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Chinese okra
Luffa acutangula
Also known as : Angled luffa, Sponge gourd
Chinese okra (Luffa acutangula) is a vigorous climbing vine and food crop that is grown for its immature fruit. Its fruit has a cylindrical shape and measures about 46 cm long. Yellow flowers open in late afternoon and stay open until the next morning.
Hardiness Zones
13
Care Guide for Chinese okra
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Chinese okra
Water
Every week
Sunlight
Full sun
Hardiness Zones
13
Questions About Chinese okra
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Watering 
Pruning 
Sunlight 
Temperature What is the best way to water my Chinese okra?
Not only does the Chinese okra have certain preferences regarding how much water it receives, but it also cares deeply about how you provide that water. In fact, if you don't use the proper watering technique, you risk harming your tomatoes. The best way to water Chinese okra is to apply the water directly to the soil in a slow and gentle manner. You should not pour all of the water into the soil at once, and you should not do overhead watering for your Chinese okra. Although you should water slowly, you should also water deeply to ensure that all of the soil in which your Chinese okra grows is sufficiently moist.
Read More ![more]()
What should I do if I water my Chinese okra too much or too little?
If you find that you have overwatered your Chinese okra and you are concerned about the associated risk of disease, you should intervene immediately. Often the best approach for an overwatered Chinese okra is to uproot it from its current growing location. Once the plant is out of the ground, you can allow its roots to dry a bit before planting it in a new growing location. Ensure that the new growing location has soil with good drainage. If you grow in pots, you may also want to move your plant to a pot with more or larger drainage holes. In the case of underwatering, all you will need to do is increase the frequency with which you supply water to your plant.
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How often should I water my Chinese okra?
Overall, Chinese okra requires a significant amount of water throughout the growing season. To meet that high water need, you'll need to water early and often throughout the spring and summer. During the earlier parts of the growing season, you should water your Chinese okra about once or twice per week. As the season progresses, you should increase your watering frequency. You may need to water it twice per day or more during summer, depending on the weather. After your Chinese okra have gone through their major seasonal growth phases, you can reduce the frequency of your watering to about once per week until the end of the growing season.
Read More ![more]()
How much water does my Chinese okra need?
Since Chinese okra are incredibly popular, with many professional and amateur gardeners growing them successfully, we have a pretty clear idea of how to care for these plants. That understanding includes specific knowledge about the precise volume of water an average Chinese okra should receive. Generally, Chinese okra will require about 1 - 1.5 inches of water per week. That volume should be dispersed evenly through your weekly watering. As the weather gets warmer, you may need to supply more water, but in most cases, two inches per week is a good baseline amount.
Read More ![more]()
How can I tell if i'm watering my Chinese okra enough?
Underwatering and overwatering can both occur as problems for your Chinese okra, and both these problems can manifest with similar symptoms. For example, foliage discoloration and wilting can both result from either overwatering or underwatering. When your Chinese okra is underwatered, its leaves will be curling and drooping at the beginning. You will see a bunch of leaves turn less vigorous. Underwatering is also likely to cause stunted growth and poor overall development as both the flowers and this plant require a high amount of water. Overwatering is more likely to lead to disease, including rot. Overwatering may also lead to unpleasant smells rising from your plant's soil. The symptoms of underwatering will show up quicker than overwatering. Overwatering can also be evident in soil conditions. Mainly, if you notice a lot of standing water or waterlogged soils, overwatering is likely to occur.
Read More ![more]()
How should I water my Chinese okra through the seasons?
As alluded to above, your Chinese okra's water needs will repeatedly change throughout the seasons. During most of spring and summer, you should water your Chinese okra about once every week. As the heat of summer arrives, you should plan to increase your watering frequency to once or twice per day. In the late summer and fall, towards the end of the harvest period, you can reduce your watering frequency to about once per week. After harvest has ended, you can cease watering as your Chinese okra has reached the end of its life cycle and will require no further soil moisture.
The maintenance schedule of Chinese okra will require you to alter the amount of water you provide depending on the plant's current growth stage. Early on, especially if you grow your Chinese okra from seeds, you'll need to provide water often enough to maintain consistent soil moisture, which encourages root development. When the plant becomes old enough to produce flowers, it will likely need even more water. During the fruit development growth stage, your Chinese okra will likely need the most water out of any growth period, at times requiring water more than twice per day. Following that phase, the water needs of Chinese okra will decline significantly.
Read More ![more]()
What's the difference between watering Chinese okra indoors and outdoors?
Whether you grow Chinese okra indoors or outdoors can also play a role in how you water them. Chinese okra that grows outdoors may receive water from natural rainfall, which will reduce the amount of supplemental water you should supply. However, it is incredibly rare for rainfall to adequately replace your watering entirely. Plants that grow indoors, along with any Chinese okra that grows in a container, will need to be watered more frequently than those that grow in the ground outdoors. If you choose this route, please make sure that the plant gets enough water by checking the soil moisture within your pot often to keep your Chinese okra healthy.
Read More ![more]()
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Key Facts About Chinese okra
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Attributes of Chinese okra
Lifespan
Annual, Biennial
Plant Type
Herb, Vine
Planting Time
Mid spring, Late spring, Mid fall, Late fall
Bloom Time
Summer, Fall
Plant Height
9 m
Spread
3 m to 5 m
Leaf Color
Green
Blue
Flower Size
5 cm to 9 cm
Flower Color
Yellow
Fruit Color
Green
Stem Color
Green
Yellow
Leaf type
Deciduous
Ideal Temperature
20 - 41 ℃
Scientific Classification of Chinese okra
Phylum
Vascular plants
Class
Dicotyledons
Order
Cucurbitales
Family
Gourd
Genus
Loofahs
Species
Chinese okra
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Common Pests & Diseases About Chinese okra
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Common issues for Chinese okra based on 10 million real cases
Leaf miners
Leaf miners scar the leaves with curved white streaks or rounded white spots with brown centers.
Solutions: Leaf miners, although relatively harmless at first, can quickly multiply and devastate your plants in the coming weeks. For severe cases: Spray an organic insecticide. For an organic solution, spray a diluted mixture of azadirachtin, a compound derived from neem seeds, above and below leaves. Spray a synthetic insecticide. Spray a product that contains spinosad, such as Entrust, making sure to cover all sides of the leaves. Introduce beneficial insects. Introduce beneficial insects that eat leaf miners, such as parasitic wasps or Syrphid flies. For less severe cases: Prune infected tissue. Remove and dispose of leaves that have any sign of leaf miner damage.
Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Yellow spot
Leaf spot can show up as yellow or white spots on the leaves.
Solutions: Diseases Fungicides can prevent the transmission of spores, but they may not treat the established infection. The first step is removing and disposing of all infected plant parts. Then apply recommended chemicals. For bacterial infections, apply a spray containing copper or streptomycin. For fungal infections, consult the local cooperative extension for recommendations on which fungicides will work best. Nutrient deficiency Apply a liquid fertilizer via foliar application to fix the deficiency quickly. Follow label directions regarding dosing instructions and application notes, such as not using before the rain or when temperatures are out of the recommended range. Incorrect watering Determine the water requirements for your specific plant, and follow accordingly. Some plants like consistently moist soil, and others like the soil to dry out slightly before being watered. Pests Thoroughly apply an insecticidal soap, an organic product like neem oil, or an appropriate chemical insecticide to the plant.
Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Solutions: If the yellowing and drying of leaves and flowers is a natural progression due to age, nothing can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
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Leaf miners
Leaf miners scar the leaves with curved white streaks or rounded white spots with brown centers.
Symptom Analysis
The leaves on your plants are showing clear/white trails, which appear like parts have been hollowed out. These trails are narrow at first and become wide patches over time. In some cases, leaves will be completely hollow and dry on the plant. As the name suggests, leaf miners are responsible.
Leaf miners are most common in the early spring when they begin to hatch and reproduce. They are tiny 1/16th inch larvae that resemble small grains of rice. The larvae are found inside leaves. The adult stage, a fly, lays eggs in between the layers of a leaf. When the eggs hatch, the larvae eat the tender nutritious inner leaves.
Solutions
Leaf miners, although relatively harmless at first, can quickly multiply and devastate your plants in the coming weeks.
For severe cases:
- Spray an organic insecticide. For an organic solution, spray a diluted mixture of azadirachtin, a compound derived from neem seeds, above and below leaves.
- Spray a synthetic insecticide. Spray a product that contains spinosad, such as Entrust, making sure to cover all sides of the leaves.
- Introduce beneficial insects. Introduce beneficial insects that eat leaf miners, such as parasitic wasps or Syrphid flies.
For less severe cases:
- Prune infected tissue. Remove and dispose of leaves that have any sign of leaf miner damage.
Prevention
Although leaf miners are easy to control, preventing them is ideal. Our recommendations are:
- Physically exclude adults. Cover plants with floating row covers as soon as you put them in the ground.
- Remove weeds and debris. Keep your garden weeded to lower the number of plants leaf miners can feed and breed on.
- Avoid introducing infected plants. Carefully inspect new plants for leaf miners before adding them to your garden or home.
- Avoid broad-spectrum pesticides. Leaf miners can usually be controlled by natural predatory insects. Do not apply broad-spectrum insecticides that could harm these beneficial insects.
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Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
- Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
- Placement is often random and scattered as diseases are spread through raindrops.
- May appear on lower leaves and the interior of the plant where humidity is higher.
- Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
- Leaf margins may turn yellow.
- Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
- Blotches grow in size until the entire leaf is brown.
- The leaf falls off the plant.
Severe Symptoms
- Partial or complete premature defoliation
- Reduced growth
- Increased susceptibility to pests and other diseases
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
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Yellow spot
Leaf spot can show up as yellow or white spots on the leaves.
Overview
Yellow spot is a common condition that affects all types of plants -- flowering ornamentals, trees, shrubs, herbs, and vegetable plants -- worldwide. Yellow spots may appear because of dozens of potential causes and occur in various environmental and climatic conditions, but fortunately, most are easy to address. The most common causes of yellow spots include diseases, nutrient deficiency, watering problems, and pests.
In most cases, yellow spots can be treated without permanent damage to the plant. However, in some fungal disease cases, nothing can be done to treat the disease after infection, and the plant will ultimately perish from the disease.
Due to this, the most critical aspect of addressing yellow spots on plants is correctly determining the cause.
Symptom Analysis
Symptoms occur on varying parts of the plant, depending upon the cause. Smaller spots tend to be indicative of younger infections or newly developing problems.
- Small yellow spots appear on leaves
- Spots can occur on the lower or upper leaf surfaces, or both
- Raised, rounded, or sunken spots with fringed or smooth edges
- Spots may grow together, causing leaves to become totally discolored
- Stunted growth
- Premature leaf drop
Disease Cause
The vast majority of yellow spot diseases are caused by fungal pathogens. However, there are some situations in which bacteria, environmental conditions, or other issues may be blamed.
Diseases are typically host-specific, so they may only affect plants within the same family. That said, just about every single species of plant is vulnerable to at least one disease that causes yellow spot. The most common problems are leaf blight, leaf septoria, powdery mildew, and downy mildew, to name a few.
All plants need specific nutrients from the soil to survive. When these nutrients become depleted or unavailable for plant uptake due to particular conditions, deficiencies occur, and yellow spots are seen.
- Nitrogen is an integral component of chlorophyll.
- Iron is needed in the enzymes that make chlorophyll.
Yellow spots may also appear because of incorrect watering, mainly underwatering, or infestations of sap-sucking pests such as aphids.
- Too little water inhibits photosynthesis. Too much water pushes oxygen out of the soil and the roots cannot take in nutrients or even water from the soil.
- Insect problems can cause yellow spots directly by damaging leaf tissue when feeding, or they may introduce pathogens.
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Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Overview
Regardless of the type of plant or where it is grown, at some point, it will begin to aged yellow and dry. This is a natural, unavoidable process that happens when the plant has completed all of the steps in its life.
Annual plants go through this process at the end of a single growing season. Perennial plants live for multiple years, if not tens or hundreds of years, but will still ultimately exhibit these symptoms.
Symptom Analysis
When plants have progressed through their natural developmental stages and are nearing the end of their lifecycle, they begin showing signs of decline. Leaves will start to yellow and droop, and over time they turn papery brown and dry.
Once completely dry, the leaves begin to fall from the plant until the entire plant has dried out.
Disease Cause
At the end of its life, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence or natural aging and death. Cell division stops, and the plant begins catabolizing resources to use in other parts of the plant.
As this happens, the tissues begin yellow and drying until the entire plant is desiccated and perishes.
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Distribution of Chinese okra
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Habitat of Chinese okra
Cultivated land
Northern Hemisphere
South Hemisphere
Distribution Map of Chinese okra
Chinese okra is native to the tropical and subtropical regions of South and Southeast Asia. As a cultivated plant, chinese okra has spread to various continents including Africa, the Americas, and parts of Oceania. Despite its broader cultivation, chinese okra may have an impact on local ecosystems, particularly in areas where it has been introduced and is sometimes thought to be invasive. However, chinese okra mostly remains a plant of interest for its utility rather than as a species that disrupts ecosystems significantly.
Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
More Info on Chinese Okra Growth and Care
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Basic Care Guide
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Lighting
Full sun
Chinese okra thrives in locations where the sun's rays are not diluted for a large portion of the day. The plant's origins in sunny habitats have predisposed it to flourish in such conditions. It's growth and health vastly improve with a generous share of sunlight. However, an absence of light can stifle it's growth and productivity. Conversely, overexposure can be equally detrimental.
Best Sunlight Practices 
Temperature
15 - 45 ℃
Chinese okra finds its roots in environments with a comfortable 68 to 105.8°F (20 to 41 ℃) range. Adaptation to changing seasons is crucial, necessitating warmer environments when temperatures dip.
Temp for Healthy Growth 
Transplant
1-2 feet
The perfect time to transplant chinese okra is during the seasons of late spring or early summer (S3-S4), due to warmer soil temperatures stimulating root growth. Chinese okra prefers sunny locations with well-draining soil. For healthy growth, try not to disturb the roots while transplanting.
Transplant Techniques 
Feng shui direction
North
In terms of Feng Shui compatibility, the chinese okra harmonizes favorably with areas of the home facing North. This can be attributed to the plant's inherent qualities and growth trajectory resonating with the Water element associated with the North. However, it's essential to note that individual experiences may vary based on personal energies and specific environments.
Fengshui Details Plants Related to Chinese okra
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Tree peony
The tree peony (Paeonia suffruticosa) is a flowering shrub that originated in China. Contrary to its name, it doesn't resemble a tall tree, but rather a growing shrub or bush. The tree peony is very important in Chinese literature, culture, and art, and has been depicted in many valuable paintings.
Sorrelvine
The Cissus trifoliata is a vine that sprawls and climbs over rocks and trees in different habitats. The plant produces small, inedible berries which ripen to black in the fall. The roots of the sorrelvine species are poisonous, and its sap can result in dermatitis on the skin of those who are sensitive to it.
Chinese pearleaf crabapple
Chinese pearleaf crabapple (Malus asiatica) is among the most popular native fruits in China, though it has been largely replaced by species whose fruits have a longer shelf life. The small tree produces small white flowers in the spring, followed by its namesake fruit in late summer and early fall.
Whiteedge morning glory
Whiteedge morning glory (Ipomoea nil) is an annual that will grow to 5 m tall. It is a fast-growing plant with emerald green heart-shaped leaves. It blooms from summer to fall with red trumpet-shaped flowers edged in white that open in the morning and close by afternoon. Attracts hummingbirds and butterflies. Thrives in full sun in well-drained soil.
Plumed cockscomb
The plumed cockscomb is a bright plant with recognizable red, pink, or purple flowers. It grows best in warm, tropical environments. Occasionally, plumed cockscomb is used as an ingredient in soap. In China and India, however, the plant is considered a pesky weed that reduces biodiversity.
Shell ginger
The distinctive shell ginger plant can grow up to 2.5 to 3 m tall. It bears colorful funnel-shaped flowers that have white or pink perianths. The leaves of the shell ginger are edible and are often used as flavorings in dishes or brewed as an herbal tea.
Cape jasmine
Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
Golden pothos
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
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About
Care Guide
Care FAQ
More Info
Pests & Diseases
Distribution
More About How-Tos
Related Plants
Chinese okra
Luffa acutangula
Also known as: Angled luffa, Sponge gourd
Chinese okra (Luffa acutangula) is a vigorous climbing vine and food crop that is grown for its immature fruit. Its fruit has a cylindrical shape and measures about 46 cm long. Yellow flowers open in late afternoon and stay open until the next morning.
Hardiness Zones
13
Care Guide for Chinese okra
Feedback
Soil Care
Sand, Loam, Alkaline
Ideal Lighting
Full sun
Ideal Temperature
13
Planting Time
Mid spring, Late spring, Mid fall, Late fall
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Questions About Chinese okra
Feedback
Watering Pruning Sunlight Temperature What is the best way to water my Chinese okra?
What should I do if I water my Chinese okra too much or too little?
How often should I water my Chinese okra?
How much water does my Chinese okra need?
How can I tell if i'm watering my Chinese okra enough?
How should I water my Chinese okra through the seasons?
What's the difference between watering Chinese okra indoors and outdoors?
Get tips and tricks for your plants.
Keep your plants happy and healthy with our guide to watering, lighting, feeding and more.
Download the App
Key Facts About Chinese okra
Feedback
Attributes of Chinese okra
Lifespan
Annual, Biennial
Plant Type
Herb, Vine
Planting Time
Mid spring, Late spring, Mid fall, Late fall
Bloom Time
Summer, Fall
Plant Height
9 m
Spread
3 m to 5 m
Leaf Color
Green
Blue
Flower Size
5 cm to 9 cm
Flower Color
Yellow
Fruit Color
Green
Stem Color
Green
Yellow
Leaf type
Deciduous
Ideal Temperature
20 - 41 ℃
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Scientific Classification of Chinese okra
Phylum
Vascular plants Class
Dicotyledons Order
Cucurbitales Family
Gourd Genus
Loofahs Species
Chinese okra 
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Common Pests & Diseases About Chinese okra
Feedback
Common issues for Chinese okra based on 10 million real cases
Leaf miners
Leaf miners scar the leaves with curved white streaks or rounded white spots with brown centers.
Solutions: Leaf miners, although relatively harmless at first, can quickly multiply and devastate your plants in the coming weeks. For severe cases: Spray an organic insecticide. For an organic solution, spray a diluted mixture of azadirachtin, a compound derived from neem seeds, above and below leaves. Spray a synthetic insecticide. Spray a product that contains spinosad, such as Entrust, making sure to cover all sides of the leaves. Introduce beneficial insects. Introduce beneficial insects that eat leaf miners, such as parasitic wasps or Syrphid flies. For less severe cases: Prune infected tissue. Remove and dispose of leaves that have any sign of leaf miner damage.
Learn More About the Leaf miners ![more]()
Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Learn More About the Brown spot ![more]()
Yellow spot
Leaf spot can show up as yellow or white spots on the leaves.
Solutions: Diseases Fungicides can prevent the transmission of spores, but they may not treat the established infection. The first step is removing and disposing of all infected plant parts. Then apply recommended chemicals. For bacterial infections, apply a spray containing copper or streptomycin. For fungal infections, consult the local cooperative extension for recommendations on which fungicides will work best. Nutrient deficiency Apply a liquid fertilizer via foliar application to fix the deficiency quickly. Follow label directions regarding dosing instructions and application notes, such as not using before the rain or when temperatures are out of the recommended range. Incorrect watering Determine the water requirements for your specific plant, and follow accordingly. Some plants like consistently moist soil, and others like the soil to dry out slightly before being watered. Pests Thoroughly apply an insecticidal soap, an organic product like neem oil, or an appropriate chemical insecticide to the plant.
Learn More About the Yellow spot ![more]()
Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Solutions: If the yellowing and drying of leaves and flowers is a natural progression due to age, nothing can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
Learn More About the Aged yellow and dry ![more]()
Treat and prevent plant diseases.
AI-powered plant doctor helps you diagnose plant problems in seconds.
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Leaf miners
Leaf miners scar the leaves with curved white streaks or rounded white spots with brown centers.
Symptom Analysis
The leaves on your plants are showing clear/white trails, which appear like parts have been hollowed out. These trails are narrow at first and become wide patches over time. In some cases, leaves will be completely hollow and dry on the plant. As the name suggests, leaf miners are responsible.
Leaf miners are most common in the early spring when they begin to hatch and reproduce. They are tiny 1/16th inch larvae that resemble small grains of rice. The larvae are found inside leaves. The adult stage, a fly, lays eggs in between the layers of a leaf. When the eggs hatch, the larvae eat the tender nutritious inner leaves.
Solutions
Leaf miners, although relatively harmless at first, can quickly multiply and devastate your plants in the coming weeks.
For severe cases:
- Spray an organic insecticide. For an organic solution, spray a diluted mixture of azadirachtin, a compound derived from neem seeds, above and below leaves.
- Spray a synthetic insecticide. Spray a product that contains spinosad, such as Entrust, making sure to cover all sides of the leaves.
- Introduce beneficial insects. Introduce beneficial insects that eat leaf miners, such as parasitic wasps or Syrphid flies.
For less severe cases:
- Prune infected tissue. Remove and dispose of leaves that have any sign of leaf miner damage.
Prevention
Although leaf miners are easy to control, preventing them is ideal. Our recommendations are:
- Physically exclude adults. Cover plants with floating row covers as soon as you put them in the ground.
- Remove weeds and debris. Keep your garden weeded to lower the number of plants leaf miners can feed and breed on.
- Avoid introducing infected plants. Carefully inspect new plants for leaf miners before adding them to your garden or home.
- Avoid broad-spectrum pesticides. Leaf miners can usually be controlled by natural predatory insects. Do not apply broad-spectrum insecticides that could harm these beneficial insects.
Continue reading in our app - it's better
A database of 400000+ plants
unlimited guides at your fingertips...
unlimited guides at your fingertips...
Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
- Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
- Placement is often random and scattered as diseases are spread through raindrops.
- May appear on lower leaves and the interior of the plant where humidity is higher.
- Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
- Leaf margins may turn yellow.
- Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
- Blotches grow in size until the entire leaf is brown.
- The leaf falls off the plant.
Severe Symptoms
- Partial or complete premature defoliation
- Reduced growth
- Increased susceptibility to pests and other diseases
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
Solutions
In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary.
Organic options won’t kill the fungus, but will prevent it from spreading.
- Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear.
- Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread.
- Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Prevention
Like many other diseases, it is easier to prevent brown spot than cure it, and this is done through cultural practices.
- Clear fall leaves from the ground before winter to minimize places where fungi and bacteria can overwinter.
- Maintain good air movement between plants through proper plant spacing.
- Increase air circulation through the center of plants through pruning.
- Thoroughly clean all pruning tools after working with diseased plants.
- Never dispose of disease plant material in a compost pile.
- Avoid overhead watering to keep moisture off of the foliage.
- Keep plants healthy by providing adequate sunlight, water, and fertilizer.
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Yellow spot
Leaf spot can show up as yellow or white spots on the leaves.
Overview
Yellow spot is a common condition that affects all types of plants -- flowering ornamentals, trees, shrubs, herbs, and vegetable plants -- worldwide. Yellow spots may appear because of dozens of potential causes and occur in various environmental and climatic conditions, but fortunately, most are easy to address. The most common causes of yellow spots include diseases, nutrient deficiency, watering problems, and pests.
In most cases, yellow spots can be treated without permanent damage to the plant. However, in some fungal disease cases, nothing can be done to treat the disease after infection, and the plant will ultimately perish from the disease.
Due to this, the most critical aspect of addressing yellow spots on plants is correctly determining the cause.
Symptom Analysis
Symptoms occur on varying parts of the plant, depending upon the cause. Smaller spots tend to be indicative of younger infections or newly developing problems.
- Small yellow spots appear on leaves
- Spots can occur on the lower or upper leaf surfaces, or both
- Raised, rounded, or sunken spots with fringed or smooth edges
- Spots may grow together, causing leaves to become totally discolored
- Stunted growth
- Premature leaf drop
Disease Cause
The vast majority of yellow spot diseases are caused by fungal pathogens. However, there are some situations in which bacteria, environmental conditions, or other issues may be blamed.
Diseases are typically host-specific, so they may only affect plants within the same family. That said, just about every single species of plant is vulnerable to at least one disease that causes yellow spot. The most common problems are leaf blight, leaf septoria, powdery mildew, and downy mildew, to name a few.
All plants need specific nutrients from the soil to survive. When these nutrients become depleted or unavailable for plant uptake due to particular conditions, deficiencies occur, and yellow spots are seen.
- Nitrogen is an integral component of chlorophyll.
- Iron is needed in the enzymes that make chlorophyll.
Yellow spots may also appear because of incorrect watering, mainly underwatering, or infestations of sap-sucking pests such as aphids.
- Too little water inhibits photosynthesis. Too much water pushes oxygen out of the soil and the roots cannot take in nutrients or even water from the soil.
- Insect problems can cause yellow spots directly by damaging leaf tissue when feeding, or they may introduce pathogens.
Solutions
Diseases
Fungicides can prevent the transmission of spores, but they may not treat the established infection. The first step is removing and disposing of all infected plant parts. Then apply recommended chemicals.
For bacterial infections, apply a spray containing copper or streptomycin.
For fungal infections, consult the local cooperative extension for recommendations on which fungicides will work best.
Nutrient deficiency
Apply a liquid fertilizer via foliar application to fix the deficiency quickly. Follow label directions regarding dosing instructions and application notes, such as not using before the rain or when temperatures are out of the recommended range.
Incorrect watering
Determine the water requirements for your specific plant, and follow accordingly. Some plants like consistently moist soil, and others like the soil to dry out slightly before being watered.
Pests
Thoroughly apply an insecticidal soap, an organic product like neem oil, or an appropriate chemical insecticide to the plant.
Prevention
Depending on the type of plant and which specific disease is causing yellow spot, problems may be avoided by taking the following preventative steps:
- Plant resistant varieties
- Avoid planting susceptible varieties close together - space susceptible plants further apart from one another so it’s more difficult for the fungal spores to find new plant hosts.
- Water wisely - water from below rather than splashing water on foliage. This can reduce the spread of both bacterial and fungal pathogens responsible for yellow spot.
- Prune - prune as a way of getting rid of affected leaves but also to control the spread of yellow spot to new plants. Pruning can also improve air circulation to limit disease spread.
- Rotate crops - many diseases, including downy mildew, can live in the soil over the winter and produce problems for many years. Rotate annual crops to new locations each year so that they aren’t growing anywhere in which plants in the same family were grown within the last three to four years.
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Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Overview
Regardless of the type of plant or where it is grown, at some point, it will begin to aged yellow and dry. This is a natural, unavoidable process that happens when the plant has completed all of the steps in its life.
Annual plants go through this process at the end of a single growing season. Perennial plants live for multiple years, if not tens or hundreds of years, but will still ultimately exhibit these symptoms.
Symptom Analysis
When plants have progressed through their natural developmental stages and are nearing the end of their lifecycle, they begin showing signs of decline. Leaves will start to yellow and droop, and over time they turn papery brown and dry.
Once completely dry, the leaves begin to fall from the plant until the entire plant has dried out.
Disease Cause
At the end of its life, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence or natural aging and death. Cell division stops, and the plant begins catabolizing resources to use in other parts of the plant.
As this happens, the tissues begin yellow and drying until the entire plant is desiccated and perishes.
Solutions
If the yellowing and drying of leaves and flowers is a natural progression due to age, nothing can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
Prevention
Unfortunately, there is no way to prevent plants from dying of “old age.” To help prolong their life, and put off symptoms of aged yellow and dry for as long as possible, take care of them by giving them enough water, fertilizing them appropriately, and making sure they get enough sunlight.
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Distribution of Chinese okra
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Habitat of Chinese okra
Cultivated land
Northern Hemisphere
South Hemisphere
Distribution Map of Chinese okra
Chinese okra is native to the tropical and subtropical regions of South and Southeast Asia. As a cultivated plant, chinese okra has spread to various continents including Africa, the Americas, and parts of Oceania. Despite its broader cultivation, chinese okra may have an impact on local ecosystems, particularly in areas where it has been introduced and is sometimes thought to be invasive. However, chinese okra mostly remains a plant of interest for its utility rather than as a species that disrupts ecosystems significantly.
Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
More Info on Chinese Okra Growth and Care
Basic Care Guide
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Lighting
Indoor
Indoor
Outdoor
Choose a site here for personalized care tips. Requirements
Full sun
Ideal
Above 6 hours sunlight
Watch how sunlight gracefully moves through your garden, and choose spots that provide the perfect balance of light and shade for your plants, ensuring their happiness. Essentials
Chinese okra thrives in locations where the sun's rays are not diluted for a large portion of the day. The plant's origins in sunny habitats have predisposed it to flourish in such conditions. It's growth and health vastly improve with a generous share of sunlight. However, an absence of light can stifle it's growth and productivity. Conversely, overexposure can be equally detrimental.
Preferred
Tolerable
Unsuitable
Artificial lighting
Indoor plants require adequate lighting for optimal growth. When natural sunlight is insufficient, particularly in winter or in less sunny spaces, artificial lights offer a vital solution, promoting faster, healthier growth.
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Indoor plants require adequate lighting for optimal growth. When natural sunlight is insufficient, particularly in winter or in less sunny spaces, artificial lights offer a vital solution, promoting faster, healthier growth.
1. Choose the right type of artificial light: LED lights are a popular choice for indoor plant lighting because they can be customized to provide the specific wavelengths of light that your plants need.
Full sun plants need 30-50W/sq ft of artificial light, partial sun plants need 20-30W/sq ft, and full shade plants need 10-20W/sq ft.
2. Determine the appropriate distance: Place the light source 12-36 inches above the plant to mimic natural sunlight.
3. Determine the duration: Mimic the length of natural daylight hours for your plant species. most plants need 8-12 hours of light per day.
1. Choose the right type of artificial light: LED lights are a popular choice for indoor plant lighting because they can be customized to provide the specific wavelengths of light that your plants need.
Full sun plants need 30-50W/sq ft of artificial light, partial sun plants need 20-30W/sq ft, and full shade plants need 10-20W/sq ft.
2. Determine the appropriate distance: Place the light source 12-36 inches above the plant to mimic natural sunlight.
3. Determine the duration: Mimic the length of natural daylight hours for your plant species. most plants need 8-12 hours of light per day.
Important Symptoms
Symptoms of Insufficient Light in %s
Chinese okra thrives in full sunlight and is commonly cultivated outdoors. When grown indoors with limited light, it may exhibit subtle symptoms of light deficiency that can easily go unnoticed.
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(Symptom details and solutions)
Small leaves
New leaves may grow smaller in size compared to the previous ones once they have matured.
Leggy or sparse growth
The spaces between leaves or stems of your Chinese okra may become longer, resulting in a thin and stretched-out appearance. This can make the plant look sparse and weak, and it may easily break or lean due to its own weight.
Faster leaf drop
When plants are exposed to low light conditions, they tend to shed older leaves early to conserve resources. Within a limited time, these resources can be utilized to grow new leaves until the plant's energy reserves are depleted.
Slower or no new growth
Chinese okra enters a survival mode when light conditions are poor, which leads to a halt in leaf production. As a result, the plant's growth becomes delayed or stops altogether.
Lighter-colored new leaves
Insufficient sunlight can cause leaves to develop irregular color patterns or appear pale. This indicates a lack of chlorophyll and essential nutrients.
Solutions
1. To ensure optimal growth, gradually move plants to a sunnier location each week, until they receive at least 6 hours of direct sunlight daily. Use a south-facing window and keep curtains open during the day for maximum sunlight exposure and nutrient accumulation.2. To provide additional light for your plant, consider using artificial light if it's large or not easily movable. Keep a desk or ceiling lamp on for at least 8 hours daily, or invest in professional plant grow lights for ample light.
Symptoms of Excessive light in %s
Chinese okra thrives in full sun exposure and can tolerate intense sunlight. With their remarkable resilience, symptoms of sunburn may not be easily visible, as they rarely suffer from it.
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(Symptom details and solutions)
Chlorosis
Chlorosis is a condition where the plant's leaves lose their green color and turn yellow. This is due to the breakdown of chlorophyll from excessive sunlight, which negatively affects the plant's ability to photosynthesize.
Sunscald
Sunscald occurs when the plant's leaves or stems are damaged by intense sunlight exposure. It appears as pale, bleached, or necrotic areas on the plant tissue and can reduce the plant's overall health.
Leaf Curling
Leaf curling is a symptom where leaves curl or twist under extreme sunlight conditions. This is a defense mechanism used by the plant to reduce its surface area exposed to sunlight, minimizing water loss and damage.
Wilting
Wilting occurs when a plant loses turgor pressure and its leaves and stems begin to droop. Overexposure to sunlight can cause wilting by increasing the plant's water loss through transpiration, making it difficult for the plant to maintain adequate hydration.
Leaf Scorching
Leaf scorching is a symptom characterized by the appearance of brown, dry, and crispy edges or patches on leaves due to excessive sunlight. This can lead to a reduction in photosynthetic capacity and overall plant health.
Solutions
1. Move your plant to the optimal position where it can receive abundant sunlight but also have some shade. An east-facing window is an ideal choice as the morning sunlight is gentler. This way, your plant can enjoy ample sunlight while reducing the risk of sunburn.2. It is recommended to trim off any completely dehydrated or withered parts of the plant.
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Temperature
Indoor
Indoor
Outdoor
Choose a site here for personalized care tips. Requirements
Ideal
Tolerable
Unsuitable
Just like people, each plant has its own preferences. Learn about your plants' temperature needs and create a comforting environment for them to flourish. As you care for your plants, your bond with them will deepen. Trust your intuition as you learn about their temperature needs, celebrating the journey you share. Lovingly monitor the temperature around your plants and adjust their environment as needed. A thermometer can be your ally in this heartfelt endeavor. Be patient and gentle with yourself as you explore your plants' temperature needs. Cherish your successes, learn from challenges, and nurture your garden with love, creating a haven that reflects the warmth of your care. Essentials
Chinese okra finds its roots in environments with a comfortable 68 to 105.8°F (20 to 41 ℃) range. Adaptation to changing seasons is crucial, necessitating warmer environments when temperatures dip.
Regional wintering strategies
Chinese okra prefers relatively warm temperatures, so maintaining temperatures above {Suitable_growth_temperature_min} during winter cultivation is beneficial for plant growth. The minimum temperature should be kept above freezing point to prevent the plant from freezing damage. When the outdoor temperature approaches -5°C (25°F) during winter, it is advisable to bring Chinese okra indoors or provide protection by setting up a temporary greenhouse or using materials such as plastic film or fabric to wrap the plant.
Important Symptoms
Symptoms of Low Temperature in Chinese okra
Chinese okra has moderate tolerance to low temperatures and thrives best when the temperature is between {Suitable_growth_temperature_min} and {Suitable_growth_temperature_max}. During winter, it should be kept above {Tolerable_growing_temperature_min}. When the temperature falls below {Limit_growth_temperature}, the leaves may darken in color. In severe cases, water-soaked necrosis, wilting, and drooping may occur, and the color of the leaves gradually turns brown.
Solutions
Trim away the frost-damaged parts. Immediately move indoors to a warm environment or set up a makeshift greenhouse for cold protection. When placing the plant indoors, choose a location near a south-facing window to ensure ample sunlight. If there is insufficient light, you can use supplemental lighting.
Symptoms of High Temperature in Chinese okra
During summer, Chinese okra should be kept below {Suitable_growth_temperature_max}. When the temperature exceeds {Tolerable_growing_temperature_max}, the plant's growth slows down, the color of its leaves becomes lighter, and it becomes more susceptible to sunburn.
Solutions
Trim away the sunburned and dried-up parts. Move the plant to a location that provides shade from the afternoon sun. Water the plant in the morning and evening to keep the soil moist.
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