care

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Basic Care Guide
Common Pests & Diseases
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Lighting
Full sun
Strawflower appreciates locations where the sun's rays bathe it generously through the day. It also withstands places where sunlight exposure is partial. In its original habitat, it thrived under such conditions, ensuring robust growth. Balanced sunlight nourishes it, as both an excess or deficit can impact its health negatively.
Best Sunlight Practices
Transplant
12-15 inches
Transplant strawflower during the picturesque early spring to late fall season for optimal growth. Choose a sunny location with well-draining soil. Gently loosen its roots before transplanting, and provide consistent care throughout its growth. Happy transplanting!
Transplant Techniques
Temperature
0 - 41 ℃
Strawflower is indigenous to regions with temperatures fall between 68 to 95 °F (20 to 35 ℃). This plant thrives under the sun, appreciating warmth. Seasonal adjustments may include providing shade in extremely hot summer or insulation in chilly winters.
Temp for Healthy Growth
Pruning
Spring, Summer, Autumn
Known for its papery, colorful blooms, strawflower thrives with regular pruning. Best performed from early spring to late fall, pruning encourages bushier growth and prolongs flowering. Deadheading spent blossoms is critical to promote continuous blooms. Cut back stems after flowering to stimulate new growth. Pruning should not be too severe, as it can reduce the overall hardiness and bloom potential of strawflower. Strategic cuts benefit the plant's vigor and aesthetic appeal.
Pruning techniques
Propagation
Spring
Strawflower is best propagated through sowing in spring, with moderate difficulty. Successful propagation is indicated by seedling emergence. Ensure well-draining soil and adequate moisture for optimal results.
Propagation Techniques
Leaf rot
Leaf rot, primarily caused by waterlogged soil conditions and the fungus Phytophthora spp., is a pernicious disease affecting Strawflower. It manifests as dark brown to black spots on leaves, often leading to complete wilting and death of the plant. Left untreated, infections can spread to other plants.
Read More
Flower withering
Flower withering is a disease causing significant degradation of Strawflower's bloom health, leading to its prematurely wilting and eventual death. It impacts the plant's appearances, health, and overall vitality.
Read More
Dark spots
Dark spots is a plant disease primarily affecting the Strawflower by causing aesthetic detriment and reduced vitality. The disease is characterized by distinct dark-brown to black spotting on leaves, and if untreated, can be fatal.
Read More
Plant dried up
The 'Plant dried up' disease is a severe state often triggered by root rot, dehydration, or nutrient deficiency. It robs Strawflower of its vibrant hues, leading to wilting or total loss. This disease preys on the plant's vitality, ultimately hampering growth.
Read More
Brown blotch yellow edge
Brown spot is a prevalent disease affecting Strawflower that causes brown spots, wilting, and eventual death of the plant. It is primarily caused by fungi and bacteria, and is more acute during warmer months due to high humidity.
Read More
Underwatering dry
Underwatering is a common problem affecting the health of Strawflower, leading to wilting and weakening. Lack of sufficient water stresses the plant, making it vulnerable to various diseases and pests. This process is non-infectious but can be lethal if not addressed promptly.
Read More
Wilting
Wilting is a debilitating disease that affects Strawflower, causing a severe decline in the plant's health due to insufficient water supply and infection by phytophthora pathogens. This disease reduces the Strawflower's vigor, longevity and overall aesthetic value.
Read More
Feng shui direction
South
The strawflower aligns well with the South-facing direction. This is primarily due to its resilient nature, which resonates with the fire element of the South. It symbolizes perpetual levity, independent and dynamic energy, similar to the South's summer season. However, interpretations may vary based on the observer's bias and individual understanding of Feng Shui.
Fengshui Details
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Brazilian fern tree
Brazilian fern tree
The leaves are bipinnate 1 m or more in length with a green stem and 30–50 opposite pinnae each with 40–60 leaflets 2 to 3 cm long; they are clustered near the end of the branches and fall off completely in the dry season. The numerous bright yellow nectar-producing flowers about 3.5 cm in diameter bloom from fall through winter in the Southern Hemisphere after the leaves have fallen off. Each fruit is a tadpole-like pod about 10 cm long containing a single oval seed smooth and brown.
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Polka dot begonia
The polka dot begonia is definitely an eye-catcher in any gardens. Generally, it requires warm temperatures and enjoys a bright shade. Although the taste of polka dot begonia is sour, some people eat them, even though they can be toxic when consumed in large amounts.
Manila palm
Manila palm
The fronds of the manila palm (Adonidia merrillii) are incredibly resistant to disease; however, they will struggle when temperatures get anywhere close to freezing. When in bloom, it produces nectar highly sought after by bees. When they go to seed, the casings are harvested and created into beautiful beads for necklaces. It is called by some the most popular ornamental palms worldwide.
Vasevine
Vasevine
Another name for vasevine (Clematis viorna) is leatherflower. It's sometimes called this because its flowers feel leathery to the touch. It's indigenous to the southeastern United States. However, it has migrated to other areas. Vasevine is poisonous, and if you ingest it, it'll cause an overpowering burning sensation in your mouth. It can also cause skin inflammation.
Poisonbean
Poisonbean
Poisonbean (Sesbania drummondii) is an evergreen perennial shrub whose seeds are poisonous to humans, animals, and fish. Small orange-yellow flowers bloom from summer to fall, followed by fruit-producing seed pods that rattle when shaken. It thrives in full sun and moist to wet soil. It is a subtropical plant and does not tolerate freezing temperatures.
Caricature-plant
Caricature-plant
Caricature-plant, or Graptophyllum pictum, is a tropical shrub with bright, variegated foliage of chocolate and cream colors. This shrub can grow large in the tropics and is adaptable to both full shade and full sun. Growing this shrub creates a striking contrast in most gardens and flowerbeds. It is not drought tolerant and will need consistent moisture throughout the summer.
Cape jasmine
Cape jasmine
Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
Golden pothos
Golden pothos
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
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Strawflower
Strawflower
Strawflower
Strawflower
Strawflower
Strawflower
Xerochrysum bracteatum
Also known as: Everlasting flower, Paper daisy, Everlasting daisy
Hardiness Zones
Hardiness Zones
8 to 10
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Questions About Strawflower

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Watering Watering Watering
Pruning Pruning Pruning
Sunlight Sunlight Sunlight
Temperature Temperature Temperature
Fertilizing Fertilizing Fertilizing
What is the best way to water my Strawflower?
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What should I do if I water my Strawflower too much or too little?
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How often should I water my Strawflower?
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Key Facts About Strawflower

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Attributes of Strawflower

Lifespan
Annual, Perennial, Biennial
Plant Type
Herb
Planting Time
Spring, Summer
Bloom Time
Summer, Fall
Harvest Time
Early fall, Mid fall
Plant Height
20 cm to 80 cm
Spread
15 cm to 60 cm
Leaf Color
Green
Silver
Flower Size
3 cm to 7 cm
Flower Color
Yellow
Red
Orange
White
Pink
Gold
Fruit Color
Brown
Stem Color
Green
Red
White
Yellow
Pink
Dormancy
Winter dormancy
Leaf type
Deciduous
Ideal Temperature
20 - 35 ℃
Growth Season
Summer, Fall
Growth Rate
Moderate
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Name story

Strawflower

Symbolism

Usages

Garden Use

Trivia and Interesting Facts

Scientific Classification of Strawflower

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pests

Common Pests & Diseases About Strawflower

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Common issues for Strawflower based on 10 million real cases
Leaf rot
Leaf rot, primarily caused by waterlogged soil conditions and the fungus Phytophthora spp., is a pernicious disease affecting Strawflower. It manifests as dark brown to black spots on leaves, often leading to complete wilting and death of the plant. Left untreated, infections can spread to other plants.
Learn More About the Leaf rot more
Flower withering
Flower withering Flower withering Flower withering
Flowers may dry out due to a sudden change in environment or because the plant has completed its normal flowering period.
Solutions: If flower withering is a natural progression due to age, there is nothing that can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible. For lack of water, immediately water the plant using room temperature rainwater, bottled spring water, or filtered tap water. Water container plants until excess water drains out the bottom; water in-ground plants until the soil is soaked but there isn’t standing water on the surface. In the event of nutritional deficiencies, the best solution is to use a granular or water-soluble liquid fertilizer, and apply it to the soil at about half the recommended dosage. Keep it off the leaves and make sure granular products are watered into the soil well. If the plant is infected with a bacterial or fungal pathogen, there is no course of treatment that cures the diseased plants. The best solution is to remove the infected plants and dispose of the plant material off-site. Do not put in a compost pile.
Learn More About the Flower withering more
Leaf deformity
Leaf deformity Leaf deformity Leaf deformity
Leaf deformities can have a variety of causes.
Solutions: Follow these steps to revive plants with abnormal leaves. Remove damaged leaves: Plants can recover from damage when given the time to do so. Remove any deformed leaves so they don't continue drawing energy from the plant. This also creates room for healthier ones to grow. Stop using herbicide: Though herbicide damage is challenging to diagnose, gardeners can potentially prevent deformed leaves by not using any and by strictly following manufacturers instructions. Spray insecticide: Prevent pests from inhabiting plant leaves by spraying with insecticide regularly and practicing good natural pest prevention techniques. Apply a balanced fertilizer: Solve nutrient deficiencies and excesses by using a well-balanced fertilizer (organic or conventional both work) before planting, and consider topdressing when signs of stress are apparent. Fix watering schedule: If plant leaves are curled downward due to too much or too little water, adjust the watering schedule so the soil is moist, but not damp. Remove infected plants: If the plant has succumbed to a viral infection, not much can be done to revive it. Remove and destroy all compromised plant material to prevent spread to other plants.
Learn More About the Leaf deformity more
Brown spot
Brown spot Brown spot Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
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Leaf rot
Overview
Symptom
Causes
Treatment
Prevention
Active Period
What is Leaf rot Disease on Strawflower?
What is Leaf rot Disease on Strawflower?
Leaf rot, primarily caused by waterlogged soil conditions and the fungus Phytophthora spp., is a pernicious disease affecting Strawflower. It manifests as dark brown to black spots on leaves, often leading to complete wilting and death of the plant. Left untreated, infections can spread to other plants.
Symptom Analysis
Symptom Analysis
Key symptoms include darkened leaf spots, turning brown to black, often surrounded with a yellow halo. Over time, the plants wilt, the flowers droop, and the foliage collapses. If untreated, the disease can lead to plant death.
What Causes Leaf rot Disease on Strawflower?
What Causes Leaf rot Disease on Strawflower?
1
Fungal pathogen
Primarily caused by the fungus Phytophthora spp., which thrives in waterlogged conditions.
2
Environmental conditions
Poorly drained soils, overwatering or heavy rainfall also lead to this disease.
How to Treat Leaf rot Disease on Strawflower?
How to Treat Leaf rot Disease on Strawflower?
1
Non pesticide
Improved soil drainage: Amend the soil with organic matter to enhance drainage, minimizing waterlogged conditions.

Crop rotation: Rotate with non-host plants for a few seasons can reduce the pathogen population.
2
Pesticide
Fungicide treatment: Apply a suitable fungicide, such as mefenoxam or pyraclostrobin, following label instructions.
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Flower withering
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Flower withering
Flowers may dry out due to a sudden change in environment or because the plant has completed its normal flowering period.
Overview
Overview
Flower withering occurs when flowers become weak, droopy, wilted, or faded until they can’t be revived. During withering, they begin to wrinkle and shrink until the flower becomes completely dry or dead.
Any flowers, regardless of the plant type or the climate they are grown in, are susceptible to withering. It is a worldwide problem across houseplants, herbs, flowering ornamentals, trees, shrubs, garden vegetables, and food crops.
Unlike wilting—which withering is often confused with—withering can be caused by different things and is often due to more than a lack of water. Withering can be fatal in severe cases.
Symptom Analysis
Symptom Analysis
Flower withering progresses from very mild cases to severe occurrences that kill the flower. The severity of the symptoms is related to the cause and how long the condition is allowed to progress before action is taken.
  • Wilted, droopy flowers
  • Petals and leaves begin to wrinkle
  • Brown papery streaks or spots appear on the petals and leaf tips
  • Flowerhead shrink in size
  • Petal color fades
  • Yellowing leaves
  • Complete death of the flower
Disease Cause
Disease Cause
The main causes of flower withering include natural age progress, lack of water, nutritional deficiencies, and bacterial or fungal diseases. It’s critical to determine the underlying cause when flower withering is noticed. This will guide the best course of action, if treatment is possible.
Check the soil for moisture and then closely examine the entire plant for signs of nutrient deficiencies. If neither of those appears to be the cause then cut open the stem below a flower. If a cross-section reveals brown or rust-colored stains it is safe to assume that this is a bacterial or fungal infection.
If the flower is nearing the end of its normal lifespan, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence, or cell aging and death. Cell division stops and the plant begins breaking down resources within the flower to use in other parts of the plant.
In all other cases, flower withering happens when the plant seals off the stem as a defense mechanism, stopping transport within the vascular system. This prevents further water loss through the flowers but also stops bacteria and fungi from moving to healthy parts of the plant. Once water and nutrient transport stops, the flower begins to wither and ultimately die.
Solutions
Solutions
If flower withering is a natural progression due to age, there is nothing that can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
For lack of water, immediately water the plant using room temperature rainwater, bottled spring water, or filtered tap water. Water container plants until excess water drains out the bottom; water in-ground plants until the soil is soaked but there isn’t standing water on the surface.
In the event of nutritional deficiencies, the best solution is to use a granular or water-soluble liquid fertilizer, and apply it to the soil at about half the recommended dosage. Keep it off the leaves and make sure granular products are watered into the soil well.
If the plant is infected with a bacterial or fungal pathogen, there is no course of treatment that cures the diseased plants. The best solution is to remove the infected plants and dispose of the plant material off-site. Do not put in a compost pile.
Prevention
Prevention
This is definitely one of those instances where prevention is more effective than cure. Here are some preventative measures for avoiding premature flower withering.
  • Water plants according to their needs -- either keep the soil slightly moist or allow the top inch or two to dry out before watering again.
  • Fertilize lightly on a consistent basis, depending upon the plant’s growth. Quick-growing plants and those that flower or develop fruit will need more frequent fertilizing than slow-growing plants.
  • Purchase plants that are certified disease- or pathogen-free.
  • Look for disease-resistant cultivars.
  • Isolate plants showing disease symptoms to prevent the spread to neighboring plants.
  • Practice good plant hygiene by removing any fallen plant material as soon as possible.
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Leaf deformity
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Leaf deformity
Leaf deformities can have a variety of causes.
Overview
Overview
Leaf deformity manifests in the form of curled, cupped, or distorted leaves, often first seen in the spring. There are a number of different possibilities as to the cause and it will not always be easy to isolate the problem without laboratory analysis. In the majority of cases, however, the gardener should be able to isolate the cause through close examination of the plant and the local conditions.
Symptom Analysis
Symptom Analysis
The plant has developed abnormal leaves. They may look similar to leaf curl, but show other problems such as:
  • stunting
  • abnormal shapes
  • a bumpy texture
  • gaps between leaf sections
  • raised growths on the top surface
Disease Cause
Disease Cause
The causes are widespread and varied and the gardener will need to examine plants carefully as well as consider environmental factors.
Disease due to insect damage: Mites, aphids, and other insects that feast on plant leaves can leave them vulnerable to viral and bacterial disease. Some, like leaf galls and rust, produce distorted leaves. If the gardener sees insects on the plants, it is likely the insect is the culprit. Some mites are too small to see, and laboratory analysis may be required.
Herbicide exposure: Herbicides can stress plant leaves. This may lead to stunted growth and a curling, cupped appearance. Even if the plant owner didn't apply herbicides, herbicide drift and planting in contaminated soils can expose plants to these chemicals. If all plants in an area have deformed leaves, the cause is likely herbicides. Herbicide exposure is also characterized by narrow new leaves.
Less than ideal growing conditions: If plants are exposed to cold temperatures right as their leaves are coming out of the bud, they might become stunted and malformed. If deformed leaves occur right after a cold spell or frost, this is likely the cause. Too much and too little water can also cause deformed leaves. Leaves curling down but not distorting is more likely to be a watering issue than a leaf deformity.
Nutrient deficiencies: A lack of critical nutrients during the growing phase, including boron, calcium, and molybdenum, may lead plant leaves to grow stunted or disfigured. If a nutrient deficiency is to blame, the leaves will also show discoloring.
Fungal infections: a variety of fungal pathogens can distort leaves, as is the case with Peach leaf curl.
Solutions
Solutions
Follow these steps to revive plants with abnormal leaves.
  1. Remove damaged leaves: Plants can recover from damage when given the time to do so. Remove any deformed leaves so they don't continue drawing energy from the plant. This also creates room for healthier ones to grow.
  2. Stop using herbicide: Though herbicide damage is challenging to diagnose, gardeners can potentially prevent deformed leaves by not using any and by strictly following manufacturers instructions.
  3. Spray insecticide: Prevent pests from inhabiting plant leaves by spraying with insecticide regularly and practicing good natural pest prevention techniques.
  4. Apply a balanced fertilizer: Solve nutrient deficiencies and excesses by using a well-balanced fertilizer (organic or conventional both work) before planting, and consider topdressing when signs of stress are apparent.
  5. Fix watering schedule: If plant leaves are curled downward due to too much or too little water, adjust the watering schedule so the soil is moist, but not damp.
  6. Remove infected plants: If the plant has succumbed to a viral infection, not much can be done to revive it. Remove and destroy all compromised plant material to prevent spread to other plants.
Prevention
Prevention
  1. Fertilize properly. Keep your plants full of essential nutrients with a balanced fertilizer.
  2. Regularly monitor for pests. Remove all pests by hand or treat them with an insecticide. Early discovery and treatment will prevent the spread of pests and diseases.
  3. Provide the proper amount of water. Water until the soil is moist, but not damp. Only once the soil dries out, should the plant be watered again.
  4. Protect plants from cold. Bring plants indoors or protect them with frost cloth when bad weather is forecast.
  5. Avoid herbicide exposure. If the gardener or surrounding neighbors are applying herbicides, consider moving vulnerable plants to where they are less exposed to any chemicals that may be carried on the wind.
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Brown spot
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Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
  • Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
  • Placement is often random and scattered as diseases are spread through raindrops.
  • May appear on lower leaves and the interior of the plant where humidity is higher.
  • Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
  • Leaf margins may turn yellow.
  • Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
  • Blotches grow in size until the entire leaf is brown.
  • The leaf falls off the plant.
Severe Symptoms
  • Partial or complete premature defoliation
  • Reduced growth
  • Increased susceptibility to pests and other diseases
Disease Cause
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
Solutions
Solutions
In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary.
Organic options won’t kill the fungus, but will prevent it from spreading.
  1. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear.
  2. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread.
  3. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Prevention
Prevention
Like many other diseases, it is easier to prevent brown spot than cure it, and this is done through cultural practices.
  • Clear fall leaves from the ground before winter to minimize places where fungi and bacteria can overwinter.
  • Maintain good air movement between plants through proper plant spacing.
  • Increase air circulation through the center of plants through pruning.
  • Thoroughly clean all pruning tools after working with diseased plants.
  • Never dispose of disease plant material in a compost pile.
  • Avoid overhead watering to keep moisture off of the foliage.
  • Keep plants healthy by providing adequate sunlight, water, and fertilizer.
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distribution

Distribution of Strawflower

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Habitat of Strawflower

Roadsides, fields
Northern Hemisphere
South Hemisphere

Distribution Map of Strawflower

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Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
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More Info on Strawflower Growth and Care

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Basic Care Guide
Common Pests & Diseases
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Leaf rot
Leaf rot, primarily caused by waterlogged soil conditions and the fungus Phytophthora spp., is a pernicious disease affecting Strawflower. It manifests as dark brown to black spots on leaves, often leading to complete wilting and death of the plant. Left untreated, infections can spread to other plants.
 detail
Flower withering
Flower withering is a disease causing significant degradation of Strawflower's bloom health, leading to its prematurely wilting and eventual death. It impacts the plant's appearances, health, and overall vitality.
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Dark spots
Dark spots is a plant disease primarily affecting the Strawflower by causing aesthetic detriment and reduced vitality. The disease is characterized by distinct dark-brown to black spotting on leaves, and if untreated, can be fatal.
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Plant dried up
The 'Plant dried up' disease is a severe state often triggered by root rot, dehydration, or nutrient deficiency. It robs Strawflower of its vibrant hues, leading to wilting or total loss. This disease preys on the plant's vitality, ultimately hampering growth.
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Brown blotch yellow edge
Brown spot is a prevalent disease affecting Strawflower that causes brown spots, wilting, and eventual death of the plant. It is primarily caused by fungi and bacteria, and is more acute during warmer months due to high humidity.
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Underwatering dry
Underwatering is a common problem affecting the health of Strawflower, leading to wilting and weakening. Lack of sufficient water stresses the plant, making it vulnerable to various diseases and pests. This process is non-infectious but can be lethal if not addressed promptly.
 detail
Wilting
Wilting is a debilitating disease that affects Strawflower, causing a severe decline in the plant's health due to insufficient water supply and infection by phytophthora pathogens. This disease reduces the Strawflower's vigor, longevity and overall aesthetic value.
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Lighting
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Indoor
Indoor
Outdoor
Choose a site here for personalized care tips.
Requirements
Full sun
Ideal
Above 6 hours sunlight
Partial sun
Tolerance
About 3-6 hours sunlight
Watch how sunlight gracefully moves through your garden, and choose spots that provide the perfect balance of light and shade for your plants, ensuring their happiness.
Essentials
Strawflower appreciates locations where the sun's rays bathe it generously through the day. It also withstands places where sunlight exposure is partial. In its original habitat, it thrived under such conditions, ensuring robust growth. Balanced sunlight nourishes it, as both an excess or deficit can impact its health negatively.
Preferred
Tolerable
Unsuitable
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Artificial lighting
Indoor plants require adequate lighting for optimal growth. When natural sunlight is insufficient, particularly in winter or in less sunny spaces, artificial lights offer a vital solution, promoting faster, healthier growth.
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Indoor plants require adequate lighting for optimal growth. When natural sunlight is insufficient, particularly in winter or in less sunny spaces, artificial lights offer a vital solution, promoting faster, healthier growth.
1. Choose the right type of artificial light: LED lights are a popular choice for indoor plant lighting because they can be customized to provide the specific wavelengths of light that your plants need.
Full sun plants need 30-50W/sq ft of artificial light, partial sun plants need 20-30W/sq ft, and full shade plants need 10-20W/sq ft.
2. Determine the appropriate distance: Place the light source 12-36 inches above the plant to mimic natural sunlight.
3. Determine the duration: Mimic the length of natural daylight hours for your plant species. most plants need 8-12 hours of light per day.
Important Symptoms
Symptoms of Insufficient Light in %s
Strawflower, a plant that thrives in full sunlight, is commonly grown outdoors with ample sunlight. When cultivated indoors with inadequate light, it may exhibit subtle symptoms of light deficiency.
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(Symptom details and solutions)
Small leaves
New leaves may grow smaller in size compared to the previous ones once they have matured.
Leggy or sparse growth
The spaces between leaves or stems of your strawflower may become longer, resulting in a thin and stretched-out appearance. This can make the plant look sparse and weak, and it may easily break or lean due to its own weight.
Faster leaf drop
When plants are exposed to low light conditions, they tend to shed older leaves early to conserve resources. Within a limited time, these resources can be utilized to grow new leaves until the plant's energy reserves are depleted.
Slower or no new growth
Strawflower enters a survival mode when light conditions are poor, which leads to a halt in leaf production. As a result, the plant's growth becomes delayed or stops altogether.
Lighter-colored new leaves
Insufficient sunlight can cause leaves to develop irregular color patterns or appear pale. This indicates a lack of chlorophyll and essential nutrients.
Solutions
1. To ensure optimal growth, gradually move plants to a sunnier location each week, until they receive at least 6 hours of direct sunlight daily. Use a south-facing window and keep curtains open during the day for maximum sunlight exposure and nutrient accumulation.2. To provide additional light for your plant, consider using artificial light if it's large or not easily movable. Keep a desk or ceiling lamp on for at least 8 hours daily, or invest in professional plant grow lights for ample light.
Symptoms of Excessive light in %s
Strawflower thrives in full sun exposure and can tolerate intense sunlight. With their remarkable resilience, symptoms of sunburn may not be easily visible, as they rarely suffer from it.
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(Symptom details and solutions)
Chlorosis
Chlorosis is a condition where the plant's leaves lose their green color and turn yellow. This is due to the breakdown of chlorophyll from excessive sunlight, which negatively affects the plant's ability to photosynthesize.
Sunscald
Sunscald occurs when the plant's leaves or stems are damaged by intense sunlight exposure. It appears as pale, bleached, or necrotic areas on the plant tissue and can reduce the plant's overall health.
Leaf Curling
Leaf curling is a symptom where leaves curl or twist under extreme sunlight conditions. This is a defense mechanism used by the plant to reduce its surface area exposed to sunlight, minimizing water loss and damage.
Wilting
Wilting occurs when a plant loses turgor pressure and its leaves and stems begin to droop. Overexposure to sunlight can cause wilting by increasing the plant's water loss through transpiration, making it difficult for the plant to maintain adequate hydration.
Leaf Scorching
Leaf scorching is a symptom characterized by the appearance of brown, dry, and crispy edges or patches on leaves due to excessive sunlight. This can lead to a reduction in photosynthetic capacity and overall plant health.
Solutions
1. Move your plant to the optimal position where it can receive abundant sunlight but also have some shade. An east-facing window is an ideal choice as the morning sunlight is gentler. This way, your plant can enjoy ample sunlight while reducing the risk of sunburn.2. It is recommended to trim off any completely dehydrated or withered parts of the plant.
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Temperature
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Outdoor
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Requirements
Ideal
Tolerable
Unsuitable
Just like people, each plant has its own preferences. Learn about your plants' temperature needs and create a comforting environment for them to flourish. As you care for your plants, your bond with them will deepen. Trust your intuition as you learn about their temperature needs, celebrating the journey you share. Lovingly monitor the temperature around your plants and adjust their environment as needed. A thermometer can be your ally in this heartfelt endeavor. Be patient and gentle with yourself as you explore your plants' temperature needs. Cherish your successes, learn from challenges, and nurture your garden with love, creating a haven that reflects the warmth of your care.
Essentials
Strawflower is indigenous to regions with temperatures fall between 68 to 95 °F (20 to 35 ℃). This plant thrives under the sun, appreciating warmth. Seasonal adjustments may include providing shade in extremely hot summer or insulation in chilly winters.
Regional wintering strategies
Strawflower has some cold tolerance and generally does not require any additional measures when the temperature is above {Tolerable_growing_temperature_min}. However, if the temperature is expected to drop below {Tolerable_growing_temperature_min}, it is necessary to take some temporary measures for cold protection, such as wrapping the plant with plastic film, fabric, or other materials. Once the temperature rises again, the protective measures should be removed promptly.
Important Symptoms
Symptoms of Low Temperature in Strawflower
Strawflower has moderate tolerance to low temperatures and thrives best when the temperature is above {Suitable_growth_temperature_min}. During winter, it should be kept above {Tolerable_growing_temperature_min}. When the temperature falls below {Limit_growth_temperature}, the leaves may start to droop. In mild cases, they can recover, but in severe cases, the leaves will wilt and eventually fall off.
Solutions
Trim off the frost-damaged parts. Prior to encountering low temperatures again, wrap the plant with materials such as non-woven fabric or cloth, and construct a wind barrier to protect it from the cold wind.
Symptoms of High Temperature in Strawflower
During summer, Strawflower should be kept below {Suitable_growth_temperature_max}. When the temperature exceeds {Tolerable_growing_temperature_max}, the color of the leaves becomes lighter, the leaf tips may become dry and withered, the leaves may curl, and the plant becomes more susceptible to sunburn.
Solutions
Trim away the sunburned and dried-up parts. Move the plant to a location that provides shade from the midday and afternoon sun, or use a shade cloth to create shade. Water the plant in the morning and evening to keep the soil moist.
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_adj Adjust This cookie provides mobile analytics and attribution services that enable us to measure and analyze the effectiveness of marketing campaigns, certain events and actions within the Application. Learn more here. 1 Year
Cookie Name
_fbp
Source
Facebook Pixel
Purpose
A conversion pixel tracking that we use for retargeting campaigns. Learn more here.
Lifespan
1 Year

Cookie Name
_adj
Source
Adjust
Purpose
This cookie provides mobile analytics and attribution services that enable us to measure and analyze the effectiveness of marketing campaigns, certain events and actions within the Application. Learn more here.
Lifespan
1 Year
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