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Common daisy play
Common daisy
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Common daisy
Common daisy
Common daisy
Common daisy
Common daisy
Bellis perennis
Also known as : English daisy, Meadow daisy, Bruisewort
The common daisy produces iconic flowers that are seen in European and American folklore dating back centuries. It is often a representation of childlike innocence. The plant is edible and can be used in small quantities in salads, sandwiches, soups, or tea. However, it can also become toxic and cause digestive problems if eaten in quantity.
Water
Water
Every week
Sunlight
Sunlight
Full sun
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care guide

Care Guide for Common daisy

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Watering Care
Watering Care
The Common daisy should be watered regularly, especially if they are grown in direct sunlight. The soil should be kept moist at all times and not allowed to completely dry out between waterings. Underwatering can reduce the appearance of blooms in this species.
Details on Watering Care Watering Care
Fertilizing Care
Fertilizing Care
The common daisy should be fertilized once or twice during the spring to encourage the formation of blooms. An all-purpose flower fertilizer is appropriate for this species. The common daisy is not considered to be a heavy feeder and does not need further fertilization.
Details on Fertilizing Care Fertilizing Care
Pruning
Pruning
Trim the diseased, withered leaves once a month.
Details on Pruning Pruning
Soil Care
Soil Care
Loam, Sand, Clay, Chalky, Acidic, Neutral, Alkaline
Details on Soil Care Soil Care
Repotting
Repotting
When English daisy seedlings grow three pairs of leaves, they can be transplanted into pots. There is no need for repotting afterwards.
Details on Repotting Repotting
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Common daisy
Water
Water
Every week
Sunlight
Sunlight
Full sun
Hardiness Zones
Hardiness Zones
4 to 8
Planting Time
Planting Time
Spring, Fall
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Questions About Common daisy

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Watering Watering Watering
Pruning Pruning Pruning
Sunlight Sunlight Sunlight
Temperature Temperature Temperature
Fertilizing Fertilizing Fertilizing
What is the best way to water my Common daisy?
When watering the Common daisy, you should aim to use filtered water that is at room temperature. Filtered water is better for this plant, as tap water can contain particles that are harmful to its health. The reason that the water should be at room temperature or slightly warmer is that the Common daisy comes from a warm environment, and cold water can be somewhat of a shock to its system. Also, you should avoid overhead watering for this plant, as it can cause foliage complications. Instead, simply apply your filtered room temperature water to the soil until the soil is entirely soaked. Soaking the soil can be very beneficial for this plant as it moistens the roots and helps them continue to spread through the soil and collect the nutrients they need.
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What should I do if I water my Common daisy too much or too little?
Both overwatering and underwatering will be detrimental to the health of your Common daisy, but overwatering is a far more common issue. When this species receives too much water, its stems and leaves may begin to wilt and turn from green to yellow. Overwatering over a prolonged period may also lead to diseases such as root rot, mold, and mildew, all of which can kill your plant. Underwatering is far less common for the Common daisy, as this plant has decent drought tolerance. However, underwatering remains a possibility, and when it occurs, you can expect to find that the leaves of your Common daisy have become brittle and brown. It is crucial that you notice the signs of overwatering as soon as possible when caring for your Common daisy. Some of the diseases that arise from overwatering, such as root rot, may not be correctable if you wait too long. If you see early signs of overwatering, you should reduce your watering schedule immediately. You may also want to assess the quality of soil in which your Common daisy grows. If you find that the soil drains very poorly, you should replace it immediately with a loose, well-draining potting mix. On the other hand, if you find signs that your Common daisy is receiving too little water, all you need to do is water more regularly until those signs have subsided.
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How often should I water my Common daisy?
If your plant is in a pot. The most precise way to decide whether your Common daisy needs water is to plunge your finger into the soil. If you notice that the first two to three inches of soil have become dry, it is time to add some water. If you grow your Common daisy outdoors in the ground, you can use a similar method to test the soil. Again, when you find that the first few inches of soil have dried out, it is time to add water. During the spring and early fall, this method will often lead you to water this plant about once every week. When extremely hot weather arrives, you may need to increase your watering frequency to about twice or more per week. With that said, mature, well-established the Common daisy can show an admirable ability to withstand drought.
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How much water does my Common daisy need?
When it comes time to water your Common daisy, you should not be shy about how much water you give. With the first two to three inches of soil dry, this plant will appreciate a long and thorough watering. Supply enough water to soak the soil entirely. The amount of water you add should be enough to cause excess water to flow through the drainage holes at the bottom of your pot. If you don’t see excess water draining from the pot, you have likely underwatered your plant. But do not let the water accumulate inside the soil, which will be very dangerous to the plant as well. Alternatively, a lack of water draining through the pot could indicate poorly draining soils, which is detrimental to the health of this plant and should be avoided. If the plant is outside, 1 inch of rain per week will be sufficient.
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How should I water my Common daisy at different growth stages?
The water needs of the Common daisy can change depending on growth stages as well. For example, when your Common daisy is in the first few years of its life, or if you have just transplanted it to a new growing location, you will need to give more water than usual. During both of those stages, your Common daisy will put a lot of energy towards sprouting new roots that will then support future growth. For those roots to perform their best, they need a bit more moisture than they would at a more mature phase. After a few seasons, your Common daisy will need much less water. Another growth stage in which this plant may need more water is during the bloom period. Flower development can make use of a significant amount of moisture, which is why you might need to give your Common daisy more water at this time.
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How should I water my Common daisy through the seasons?
The Common daisy will have its highest water needs during the hottest months of the year. During the height of summer, you may need to give this plant water more than once per week, depending on how fast the soil dries out. The opposite is true during the winter. In winter, your plant will enter a dormant phase, in which it will need far less water than usual. In fact, you may not need to water this plant at all during the winter months. However, if you do water during winter, you should not do so more than about once per month. Watering too much at this time will make it more likely that your Common daisy will contract a disease.
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What's the difference between watering my Common daisy indoors and outdoors?
It is most common to grow the Common daisy indoors for any gardener that does not live in temperate and tropical regions. Those gardeners should consider the fact that soil in a container can dry out a bit faster than ground soil. Also, the presence of drying elements such as air conditioning units can cause your Common daisy to need water on a more frequent basis as well. if you planted it outside. When that is the case, it’s likely you won’t need to water your Common daisy very much at all. If you receive rainfall on a regular basis, that may be enough to keep your plant alive. Alternatively, those who grow this plant inside will need to water it more often, as allowing rainwater to soak the soil will not be an option.
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Key Facts About Common daisy

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Attributes of Common daisy

Lifespan
Perennial, Annual, Biennial
Plant Type
Herb
Planting Time
Spring, Fall
Bloom Time
Spring, Early summer, Mid summer
Harvest Time
Early summer, Mid summer
Plant Height
3 cm to 15 cm
Spread
9 cm to 16 cm
Leaf Color
Green
Flower Size
2 cm to 3.5 cm
Flower Color
White
Pink
Red
Yellow
Fruit Color
Green
Stem Color
Green
White
Yellow
Pink
Dormancy
Winter dormancy
Leaf type
Deciduous
Ideal Temperature
20 - 35 ℃
Growth Season
Spring, Summer
Growth Rate
Rapid

Name story

Common daisy
The name "daisy" is derived from "day's eye" because the flowers closes during night time and blooms in the morning. There are many related plants that also share the name "daisy", so to distinguish this species from others it is sometimes qualified as a common daisy.

Symbolism

Naivety, peace, hope

Usages

Artistic Value
The English daisy is mentioned in Hamlet
Garden Use
Common daisy is frequently used in spring bedding, prized for its robustness and hardiness. Gardeners like that this early spring to late summer bloomer can be grown in any aspect and use it for edging in exposed and sheltered areas. It is a great addition to wildflower or alpine gardens.

Trivia and Interesting Facts

Since ancient times, the common daisy has often been used to divine love in Western countries. The petals of the common daisy are picked off one by one. With each petal picked, one considers "he loves me" or "he loves me not", alternating until the last petal. The last petal represents the mind of the beloved.

Scientific Classification of Common daisy

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pests

Common Pests & Diseases About Common daisy

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Common issues for Common daisy based on 10 million real cases
Flower withering
Flower withering Flower withering
Flower withering
Flowers may dry out due to a sudden change in environment or because the plant has completed its normal flowering period.
Solutions: If flower withering is a natural progression due to age, there is nothing that can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible. For lack of water, immediately water the plant using room temperature rainwater, bottled spring water, or filtered tap water. Water container plants until excess water drains out the bottom; water in-ground plants until the soil is soaked but there isn’t standing water on the surface. In the event of nutritional deficiencies, the best solution is to use a granular or water-soluble liquid fertilizer, and apply it to the soil at about half the recommended dosage. Keep it off the leaves and make sure granular products are watered into the soil well. If the plant is infected with a bacterial or fungal pathogen, there is no course of treatment that cures the diseased plants. The best solution is to remove the infected plants and dispose of the plant material off-site. Do not put in a compost pile.
Leaf rot
Leaf rot Leaf rot
Leaf rot
This pathogen can cause the leaves to rot.
Solutions: Bacterial infections need to be treated quickly to prevent the spread to neighboring, healthy plants, potentially wiping out large sections of your indoor or outdoor garden. In mild cases: Use sterilized (10% bleach solution) pruning shears or scissors to remove any infected plant parts, making sure to dispose of them off site. Use a copper-based bactericide to treat the unaffected foliage, as well as the soil, and neighboring plants. Follow the manufacturer’s rate and timing directions found on the product label. In severe cases, where more than half the leaves are affected: Remove all of the infected plants from the garden, disposing of them off site. Treat the soil and neighboring plants using a copper-based bactericide. Follow the manufacturer’s rate and timing directions found on the product label.
Brown spot
Brown spot Brown spot
Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Underwatering
Underwatering Underwatering
Underwatering
Leaves may wilt for a variety of reasons.
Solutions: The easiest (and most obvious) way to address underwatering is to fully hydrate the plant. However, this must be done carefully. A common mistake that many gardeners make is to douse their underwatered plants with water. This can overwhelm the roots of the plant and shock its system, something that can be even more damaging than the lack of water to begin with. Instead, water thoroughly and slowly, taking breaks to let the water slowly saturate through the soil to get to the roots. Use room temperature water, as cold water might be too much of a shock. In the future, shorten the time between waterings. A good rule of thumb is to check the soil around each plant daily. If it’s dry to at least two inches down, it’s time to water. If a container plant is repeatedly drying out very quickly, repotting into a slower-draining container might be a good idea, too.
Leaf miners
Leaf miners Leaf miners
Leaf miners
Leaf miners scar the leaves with curved white streaks or rounded white spots with brown centers.
Solutions: Leaf miners, although relatively harmless at first, can quickly multiply and devastate your plants in the coming weeks. For severe cases: Spray an organic insecticide. For an organic solution, spray a diluted mixture of azadirachtin, a compound derived from neem seeds, above and below leaves. Spray a synthetic insecticide. Spray a product that contains spinosad, such as Entrust, making sure to cover all sides of the leaves. Introduce beneficial insects. Introduce beneficial insects that eat leaf miners, such as parasitic wasps or Syrphid flies. For less severe cases: Prune infected tissue. Remove and dispose of leaves that have any sign of leaf miner damage.
Aged yellow and dry
Aged yellow and dry Aged yellow and dry
Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Solutions: If the yellowing and drying of leaves and flowers is a natural progression due to age, nothing can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
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Flower withering
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Flower withering
Flowers may dry out due to a sudden change in environment or because the plant has completed its normal flowering period.
Overview
Overview
Flower withering occurs when flowers become weak, droopy, wilted, or faded until they can’t be revived. During withering, they begin to wrinkle and shrink until the flower becomes completely dry or dead.
Any flowers, regardless of the plant type or the climate they are grown in, are susceptible to withering. It is a worldwide problem across houseplants, herbs, flowering ornamentals, trees, shrubs, garden vegetables, and food crops.
Unlike wilting—which withering is often confused with—withering can be caused by different things and is often due to more than a lack of water. Withering can be fatal in severe cases.
Symptom Analysis
Symptom Analysis
Flower withering progresses from very mild cases to severe occurrences that kill the flower. The severity of the symptoms is related to the cause and how long the condition is allowed to progress before action is taken.
  • Wilted, droopy flowers
  • Petals and leaves begin to wrinkle
  • Brown papery streaks or spots appear on the petals and leaf tips
  • Flowerhead shrink in size
  • Petal color fades
  • Yellowing leaves
  • Complete death of the flower
Disease Cause
Disease Cause
The main causes of flower withering include natural age progress, lack of water, nutritional deficiencies, and bacterial or fungal diseases. It’s critical to determine the underlying cause when flower withering is noticed. This will guide the best course of action, if treatment is possible.
Check the soil for moisture and then closely examine the entire plant for signs of nutrient deficiencies. If neither of those appears to be the cause then cut open the stem below a flower. If a cross-section reveals brown or rust-colored stains it is safe to assume that this is a bacterial or fungal infection.
If the flower is nearing the end of its normal lifespan, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence, or cell aging and death. Cell division stops and the plant begins breaking down resources within the flower to use in other parts of the plant.
In all other cases, flower withering happens when the plant seals off the stem as a defense mechanism, stopping transport within the vascular system. This prevents further water loss through the flowers but also stops bacteria and fungi from moving to healthy parts of the plant. Once water and nutrient transport stops, the flower begins to wither and ultimately die.
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Leaf rot
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Leaf rot
This pathogen can cause the leaves to rot.
Overview
Overview
Leaf rot is very common among both house plants and garden plants. It affects foliage and occurs mainly when the leaves become wet due to rain or misting by the gardener. The cause is fungal disease and this is facilitated by the fungal spores adhering to wet leaves then penetrating the leaf and expanding rapidly. Damp conditions and poor air circulation will increase chances of infection taking place. Another factor are leaves that are damaged or have been penetrated by sap sucking insects that facilitate plant penetration.
Symptom Analysis
Symptom Analysis
  1. Spores are able to cling to a damp leaf and penetrate, often through an existing wound.
  2. A small dark brown mark appears which expands rapidly as sporulation starts to take place.
  3. Quite quickly these bull's eye like circles can link together and the whole leaf turns dark and loses texture.
  4. Leaf drop occurs.
Disease Cause
Disease Cause
These symptoms are caused by a bacterial infection invading the plant. Bacteria from many sources in the environment (air, water, soil, diseased plants) enter a plant through wounds, or in some cases the stomata when they are open. Once inside the leaf tissue, the bacteria feed and reproduce quickly, breaking down healthy leaves.
Bacterial infections threaten most plant species, and are more prominent in wet weather that more easily transfers the bacteria from plant to plant, or from soil to plant.
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Brown spot
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Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
  • Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
  • Placement is often random and scattered as diseases are spread through raindrops.
  • May appear on lower leaves and the interior of the plant where humidity is higher.
  • Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
  • Leaf margins may turn yellow.
  • Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
  • Blotches grow in size until the entire leaf is brown.
  • The leaf falls off the plant.
Severe Symptoms
  • Partial or complete premature defoliation
  • Reduced growth
  • Increased susceptibility to pests and other diseases
Disease Cause
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
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Underwatering
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Underwatering
Leaves may wilt for a variety of reasons.
Overview
Overview
Underwatering plants is one of the quickest ways to kill them. This is something that most gardeners are well aware of. Unfortunately, knowing exactly how much water a plant needs can be tricky, especially considering that underwatering and overwatering present similar symptoms in plants.
Therefore, it’s important to be vigilant and attentive to each plants’ individual needs.
Symptom Analysis
Symptom Analysis
As mentioned earlier, overwatering and underwatering present similar symptoms in plants. These symptoms include poor growth, wilted leaves, defoliation, and brown leaf tips or margins. Ultimately, both underwatering and overwatering can lead to the death of a plant.
The easiest way to determine whether a plant has too much water or too little is to look at the leaves. If underwatering is the culprit, the leaves will look brown and crunchy, while if it’s overwatering, they will appear yellow or a pale green in color.
When this issue first begins, there may be no noticeable symptoms at all, particularly in hardy or drought-tolerant plants. However, they will begin to wilt once they start suffering from a lack of water. The edges of the plant’s leaves will become brown or curled. Soil pulling away from the edges of the planter is a telltale sign, or a crispy, brittle stem.
Prolonged underwatering can cause a plant’s growth to become stunted. The leaves might drop and the plant can be more susceptible to pest infestations, too.
Disease Cause
Disease Cause
Underwatering is caused by, quite simply, not watering plants often or deeply enough. There is a heightened risk of underwatering if any of these situations apply:
  • Extreme heat and dry weather (when growing outdoors)
  • Grow lights or indoor lighting that is too bright or intense for the type of plant
  • Using fast-draining growing media such as sand
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Leaf miners
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Leaf miners
Leaf miners scar the leaves with curved white streaks or rounded white spots with brown centers.
Symptom Analysis
Symptom Analysis
The leaves on your plants are showing clear/white trails, which appear like parts have been hollowed out. These trails are narrow at first and become wide patches over time. In some cases, leaves will be completely hollow and dry on the plant. As the name suggests, leaf miners are responsible.
Leaf miners are most common in the early spring when they begin to hatch and reproduce. They are tiny 1/16th inch larvae that resemble small grains of rice. The larvae are found inside leaves. The adult stage, a fly, lays eggs in between the layers of a leaf. When the eggs hatch, the larvae eat the tender nutritious inner leaves.
Solutions
Solutions
Leaf miners, although relatively harmless at first, can quickly multiply and devastate your plants in the coming weeks.
For severe cases:
  1. Spray an organic insecticide. For an organic solution, spray a diluted mixture of azadirachtin, a compound derived from neem seeds, above and below leaves.
  2. Spray a synthetic insecticide. Spray a product that contains spinosad, such as Entrust, making sure to cover all sides of the leaves.
  3. Introduce beneficial insects. Introduce beneficial insects that eat leaf miners, such as parasitic wasps or Syrphid flies.
For less severe cases:
  1. Prune infected tissue. Remove and dispose of leaves that have any sign of leaf miner damage.
Prevention
Prevention
Although leaf miners are easy to control, preventing them is ideal. Our recommendations are:
  1. Physically exclude adults. Cover plants with floating row covers as soon as you put them in the ground.
  2. Remove weeds and debris. Keep your garden weeded to lower the number of plants leaf miners can feed and breed on.
  3. Avoid introducing infected plants. Carefully inspect new plants for leaf miners before adding them to your garden or home.
  4. Avoid broad-spectrum pesticides. Leaf miners can usually be controlled by natural predatory insects. Do not apply broad-spectrum insecticides that could harm these beneficial insects.
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Aged yellow and dry
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Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Overview
Overview
Regardless of the type of plant or where it is grown, at some point, it will begin to aged yellow and dry. This is a natural, unavoidable process that happens when the plant has completed all of the steps in its life.
Annual plants go through this process at the end of a single growing season. Perennial plants live for multiple years, if not tens or hundreds of years, but will still ultimately exhibit these symptoms.
Symptom Analysis
Symptom Analysis
When plants have progressed through their natural developmental stages and are nearing the end of their lifecycle, they begin showing signs of decline. Leaves will start to yellow and droop, and over time they turn papery brown and dry.
Once completely dry, the leaves begin to fall from the plant until the entire plant has dried out.
Disease Cause
Disease Cause
At the end of its life, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence or natural aging and death. Cell division stops, and the plant begins catabolizing resources to use in other parts of the plant.
As this happens, the tissues begin yellow and drying until the entire plant is desiccated and perishes.
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weed

Weed Control About Common daisy

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Weeds
The common daisy is a biennial weed native to Europe that has been distributed to North America, Asia, and the Pacific Islands. It is not considered invasive in Europe but is an invasive weed in parts of the United States (Washington and Hawaii), South America (Chile), Asia (China), and New Zealand. It likes to grow in turf and pastures. In New Zealand, this weed can negatively impact the production of grasses. Because of its saponins and oxalates, the common daisy is considered moderately toxic to humans. Cattle avoid this plant, though sheep will often consume it. When necessary, the plant can be mechanically removed when young. It should be treated with herbicide to control the infestation.
How to Control it
Common daisy should be dealt with early, before it has a chance to colonize an area. Small clusters can be removed manually or using a daisy grubber. Mowing can help by removing the flowers, but given the fact that common daisy also reproduces vegetatively, it’s not always effective. To avoid damage to the lawn, selective herbicides can be used to remove this weed. Common daisy need lots of light, so a densely grown lawn, or grass that is allowed to grow a bit taller, can also be effective methods for controlling its spread. If you opt for herbicide use, consult an agricultural expert to find the best active substance and application method for your geographic area. Spray on a windless day to avoid drift.
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distribution

Distribution of Common daisy

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Habitat of Common daisy

Lawns
Northern Hemisphere
South Hemisphere

Distribution Map of Common daisy

Common daisy is a plant that is native to many regions of Europe and Western Asia. It is widely cultivated for ornamental purposes, indicating an extensive presence in gardening and landscape settings. Over time, common daisy has been introduced to other continents where it has established itself, though in certain areas, it is sometimes thought to be of concern, as it may have an impact on local ecosystems. One notable region where common daisy is considered invasive is in parts of Oceania. Despite this, the plant's distribution does not commonly disrupt ecosystems on a large scale.
distribution map
Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
habit
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More Info on Common Daisy Growth and Care

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Basic Care Guide
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Lighting
Full sun
The common daisy favors consistent exposure to the sun, fostering robust growth. However, it can withstand areas with partial shade. Originated from environments where sunlight is plentiful, the plant may exhibit stunted growth and pale leaves from too little sun, while excess can cause leaf scorch.
Best Sunlight Practices
Transplant
10-20 cm
To ensure common daisy thrives, transplant during early to mid-spring or mid-fall. This timing helps establish a healthy root system. Choose a location with full sun to partial shade and well-draining soil. Keep the soil moist and avoid heavy frosts while transplanting.
Transplant Techniques
Temperature
0 - 38 ℃
Common daisy is native to temperate zones, preferentially growing in temperatures ranging from 68 to 95 °F (20 to 35 ℃). Seasonal adaptations may require slight temperature adjustments within this range for optimal growth.
Temp for Healthy Growth
Pruning
Spring, Summer, Autumn
Characterized by its cheerful rosettes of spoon-shaped leaves and classic white-petaled flowers with yellow centers, common daisy thrives with minimal maintenance. Key pruning involves deadheading spent flowers to encourage continuous blooming and removing damaged or overcrowded foliage. Optimal pruning periods span from early spring to late fall, aligning with active growth phases. Pruning enhances plant vigor and aesthetic appeal, while mitigating disease by improving air circulation.
Pruning techniques
Propagation
Spring
The ideal propagation season for common daisy is spring, preferably using sowing methods. This plant is relatively easy to propagate, with successful signs including root development and new growth. Maintain consistent moisture levels for optimal results.
Propagation Techniques
Feng shui direction
West
The common daisy possesses a unique Feng Shui profile resonating with jolly energies. Ideally suited to a west-facing direction, it ostensibly lures in auspicious chi, emanating from the enhancement of the metal element in western positioning. However, as with all aspects of Feng Shui, the compatibility may vary according to individual circumstances and interpretation.
Fengshui Details
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Montbretia
Montbretia
Montbretia (*Crocosmia crocosmiiflora*) is a hybrid flowering plant native to France. The Latin name *Crocosmia crocosmiiflora* is derived from the Greek word "*krokus*" (saffron) and "*osme*" (smell). This plant's dried flowers smell of saffron when hot water is added to them.
Tievine
Tievine
Ipomoea cordatotrilobais a type of weed native to the southeastern United States, Mexico, and South America. Tievine has one heart-shaped leaf, and one leaf with three lobes. The flowers vary from pink to lavender to dark purple with five distinct lines that some say resemble a star pattern. Tievine is considered an invasive species in some areas.
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The basket plant is a common houseplant. It doesn't require much light to grow. Its tiny flowers are white and have a pleasant scent. If grown in intense sunlight the leaves will often turn purplish.
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Pepper elder
Pepper elder
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Persian silk tree
Persian silk tree
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Poison ivy
Poison ivy
In pop culture, poison ivy is a symbol of an obnoxious weed because, despite its unthreatening looks, it gives a highly unpleasant contact rash to the unfortunate person who touches it. Still, it is commonly eaten by many animals, and the seeds are a favorite with birds. The leaves turn bright red in fall. Its sister species, Western poison ivy (Toxicodendron rydbergii), is not considered to be invasive in the United States, but is noxious in Australia and New Zealand.
Pokeweed
Pokeweed
Although its berries look juicy and tempting, the fruits and the root of pokeweed are toxic and should not be eaten. Pokeweed is considered a pest species by farmers but is nevertheless often grown as an ornamental plant. Its berries can be made into pokeberry ink as well.
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Common daisy play
Common daisy
Common daisy
Common daisy
Common daisy
Common daisy
Common daisy
Bellis perennis
Also known as: English daisy, Meadow daisy, Bruisewort
The common daisy produces iconic flowers that are seen in European and American folklore dating back centuries. It is often a representation of childlike innocence. The plant is edible and can be used in small quantities in salads, sandwiches, soups, or tea. However, it can also become toxic and cause digestive problems if eaten in quantity.
Water
Water
Every week
Sunlight
Sunlight
Full sun
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Questions About Common daisy

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Watering Watering Watering
Pruning Pruning Pruning
Sunlight Sunlight Sunlight
Temperature Temperature Temperature
Fertilizing Fertilizing Fertilizing
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Key Facts About Common daisy

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Attributes of Common daisy

Lifespan
Perennial, Annual, Biennial
Plant Type
Herb
Planting Time
Spring, Fall
Bloom Time
Spring, Early summer, Mid summer
Harvest Time
Early summer, Mid summer
Plant Height
3 cm to 15 cm
Spread
9 cm to 16 cm
Leaf Color
Green
Flower Size
2 cm to 3.5 cm
Flower Color
White
Pink
Red
Yellow
Fruit Color
Green
Stem Color
Green
White
Yellow
Pink
Dormancy
Winter dormancy
Leaf type
Deciduous
Ideal Temperature
20 - 35 ℃
Growth Season
Spring, Summer
Growth Rate
Rapid
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Name story

Common daisy
The name "daisy" is derived from "day's eye" because the flowers closes during night time and blooms in the morning. There are many related plants that also share the name "daisy", so to distinguish this species from others it is sometimes qualified as a common daisy.

Symbolism

Naivety, peace, hope

Usages

Artistic Value
The English daisy is mentioned in Hamlet
Garden Use
Common daisy is frequently used in spring bedding, prized for its robustness and hardiness. Gardeners like that this early spring to late summer bloomer can be grown in any aspect and use it for edging in exposed and sheltered areas. It is a great addition to wildflower or alpine gardens.

Trivia and Interesting Facts

Since ancient times, the common daisy has often been used to divine love in Western countries. The petals of the common daisy are picked off one by one. With each petal picked, one considers "he loves me" or "he loves me not", alternating until the last petal. The last petal represents the mind of the beloved.

Scientific Classification of Common daisy

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pests

Common Pests & Diseases About Common daisy

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Common issues for Common daisy based on 10 million real cases
Flower withering
Flower withering Flower withering Flower withering
Flowers may dry out due to a sudden change in environment or because the plant has completed its normal flowering period.
Solutions: If flower withering is a natural progression due to age, there is nothing that can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible. For lack of water, immediately water the plant using room temperature rainwater, bottled spring water, or filtered tap water. Water container plants until excess water drains out the bottom; water in-ground plants until the soil is soaked but there isn’t standing water on the surface. In the event of nutritional deficiencies, the best solution is to use a granular or water-soluble liquid fertilizer, and apply it to the soil at about half the recommended dosage. Keep it off the leaves and make sure granular products are watered into the soil well. If the plant is infected with a bacterial or fungal pathogen, there is no course of treatment that cures the diseased plants. The best solution is to remove the infected plants and dispose of the plant material off-site. Do not put in a compost pile.
Learn More About the Flower withering more
Leaf rot
Leaf rot Leaf rot Leaf rot
This pathogen can cause the leaves to rot.
Solutions: Bacterial infections need to be treated quickly to prevent the spread to neighboring, healthy plants, potentially wiping out large sections of your indoor or outdoor garden. In mild cases: Use sterilized (10% bleach solution) pruning shears or scissors to remove any infected plant parts, making sure to dispose of them off site. Use a copper-based bactericide to treat the unaffected foliage, as well as the soil, and neighboring plants. Follow the manufacturer’s rate and timing directions found on the product label. In severe cases, where more than half the leaves are affected: Remove all of the infected plants from the garden, disposing of them off site. Treat the soil and neighboring plants using a copper-based bactericide. Follow the manufacturer’s rate and timing directions found on the product label.
Learn More About the Leaf rot more
Brown spot
Brown spot Brown spot Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Learn More About the Brown spot more
Underwatering
Underwatering Underwatering Underwatering
Leaves may wilt for a variety of reasons.
Solutions: The easiest (and most obvious) way to address underwatering is to fully hydrate the plant. However, this must be done carefully. A common mistake that many gardeners make is to douse their underwatered plants with water. This can overwhelm the roots of the plant and shock its system, something that can be even more damaging than the lack of water to begin with. Instead, water thoroughly and slowly, taking breaks to let the water slowly saturate through the soil to get to the roots. Use room temperature water, as cold water might be too much of a shock. In the future, shorten the time between waterings. A good rule of thumb is to check the soil around each plant daily. If it’s dry to at least two inches down, it’s time to water. If a container plant is repeatedly drying out very quickly, repotting into a slower-draining container might be a good idea, too.
Learn More About the Underwatering more
Leaf miners
Leaf miners Leaf miners Leaf miners
Leaf miners scar the leaves with curved white streaks or rounded white spots with brown centers.
Solutions: Leaf miners, although relatively harmless at first, can quickly multiply and devastate your plants in the coming weeks. For severe cases: Spray an organic insecticide. For an organic solution, spray a diluted mixture of azadirachtin, a compound derived from neem seeds, above and below leaves. Spray a synthetic insecticide. Spray a product that contains spinosad, such as Entrust, making sure to cover all sides of the leaves. Introduce beneficial insects. Introduce beneficial insects that eat leaf miners, such as parasitic wasps or Syrphid flies. For less severe cases: Prune infected tissue. Remove and dispose of leaves that have any sign of leaf miner damage.
Learn More About the Leaf miners more
Aged yellow and dry
Aged yellow and dry Aged yellow and dry Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Solutions: If the yellowing and drying of leaves and flowers is a natural progression due to age, nothing can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
Learn More About the Aged yellow and dry more
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Flower withering
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Flower withering
Flowers may dry out due to a sudden change in environment or because the plant has completed its normal flowering period.
Overview
Overview
Flower withering occurs when flowers become weak, droopy, wilted, or faded until they can’t be revived. During withering, they begin to wrinkle and shrink until the flower becomes completely dry or dead.
Any flowers, regardless of the plant type or the climate they are grown in, are susceptible to withering. It is a worldwide problem across houseplants, herbs, flowering ornamentals, trees, shrubs, garden vegetables, and food crops.
Unlike wilting—which withering is often confused with—withering can be caused by different things and is often due to more than a lack of water. Withering can be fatal in severe cases.
Symptom Analysis
Symptom Analysis
Flower withering progresses from very mild cases to severe occurrences that kill the flower. The severity of the symptoms is related to the cause and how long the condition is allowed to progress before action is taken.
  • Wilted, droopy flowers
  • Petals and leaves begin to wrinkle
  • Brown papery streaks or spots appear on the petals and leaf tips
  • Flowerhead shrink in size
  • Petal color fades
  • Yellowing leaves
  • Complete death of the flower
Disease Cause
Disease Cause
The main causes of flower withering include natural age progress, lack of water, nutritional deficiencies, and bacterial or fungal diseases. It’s critical to determine the underlying cause when flower withering is noticed. This will guide the best course of action, if treatment is possible.
Check the soil for moisture and then closely examine the entire plant for signs of nutrient deficiencies. If neither of those appears to be the cause then cut open the stem below a flower. If a cross-section reveals brown or rust-colored stains it is safe to assume that this is a bacterial or fungal infection.
If the flower is nearing the end of its normal lifespan, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence, or cell aging and death. Cell division stops and the plant begins breaking down resources within the flower to use in other parts of the plant.
In all other cases, flower withering happens when the plant seals off the stem as a defense mechanism, stopping transport within the vascular system. This prevents further water loss through the flowers but also stops bacteria and fungi from moving to healthy parts of the plant. Once water and nutrient transport stops, the flower begins to wither and ultimately die.
Solutions
Solutions
If flower withering is a natural progression due to age, there is nothing that can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
For lack of water, immediately water the plant using room temperature rainwater, bottled spring water, or filtered tap water. Water container plants until excess water drains out the bottom; water in-ground plants until the soil is soaked but there isn’t standing water on the surface.
In the event of nutritional deficiencies, the best solution is to use a granular or water-soluble liquid fertilizer, and apply it to the soil at about half the recommended dosage. Keep it off the leaves and make sure granular products are watered into the soil well.
If the plant is infected with a bacterial or fungal pathogen, there is no course of treatment that cures the diseased plants. The best solution is to remove the infected plants and dispose of the plant material off-site. Do not put in a compost pile.
Prevention
Prevention
This is definitely one of those instances where prevention is more effective than cure. Here are some preventative measures for avoiding premature flower withering.
  • Water plants according to their needs -- either keep the soil slightly moist or allow the top inch or two to dry out before watering again.
  • Fertilize lightly on a consistent basis, depending upon the plant’s growth. Quick-growing plants and those that flower or develop fruit will need more frequent fertilizing than slow-growing plants.
  • Purchase plants that are certified disease- or pathogen-free.
  • Look for disease-resistant cultivars.
  • Isolate plants showing disease symptoms to prevent the spread to neighboring plants.
  • Practice good plant hygiene by removing any fallen plant material as soon as possible.
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Leaf rot
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Leaf rot
This pathogen can cause the leaves to rot.
Overview
Overview
Leaf rot is very common among both house plants and garden plants. It affects foliage and occurs mainly when the leaves become wet due to rain or misting by the gardener. The cause is fungal disease and this is facilitated by the fungal spores adhering to wet leaves then penetrating the leaf and expanding rapidly. Damp conditions and poor air circulation will increase chances of infection taking place. Another factor are leaves that are damaged or have been penetrated by sap sucking insects that facilitate plant penetration.
Symptom Analysis
Symptom Analysis
  1. Spores are able to cling to a damp leaf and penetrate, often through an existing wound.
  2. A small dark brown mark appears which expands rapidly as sporulation starts to take place.
  3. Quite quickly these bull's eye like circles can link together and the whole leaf turns dark and loses texture.
  4. Leaf drop occurs.
Disease Cause
Disease Cause
These symptoms are caused by a bacterial infection invading the plant. Bacteria from many sources in the environment (air, water, soil, diseased plants) enter a plant through wounds, or in some cases the stomata when they are open. Once inside the leaf tissue, the bacteria feed and reproduce quickly, breaking down healthy leaves.
Bacterial infections threaten most plant species, and are more prominent in wet weather that more easily transfers the bacteria from plant to plant, or from soil to plant.
Solutions
Solutions
Bacterial infections need to be treated quickly to prevent the spread to neighboring, healthy plants, potentially wiping out large sections of your indoor or outdoor garden.
In mild cases: Use sterilized (10% bleach solution) pruning shears or scissors to remove any infected plant parts, making sure to dispose of them off site. Use a copper-based bactericide to treat the unaffected foliage, as well as the soil, and neighboring plants. Follow the manufacturer’s rate and timing directions found on the product label.
In severe cases, where more than half the leaves are affected: Remove all of the infected plants from the garden, disposing of them off site. Treat the soil and neighboring plants using a copper-based bactericide. Follow the manufacturer’s rate and timing directions found on the product label.
Prevention
Prevention
  1. Clean up garden debris at the end of the season, especially if it contains any diseased plant tissue. Diseases can overwinter from season to season and infect new plants.
  2. Avoid overhead watering to prevent transferring pathogens from one plant to another, and to keep foliage dry.
  3. Mulch around the base of plants to prevent soil-borne bacteria from splashing up onto uninfected plants.
  4. Sterilize cutting tools using a 10% bleach solution when gardening and moving from one plant to another.
  5. Do not work in your garden when it is wet.
  6. Rotate crops to prevent the buildup of bacteria in one site due to continuous cropping.
  7. Use a copper or streptomycin-containing bactericide in early spring to prevent infection. Read label directions carefully as they are not suitable for all plants.
  8. Ensure plants are well spaced and thin leaves on densely leaved plants so that air circulation is maximised.
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Brown spot
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Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
  • Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
  • Placement is often random and scattered as diseases are spread through raindrops.
  • May appear on lower leaves and the interior of the plant where humidity is higher.
  • Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
  • Leaf margins may turn yellow.
  • Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
  • Blotches grow in size until the entire leaf is brown.
  • The leaf falls off the plant.
Severe Symptoms
  • Partial or complete premature defoliation
  • Reduced growth
  • Increased susceptibility to pests and other diseases
Disease Cause
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
Solutions
Solutions
In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary.
Organic options won’t kill the fungus, but will prevent it from spreading.
  1. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear.
  2. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread.
  3. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Prevention
Prevention
Like many other diseases, it is easier to prevent brown spot than cure it, and this is done through cultural practices.
  • Clear fall leaves from the ground before winter to minimize places where fungi and bacteria can overwinter.
  • Maintain good air movement between plants through proper plant spacing.
  • Increase air circulation through the center of plants through pruning.
  • Thoroughly clean all pruning tools after working with diseased plants.
  • Never dispose of disease plant material in a compost pile.
  • Avoid overhead watering to keep moisture off of the foliage.
  • Keep plants healthy by providing adequate sunlight, water, and fertilizer.
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Underwatering
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Underwatering
Leaves may wilt for a variety of reasons.
Overview
Overview
Underwatering plants is one of the quickest ways to kill them. This is something that most gardeners are well aware of. Unfortunately, knowing exactly how much water a plant needs can be tricky, especially considering that underwatering and overwatering present similar symptoms in plants.
Therefore, it’s important to be vigilant and attentive to each plants’ individual needs.
Symptom Analysis
Symptom Analysis
As mentioned earlier, overwatering and underwatering present similar symptoms in plants. These symptoms include poor growth, wilted leaves, defoliation, and brown leaf tips or margins. Ultimately, both underwatering and overwatering can lead to the death of a plant.
The easiest way to determine whether a plant has too much water or too little is to look at the leaves. If underwatering is the culprit, the leaves will look brown and crunchy, while if it’s overwatering, they will appear yellow or a pale green in color.
When this issue first begins, there may be no noticeable symptoms at all, particularly in hardy or drought-tolerant plants. However, they will begin to wilt once they start suffering from a lack of water. The edges of the plant’s leaves will become brown or curled. Soil pulling away from the edges of the planter is a telltale sign, or a crispy, brittle stem.
Prolonged underwatering can cause a plant’s growth to become stunted. The leaves might drop and the plant can be more susceptible to pest infestations, too.
Disease Cause
Disease Cause
Underwatering is caused by, quite simply, not watering plants often or deeply enough. There is a heightened risk of underwatering if any of these situations apply:
  • Extreme heat and dry weather (when growing outdoors)
  • Grow lights or indoor lighting that is too bright or intense for the type of plant
  • Using fast-draining growing media such as sand
Solutions
Solutions
The easiest (and most obvious) way to address underwatering is to fully hydrate the plant. However, this must be done carefully. A common mistake that many gardeners make is to douse their underwatered plants with water. This can overwhelm the roots of the plant and shock its system, something that can be even more damaging than the lack of water to begin with.
Instead, water thoroughly and slowly, taking breaks to let the water slowly saturate through the soil to get to the roots. Use room temperature water, as cold water might be too much of a shock.
In the future, shorten the time between waterings. A good rule of thumb is to check the soil around each plant daily. If it’s dry to at least two inches down, it’s time to water. If a container plant is repeatedly drying out very quickly, repotting into a slower-draining container might be a good idea, too.
Prevention
Prevention
Always check the soil before watering. If the top inch of soil feels moist, though not wet, the watering is perfect. If it’s dry, water it immediately. If it feels soggy, you avoid watering until it dries out a bit more.
Also, make sure the lighting is sufficient for the species. Plants grow faster and need more water when there is intense light or lots of heat. Being aware of these conditions and modifying them, if possible, is a good way to prevent underwatering. Many container plants are potted in soil mixtures mean to be well-draining. Adding materials that retain moisture, like compost or peat moss, can also prevent these symptoms.
Other tips to prevent underwatering include:
  • Choose pots with adequately-sized drainage holes
  • Avoid warm temperatures
  • Use large pots with additional soil (these take longer to dry out)
  • Avoid terracotta pots, which lose water quickly
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Leaf miners
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Leaf miners
Leaf miners scar the leaves with curved white streaks or rounded white spots with brown centers.
Symptom Analysis
Symptom Analysis
The leaves on your plants are showing clear/white trails, which appear like parts have been hollowed out. These trails are narrow at first and become wide patches over time. In some cases, leaves will be completely hollow and dry on the plant. As the name suggests, leaf miners are responsible.
Leaf miners are most common in the early spring when they begin to hatch and reproduce. They are tiny 1/16th inch larvae that resemble small grains of rice. The larvae are found inside leaves. The adult stage, a fly, lays eggs in between the layers of a leaf. When the eggs hatch, the larvae eat the tender nutritious inner leaves.
Solutions
Solutions
Leaf miners, although relatively harmless at first, can quickly multiply and devastate your plants in the coming weeks.
For severe cases:
  1. Spray an organic insecticide. For an organic solution, spray a diluted mixture of azadirachtin, a compound derived from neem seeds, above and below leaves.
  2. Spray a synthetic insecticide. Spray a product that contains spinosad, such as Entrust, making sure to cover all sides of the leaves.
  3. Introduce beneficial insects. Introduce beneficial insects that eat leaf miners, such as parasitic wasps or Syrphid flies.
For less severe cases:
  1. Prune infected tissue. Remove and dispose of leaves that have any sign of leaf miner damage.
Prevention
Prevention
Although leaf miners are easy to control, preventing them is ideal. Our recommendations are:
  1. Physically exclude adults. Cover plants with floating row covers as soon as you put them in the ground.
  2. Remove weeds and debris. Keep your garden weeded to lower the number of plants leaf miners can feed and breed on.
  3. Avoid introducing infected plants. Carefully inspect new plants for leaf miners before adding them to your garden or home.
  4. Avoid broad-spectrum pesticides. Leaf miners can usually be controlled by natural predatory insects. Do not apply broad-spectrum insecticides that could harm these beneficial insects.
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Aged yellow and dry
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Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Overview
Overview
Regardless of the type of plant or where it is grown, at some point, it will begin to aged yellow and dry. This is a natural, unavoidable process that happens when the plant has completed all of the steps in its life.
Annual plants go through this process at the end of a single growing season. Perennial plants live for multiple years, if not tens or hundreds of years, but will still ultimately exhibit these symptoms.
Symptom Analysis
Symptom Analysis
When plants have progressed through their natural developmental stages and are nearing the end of their lifecycle, they begin showing signs of decline. Leaves will start to yellow and droop, and over time they turn papery brown and dry.
Once completely dry, the leaves begin to fall from the plant until the entire plant has dried out.
Disease Cause
Disease Cause
At the end of its life, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence or natural aging and death. Cell division stops, and the plant begins catabolizing resources to use in other parts of the plant.
As this happens, the tissues begin yellow and drying until the entire plant is desiccated and perishes.
Solutions
Solutions
If the yellowing and drying of leaves and flowers is a natural progression due to age, nothing can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
Prevention
Prevention
Unfortunately, there is no way to prevent plants from dying of “old age.” To help prolong their life, and put off symptoms of aged yellow and dry for as long as possible, take care of them by giving them enough water, fertilizing them appropriately, and making sure they get enough sunlight.
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Weed Control About Common daisy

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Weeds
The common daisy is a biennial weed native to Europe that has been distributed to North America, Asia, and the Pacific Islands. It is not considered invasive in Europe but is an invasive weed in parts of the United States (Washington and Hawaii), South America (Chile), Asia (China), and New Zealand. It likes to grow in turf and pastures. In New Zealand, this weed can negatively impact the production of grasses. Because of its saponins and oxalates, the common daisy is considered moderately toxic to humans. Cattle avoid this plant, though sheep will often consume it. When necessary, the plant can be mechanically removed when young. It should be treated with herbicide to control the infestation.
How to Control it
Common daisy should be dealt with early, before it has a chance to colonize an area. Small clusters can be removed manually or using a daisy grubber. Mowing can help by removing the flowers, but given the fact that common daisy also reproduces vegetatively, it’s not always effective. To avoid damage to the lawn, selective herbicides can be used to remove this weed. Common daisy need lots of light, so a densely grown lawn, or grass that is allowed to grow a bit taller, can also be effective methods for controlling its spread. If you opt for herbicide use, consult an agricultural expert to find the best active substance and application method for your geographic area. Spray on a windless day to avoid drift.
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Distribution of Common daisy

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Habitat of Common daisy

Lawns
Northern Hemisphere
South Hemisphere

Distribution Map of Common daisy

Common daisy is a plant that is native to many regions of Europe and Western Asia. It is widely cultivated for ornamental purposes, indicating an extensive presence in gardening and landscape settings. Over time, common daisy has been introduced to other continents where it has established itself, though in certain areas, it is sometimes thought to be of concern, as it may have an impact on local ecosystems. One notable region where common daisy is considered invasive is in parts of Oceania. Despite this, the plant's distribution does not commonly disrupt ecosystems on a large scale.
distribution map
Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
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Plants Related to Common daisy

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Lighting
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Requirements
Full sun
Ideal
Above 6 hours sunlight
Partial sun
Tolerance
About 3-6 hours sunlight
Watch how sunlight gracefully moves through your garden, and choose spots that provide the perfect balance of light and shade for your plants, ensuring their happiness.
Essentials
The common daisy favors consistent exposure to the sun, fostering robust growth. However, it can withstand areas with partial shade. Originated from environments where sunlight is plentiful, the plant may exhibit stunted growth and pale leaves from too little sun, while excess can cause leaf scorch.
Preferred
Tolerable
Unsuitable
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Artificial lighting
Indoor plants require adequate lighting for optimal growth. When natural sunlight is insufficient, particularly in winter or in less sunny spaces, artificial lights offer a vital solution, promoting faster, healthier growth.
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Indoor plants require adequate lighting for optimal growth. When natural sunlight is insufficient, particularly in winter or in less sunny spaces, artificial lights offer a vital solution, promoting faster, healthier growth.
1. Choose the right type of artificial light: LED lights are a popular choice for indoor plant lighting because they can be customized to provide the specific wavelengths of light that your plants need.
Full sun plants need 30-50W/sq ft of artificial light, partial sun plants need 20-30W/sq ft, and full shade plants need 10-20W/sq ft.
2. Determine the appropriate distance: Place the light source 12-36 inches above the plant to mimic natural sunlight.
3. Determine the duration: Mimic the length of natural daylight hours for your plant species. most plants need 8-12 hours of light per day.
Important Symptoms
Symptoms of Insufficient Light in %s
Common daisy thrives in full sunlight and is commonly grown outdoors where it receives ample sunlight. When placed in rooms with inadequate lighting, symptoms of light deficiency may not be readily apparent.
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Small leaves
New leaves may grow smaller in size compared to the previous ones once they have matured.
Leggy or sparse growth
The spaces between leaves or stems of your common daisy may become longer, resulting in a thin and stretched-out appearance. This can make the plant look sparse and weak, and it may easily break or lean due to its own weight.
Faster leaf drop
When plants are exposed to low light conditions, they tend to shed older leaves early to conserve resources. Within a limited time, these resources can be utilized to grow new leaves until the plant's energy reserves are depleted.
Slower or no new growth
Common daisy enters a survival mode when light conditions are poor, which leads to a halt in leaf production. As a result, the plant's growth becomes delayed or stops altogether.
Lighter-colored new leaves
Insufficient sunlight can cause leaves to develop irregular color patterns or appear pale. This indicates a lack of chlorophyll and essential nutrients.
Solutions
1. To ensure optimal growth, gradually move plants to a sunnier location each week, until they receive at least 6 hours of direct sunlight daily. Use a south-facing window and keep curtains open during the day for maximum sunlight exposure and nutrient accumulation.2. To provide additional light for your plant, consider using artificial light if it's large or not easily movable. Keep a desk or ceiling lamp on for at least 8 hours daily, or invest in professional plant grow lights for ample light.
Symptoms of Excessive light in %s
Common daisy thrives in full sun exposure and can tolerate intense sunlight. With their remarkable resilience, symptoms of sunburn may not be easily visible, as they rarely suffer from it.
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Chlorosis
Chlorosis is a condition where the plant's leaves lose their green color and turn yellow. This is due to the breakdown of chlorophyll from excessive sunlight, which negatively affects the plant's ability to photosynthesize.
Sunscald
Sunscald occurs when the plant's leaves or stems are damaged by intense sunlight exposure. It appears as pale, bleached, or necrotic areas on the plant tissue and can reduce the plant's overall health.
Leaf Curling
Leaf curling is a symptom where leaves curl or twist under extreme sunlight conditions. This is a defense mechanism used by the plant to reduce its surface area exposed to sunlight, minimizing water loss and damage.
Wilting
Wilting occurs when a plant loses turgor pressure and its leaves and stems begin to droop. Overexposure to sunlight can cause wilting by increasing the plant's water loss through transpiration, making it difficult for the plant to maintain adequate hydration.
Leaf Scorching
Leaf scorching is a symptom characterized by the appearance of brown, dry, and crispy edges or patches on leaves due to excessive sunlight. This can lead to a reduction in photosynthetic capacity and overall plant health.
Solutions
1. Move your plant to the optimal position where it can receive abundant sunlight but also have some shade. An east-facing window is an ideal choice as the morning sunlight is gentler. This way, your plant can enjoy ample sunlight while reducing the risk of sunburn.2. It is recommended to trim off any completely dehydrated or withered parts of the plant.
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Temperature
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Requirements
Ideal
Tolerable
Unsuitable
Just like people, each plant has its own preferences. Learn about your plants' temperature needs and create a comforting environment for them to flourish. As you care for your plants, your bond with them will deepen. Trust your intuition as you learn about their temperature needs, celebrating the journey you share. Lovingly monitor the temperature around your plants and adjust their environment as needed. A thermometer can be your ally in this heartfelt endeavor. Be patient and gentle with yourself as you explore your plants' temperature needs. Cherish your successes, learn from challenges, and nurture your garden with love, creating a haven that reflects the warmth of your care.
Essentials
Common daisy is native to temperate zones, preferentially growing in temperatures ranging from 68 to 95 °F (20 to 35 ℃). Seasonal adaptations may require slight temperature adjustments within this range for optimal growth.
Regional wintering strategies
Common daisy has strong cold resistance, so special frost protection measures are usually not necessary during winter. However, if the winter temperatures are expected to drop below {Limit_growth_temperature}, it is still important to provide cold protection. This can be achieved by covering the plant with materials such as soil or straw. Before the first freeze in autumn, it is recommended to water the plant abundantly, ensuring the soil remains moist and enters a frozen state. This helps prevent drought and water scarcity for the plant during winter and early spring.
Important Symptoms
Symptoms of Low Temperature in Common daisy
Common daisy is cold-tolerant and thrives best when the temperature is above {Suitable_growth_temperature_min}. During winter, it should be kept above {Tolerable_growing_temperature_min}. When the temperature falls below {Limit_growth_temperature}, although there may not be any noticeable changes during winter, there may be a decrease in sprouting or even no sprouting during springtime.
Solutions
In spring, remove any parts that have failed to sprout.
Symptoms of High Temperature in Common daisy
During summer, Common daisy should be kept below {Suitable_growth_temperature_max}. When the temperature exceeds {Tolerable_growing_temperature_max}, the leaves of the plant may become lighter in color, prone to curling, susceptible to sunburn, and in severe cases, the entire plant may wilt and become dry.
Solutions
Trim away the sunburned and dried-up parts. Move the plant to a location that provides shade from the midday and afternoon sun, or use a shade cloth to create shade. Water the plant in the morning and evening to keep the soil moist.
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