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Castor bean
Castor bean
Castor bean
Castor bean
Castor bean
Castor bean
Castor bean
Ricinus communis
Also known as : Maple weed, Palm of christ
Water
Water
Twice per week
Sunlight
Sunlight
Full sun
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Weeds
Toxic to Human & Pets
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care guide

Care Guide for Castor bean

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Watering Care
Watering Care
Details on Watering Care Watering Care
Fertilizing Care
Fertilizing Care
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Pruning
Pruning
Trim the diseased, withered leaves once a month.
Details on Pruning Pruning
Soil Care
Soil Care
Sand, Loam, Clay, Chalky, Acidic, Neutral, Alkaline
Details on Soil Care Soil Care
Repotting
Repotting
Needs excellent drainage in pots.
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Castor bean
Water
Water
Twice per week
Sunlight
Sunlight
Full sun
Hardiness Zones
Hardiness Zones
7 to 11
Planting Time
Planting Time
Spring, Summer
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Questions About Castor bean

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Watering Watering Watering
Sunlight Sunlight Sunlight
Temperature Temperature Temperature
What is the best way to water my Castor bean?
To water Castor bean, you can use a garden hose with a spray nozzle, a watering can, or just about any other common watering tool. Generally, Castor bean is not too picky about how they receive their water, as they can live off of rainwater, tap water, or filtered water. Often, you should try not to water this plant from overhead, as doing so can damage the leaves and flowers and may lead to disease as well. At times, the best method for watering this plant is to set up a drip irrigation system. These systems work well for Castor bean as they apply water evenly and directly to the soil. For one Castor bean that grows in a container, you can use a similar watering approach while changing the tools you use. To water a container-grown Castor bean, use a cup, watering can, or your tap to apply water directly to the soil.
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What should I do if I water my Castor bean too much or too little?
The remedy for underwatering Castor bean is somewhat obvious. When you notice that your plant lacks moisture, simply begin watering it on a more regular basis. The issue of overwatering can be a much more dire situation, especially if you fail to notice it early. When your Castor bean is overwatered, it may contract diseases that lead to its decline and death. The best way to prevent this outcome is to choose a proper growing location, one that receives plenty of sunlight to help dry the soil and has good enough drainage to allow excess water to drain rather than pooling and causing waterlogged soils. If you overwater your Castor bean that lives in a pot, you may need to consider changing it to a new pot. Your previous container may not have contained soil with good drainage or may not have had sufficient drainage holes. As you repot your overwatered Castor bean, make sure to add loose soils and to use a pot that drains efficiently.
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How often should I water my Castor bean?
Castor bean needs water regularly throughout the growing season. Beginning in spring, you should plan to water this plant about once per week. As the season presses on and grows warmer, you may need to increase your watering rate to about two to three times per week. Exceeding at this rate can be detrimental to your Castor bean. With that said, you should also ensure that the soil in which your Castor bean grows remains relatively moist but not wet, regardless of how often you must water to make that the case. Watering Castor bean that lives in a pot is a bit different. Generally, you'll need to increase your watering frequency, as the soil in a pot can heat up and dry out a bit faster than ground soil. As such, you should plan to water a container-grown Castor bean a few times per week in most cases, versus just once per week for an in-ground plant.
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How much water does my Castor bean need?
There are a few different ways you can go about determining how much water to give to your Castor bean. Some gardeners choose to pick their water volume based on feeling the soil for moisture. That method suggests that you should water until you feel that the first six inches of soil have become moist. Alternatively, you can use a set measurement to determine how much to water your Castor bean. Typically, you should give your Castor bean about two gallons of water per week, depending on how hot it is and how quickly the soil becomes dry. However, following strict guidelines like that can lead to overwatering if your plant requires less than two gallons per week for whatever reason. When growing Castor bean in a container, you will need to use a different method to determine how much water to supply. Typically, you should give enough water to moisten all of the layers of soil that have become dry. To test if that is the case, you can simply stick your finger in the soil to feel for moisture. You can also water the soil until you notice a slight trickle of excess water exiting the drainage holes of your pot.
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How can I tell if i'm watering my Castor bean enough?
It can be somewhat difficult to avoid overwatering your Castor bean. On the one hand, these plants have relatively deep roots that require you to moisten the soil weekly. On the other hand, Castor bean are plants that are incredibly susceptible to root rot. Along with root rot, your Castor bean may also experience browning as a result of overwatering. Underwatering is far less likely for your Castor bean as these plants can survive for a while in the absence of supplemental watering. However, if you go too long without giving this plant water, it will likely begin to wilt. You may also notice dry leaves.
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How should I water my Castor bean through the seasons?
You can expect your Castor bean’s water needs to increase as the season moves on. During spring, you should water about once per week. Then, as the summer heat arrives, you will likely need to give a bit more water to your Castor bean, at times increasing to about three times per week. This is especially true of Castor bean that grow in containers, as the soil in a container is far more likely to dry out faster than ground soil when the weather is warm. In autumn, while your Castor bean is still in bloom, it may need a bit less water as the temperature has likely declined, and the sun is no longer as strong as it was in summer.
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How should I water my Castor bean at different growth stages?
Castor bean will move through several different growth stages throughout the year, some of which may require more water than others. For example, you will probably start your Castor bean as a seed. While the seed germinates, you should plant to give more water than your Castor bean will need later in life, watering often enough to maintain consistent soil moisture. After a few weeks, your Castor bean will grow above the soil and may need slightly less water than at the seedling phase. Then, once this plant is mature, you can begin to use the regular watering frequency of about once per week. As flower development takes place, you may need to give slightly more water to aid the process.
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What's the difference between watering Castor bean indoors and outdoors?
There are several reasons why most Castor bean grow outdoors rather than indoors. The first is that these plants typically grow to tall. The second reason is that Castor bean needs more daily sunlight than most indoor growing locations can provide. If you are able to provide a suitable indoor growing location, you may find that you need to give your Castor bean water a bit more often than you would in an outdoor growing location. Part of the reason for this is that indoor growing locations tend to be a lot drier than outdoor ones due to HVAC units. The other reason for this is that soil in containers can dry out relatively quickly as well compared to soil in the ground.
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Key Facts About Castor bean

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Attributes of Castor bean

Lifespan
Annual, Perennial, Biennial
Plant Type
Herb
Planting Time
Spring, Summer
Bloom Time
Summer, Early fall, Mid fall
Harvest Time
Fall
Plant Height
5 m to 12 m
Spread
1.2 m to 2.5 m
Leaf Color
Green
Red
Purple
Flower Size
1 cm to 1.5 cm
Flower Color
Yellow
Red
White
Fruit Color
Red
Burgundy
Stem Color
Red
Green
Brown
Purple
Dormancy
Winter dormancy
Leaf type
Deciduous, Evergreen
Ideal Temperature
20 - 38 ℃
Growth Season
Summer, Fall
Pollinators
Bees

Name story

Castor bean||Palm of christ

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Usages

Garden Use

Trivia and Interesting Facts

Scientific Classification of Castor bean

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Quickly Identify Castor bean

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1
Star-shaped glossy leaves with 5-11 lobes and serrated edges, 6-30 inches (15-76 cm) wide.
2
Stems in vibrant red, green, or purple hues, reaching 1 inch (2.5 cm) in diameter.
3
Fruit as spiny capsules, 0.5-1 inch (1.3-2.5 cm) in diameter, with mottled smooth seeds.
4
Yellowish-green non-petaled flowers in clusters on 18-inch (46 cm) spikes, blooming from August to November.
5
Distinct trunk variations with semi-woody structure or herbaceous growth, reaching up to 1 foot (30 cm) in diameter.
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Common Pests & Diseases About Castor bean

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Common issues for Castor bean based on 10 million real cases
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Leaf beetles
Leaf beetles Leaf beetles
Leaf beetles
Leaf beetles are a class of colored insects 1 to 2 cm in size. They gnaw on leaves and petals resulting in small, round holes scattered over the surface.
Solutions: For less serious cases: Remove beetles, nymphs, and eggs. Remove all life stages of the beetles and kill them by placing them in a bucket of warm, soapy water. This can be done more easily by placing the bucket under affected leaves and shaking the plant. This method is most effective in the afternoon when leaf beetles are more active. Always dispose of insects in a sealed bag or container to avoid escape and spread. To treat more serious infestations: Apply organic insecticides. Use naturally-derived insecticides before moving on to synthetic insecticides. Neem oil and pyrethrum are naturally-derived insecticides that should be applied following label instructions. Apply synthetic insecticides. Examples of insecticides effective for leaf beetles include carbaryl, permethrin, and bifenthrin. Apply insecticides according to label instructions.
Brown spot
Brown spot Brown spot
Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Nutrient deficiencies
Nutrient deficiencies Nutrient deficiencies
Nutrient deficiencies
A lack of nutrients will cause a widespread yellowing of the leaves. The yellowing may begin at the base or top of the plant.
Solutions: There are several easy ways to remedy the nutrient deficiencies in soils. Use a water-soluble fertilizer. Fertilizers will include most or all of the macro and micro-nutrients the plants need to thrive. Adding some fertilizer to the soil will make those nutrients available and can combat deficiencies. Regularly apply organic fertilizer pellets. Organic fertilizers such as animal manures and bonemeal can supply plants with all the nutrients that they need to grow strong and healthy. Apply compost. Though not as finely tuned as artificial fertilizer, compost can nevertheless be rich in important nutrients and should be applied to the soil regularly. Apply nutrients via foliar application. In addition to supplementing the soil with nutrients, foliar fertilizer can be applied directly to the plant's leaves. Nutrients offered via foliar application are often taken up even quicker than those put in the soil, so the foliar application can be great for swiftly addressing specific deficiencies.
Powdery Mildew
Powdery Mildew Powdery Mildew
Powdery Mildew
Powdery mildew is a white mold that appears on leaves. It can be wiped away.
Solutions: As powdery Mildew spores are transported by the wind, it can be tricky to put a complete stop to the spread of the fungus. Luckily, there are several easy treatments for plants that are exhibiting symptoms: If powdery Mildew seems to be impacting isolated leaves or stems, they can simply be trimmed away and disposed of. Disinfect pruning tools after doing this. Remove any plant debris from the ground around the infected plants and dispose of it in the garbage. Then, cover the soil with a thick layer of mulch to limit reinfection. Milk sprays have been found to be useful in controlling powdery Mildew. Make up a spray consisting of 60% water and 40% milk and spray on the affected plants. This can also be used as a preventative measure. In cases where powdery Mildew is more widespread, plants can be sprayed with a mild sulfur- or copper-based fungicide or a non-toxic solution made from baking soda and soap. Sprays can help areas that have been recently infected, though they are less effective against well-established infections. If possible, try transplanting the plants to a sunnier location. Though powdery Mildew does fine in hot, dry conditions, it is unable to reproduce without some humidity. Putting plants in more direct sunlight can help stop the spread of the fungus. Trimming around closely-packed plants can help improve airflow, which also prevents the reproduction of the fungus.
Yellow spot
Yellow spot Yellow spot
Yellow spot
Leaf spot can show up as yellow or white spots on the leaves.
Solutions: Diseases Fungicides can prevent the transmission of spores, but they may not treat the established infection. The first step is removing and disposing of all infected plant parts. Then apply recommended chemicals. For bacterial infections, apply a spray containing copper or streptomycin. For fungal infections, consult the local cooperative extension for recommendations on which fungicides will work best. Nutrient deficiency Apply a liquid fertilizer via foliar application to fix the deficiency quickly. Follow label directions regarding dosing instructions and application notes, such as not using before the rain or when temperatures are out of the recommended range. Incorrect watering Determine the water requirements for your specific plant, and follow accordingly. Some plants like consistently moist soil, and others like the soil to dry out slightly before being watered. Pests Thoroughly apply an insecticidal soap, an organic product like neem oil, or an appropriate chemical insecticide to the plant.
Leaf deformity
Leaf deformity Leaf deformity
Leaf deformity
Leaf deformities can have a variety of causes.
Solutions: Follow these steps to revive plants with abnormal leaves. Remove damaged leaves: Plants can recover from damage when given the time to do so. Remove any deformed leaves so they don't continue drawing energy from the plant. This also creates room for healthier ones to grow. Stop using herbicide: Though herbicide damage is challenging to diagnose, gardeners can potentially prevent deformed leaves by not using any and by strictly following manufacturers instructions. Spray insecticide: Prevent pests from inhabiting plant leaves by spraying with insecticide regularly and practicing good natural pest prevention techniques. Apply a balanced fertilizer: Solve nutrient deficiencies and excesses by using a well-balanced fertilizer (organic or conventional both work) before planting, and consider topdressing when signs of stress are apparent. Fix watering schedule: If plant leaves are curled downward due to too much or too little water, adjust the watering schedule so the soil is moist, but not damp. Remove infected plants: If the plant has succumbed to a viral infection, not much can be done to revive it. Remove and destroy all compromised plant material to prevent spread to other plants.
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Leaf beetles
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Leaf beetles
Leaf beetles are a class of colored insects 1 to 2 cm in size. They gnaw on leaves and petals resulting in small, round holes scattered over the surface.
Overview
Overview
Leaf beetles range in size from 1.5 mm to 2 cm. Both adult beetles and their larvae eat the leaves of many different types of plants. There are over 35,000 different species of leaf beetles, in a variety of colors including gold, green, yellow-striped, and red striped. Some of these have been mistaken for ladybirds because of their shape and coloring. They can be oval, round, or elongated in shape. These insect pests are most active in spring and summer.
If not controlled, leaf beetles can do a lot of damage to vegetable crops and ornamental plants. They feed on the leaves, flowers, stems, roots, and fruits of different plants. They can fly, which means it's easy for them to move from one plant to another. Some species of leaf beetles only target one specific crop, while others will target many different types of plants. Although a lot of the damage that they cause is cosmetic, an infestation can weaken a plant and leave it prone to other more problematic diseases.
Symptom Analysis
Symptom Analysis
The first signs of a leaf beetles infestation are small visible holes in leaves. Leaves then become discolored and dark beetle droppings can be seen. As the leaves turn yellow and brown, they will drop off the plant onto the ground. Some leaves will appear skeletonized with only the veins still remaining.
Infestation begins in spring, when the adult beetles emerge from the soil and lay their eggs on the leaves of plants. When these eggs hatch, the young nymphs start munching on the leaves as they grow up. Once leaf beetles are large and mature, they'll fall to the ground and pupate in the soil over winter before starting the cycle all over again.
Leaf beetles also eat holes in fruits and vegetables. These can be seen as small round holes that sometimes have a larger brown area surrounding them.
Solutions
Solutions
For less serious cases:
  1. Remove beetles, nymphs, and eggs. Remove all life stages of the beetles and kill them by placing them in a bucket of warm, soapy water. This can be done more easily by placing the bucket under affected leaves and shaking the plant. This method is most effective in the afternoon when leaf beetles are more active. Always dispose of insects in a sealed bag or container to avoid escape and spread.
To treat more serious infestations:
  1. Apply organic insecticides. Use naturally-derived insecticides before moving on to synthetic insecticides. Neem oil and pyrethrum are naturally-derived insecticides that should be applied following label instructions.
  2. Apply synthetic insecticides. Examples of insecticides effective for leaf beetles include carbaryl, permethrin, and bifenthrin. Apply insecticides according to label instructions.
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Brown spot
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Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
  • Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
  • Placement is often random and scattered as diseases are spread through raindrops.
  • May appear on lower leaves and the interior of the plant where humidity is higher.
  • Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
  • Leaf margins may turn yellow.
  • Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
  • Blotches grow in size until the entire leaf is brown.
  • The leaf falls off the plant.
Severe Symptoms
  • Partial or complete premature defoliation
  • Reduced growth
  • Increased susceptibility to pests and other diseases
Disease Cause
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
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Nutrient deficiencies
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Nutrient deficiencies
A lack of nutrients will cause a widespread yellowing of the leaves. The yellowing may begin at the base or top of the plant.
Overview
Overview
Nutrient deficiencies can be seen in many different ways on plants. Basically, the lack of nutrients will inhibit plant growth, produce weak stems and leaves, and leave plants open to infection from pests and diseases. Plants use the nutrients from the soil to help them with photosynthesis. This, in turn, produces healthy plant growth. Plants that lack adequate amounts of nutrients will look lackluster and unhealthy. Eventually, if this is not addressed, it will cause the plants to die. The most important nutrients that plants need are nitrogen, phosphorus, potassium, calcium, magnesium, and sulfur. Additionally, plants require small amounts of micronutrients such as iron, boron, manganese, zinc, copper, and molybdenum.
Symptom Analysis
Symptom Analysis
A common sign that plants are experiencing nutrient deficiencies is the yellowing of leaves. This may be an overall yellowing or leaves that are yellow but still have green veins. These leaves will eventually brown off and die.
Another sign is the loss of plant vigor. The plants may not be growing as well as they should or their growth may be stunted.
Below are some common symptoms that appear when plants are lacking in nutrients.
Nitrogen (N): Inner, older leaves yellow first. If the deficiency is severe, yellowing progresses outward to newer growth.
Potassium (K): Leaf edges may turn brown and crinkly, with a yellowing layer forming just inside of the edge. Older leaves tend to be impacted first.
Phosphorus (P): Lack of vigorous growth. Plants will appear stunted.
Zinc (Zn): Yellowing tends to occur first at the base of the leaf.
Copper (Cu): Newer leaves begin to yellow first, with older leaves yellowing only if the deficiency becomes severe.
Boron (B): Newer leaves are impacted first. Foliage may also become particularly brittle in cases of boron deficiency.
Disease Cause
Disease Cause
There are several factors that can lead to nutrient deficiencies, a situation where plants are not receiving the nutrients that they need. This could be because they are planted in nutrient-deficient soils, or that the soil's pH is too high or low. Incorrect soil pH can lock up certain nutrients, thus making them unavailable to plants. Lack of soil moisture can also be a problem, because plants need water to be able to absorb the nutrients from the soil.
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Powdery Mildew
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Powdery Mildew
Powdery mildew is a white mold that appears on leaves. It can be wiped away.
Overview
Overview
Powdery Mildew is a common disease and the scourge of many home gardeners. It affects a large variety of plants including many varieties of vegetables. The disease is easy to identify but not always easy to get rid of once it has started to infect plants.
Powdery Mildew thrives in warm, humid conditions and can quickly spread from plant to plant. Although this disease will not kill the plants, a severe infestation will inhibit plant growth and fruit production.
Symptom Analysis
Symptom Analysis
Powdery Mildew appears as pale yellow spots on leaves. These spots then become white and look powdery. The fungus spreads quickly both on the top and underside of the leaves and on the plant stems.
These white, powdery spots will join up and soon, almost the entire surface of the leaf appears white. Eventually, the edges of the leaf will turn brown and dry and start to die.
In severe infections, even the flower buds will turn white and become disfigured. Fruit will ripen prematurely and be inedible.
Disease Cause
Disease Cause
Powdery Mildew is caused by a fungus. There are many different genera of fungus diseases that cause powdery Mildew. The fungal spores overwinter inside leaf buds and on plant material that has dropped to the soil below. As the weather warms up, these spores are then carried onto the plant by water, wind, and insects. Powdery Mildew can also be more severe in areas that experience warm, dry climates, even though the spores require some humidity to germinate.
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Yellow spot
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Yellow spot
Leaf spot can show up as yellow or white spots on the leaves.
Overview
Overview
Yellow spot is a common condition that affects all types of plants -- flowering ornamentals, trees, shrubs, herbs, and vegetable plants -- worldwide. Yellow spots may appear because of dozens of potential causes and occur in various environmental and climatic conditions, but fortunately, most are easy to address. The most common causes of yellow spots include diseases, nutrient deficiency, watering problems, and pests.
In most cases, yellow spots can be treated without permanent damage to the plant. However, in some fungal disease cases, nothing can be done to treat the disease after infection, and the plant will ultimately perish from the disease.
Due to this, the most critical aspect of addressing yellow spots on plants is correctly determining the cause.
Symptom Analysis
Symptom Analysis
Symptoms occur on varying parts of the plant, depending upon the cause. Smaller spots tend to be indicative of younger infections or newly developing problems.
  • Small yellow spots appear on leaves
  • Spots can occur on the lower or upper leaf surfaces, or both
  • Raised, rounded, or sunken spots with fringed or smooth edges
  • Spots may grow together, causing leaves to become totally discolored
  • Stunted growth
  • Premature leaf drop
Disease Cause
Disease Cause
The vast majority of yellow spot diseases are caused by fungal pathogens. However, there are some situations in which bacteria, environmental conditions, or other issues may be blamed.
Diseases are typically host-specific, so they may only affect plants within the same family. That said, just about every single species of plant is vulnerable to at least one disease that causes yellow spot. The most common problems are leaf blight, leaf septoria, powdery mildew, and downy mildew, to name a few.
All plants need specific nutrients from the soil to survive. When these nutrients become depleted or unavailable for plant uptake due to particular conditions, deficiencies occur, and yellow spots are seen.
  • Nitrogen is an integral component of chlorophyll.
  • Iron is needed in the enzymes that make chlorophyll.
Yellow spots may also appear because of incorrect watering, mainly underwatering, or infestations of sap-sucking pests such as aphids.
  • Too little water inhibits photosynthesis. Too much water pushes oxygen out of the soil and the roots cannot take in nutrients or even water from the soil.
  • Insect problems can cause yellow spots directly by damaging leaf tissue when feeding, or they may introduce pathogens.
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Leaf deformity
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Leaf deformity
Leaf deformities can have a variety of causes.
Overview
Overview
Leaf deformity manifests in the form of curled, cupped, or distorted leaves, often first seen in the spring. There are a number of different possibilities as to the cause and it will not always be easy to isolate the problem without laboratory analysis. In the majority of cases, however, the gardener should be able to isolate the cause through close examination of the plant and the local conditions.
Symptom Analysis
Symptom Analysis
The plant has developed abnormal leaves. They may look similar to leaf curl, but show other problems such as:
  • stunting
  • abnormal shapes
  • a bumpy texture
  • gaps between leaf sections
  • raised growths on the top surface
Disease Cause
Disease Cause
The causes are widespread and varied and the gardener will need to examine plants carefully as well as consider environmental factors.
Disease due to insect damage: Mites, aphids, and other insects that feast on plant leaves can leave them vulnerable to viral and bacterial disease. Some, like leaf galls and rust, produce distorted leaves. If the gardener sees insects on the plants, it is likely the insect is the culprit. Some mites are too small to see, and laboratory analysis may be required.
Herbicide exposure: Herbicides can stress plant leaves. This may lead to stunted growth and a curling, cupped appearance. Even if the plant owner didn't apply herbicides, herbicide drift and planting in contaminated soils can expose plants to these chemicals. If all plants in an area have deformed leaves, the cause is likely herbicides. Herbicide exposure is also characterized by narrow new leaves.
Less than ideal growing conditions: If plants are exposed to cold temperatures right as their leaves are coming out of the bud, they might become stunted and malformed. If deformed leaves occur right after a cold spell or frost, this is likely the cause. Too much and too little water can also cause deformed leaves. Leaves curling down but not distorting is more likely to be a watering issue than a leaf deformity.
Nutrient deficiencies: A lack of critical nutrients during the growing phase, including boron, calcium, and molybdenum, may lead plant leaves to grow stunted or disfigured. If a nutrient deficiency is to blame, the leaves will also show discoloring.
Fungal infections: a variety of fungal pathogens can distort leaves, as is the case with Peach leaf curl.
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toxic

Castor bean and Their Toxicity

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Feedback
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* The judgment on toxicity and danger is for reference only. We DO NOT GUARANTEE any accuracy of such judgment. Therefore, you SHALL NOT rely on such judgment. It is IMPORTANT TO SEEK PROFESSIONAL ADVICE in advance when necessary.
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Identify toxic plants in your garden
Find out what’s toxic and what’s safe for your loved one.
Highly Toxic to Humans
Highly Toxic to Humans
Toxic to Dogs
Toxic to Dogs
Toxic to Cats
Toxic to Cats
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Who Is Most at Risk of Plant Poisoning?
Your pets like cats and dogs can be poisoned by them as well!
1
Do not let your lovely pets eat any parts, nor contact with the sap of toxic or unknown plants;
2
It’s better to kill those growing around your house. Wear long-sleeved shirts, pants and gloves with sharp tools to dig it out completely;
3
Clean the tools with rubbing alcohol or soap and water but do not do that with bare hands;
4
Clean your hands and skin once exposed to plants with soap and water;
5
Consider using barrier creams that contain bentoquatam to prevent poison oak, ivy and sumac rashes;
6
Dump it in special trash cans in sealed garbage packages, and do not let your pets reach it;Do not let your lovely pets eat any parts, nor contact with the sap of toxic or unknown plants;
7
If you take your pets to hike with you in the wild, please don’t let them eat any plants that you don’t know;
8
Once your pets eat, touch or inhale anything from toxic plants and act abnormally, please call the doctors for help ASAP!
pets
Pets
Some pets are less likely than children to eat and touch just about everything. This is good, as a pet owner. However, you know your pet best, and it is up to you to keep them safe. There are plenty of poisonous weeds that can grow within the confines of your lawn, which might make your dogs or cats ill or worse if they eat them. Try to have an idea of what toxic plants grow in your area and keep them under control and your pets away from them.
pets
Common Toxic Houseplants
Common Toxic Houseplants
When it comes to decorating a house, there is nothing more refreshing than adding some beautiful houseplants. Some common house plants can also be toxic.

Aloe

aloe
Aloe is famous for its sunburn-soothing properties and its gorgeous desert design. However, many people do not realize that the latex the aloe vera plant produces can be mildly toxic to pets and children.

The latex contains a chemical compound known as saponin. Which when ingested, can cause vomiting, diarrhea, and low blood sugar. This, if left unchecked, can lead to dehydration and electrolyte imbalance. The proper response is to contact poison control or a veterinarian to know what to do in your particular circumstance if either your child or pet consumes aloe.

The latex of the plant is similar to the sap of the tree. It is inside the leaf, but sticks mainly toward the edges. If aloe gel is prepared properly it should be safe for use, but be sure to apply it only topically when treating burns.

Philodendron

Philodendron
Philodendron, also known as sweetheart vine, has become a resident at many houses and even businesses. They are glossy green and the leaves elegantly split, displaying interesting designs. Behind this beauty there is a needle-like toxin called calcium oxalate crystals.

These crystals are held within the plant and only affect you, your pets, or your loved ones if the plant tissue is broken. If ingested, the crystals can cause severe swelling, difficulty breathing, stomach pain, burning and pain. If they are accidentally caught on the skin, they can cause skin irritation.

If anyone accidentally ingests philodendron and they find it difficult to breathe or their tongue starts to swell up, it is important to seek medical attention immediately to avoid suffocation. If you have very young children or pets who have a tendency to tear at plants, keep them away from any philodendrons.

Peace Lily

Peace Lily
Peace lilies produce stunningly white flowers that bring to mind peace and serenity. This is one reason they are invited into our homes and given a place to stay. However, similar to philodendrons, the peace lily contains oxalate crystals known as raphides.

The raphides, once ingested, will cause swelling and burning sensations and can also cause skin irritation. Both pets and humans can get these symptoms so it is important to keep these plants from anyone who is likely to tear or chew it. Symptoms can become dire if the raphides cause the tongue and throat to swell to a point where the person or pet is having difficulty breathing. Seek proper medical attention if this is the case.

Snake Plant

Snake Plant
The snake plant is an interesting and popular house plant. Its stark architecture and wavy coloring has made it a fan favorite. This plant too, however, is toxic when ingested or if the sap touches your skin.

Snake plant sap will cause rashes if it comes into contact with your skin. In addition, it will cause diarrhea and vomiting when ingested. Again these symptoms are very serious and would be best avoided by keeping snake plants out of reach or by choosing a different houseplant.
Common Toxic Garden Plants
Common Toxic Garden Plants

Daffodil

Daffodil
Daffodils are a strikingly colorful flower. This can sometimes bring them much attention not from just onlooking adults but children as well. Since kids are more drawn to colorful objects, they may have a higher chance of just grabbing the flower and eating it. Adults have also been known to accidentally grab daffodil bulbs instead of onions.

Why are these mistakes so dangerous? Daffodils contain lycorine, which can induce nausea, vomiting, and diarrhea. It also contains oxalates which can cause swelling and pain. The symptoms can be worse in animals, because if your pets eat daffodils they may experience drowsiness, low blood pressure or even liver damage.

Make sure to call poison control when these symptoms set in. The vomiting and diarrhea have been known to go away after 3 hours, but it is better to be safe than sorry. Ingesting liquids to keep hydration up can be important. If the patient is having difficulty breathing, seek medical attention immediately.

Hydrangea

Hydrangea
Hydrangeas are unique, with their soft blue and pink flowers. They are a great addition to any garden, but should not be snacked on—not that you would want to. Hydrangeas can be especially nasty because they contain compounds known as glycosides. These will release hydrogen cyanide into the bloodstream when consumed. This will block your body’s ability to uptake oxygen to the cells in your body.

The way to combat this kind of poisoning is through getting IVs from the vet or doctor. It is important to contact your medical professional immediately since the symptoms can be fatal within minutes or hours.

Rhododendrons

Rhododendrons
Rhododendron, the state flower of Washington, is also toxic. The multitudinous, pink flowers can be quite dangerous. All parts of this plant are toxic, the leaves and seeds more so than the flowers. However, even the nectar of the flower is toxic and in the Mediterranean, where rhododendrons grow in more dense quantities, the honey from bees who gather rhododendron nectar can be poisonous.

Normally kids and pets do not eat enough to experience the full poisoning effect. However, just eating two leaves is enough to be considered dangerous. The grayanotoxin glycosides within the rhododendron can cause vomiting, diarrhea and irregular heartbeats. Things can get very serious when too much rhododendron is consumed and can lead to necessary medical intervention.

Start by calling poison control first if you suspect anyone has been munching on rhododendrons. The experts there will be able to help guide you through the necessary processes to cure your loved one.

Rhubarb

Rhubarb
Yummy rhubarb has a nasty side to it. While the stems are used in many recipes, including for rhubarb strawberry pie, the leaves are toxic. They contain oxalic acid which is known to blister the mouth, cause nausea, vomiting, diarrhea and kidney stones. The leaves are known to be more toxic to pets than humans, but in either case, it is important to contact poison control immediately to figure out necessary steps to cure the patient.
Common Toxic Weeds in the Yard
Common Toxic Weeds in the Yard

Bittersweet Nightshade

Bittersweet Nightshade
Nightshade is an invasive, noxious weed that is extremely poisonous. It has been found along the East and West Coast of the U.S. It makes its home in areas with disturbed soil. This could be near your garden or areas that have recently had bushes/trees put in.

These plants are dark green with purple flowers that develop into bright red berries. The whole plant is toxic and should be avoided by pets and children alike. If ingested it can cause nausea, vomiting, and diarrhea. The colorful berries are especially enticing to young children. If you see any plants that look similar to tomato or pepper plants that you did not plant in your yard, it is best to just pull them immediately.

Call poison control immediately if you think someone has fallen victim to nightshade.

Buttercups

Buttercups
Buttercups are found throughout the United States, especially in wet areas. The shiny, yellow flowers will pop up in the springtime, accompanying their dandelion friends. However, unlike dandelions, buttercups are not edible.

Buttercups will release a compound called protoanemonin. This toxin is known to cause vomiting, diarrhea, bloody stool, hypersalivation, depression, blisters, and more. These symptoms will affect both humans and animals. The sap may also cause irritation when it comes into contact with skin. These yellow flowers are dangerous and children should be observed cautiously when around them.

Foxgloves

Foxgloves
Foxgloves are beautiful plants that build towers out of vivid purple bell-shaped blossoms. They are very pretty to look at, but they contain a compound known as digoxin. This chemical is used in certain medicines to help people with certain heart conditions. However, the medicine is made by specialists, whereas someone eating foxgloves will receive unregulated amounts of the chemical.

This toxin can make you vomit and lower your heartbeat. This often causes dizziness and faintness. It is extremely important to call poison control immediately to know what to do in the case of foxglove poisoning. Some people have confused the young leaves of foxglove with borage, making adult foragers at risk as well as kids and pets.
How to Tend to or Get Rid of Toxic Plants
How to Tend to or Get Rid of Toxic Plants
Now that you know where to start with toxic plant identification, let us discuss how to either tend to the poisonous plants you decide to keep or get rid of them that plague your yard.

How to Tend to Poisonous Plants

Many plants that are toxic when ingested are also skin irritants. The philodendron is a good example of this. When the sap comes into contact with skin, it can cause a rash to form. To help protect yourself when tending to toxic plants, it is important to wear some sort of gloves.
Tend
Latex gloves may be the best solution due to their disposability. Regular gloves could potentially keep the poisonous sap on their surface. If the gloves aren’t cleaned then you could accidentally touch the irritant or pass it to someone else.

In addition you will want to plan where to keep your deadly beauties. If you have a toxic indoor plant try to keep it up high or out of reach of children and pets. This will keep accidents few and far between. Another idea is keeping your plants in areas that are usually inaccessible to children or pets. Areas such as an office, study room, or guest bedroom could be good locations. If applicable, you could also set up a terrarium for your little plant baby, making it more difficult for curious hands or paws to access.
tend2
If you plan to have outdoor plants, location will be key. You will want to put plants in an area that will be inaccessible to children, pets and even wild animals. You will probably want to avoid planting the plants in the front of your house if kids walk by on a regular basis, just to be cautious. Having the plants behind a fence will be best, but use your discretion when choosing a spot.

How to Get Rid of Poisonous Plants

plants
The easiest but possibly most controversial way to get rid of poisonous plants is by using herbicides. This can be especially easy if you own a grass lawn and use an herbicide that targets broadleaf (non-grass) species. You can find many herbicides meant for yard use by simply searching the term online. Once you have purchased the herbicide you will want to make sure to follow the label posted on the container. If you follow the instructions precisely, then everything should run smoothly for you.

If you don’t plan on using herbicides, there are a few organic methods you can use to try to get rid of toxic plants. You can manually pull the plants out of the ground. This is probably one of the most difficult methods because there is no assurance that you will get the whole plant out this way.

You can also try pouring boiling hot water or spraying white vinegar on the target plants. This may take more time than using a synthetic herbicide, but you can feel a little better about using these products.

You can also try to use wood chips to cover a certain area where you do not want anything to grow. This will not stop all the weeds, but the few that make it through can be easily picked by hand.
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Who Is Most at Risk of Plant Poisoning?
Everyone should keep the following in mind to prevent being poisoned:
1
Do not eat any parts, nor contact with the sap of toxic or unknown plants;
2
If you need to kill it, wear long-sleeved shirts, pants and gloves with sharp tools to dig it out completely;
3
Clean the tools with rubbing alcohol or soap and water but do not do that with bare hands;
4
Clean your hands and skin once exposed to plants with soap and water;
5
Consider using barrier creams that contain bentoquatam to prevent poison oak, ivy and sumac rashes;
6
Dump it in special trash cans in sealed garbage packages;
7
Wear properly when you hiking or working in the wilderness. Long pants, long sleeves, gloves, hiking shoes, etc., that protect you from being hurt by any plants;
8
Once you or your family aren’t feeling well after eating, touching or inhaling anything from toxic plants, please call your doctor for help ASAP!
Outdoor Workers
Outdoor Workers and Recreationalists
Those who enjoy the outdoors either as a hobby or as part of their work will rarely see a plant and decide to munch on it (although the scenario is not unheard of). However, they do tend to deal with moving through and brushing aside plants. These people are more at risk of being poisoned by touching toxic plants than by ingesting them.
Outdoor Workers
Foragers
Foragers
Foraging for food and medicinal plants is a desirable skill among people who want to feel at one with the land. This hobby can be very useful and enjoyable, but if done wrong , it can lead to disastrous effects. People who forage are picking and grabbing plants with the full intention of using those plants, most of the time to ingest them.
Foragers
Children
Children
While outdoor workers are more likely to touch poison and foragers are more likely to ingest poison, children can easily do both. These bundles of joy just love to run around and explore the world. They enjoy touching things and occasionally shoving random stuff in their mouth; this is a terrible combination with toxic plants in the mix.
If you let your children run about, it is important to know what are the local toxic plants that they could accidentally get into. Try to educate the children and steer them away from where the toxic plants are located.
Children
Common Toxic Houseplants
Common Toxic Houseplants
When it comes to decorating a house, there is nothing more refreshing than adding some beautiful houseplants. Some common house plants can also be toxic.

Aloe

aloe
Aloe is famous for its sunburn-soothing properties and its gorgeous desert design. However, many people do not realize that the latex the aloe vera plant produces can be mildly toxic to pets and children.

The latex contains a chemical compound known as saponin. Which when ingested, can cause vomiting, diarrhea, and low blood sugar. This, if left unchecked, can lead to dehydration and electrolyte imbalance. The proper response is to contact poison control or a veterinarian to know what to do in your particular circumstance if either your child or pet consumes aloe.

The latex of the plant is similar to the sap of the tree. It is inside the leaf, but sticks mainly toward the edges. If aloe gel is prepared properly it should be safe for use, but be sure to apply it only topically when treating burns.

Philodendron

Philodendron
Philodendron, also known as sweetheart vine, has become a resident at many houses and even businesses. They are glossy green and the leaves elegantly split, displaying interesting designs. Behind this beauty there is a needle-like toxin called calcium oxalate crystals.

These crystals are held within the plant and only affect you, your pets, or your loved ones if the plant tissue is broken. If ingested, the crystals can cause severe swelling, difficulty breathing, stomach pain, burning and pain. If they are accidentally caught on the skin, they can cause skin irritation.

If anyone accidentally ingests philodendron and they find it difficult to breathe or their tongue starts to swell up, it is important to seek medical attention immediately to avoid suffocation. If you have very young children or pets who have a tendency to tear at plants, keep them away from any philodendrons.

Peace Lily

Peace Lily
Peace lilies produce stunningly white flowers that bring to mind peace and serenity. This is one reason they are invited into our homes and given a place to stay. However, similar to philodendrons, the peace lily contains oxalate crystals known as raphides.

The raphides, once ingested, will cause swelling and burning sensations and can also cause skin irritation. Both pets and humans can get these symptoms so it is important to keep these plants from anyone who is likely to tear or chew it. Symptoms can become dire if the raphides cause the tongue and throat to swell to a point where the person or pet is having difficulty breathing. Seek proper medical attention if this is the case.

Snake Plant

Snake Plant
The snake plant is an interesting and popular house plant. Its stark architecture and wavy coloring has made it a fan favorite. This plant too, however, is toxic when ingested or if the sap touches your skin.

Snake plant sap will cause rashes if it comes into contact with your skin. In addition, it will cause diarrhea and vomiting when ingested. Again these symptoms are very serious and would be best avoided by keeping snake plants out of reach or by choosing a different houseplant.
Common Toxic Garden Plants
Common Toxic Garden Plants

Daffodil

Daffodil
Daffodils are a strikingly colorful flower. This can sometimes bring them much attention not from just onlooking adults but children as well. Since kids are more drawn to colorful objects, they may have a higher chance of just grabbing the flower and eating it. Adults have also been known to accidentally grab daffodil bulbs instead of onions.

Why are these mistakes so dangerous? Daffodils contain lycorine, which can induce nausea, vomiting, and diarrhea. It also contains oxalates which can cause swelling and pain. The symptoms can be worse in animals, because if your pets eat daffodils they may experience drowsiness, low blood pressure or even liver damage.

Make sure to call poison control when these symptoms set in. The vomiting and diarrhea have been known to go away after 3 hours, but it is better to be safe than sorry. Ingesting liquids to keep hydration up can be important. If the patient is having difficulty breathing, seek medical attention immediately.

Hydrangea

Hydrangea
Hydrangeas are unique, with their soft blue and pink flowers. They are a great addition to any garden, but should not be snacked on—not that you would want to. Hydrangeas can be especially nasty because they contain compounds known as glycosides. These will release hydrogen cyanide into the bloodstream when consumed. This will block your body’s ability to uptake oxygen to the cells in your body.

The way to combat this kind of poisoning is through getting IVs from the vet or doctor. It is important to contact your medical professional immediately since the symptoms can be fatal within minutes or hours.

Rhododendrons

Rhododendrons
Rhododendron, the state flower of Washington, is also toxic. The multitudinous, pink flowers can be quite dangerous. All parts of this plant are toxic, the leaves and seeds more so than the flowers. However, even the nectar of the flower is toxic and in the Mediterranean, where rhododendrons grow in more dense quantities, the honey from bees who gather rhododendron nectar can be poisonous.

Normally kids and pets do not eat enough to experience the full poisoning effect. However, just eating two leaves is enough to be considered dangerous. The grayanotoxin glycosides within the rhododendron can cause vomiting, diarrhea and irregular heartbeats. Things can get very serious when too much rhododendron is consumed and can lead to necessary medical intervention.

Start by calling poison control first if you suspect anyone has been munching on rhododendrons. The experts there will be able to help guide you through the necessary processes to cure your loved one.

Rhubarb

Rhubarb
Yummy rhubarb has a nasty side to it. While the stems are used in many recipes, including for rhubarb strawberry pie, the leaves are toxic. They contain oxalic acid which is known to blister the mouth, cause nausea, vomiting, diarrhea and kidney stones. The leaves are known to be more toxic to pets than humans, but in either case, it is important to contact poison control immediately to figure out necessary steps to cure the patient.
Common Toxic Weeds in the Yard
Common Toxic Weeds in the Yard

Bittersweet Nightshade

Bittersweet Nightshade
Nightshade is an invasive, noxious weed that is extremely poisonous. It has been found along the East and West Coast of the U.S. It makes its home in areas with disturbed soil. This could be near your garden or areas that have recently had bushes/trees put in.

These plants are dark green with purple flowers that develop into bright red berries. The whole plant is toxic and should be avoided by pets and children alike. If ingested it can cause nausea, vomiting, and diarrhea. The colorful berries are especially enticing to young children. If you see any plants that look similar to tomato or pepper plants that you did not plant in your yard, it is best to just pull them immediately.

Call poison control immediately if you think someone has fallen victim to nightshade.

Buttercups

Buttercups
Buttercups are found throughout the United States, especially in wet areas. The shiny, yellow flowers will pop up in the springtime, accompanying their dandelion friends. However, unlike dandelions, buttercups are not edible.

Buttercups will release a compound called protoanemonin. This toxin is known to cause vomiting, diarrhea, bloody stool, hypersalivation, depression, blisters, and more. These symptoms will affect both humans and animals. The sap may also cause irritation when it comes into contact with skin. These yellow flowers are dangerous and children should be observed cautiously when around them.

Foxgloves

Foxgloves
Foxgloves are beautiful plants that build towers out of vivid purple bell-shaped blossoms. They are very pretty to look at, but they contain a compound known as digoxin. This chemical is used in certain medicines to help people with certain heart conditions. However, the medicine is made by specialists, whereas someone eating foxgloves will receive unregulated amounts of the chemical.

This toxin can make you vomit and lower your heartbeat. This often causes dizziness and faintness. It is extremely important to call poison control immediately to know what to do in the case of foxglove poisoning. Some people have confused the young leaves of foxglove with borage, making adult foragers at risk as well as kids and pets.
How to Tend to or Get Rid of Toxic Plants
How to Tend to or Get Rid of Toxic Plants
Now that you know where to start with toxic plant identification, let us discuss how to either tend to the poisonous plants you decide to keep or get rid of them that plague your yard.

How to Tend to Poisonous Plants

Many plants that are toxic when ingested are also skin irritants. The philodendron is a good example of this. When the sap comes into contact with skin, it can cause a rash to form. To help protect yourself when tending to toxic plants, it is important to wear some sort of gloves.
Tend
Latex gloves may be the best solution due to their disposability. Regular gloves could potentially keep the poisonous sap on their surface. If the gloves aren’t cleaned then you could accidentally touch the irritant or pass it to someone else.

In addition you will want to plan where to keep your deadly beauties. If you have a toxic indoor plant try to keep it up high or out of reach of children and pets. This will keep accidents few and far between. Another idea is keeping your plants in areas that are usually inaccessible to children or pets. Areas such as an office, study room, or guest bedroom could be good locations. If applicable, you could also set up a terrarium for your little plant baby, making it more difficult for curious hands or paws to access.
tend2
If you plan to have outdoor plants, location will be key. You will want to put plants in an area that will be inaccessible to children, pets and even wild animals. You will probably want to avoid planting the plants in the front of your house if kids walk by on a regular basis, just to be cautious. Having the plants behind a fence will be best, but use your discretion when choosing a spot.

How to Get Rid of Poisonous Plants

plants
The easiest but possibly most controversial way to get rid of poisonous plants is by using herbicides. This can be especially easy if you own a grass lawn and use an herbicide that targets broadleaf (non-grass) species. You can find many herbicides meant for yard use by simply searching the term online. Once you have purchased the herbicide you will want to make sure to follow the label posted on the container. If you follow the instructions precisely, then everything should run smoothly for you.

If you don’t plan on using herbicides, there are a few organic methods you can use to try to get rid of toxic plants. You can manually pull the plants out of the ground. This is probably one of the most difficult methods because there is no assurance that you will get the whole plant out this way.

You can also try pouring boiling hot water or spraying white vinegar on the target plants. This may take more time than using a synthetic herbicide, but you can feel a little better about using these products.

You can also try to use wood chips to cover a certain area where you do not want anything to grow. This will not stop all the weeds, but the few that make it through can be easily picked by hand.
Continue reading in our app - it's better
A database of 400000+ plants and unlimited guides at your fingertips...
qrcode
Scan the QR code with your phone camera to download the app
weed

Weed Control About Castor bean

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Toxic weed
Castor bean is an invasive weed. But it is sometimes used as a garden plant. Although it is a kind of herb, it has a large plant type and strong competitiveness. It is a poisonous plant with high toxicity, especially its seeds. It also has high sensitization that is the main inducement of asthma.
How to Control it
Although the castor bean can be grown ornamentally when kept away from humans and animals, this is not usually recommended due to the adverse health effects the plants can cause. After cutting back the stems, the plant can be removed from a garden by hand digging, although protection will be needed to ensure that the plant's sap doesn't come into contact with your skin. Make sure that you have also removed any small seedlings - you may need to do this continuously for a while until you've got them all out.
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distribution

Distribution of Castor bean

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Habitat of Castor bean

Pastures, Gardens
Northern Hemisphere
South Hemisphere

Distribution Map of Castor bean

distribution map
Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
habit
care_scenes

More Info on Castor Bean Growth and Care

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Basic Care Guide
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Lighting
Full sun
Castor bean has an inclination toward locations that are thoroughly bathed in sun. It can, however, endure spots with slightly reduced sunlight. Too much or too little sunlight could potentially hinder its optimal development. As a plant native to habitats with relentless sunshine, these settings are beneficial for its healthy growth.
Best Sunlight Practices
Transplant
3-5 feet
The prime time for transplanting castor bean is during late winter to early spring, as warmer temperatures encourage faster growth. Castor bean thrives in sunny, well-draining locations. Transplant carefully, as any disturbance to its roots can hinder growth. Enjoy your vibrant castor bean landscape!
Transplant Techniques
Temperature
0 - 43 ℃
Castor bean is native to environments where temperatures range from 68 to 100 °F (20 to 38 °C). It thrives particularly well in warm, almost tropical climates. In colder seasons, increase ambient warmth to ensure its health.
Temp for Healthy Growth
Pollination
Normal
Buzzing bees, renowned for their pollen transportation skills, are the star performers in enlivening castor bean's pollination spectacle. They are irresistibly drawn to castor bean's vibrant flowers, which unfurl during the daylight hours to maximize exposure. As they forage, these diligent insects inadvertently but beneficially distribute pollen, helping to perpetuate the life cycle of this prolific plant.
Pollination Techniques
Best Time to Buy
Early spring, Mid spring
Ideal for buying in early to mid-spring, the castor bean is a moderately hardy plant with a prolific growth rate. What sets it apart is its vibrant hued foliage and towering growth, making it a popular choice for garden aesthetics. When purchasing, look for plants with vibrant leaves and no visible pest damage.
How to Choose Castor bean
Toxic
Highly Toxic to Humans
Castor bean is classified as the most poisonous plant to humans on Earth, with the ingestion of just one bean causing death in several minutes. This is because of the plant's high content of the carbohydrate-binding protein, ricin. Ricin can cause poisoning through inhalation, ingestion, or injection. Luckily, not many fatalities have occurred as a result of the castor bean plant, with the most common cause being ingestion of the berries. Ingestion may cause vomiting and diarrhea, extreme dehydration and low blood pressure. If the skin or eyes are exposed to ricin, which can be a byproduct of castor oil processing, it can cause irritation and pain. Inhaling it can cause fever, a cough, nausea, difficulty breathing, tightness in the chest, heavy sweating, fluid build-up in the lungs, low blood pressure, and respiratory failure.
Toxic Details
Feng shui direction
South
The castor bean is seen as possessing vibrant and potent energy, matching well with South-facing settings. The dynamic energy emanating from castor bean resonates with the fire element associated with South, enhancing growth and prosperity under Feng Shui cannon. However, the interpretation can vary due to Feng Shui's subjective nature.
Fengshui Details
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Plants Related to Castor bean

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Carolina coralbead
Carolina coralbead
Carolina coralbead (Cocculus carolinus) is a plant species native to the eastern and central United States. Carolina coralbead generally grows in woodlands. This species is poisonous in large amounts. Carolina coralbead grows quickly in gardens.
English oak
English oak
The english oak (*Quercus robur*) is a deciduous tree native to Europe. It is a very long-lived tree; the oldest known specimens have been living for more than a thousand years. It is commonly represented in European mythologies as a symbol of strength, longevity, nobility, morale, and knowledge.
Buddha belly plant
Buddha belly plant
Buddha belly plant (Jatropha podagrica) is a succulent perennial herb native to tropical North and South America. Buddha belly plant is cultivated around the world as an ornamental species due to its unique appearance. This species produces a sticky sap which can be a skin irritant and the plant is toxic if ingested. It is, however, used to make dye, soap, biofuel, and fertilizer.
Swiss cheese plant
Swiss cheese plant
The swiss cheese plant (Monstera deliciosa) produces bright, glossy leaves and makes a popular houseplant. It is originally native to tropical forest regions in Central America. The nickname swiss cheese plant refers to the small holes that develop in the plant's leaves. The long fruits resemble corncobs and smell sweet and fragrant when ripe.
Showy stonecrop
Showy stonecrop
Showy stonecrop (Hylotelephium spectabile) is a perennial succulent native to China and Korea. Showy stonecrop is often cultivated as ground cover and valued for its drought tolerance. This species used to be classified as *Sedum spectabile, *and is also commonly known as butterfly stonecrop.
White sagebrush
White sagebrush
White sagebrush (*Artemisia ludoviciana*) is a plant native to the United States. The genus name "*Artemisia*" refers to Artemis, a Greek goddess that the Romans called Diana. She was the Moon Goddess and patron deity of hunters. The species name "*ludoviciana*" refers to the state of Louisiana. This plant is also called "Mugwort" and "Cudweed."
Cape jasmine
Cape jasmine
Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
Golden pothos
Golden pothos
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
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Castor bean
Castor bean
Castor bean
Castor bean
Castor bean
Castor bean
Castor bean
Ricinus communis
Also known as: Maple weed, Palm of christ
Water
Water
Twice per week
Sunlight
Sunlight
Full sun
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Toxic to Human & Pets
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Questions About Castor bean

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Watering Watering Watering
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Key Facts About Castor bean

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Attributes of Castor bean

Lifespan
Annual, Perennial, Biennial
Plant Type
Herb
Planting Time
Spring, Summer
Bloom Time
Summer, Early fall, Mid fall
Harvest Time
Fall
Plant Height
5 m to 12 m
Spread
1.2 m to 2.5 m
Leaf Color
Green
Red
Purple
Flower Size
1 cm to 1.5 cm
Flower Color
Yellow
Red
White
Fruit Color
Red
Burgundy
Stem Color
Red
Green
Brown
Purple
Dormancy
Winter dormancy
Leaf type
Deciduous, Evergreen
Ideal Temperature
20 - 38 ℃
Growth Season
Summer, Fall
Pollinators
Bees
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Name story

Castor bean||Palm of christ

Symbolism

Usages

Garden Use

Trivia and Interesting Facts

Scientific Classification of Castor bean

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Quickly Identify Castor bean

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1
Star-shaped glossy leaves with 5-11 lobes and serrated edges, 6-30 inches (15-76 cm) wide.
2
Stems in vibrant red, green, or purple hues, reaching 1 inch (2.5 cm) in diameter.
3
Fruit as spiny capsules, 0.5-1 inch (1.3-2.5 cm) in diameter, with mottled smooth seeds.
4
Yellowish-green non-petaled flowers in clusters on 18-inch (46 cm) spikes, blooming from August to November.
5
Distinct trunk variations with semi-woody structure or herbaceous growth, reaching up to 1 foot (30 cm) in diameter.
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Common Pests & Diseases About Castor bean

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Common issues for Castor bean based on 10 million real cases
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Leaf beetles
Leaf beetles Leaf beetles Leaf beetles
Leaf beetles are a class of colored insects 1 to 2 cm in size. They gnaw on leaves and petals resulting in small, round holes scattered over the surface.
Solutions: For less serious cases: Remove beetles, nymphs, and eggs. Remove all life stages of the beetles and kill them by placing them in a bucket of warm, soapy water. This can be done more easily by placing the bucket under affected leaves and shaking the plant. This method is most effective in the afternoon when leaf beetles are more active. Always dispose of insects in a sealed bag or container to avoid escape and spread. To treat more serious infestations: Apply organic insecticides. Use naturally-derived insecticides before moving on to synthetic insecticides. Neem oil and pyrethrum are naturally-derived insecticides that should be applied following label instructions. Apply synthetic insecticides. Examples of insecticides effective for leaf beetles include carbaryl, permethrin, and bifenthrin. Apply insecticides according to label instructions.
Learn More About the Leaf beetles more
Brown spot
Brown spot Brown spot Brown spot
This infection can cause brown spots or patches to appear on the plant.
Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. Organic options won’t kill the fungus, but will prevent it from spreading. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
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Nutrient deficiencies
Nutrient deficiencies Nutrient deficiencies Nutrient deficiencies
A lack of nutrients will cause a widespread yellowing of the leaves. The yellowing may begin at the base or top of the plant.
Solutions: There are several easy ways to remedy the nutrient deficiencies in soils. Use a water-soluble fertilizer. Fertilizers will include most or all of the macro and micro-nutrients the plants need to thrive. Adding some fertilizer to the soil will make those nutrients available and can combat deficiencies. Regularly apply organic fertilizer pellets. Organic fertilizers such as animal manures and bonemeal can supply plants with all the nutrients that they need to grow strong and healthy. Apply compost. Though not as finely tuned as artificial fertilizer, compost can nevertheless be rich in important nutrients and should be applied to the soil regularly. Apply nutrients via foliar application. In addition to supplementing the soil with nutrients, foliar fertilizer can be applied directly to the plant's leaves. Nutrients offered via foliar application are often taken up even quicker than those put in the soil, so the foliar application can be great for swiftly addressing specific deficiencies.
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Powdery Mildew
Powdery Mildew Powdery Mildew Powdery Mildew
Powdery mildew is a white mold that appears on leaves. It can be wiped away.
Solutions: As powdery Mildew spores are transported by the wind, it can be tricky to put a complete stop to the spread of the fungus. Luckily, there are several easy treatments for plants that are exhibiting symptoms: If powdery Mildew seems to be impacting isolated leaves or stems, they can simply be trimmed away and disposed of. Disinfect pruning tools after doing this. Remove any plant debris from the ground around the infected plants and dispose of it in the garbage. Then, cover the soil with a thick layer of mulch to limit reinfection. Milk sprays have been found to be useful in controlling powdery Mildew. Make up a spray consisting of 60% water and 40% milk and spray on the affected plants. This can also be used as a preventative measure. In cases where powdery Mildew is more widespread, plants can be sprayed with a mild sulfur- or copper-based fungicide or a non-toxic solution made from baking soda and soap. Sprays can help areas that have been recently infected, though they are less effective against well-established infections. If possible, try transplanting the plants to a sunnier location. Though powdery Mildew does fine in hot, dry conditions, it is unable to reproduce without some humidity. Putting plants in more direct sunlight can help stop the spread of the fungus. Trimming around closely-packed plants can help improve airflow, which also prevents the reproduction of the fungus.
Learn More About the Powdery Mildew more
Yellow spot
Yellow spot Yellow spot Yellow spot
Leaf spot can show up as yellow or white spots on the leaves.
Solutions: Diseases Fungicides can prevent the transmission of spores, but they may not treat the established infection. The first step is removing and disposing of all infected plant parts. Then apply recommended chemicals. For bacterial infections, apply a spray containing copper or streptomycin. For fungal infections, consult the local cooperative extension for recommendations on which fungicides will work best. Nutrient deficiency Apply a liquid fertilizer via foliar application to fix the deficiency quickly. Follow label directions regarding dosing instructions and application notes, such as not using before the rain or when temperatures are out of the recommended range. Incorrect watering Determine the water requirements for your specific plant, and follow accordingly. Some plants like consistently moist soil, and others like the soil to dry out slightly before being watered. Pests Thoroughly apply an insecticidal soap, an organic product like neem oil, or an appropriate chemical insecticide to the plant.
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Leaf deformity
Leaf deformity Leaf deformity Leaf deformity
Leaf deformities can have a variety of causes.
Solutions: Follow these steps to revive plants with abnormal leaves. Remove damaged leaves: Plants can recover from damage when given the time to do so. Remove any deformed leaves so they don't continue drawing energy from the plant. This also creates room for healthier ones to grow. Stop using herbicide: Though herbicide damage is challenging to diagnose, gardeners can potentially prevent deformed leaves by not using any and by strictly following manufacturers instructions. Spray insecticide: Prevent pests from inhabiting plant leaves by spraying with insecticide regularly and practicing good natural pest prevention techniques. Apply a balanced fertilizer: Solve nutrient deficiencies and excesses by using a well-balanced fertilizer (organic or conventional both work) before planting, and consider topdressing when signs of stress are apparent. Fix watering schedule: If plant leaves are curled downward due to too much or too little water, adjust the watering schedule so the soil is moist, but not damp. Remove infected plants: If the plant has succumbed to a viral infection, not much can be done to revive it. Remove and destroy all compromised plant material to prevent spread to other plants.
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Leaf beetles
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Leaf beetles
Leaf beetles are a class of colored insects 1 to 2 cm in size. They gnaw on leaves and petals resulting in small, round holes scattered over the surface.
Overview
Overview
Leaf beetles range in size from 1.5 mm to 2 cm. Both adult beetles and their larvae eat the leaves of many different types of plants. There are over 35,000 different species of leaf beetles, in a variety of colors including gold, green, yellow-striped, and red striped. Some of these have been mistaken for ladybirds because of their shape and coloring. They can be oval, round, or elongated in shape. These insect pests are most active in spring and summer.
If not controlled, leaf beetles can do a lot of damage to vegetable crops and ornamental plants. They feed on the leaves, flowers, stems, roots, and fruits of different plants. They can fly, which means it's easy for them to move from one plant to another. Some species of leaf beetles only target one specific crop, while others will target many different types of plants. Although a lot of the damage that they cause is cosmetic, an infestation can weaken a plant and leave it prone to other more problematic diseases.
Symptom Analysis
Symptom Analysis
The first signs of a leaf beetles infestation are small visible holes in leaves. Leaves then become discolored and dark beetle droppings can be seen. As the leaves turn yellow and brown, they will drop off the plant onto the ground. Some leaves will appear skeletonized with only the veins still remaining.
Infestation begins in spring, when the adult beetles emerge from the soil and lay their eggs on the leaves of plants. When these eggs hatch, the young nymphs start munching on the leaves as they grow up. Once leaf beetles are large and mature, they'll fall to the ground and pupate in the soil over winter before starting the cycle all over again.
Leaf beetles also eat holes in fruits and vegetables. These can be seen as small round holes that sometimes have a larger brown area surrounding them.
Solutions
Solutions
For less serious cases:
  1. Remove beetles, nymphs, and eggs. Remove all life stages of the beetles and kill them by placing them in a bucket of warm, soapy water. This can be done more easily by placing the bucket under affected leaves and shaking the plant. This method is most effective in the afternoon when leaf beetles are more active. Always dispose of insects in a sealed bag or container to avoid escape and spread.
To treat more serious infestations:
  1. Apply organic insecticides. Use naturally-derived insecticides before moving on to synthetic insecticides. Neem oil and pyrethrum are naturally-derived insecticides that should be applied following label instructions.
  2. Apply synthetic insecticides. Examples of insecticides effective for leaf beetles include carbaryl, permethrin, and bifenthrin. Apply insecticides according to label instructions.
Prevention
Prevention
To prevent infestations of leaf beetles, follow these practices.
  1. Regularly check for beetles. To prevent large pest infestations, be proactive about frequently checking plants for pests and removing them quickly.
  2. Clear debris. Clear weeds and debris to remove areas where these beetles may overwinter and hide.
  3. Attract natural predators. Birds and other insects, such as wasps and ladybugs, are effective natural predators of leaf beetles. Encourage them to visit by including a diverse array of plants to provide habitat and food. Also, avoid applying broad-spectrum herbicides that can harm and kill beneficial insects.
  4. Plant aromatic herbs like mint, garlic, or rosemary, as these can repel leaf beetles.
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Brown spot
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Brown spot
This infection can cause brown spots or patches to appear on the plant.
Overview
Overview
Discolored spots on the foliage of plants are one of the most common disease problems people observe. These spots are caused by fungal and bacterial diseases, with most infections related to a fungal pathogen.
Brown spot can occurs on all houseplants, flowering ornamentals, vegetable plants, and leaves of trees, bushes, and shrubs. No plants are resistant to it, and the problem is worse in warm, wet environments. It can occur at any point in the life stage as long as leaves are present.
Small brownish spots appear on the foliage and enlarge as the disease progresses. In severe cases, the plant or tree is weakened when the lesions interrupt photosynthesis or cause defoliation.
Symptom Analysis
Symptom Analysis
In most cases, brown spot only affects a small percentage of the whole plant, appearing on a small amount of the leaves. A small infection only puts minor stress on the plant. However, if left untreated and the disease progresses over numerous seasons, it will severely impact the health and productivity of the infected specimen.
  • Sporulation begins (reproduction of the fungal spores), and tiny spots appear on leaves.
  • Placement is often random and scattered as diseases are spread through raindrops.
  • May appear on lower leaves and the interior of the plant where humidity is higher.
  • Brown spots enlarge and grow large enough to touch neighboring spots to form a more prominent blotch.
  • Leaf margins may turn yellow.
  • Tiny black dots (fruiting bodies of the fungi) appear in the dead spots.
  • Blotches grow in size until the entire leaf is brown.
  • The leaf falls off the plant.
Severe Symptoms
  • Partial or complete premature defoliation
  • Reduced growth
  • Increased susceptibility to pests and other diseases
Disease Cause
Disease Cause
Brown spot, or leaf spot, is a common descriptive term given to several diseases affecting the leaves of plants and trees. Around 85% of diseases exhibiting leaf spots are due to fungus or fungus-like organisms. Sometimes brown spot is caused by a bacterial infection, or insect activity with similar symptoms.
When conditions are warm and the leaf surfaces are wet, fungal spores being transported by wind or rain land on the surface and cling to it. They do not rupture the cell walls but grow in the space between the plant plasma membrane and the plant cell wall. As the spores reproduce, they release toxins and enzymes that cause necrotic spots (i.e., dead tissue) on the leaves, allowing the fungi to consume the products released when the cells degrade.
Solutions
Solutions
In minor cases of brown spot, there isn’t any need to treat the disease. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary.
Organic options won’t kill the fungus, but will prevent it from spreading.
  1. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear.
  2. Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Reapply as directed on the product label. Copper penetrates the leaf surface and prevents germination of spores so the fungus cannot spread.
  3. Apply an all-purpose fungicide to the entire plant, following the label instructions carefully.
Prevention
Prevention
Like many other diseases, it is easier to prevent brown spot than cure it, and this is done through cultural practices.
  • Clear fall leaves from the ground before winter to minimize places where fungi and bacteria can overwinter.
  • Maintain good air movement between plants through proper plant spacing.
  • Increase air circulation through the center of plants through pruning.
  • Thoroughly clean all pruning tools after working with diseased plants.
  • Never dispose of disease plant material in a compost pile.
  • Avoid overhead watering to keep moisture off of the foliage.
  • Keep plants healthy by providing adequate sunlight, water, and fertilizer.
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Nutrient deficiencies
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Nutrient deficiencies
A lack of nutrients will cause a widespread yellowing of the leaves. The yellowing may begin at the base or top of the plant.
Overview
Overview
Nutrient deficiencies can be seen in many different ways on plants. Basically, the lack of nutrients will inhibit plant growth, produce weak stems and leaves, and leave plants open to infection from pests and diseases. Plants use the nutrients from the soil to help them with photosynthesis. This, in turn, produces healthy plant growth. Plants that lack adequate amounts of nutrients will look lackluster and unhealthy. Eventually, if this is not addressed, it will cause the plants to die. The most important nutrients that plants need are nitrogen, phosphorus, potassium, calcium, magnesium, and sulfur. Additionally, plants require small amounts of micronutrients such as iron, boron, manganese, zinc, copper, and molybdenum.
Symptom Analysis
Symptom Analysis
A common sign that plants are experiencing nutrient deficiencies is the yellowing of leaves. This may be an overall yellowing or leaves that are yellow but still have green veins. These leaves will eventually brown off and die.
Another sign is the loss of plant vigor. The plants may not be growing as well as they should or their growth may be stunted.
Below are some common symptoms that appear when plants are lacking in nutrients.
Nitrogen (N): Inner, older leaves yellow first. If the deficiency is severe, yellowing progresses outward to newer growth.
Potassium (K): Leaf edges may turn brown and crinkly, with a yellowing layer forming just inside of the edge. Older leaves tend to be impacted first.
Phosphorus (P): Lack of vigorous growth. Plants will appear stunted.
Zinc (Zn): Yellowing tends to occur first at the base of the leaf.
Copper (Cu): Newer leaves begin to yellow first, with older leaves yellowing only if the deficiency becomes severe.
Boron (B): Newer leaves are impacted first. Foliage may also become particularly brittle in cases of boron deficiency.
Disease Cause
Disease Cause
There are several factors that can lead to nutrient deficiencies, a situation where plants are not receiving the nutrients that they need. This could be because they are planted in nutrient-deficient soils, or that the soil's pH is too high or low. Incorrect soil pH can lock up certain nutrients, thus making them unavailable to plants. Lack of soil moisture can also be a problem, because plants need water to be able to absorb the nutrients from the soil.
Solutions
Solutions
There are several easy ways to remedy the nutrient deficiencies in soils.
  1. Use a water-soluble fertilizer. Fertilizers will include most or all of the macro and micro-nutrients the plants need to thrive. Adding some fertilizer to the soil will make those nutrients available and can combat deficiencies.
  2. Regularly apply organic fertilizer pellets. Organic fertilizers such as animal manures and bonemeal can supply plants with all the nutrients that they need to grow strong and healthy.
  3. Apply compost. Though not as finely tuned as artificial fertilizer, compost can nevertheless be rich in important nutrients and should be applied to the soil regularly.
  4. Apply nutrients via foliar application. In addition to supplementing the soil with nutrients, foliar fertilizer can be applied directly to the plant's leaves. Nutrients offered via foliar application are often taken up even quicker than those put in the soil, so the foliar application can be great for swiftly addressing specific deficiencies.
Prevention
Prevention
There are several easy ways to prevent nutrient deficiencies in plants.
  1. Regular fertilizing. Regular addition of fertilizer to the soil is one of the simplest and most effective ways to prevent deficiencies.
  2. Proper watering. Both over and under watering can adversely impact a plant's roots, which in turn makes it harder for them to properly take up nutrients.
  3. Testing the soil's pH. A soil's acidity or alkalinity will impact the degree to which certain nutrients are available to be taken up by plants. Knowing the soil's pH means it can be amended to suit the needs of the individual plants.
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Powdery Mildew
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Powdery Mildew
Powdery mildew is a white mold that appears on leaves. It can be wiped away.
Overview
Overview
Powdery Mildew is a common disease and the scourge of many home gardeners. It affects a large variety of plants including many varieties of vegetables. The disease is easy to identify but not always easy to get rid of once it has started to infect plants.
Powdery Mildew thrives in warm, humid conditions and can quickly spread from plant to plant. Although this disease will not kill the plants, a severe infestation will inhibit plant growth and fruit production.
Symptom Analysis
Symptom Analysis
Powdery Mildew appears as pale yellow spots on leaves. These spots then become white and look powdery. The fungus spreads quickly both on the top and underside of the leaves and on the plant stems.
These white, powdery spots will join up and soon, almost the entire surface of the leaf appears white. Eventually, the edges of the leaf will turn brown and dry and start to die.
In severe infections, even the flower buds will turn white and become disfigured. Fruit will ripen prematurely and be inedible.
Disease Cause
Disease Cause
Powdery Mildew is caused by a fungus. There are many different genera of fungus diseases that cause powdery Mildew. The fungal spores overwinter inside leaf buds and on plant material that has dropped to the soil below. As the weather warms up, these spores are then carried onto the plant by water, wind, and insects. Powdery Mildew can also be more severe in areas that experience warm, dry climates, even though the spores require some humidity to germinate.
Solutions
Solutions
As powdery Mildew spores are transported by the wind, it can be tricky to put a complete stop to the spread of the fungus. Luckily, there are several easy treatments for plants that are exhibiting symptoms:
  1. If powdery Mildew seems to be impacting isolated leaves or stems, they can simply be trimmed away and disposed of. Disinfect pruning tools after doing this.
  2. Remove any plant debris from the ground around the infected plants and dispose of it in the garbage. Then, cover the soil with a thick layer of mulch to limit reinfection.
  3. Milk sprays have been found to be useful in controlling powdery Mildew. Make up a spray consisting of 60% water and 40% milk and spray on the affected plants. This can also be used as a preventative measure.
  4. In cases where powdery Mildew is more widespread, plants can be sprayed with a mild sulfur- or copper-based fungicide or a non-toxic solution made from baking soda and soap. Sprays can help areas that have been recently infected, though they are less effective against well-established infections.
  5. If possible, try transplanting the plants to a sunnier location. Though powdery Mildew does fine in hot, dry conditions, it is unable to reproduce without some humidity. Putting plants in more direct sunlight can help stop the spread of the fungus.
  6. Trimming around closely-packed plants can help improve airflow, which also prevents the reproduction of the fungus.
Prevention
Prevention
There are a few ways to prevent a powdery Mildew infection from occurring in the first place:
  1. Preemptive chemical controls, including fungicides and non-toxic solutions, can help prevent powdery Mildew from becoming established on plants.
  2. When placing new plants, allow enough space between each one to provide adequate air circulation.
  3. Water at the base of plants rather than from overhead.
  4. Many mildew-resistant strains of common garden plants are available. Consider these in areas that have a Mediterranean climate.
  5. Powdery Mildew can form tiny, round black structures, called cleistothecia, as the growing season draws to a close. These hardy, dry structures help the fungus survive winter. Raking away debris over the winter can remove stowaway cleistothecia and will help prevent plants from being reinfected.
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Yellow spot
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Yellow spot
Leaf spot can show up as yellow or white spots on the leaves.
Overview
Overview
Yellow spot is a common condition that affects all types of plants -- flowering ornamentals, trees, shrubs, herbs, and vegetable plants -- worldwide. Yellow spots may appear because of dozens of potential causes and occur in various environmental and climatic conditions, but fortunately, most are easy to address. The most common causes of yellow spots include diseases, nutrient deficiency, watering problems, and pests.
In most cases, yellow spots can be treated without permanent damage to the plant. However, in some fungal disease cases, nothing can be done to treat the disease after infection, and the plant will ultimately perish from the disease.
Due to this, the most critical aspect of addressing yellow spots on plants is correctly determining the cause.
Symptom Analysis
Symptom Analysis
Symptoms occur on varying parts of the plant, depending upon the cause. Smaller spots tend to be indicative of younger infections or newly developing problems.
  • Small yellow spots appear on leaves
  • Spots can occur on the lower or upper leaf surfaces, or both
  • Raised, rounded, or sunken spots with fringed or smooth edges
  • Spots may grow together, causing leaves to become totally discolored
  • Stunted growth
  • Premature leaf drop
Disease Cause
Disease Cause
The vast majority of yellow spot diseases are caused by fungal pathogens. However, there are some situations in which bacteria, environmental conditions, or other issues may be blamed.
Diseases are typically host-specific, so they may only affect plants within the same family. That said, just about every single species of plant is vulnerable to at least one disease that causes yellow spot. The most common problems are leaf blight, leaf septoria, powdery mildew, and downy mildew, to name a few.
All plants need specific nutrients from the soil to survive. When these nutrients become depleted or unavailable for plant uptake due to particular conditions, deficiencies occur, and yellow spots are seen.
  • Nitrogen is an integral component of chlorophyll.
  • Iron is needed in the enzymes that make chlorophyll.
Yellow spots may also appear because of incorrect watering, mainly underwatering, or infestations of sap-sucking pests such as aphids.
  • Too little water inhibits photosynthesis. Too much water pushes oxygen out of the soil and the roots cannot take in nutrients or even water from the soil.
  • Insect problems can cause yellow spots directly by damaging leaf tissue when feeding, or they may introduce pathogens.
Solutions
Solutions
Diseases
Fungicides can prevent the transmission of spores, but they may not treat the established infection. The first step is removing and disposing of all infected plant parts. Then apply recommended chemicals.
For bacterial infections, apply a spray containing copper or streptomycin.
For fungal infections, consult the local cooperative extension for recommendations on which fungicides will work best.
Nutrient deficiency
Apply a liquid fertilizer via foliar application to fix the deficiency quickly. Follow label directions regarding dosing instructions and application notes, such as not using before the rain or when temperatures are out of the recommended range.
Incorrect watering
Determine the water requirements for your specific plant, and follow accordingly. Some plants like consistently moist soil, and others like the soil to dry out slightly before being watered.
Pests
Thoroughly apply an insecticidal soap, an organic product like neem oil, or an appropriate chemical insecticide to the plant.
Prevention
Prevention
Depending on the type of plant and which specific disease is causing yellow spot, problems may be avoided by taking the following preventative steps:
  • Plant resistant varieties
  • Avoid planting susceptible varieties close together - space susceptible plants further apart from one another so it’s more difficult for the fungal spores to find new plant hosts.
  • Water wisely - water from below rather than splashing water on foliage. This can reduce the spread of both bacterial and fungal pathogens responsible for yellow spot.
  • Prune - prune as a way of getting rid of affected leaves but also to control the spread of yellow spot to new plants. Pruning can also improve air circulation to limit disease spread.
  • Rotate crops - many diseases, including downy mildew, can live in the soil over the winter and produce problems for many years. Rotate annual crops to new locations each year so that they aren’t growing anywhere in which plants in the same family were grown within the last three to four years.
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Leaf deformity
plant poor
Leaf deformity
Leaf deformities can have a variety of causes.
Overview
Overview
Leaf deformity manifests in the form of curled, cupped, or distorted leaves, often first seen in the spring. There are a number of different possibilities as to the cause and it will not always be easy to isolate the problem without laboratory analysis. In the majority of cases, however, the gardener should be able to isolate the cause through close examination of the plant and the local conditions.
Symptom Analysis
Symptom Analysis
The plant has developed abnormal leaves. They may look similar to leaf curl, but show other problems such as:
  • stunting
  • abnormal shapes
  • a bumpy texture
  • gaps between leaf sections
  • raised growths on the top surface
Disease Cause
Disease Cause
The causes are widespread and varied and the gardener will need to examine plants carefully as well as consider environmental factors.
Disease due to insect damage: Mites, aphids, and other insects that feast on plant leaves can leave them vulnerable to viral and bacterial disease. Some, like leaf galls and rust, produce distorted leaves. If the gardener sees insects on the plants, it is likely the insect is the culprit. Some mites are too small to see, and laboratory analysis may be required.
Herbicide exposure: Herbicides can stress plant leaves. This may lead to stunted growth and a curling, cupped appearance. Even if the plant owner didn't apply herbicides, herbicide drift and planting in contaminated soils can expose plants to these chemicals. If all plants in an area have deformed leaves, the cause is likely herbicides. Herbicide exposure is also characterized by narrow new leaves.
Less than ideal growing conditions: If plants are exposed to cold temperatures right as their leaves are coming out of the bud, they might become stunted and malformed. If deformed leaves occur right after a cold spell or frost, this is likely the cause. Too much and too little water can also cause deformed leaves. Leaves curling down but not distorting is more likely to be a watering issue than a leaf deformity.
Nutrient deficiencies: A lack of critical nutrients during the growing phase, including boron, calcium, and molybdenum, may lead plant leaves to grow stunted or disfigured. If a nutrient deficiency is to blame, the leaves will also show discoloring.
Fungal infections: a variety of fungal pathogens can distort leaves, as is the case with Peach leaf curl.
Solutions
Solutions
Follow these steps to revive plants with abnormal leaves.
  1. Remove damaged leaves: Plants can recover from damage when given the time to do so. Remove any deformed leaves so they don't continue drawing energy from the plant. This also creates room for healthier ones to grow.
  2. Stop using herbicide: Though herbicide damage is challenging to diagnose, gardeners can potentially prevent deformed leaves by not using any and by strictly following manufacturers instructions.
  3. Spray insecticide: Prevent pests from inhabiting plant leaves by spraying with insecticide regularly and practicing good natural pest prevention techniques.
  4. Apply a balanced fertilizer: Solve nutrient deficiencies and excesses by using a well-balanced fertilizer (organic or conventional both work) before planting, and consider topdressing when signs of stress are apparent.
  5. Fix watering schedule: If plant leaves are curled downward due to too much or too little water, adjust the watering schedule so the soil is moist, but not damp.
  6. Remove infected plants: If the plant has succumbed to a viral infection, not much can be done to revive it. Remove and destroy all compromised plant material to prevent spread to other plants.
Prevention
Prevention
  1. Fertilize properly. Keep your plants full of essential nutrients with a balanced fertilizer.
  2. Regularly monitor for pests. Remove all pests by hand or treat them with an insecticide. Early discovery and treatment will prevent the spread of pests and diseases.
  3. Provide the proper amount of water. Water until the soil is moist, but not damp. Only once the soil dries out, should the plant be watered again.
  4. Protect plants from cold. Bring plants indoors or protect them with frost cloth when bad weather is forecast.
  5. Avoid herbicide exposure. If the gardener or surrounding neighbors are applying herbicides, consider moving vulnerable plants to where they are less exposed to any chemicals that may be carried on the wind.
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toxic

Castor bean and Their Toxicity

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* The judgment on toxicity and danger is for reference only. We DO NOT GUARANTEE any accuracy of such judgment. Therefore, you SHALL NOT rely on such judgment. It is IMPORTANT TO SEEK PROFESSIONAL ADVICE in advance when necessary.
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Toxic to Dogs
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Toxic to Cats
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Who Is Most at Risk of Plant Poisoning?
Your pets like cats and dogs can be poisoned by them as well!
1
Do not let your lovely pets eat any parts, nor contact with the sap of toxic or unknown plants;
2
It’s better to kill those growing around your house. Wear long-sleeved shirts, pants and gloves with sharp tools to dig it out completely;
3
Clean the tools with rubbing alcohol or soap and water but do not do that with bare hands;
4
Clean your hands and skin once exposed to plants with soap and water;
5
Consider using barrier creams that contain bentoquatam to prevent poison oak, ivy and sumac rashes;
6
Dump it in special trash cans in sealed garbage packages, and do not let your pets reach it;Do not let your lovely pets eat any parts, nor contact with the sap of toxic or unknown plants;
7
If you take your pets to hike with you in the wild, please don’t let them eat any plants that you don’t know;
8
Once your pets eat, touch or inhale anything from toxic plants and act abnormally, please call the doctors for help ASAP!
pets
Pets
Some pets are less likely than children to eat and touch just about everything. This is good, as a pet owner. However, you know your pet best, and it is up to you to keep them safe. There are plenty of poisonous weeds that can grow within the confines of your lawn, which might make your dogs or cats ill or worse if they eat them. Try to have an idea of what toxic plants grow in your area and keep them under control and your pets away from them.
pets
Common Toxic Houseplants
Common Toxic Houseplants
When it comes to decorating a house, there is nothing more refreshing than adding some beautiful houseplants. Some common house plants can also be toxic.

Aloe

aloe
Aloe is famous for its sunburn-soothing properties and its gorgeous desert design. However, many people do not realize that the latex the aloe vera plant produces can be mildly toxic to pets and children.

The latex contains a chemical compound known as saponin. Which when ingested, can cause vomiting, diarrhea, and low blood sugar. This, if left unchecked, can lead to dehydration and electrolyte imbalance. The proper response is to contact poison control or a veterinarian to know what to do in your particular circumstance if either your child or pet consumes aloe.

The latex of the plant is similar to the sap of the tree. It is inside the leaf, but sticks mainly toward the edges. If aloe gel is prepared properly it should be safe for use, but be sure to apply it only topically when treating burns.

Philodendron

Philodendron
Philodendron, also known as sweetheart vine, has become a resident at many houses and even businesses. They are glossy green and the leaves elegantly split, displaying interesting designs. Behind this beauty there is a needle-like toxin called calcium oxalate crystals.

These crystals are held within the plant and only affect you, your pets, or your loved ones if the plant tissue is broken. If ingested, the crystals can cause severe swelling, difficulty breathing, stomach pain, burning and pain. If they are accidentally caught on the skin, they can cause skin irritation.

If anyone accidentally ingests philodendron and they find it difficult to breathe or their tongue starts to swell up, it is important to seek medical attention immediately to avoid suffocation. If you have very young children or pets who have a tendency to tear at plants, keep them away from any philodendrons.

Peace Lily

Peace Lily
Peace lilies produce stunningly white flowers that bring to mind peace and serenity. This is one reason they are invited into our homes and given a place to stay. However, similar to philodendrons, the peace lily contains oxalate crystals known as raphides.

The raphides, once ingested, will cause swelling and burning sensations and can also cause skin irritation. Both pets and humans can get these symptoms so it is important to keep these plants from anyone who is likely to tear or chew it. Symptoms can become dire if the raphides cause the tongue and throat to swell to a point where the person or pet is having difficulty breathing. Seek proper medical attention if this is the case.

Snake Plant

Snake Plant
The snake plant is an interesting and popular house plant. Its stark architecture and wavy coloring has made it a fan favorite. This plant too, however, is toxic when ingested or if the sap touches your skin.

Snake plant sap will cause rashes if it comes into contact with your skin. In addition, it will cause diarrhea and vomiting when ingested. Again these symptoms are very serious and would be best avoided by keeping snake plants out of reach or by choosing a different houseplant.
Common Toxic Garden Plants
Common Toxic Garden Plants

Daffodil

Daffodil
Daffodils are a strikingly colorful flower. This can sometimes bring them much attention not from just onlooking adults but children as well. Since kids are more drawn to colorful objects, they may have a higher chance of just grabbing the flower and eating it. Adults have also been known to accidentally grab daffodil bulbs instead of onions.

Why are these mistakes so dangerous? Daffodils contain lycorine, which can induce nausea, vomiting, and diarrhea. It also contains oxalates which can cause swelling and pain. The symptoms can be worse in animals, because if your pets eat daffodils they may experience drowsiness, low blood pressure or even liver damage.

Make sure to call poison control when these symptoms set in. The vomiting and diarrhea have been known to go away after 3 hours, but it is better to be safe than sorry. Ingesting liquids to keep hydration up can be important. If the patient is having difficulty breathing, seek medical attention immediately.

Hydrangea

Hydrangea
Hydrangeas are unique, with their soft blue and pink flowers. They are a great addition to any garden, but should not be snacked on—not that you would want to. Hydrangeas can be especially nasty because they contain compounds known as glycosides. These will release hydrogen cyanide into the bloodstream when consumed. This will block your body’s ability to uptake oxygen to the cells in your body.

The way to combat this kind of poisoning is through getting IVs from the vet or doctor. It is important to contact your medical professional immediately since the symptoms can be fatal within minutes or hours.

Rhododendrons

Rhododendrons
Rhododendron, the state flower of Washington, is also toxic. The multitudinous, pink flowers can be quite dangerous. All parts of this plant are toxic, the leaves and seeds more so than the flowers. However, even the nectar of the flower is toxic and in the Mediterranean, where rhododendrons grow in more dense quantities, the honey from bees who gather rhododendron nectar can be poisonous.

Normally kids and pets do not eat enough to experience the full poisoning effect. However, just eating two leaves is enough to be considered dangerous. The grayanotoxin glycosides within the rhododendron can cause vomiting, diarrhea and irregular heartbeats. Things can get very serious when too much rhododendron is consumed and can lead to necessary medical intervention.

Start by calling poison control first if you suspect anyone has been munching on rhododendrons. The experts there will be able to help guide you through the necessary processes to cure your loved one.

Rhubarb

Rhubarb
Yummy rhubarb has a nasty side to it. While the stems are used in many recipes, including for rhubarb strawberry pie, the leaves are toxic. They contain oxalic acid which is known to blister the mouth, cause nausea, vomiting, diarrhea and kidney stones. The leaves are known to be more toxic to pets than humans, but in either case, it is important to contact poison control immediately to figure out necessary steps to cure the patient.
Common Toxic Weeds in the Yard
Common Toxic Weeds in the Yard

Bittersweet Nightshade

Bittersweet Nightshade
Nightshade is an invasive, noxious weed that is extremely poisonous. It has been found along the East and West Coast of the U.S. It makes its home in areas with disturbed soil. This could be near your garden or areas that have recently had bushes/trees put in.

These plants are dark green with purple flowers that develop into bright red berries. The whole plant is toxic and should be avoided by pets and children alike. If ingested it can cause nausea, vomiting, and diarrhea. The colorful berries are especially enticing to young children. If you see any plants that look similar to tomato or pepper plants that you did not plant in your yard, it is best to just pull them immediately.

Call poison control immediately if you think someone has fallen victim to nightshade.

Buttercups

Buttercups
Buttercups are found throughout the United States, especially in wet areas. The shiny, yellow flowers will pop up in the springtime, accompanying their dandelion friends. However, unlike dandelions, buttercups are not edible.

Buttercups will release a compound called protoanemonin. This toxin is known to cause vomiting, diarrhea, bloody stool, hypersalivation, depression, blisters, and more. These symptoms will affect both humans and animals. The sap may also cause irritation when it comes into contact with skin. These yellow flowers are dangerous and children should be observed cautiously when around them.

Foxgloves

Foxgloves
Foxgloves are beautiful plants that build towers out of vivid purple bell-shaped blossoms. They are very pretty to look at, but they contain a compound known as digoxin. This chemical is used in certain medicines to help people with certain heart conditions. However, the medicine is made by specialists, whereas someone eating foxgloves will receive unregulated amounts of the chemical.

This toxin can make you vomit and lower your heartbeat. This often causes dizziness and faintness. It is extremely important to call poison control immediately to know what to do in the case of foxglove poisoning. Some people have confused the young leaves of foxglove with borage, making adult foragers at risk as well as kids and pets.
How to Tend to or Get Rid of Toxic Plants
How to Tend to or Get Rid of Toxic Plants
Now that you know where to start with toxic plant identification, let us discuss how to either tend to the poisonous plants you decide to keep or get rid of them that plague your yard.

How to Tend to Poisonous Plants

Many plants that are toxic when ingested are also skin irritants. The philodendron is a good example of this. When the sap comes into contact with skin, it can cause a rash to form. To help protect yourself when tending to toxic plants, it is important to wear some sort of gloves.
Tend
Latex gloves may be the best solution due to their disposability. Regular gloves could potentially keep the poisonous sap on their surface. If the gloves aren’t cleaned then you could accidentally touch the irritant or pass it to someone else.

In addition you will want to plan where to keep your deadly beauties. If you have a toxic indoor plant try to keep it up high or out of reach of children and pets. This will keep accidents few and far between. Another idea is keeping your plants in areas that are usually inaccessible to children or pets. Areas such as an office, study room, or guest bedroom could be good locations. If applicable, you could also set up a terrarium for your little plant baby, making it more difficult for curious hands or paws to access.
tend2
If you plan to have outdoor plants, location will be key. You will want to put plants in an area that will be inaccessible to children, pets and even wild animals. You will probably want to avoid planting the plants in the front of your house if kids walk by on a regular basis, just to be cautious. Having the plants behind a fence will be best, but use your discretion when choosing a spot.

How to Get Rid of Poisonous Plants

plants
The easiest but possibly most controversial way to get rid of poisonous plants is by using herbicides. This can be especially easy if you own a grass lawn and use an herbicide that targets broadleaf (non-grass) species. You can find many herbicides meant for yard use by simply searching the term online. Once you have purchased the herbicide you will want to make sure to follow the label posted on the container. If you follow the instructions precisely, then everything should run smoothly for you.

If you don’t plan on using herbicides, there are a few organic methods you can use to try to get rid of toxic plants. You can manually pull the plants out of the ground. This is probably one of the most difficult methods because there is no assurance that you will get the whole plant out this way.

You can also try pouring boiling hot water or spraying white vinegar on the target plants. This may take more time than using a synthetic herbicide, but you can feel a little better about using these products.

You can also try to use wood chips to cover a certain area where you do not want anything to grow. This will not stop all the weeds, but the few that make it through can be easily picked by hand.
Continue reading in our app - it's better
A database of 400000+ plants
unlimited guides at your fingertips...
close
Who Is Most at Risk of Plant Poisoning?
Everyone should keep the following in mind to prevent being poisoned:
1
Do not eat any parts, nor contact with the sap of toxic or unknown plants;
2
If you need to kill it, wear long-sleeved shirts, pants and gloves with sharp tools to dig it out completely;
3
Clean the tools with rubbing alcohol or soap and water but do not do that with bare hands;
4
Clean your hands and skin once exposed to plants with soap and water;
5
Consider using barrier creams that contain bentoquatam to prevent poison oak, ivy and sumac rashes;
6
Dump it in special trash cans in sealed garbage packages;
7
Wear properly when you hiking or working in the wilderness. Long pants, long sleeves, gloves, hiking shoes, etc., that protect you from being hurt by any plants;
8
Once you or your family aren’t feeling well after eating, touching or inhaling anything from toxic plants, please call your doctor for help ASAP!
Outdoor Workers
Outdoor Workers and Recreationalists
Those who enjoy the outdoors either as a hobby or as part of their work will rarely see a plant and decide to munch on it (although the scenario is not unheard of). However, they do tend to deal with moving through and brushing aside plants. These people are more at risk of being poisoned by touching toxic plants than by ingesting them.
Outdoor Workers
Foragers
Foragers
Foraging for food and medicinal plants is a desirable skill among people who want to feel at one with the land. This hobby can be very useful and enjoyable, but if done wrong , it can lead to disastrous effects. People who forage are picking and grabbing plants with the full intention of using those plants, most of the time to ingest them.
Foragers
Children
Children
While outdoor workers are more likely to touch poison and foragers are more likely to ingest poison, children can easily do both. These bundles of joy just love to run around and explore the world. They enjoy touching things and occasionally shoving random stuff in their mouth; this is a terrible combination with toxic plants in the mix.
If you let your children run about, it is important to know what are the local toxic plants that they could accidentally get into. Try to educate the children and steer them away from where the toxic plants are located.
Children
Common Toxic Houseplants
Common Toxic Houseplants
When it comes to decorating a house, there is nothing more refreshing than adding some beautiful houseplants. Some common house plants can also be toxic.

Aloe

aloe
Aloe is famous for its sunburn-soothing properties and its gorgeous desert design. However, many people do not realize that the latex the aloe vera plant produces can be mildly toxic to pets and children.

The latex contains a chemical compound known as saponin. Which when ingested, can cause vomiting, diarrhea, and low blood sugar. This, if left unchecked, can lead to dehydration and electrolyte imbalance. The proper response is to contact poison control or a veterinarian to know what to do in your particular circumstance if either your child or pet consumes aloe.

The latex of the plant is similar to the sap of the tree. It is inside the leaf, but sticks mainly toward the edges. If aloe gel is prepared properly it should be safe for use, but be sure to apply it only topically when treating burns.

Philodendron

Philodendron
Philodendron, also known as sweetheart vine, has become a resident at many houses and even businesses. They are glossy green and the leaves elegantly split, displaying interesting designs. Behind this beauty there is a needle-like toxin called calcium oxalate crystals.

These crystals are held within the plant and only affect you, your pets, or your loved ones if the plant tissue is broken. If ingested, the crystals can cause severe swelling, difficulty breathing, stomach pain, burning and pain. If they are accidentally caught on the skin, they can cause skin irritation.

If anyone accidentally ingests philodendron and they find it difficult to breathe or their tongue starts to swell up, it is important to seek medical attention immediately to avoid suffocation. If you have very young children or pets who have a tendency to tear at plants, keep them away from any philodendrons.

Peace Lily

Peace Lily
Peace lilies produce stunningly white flowers that bring to mind peace and serenity. This is one reason they are invited into our homes and given a place to stay. However, similar to philodendrons, the peace lily contains oxalate crystals known as raphides.

The raphides, once ingested, will cause swelling and burning sensations and can also cause skin irritation. Both pets and humans can get these symptoms so it is important to keep these plants from anyone who is likely to tear or chew it. Symptoms can become dire if the raphides cause the tongue and throat to swell to a point where the person or pet is having difficulty breathing. Seek proper medical attention if this is the case.

Snake Plant

Snake Plant
The snake plant is an interesting and popular house plant. Its stark architecture and wavy coloring has made it a fan favorite. This plant too, however, is toxic when ingested or if the sap touches your skin.

Snake plant sap will cause rashes if it comes into contact with your skin. In addition, it will cause diarrhea and vomiting when ingested. Again these symptoms are very serious and would be best avoided by keeping snake plants out of reach or by choosing a different houseplant.
Common Toxic Garden Plants
Common Toxic Garden Plants

Daffodil

Daffodil
Daffodils are a strikingly colorful flower. This can sometimes bring them much attention not from just onlooking adults but children as well. Since kids are more drawn to colorful objects, they may have a higher chance of just grabbing the flower and eating it. Adults have also been known to accidentally grab daffodil bulbs instead of onions.

Why are these mistakes so dangerous? Daffodils contain lycorine, which can induce nausea, vomiting, and diarrhea. It also contains oxalates which can cause swelling and pain. The symptoms can be worse in animals, because if your pets eat daffodils they may experience drowsiness, low blood pressure or even liver damage.

Make sure to call poison control when these symptoms set in. The vomiting and diarrhea have been known to go away after 3 hours, but it is better to be safe than sorry. Ingesting liquids to keep hydration up can be important. If the patient is having difficulty breathing, seek medical attention immediately.

Hydrangea

Hydrangea
Hydrangeas are unique, with their soft blue and pink flowers. They are a great addition to any garden, but should not be snacked on—not that you would want to. Hydrangeas can be especially nasty because they contain compounds known as glycosides. These will release hydrogen cyanide into the bloodstream when consumed. This will block your body’s ability to uptake oxygen to the cells in your body.

The way to combat this kind of poisoning is through getting IVs from the vet or doctor. It is important to contact your medical professional immediately since the symptoms can be fatal within minutes or hours.

Rhododendrons

Rhododendrons
Rhododendron, the state flower of Washington, is also toxic. The multitudinous, pink flowers can be quite dangerous. All parts of this plant are toxic, the leaves and seeds more so than the flowers. However, even the nectar of the flower is toxic and in the Mediterranean, where rhododendrons grow in more dense quantities, the honey from bees who gather rhododendron nectar can be poisonous.

Normally kids and pets do not eat enough to experience the full poisoning effect. However, just eating two leaves is enough to be considered dangerous. The grayanotoxin glycosides within the rhododendron can cause vomiting, diarrhea and irregular heartbeats. Things can get very serious when too much rhododendron is consumed and can lead to necessary medical intervention.

Start by calling poison control first if you suspect anyone has been munching on rhododendrons. The experts there will be able to help guide you through the necessary processes to cure your loved one.

Rhubarb

Rhubarb
Yummy rhubarb has a nasty side to it. While the stems are used in many recipes, including for rhubarb strawberry pie, the leaves are toxic. They contain oxalic acid which is known to blister the mouth, cause nausea, vomiting, diarrhea and kidney stones. The leaves are known to be more toxic to pets than humans, but in either case, it is important to contact poison control immediately to figure out necessary steps to cure the patient.
Common Toxic Weeds in the Yard
Common Toxic Weeds in the Yard

Bittersweet Nightshade

Bittersweet Nightshade
Nightshade is an invasive, noxious weed that is extremely poisonous. It has been found along the East and West Coast of the U.S. It makes its home in areas with disturbed soil. This could be near your garden or areas that have recently had bushes/trees put in.

These plants are dark green with purple flowers that develop into bright red berries. The whole plant is toxic and should be avoided by pets and children alike. If ingested it can cause nausea, vomiting, and diarrhea. The colorful berries are especially enticing to young children. If you see any plants that look similar to tomato or pepper plants that you did not plant in your yard, it is best to just pull them immediately.

Call poison control immediately if you think someone has fallen victim to nightshade.

Buttercups

Buttercups
Buttercups are found throughout the United States, especially in wet areas. The shiny, yellow flowers will pop up in the springtime, accompanying their dandelion friends. However, unlike dandelions, buttercups are not edible.

Buttercups will release a compound called protoanemonin. This toxin is known to cause vomiting, diarrhea, bloody stool, hypersalivation, depression, blisters, and more. These symptoms will affect both humans and animals. The sap may also cause irritation when it comes into contact with skin. These yellow flowers are dangerous and children should be observed cautiously when around them.

Foxgloves

Foxgloves
Foxgloves are beautiful plants that build towers out of vivid purple bell-shaped blossoms. They are very pretty to look at, but they contain a compound known as digoxin. This chemical is used in certain medicines to help people with certain heart conditions. However, the medicine is made by specialists, whereas someone eating foxgloves will receive unregulated amounts of the chemical.

This toxin can make you vomit and lower your heartbeat. This often causes dizziness and faintness. It is extremely important to call poison control immediately to know what to do in the case of foxglove poisoning. Some people have confused the young leaves of foxglove with borage, making adult foragers at risk as well as kids and pets.
How to Tend to or Get Rid of Toxic Plants
How to Tend to or Get Rid of Toxic Plants
Now that you know where to start with toxic plant identification, let us discuss how to either tend to the poisonous plants you decide to keep or get rid of them that plague your yard.

How to Tend to Poisonous Plants

Many plants that are toxic when ingested are also skin irritants. The philodendron is a good example of this. When the sap comes into contact with skin, it can cause a rash to form. To help protect yourself when tending to toxic plants, it is important to wear some sort of gloves.
Tend
Latex gloves may be the best solution due to their disposability. Regular gloves could potentially keep the poisonous sap on their surface. If the gloves aren’t cleaned then you could accidentally touch the irritant or pass it to someone else.

In addition you will want to plan where to keep your deadly beauties. If you have a toxic indoor plant try to keep it up high or out of reach of children and pets. This will keep accidents few and far between. Another idea is keeping your plants in areas that are usually inaccessible to children or pets. Areas such as an office, study room, or guest bedroom could be good locations. If applicable, you could also set up a terrarium for your little plant baby, making it more difficult for curious hands or paws to access.
tend2
If you plan to have outdoor plants, location will be key. You will want to put plants in an area that will be inaccessible to children, pets and even wild animals. You will probably want to avoid planting the plants in the front of your house if kids walk by on a regular basis, just to be cautious. Having the plants behind a fence will be best, but use your discretion when choosing a spot.

How to Get Rid of Poisonous Plants

plants
The easiest but possibly most controversial way to get rid of poisonous plants is by using herbicides. This can be especially easy if you own a grass lawn and use an herbicide that targets broadleaf (non-grass) species. You can find many herbicides meant for yard use by simply searching the term online. Once you have purchased the herbicide you will want to make sure to follow the label posted on the container. If you follow the instructions precisely, then everything should run smoothly for you.

If you don’t plan on using herbicides, there are a few organic methods you can use to try to get rid of toxic plants. You can manually pull the plants out of the ground. This is probably one of the most difficult methods because there is no assurance that you will get the whole plant out this way.

You can also try pouring boiling hot water or spraying white vinegar on the target plants. This may take more time than using a synthetic herbicide, but you can feel a little better about using these products.

You can also try to use wood chips to cover a certain area where you do not want anything to grow. This will not stop all the weeds, but the few that make it through can be easily picked by hand.
Continue reading in our app - it's better
A database of 400000+ plants
unlimited guides at your fingertips...
weed

Weed Control About Castor bean

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weed
Toxic weed
Castor bean is an invasive weed. But it is sometimes used as a garden plant. Although it is a kind of herb, it has a large plant type and strong competitiveness. It is a poisonous plant with high toxicity, especially its seeds. It also has high sensitization that is the main inducement of asthma.
How to Control it
Although the castor bean can be grown ornamentally when kept away from humans and animals, this is not usually recommended due to the adverse health effects the plants can cause. After cutting back the stems, the plant can be removed from a garden by hand digging, although protection will be needed to ensure that the plant's sap doesn't come into contact with your skin. Make sure that you have also removed any small seedlings - you may need to do this continuously for a while until you've got them all out.
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Distribution of Castor bean

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Habitat of Castor bean

Pastures, Gardens
Northern Hemisphere
South Hemisphere

Distribution Map of Castor bean

distribution map
Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
plant_info

Plants Related to Castor bean

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Lighting
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Indoor
Indoor
Outdoor
Choose a site here for personalized care tips.
Requirements
Full sun
Ideal
Above 6 hours sunlight
Partial sun
Tolerance
About 3-6 hours sunlight
Watch how sunlight gracefully moves through your garden, and choose spots that provide the perfect balance of light and shade for your plants, ensuring their happiness.
Essentials
Castor bean has an inclination toward locations that are thoroughly bathed in sun. It can, however, endure spots with slightly reduced sunlight. Too much or too little sunlight could potentially hinder its optimal development. As a plant native to habitats with relentless sunshine, these settings are beneficial for its healthy growth.
Preferred
Tolerable
Unsuitable
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Artificial lighting
Indoor plants require adequate lighting for optimal growth. When natural sunlight is insufficient, particularly in winter or in less sunny spaces, artificial lights offer a vital solution, promoting faster, healthier growth.
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Indoor plants require adequate lighting for optimal growth. When natural sunlight is insufficient, particularly in winter or in less sunny spaces, artificial lights offer a vital solution, promoting faster, healthier growth.
1. Choose the right type of artificial light: LED lights are a popular choice for indoor plant lighting because they can be customized to provide the specific wavelengths of light that your plants need.
Full sun plants need 30-50W/sq ft of artificial light, partial sun plants need 20-30W/sq ft, and full shade plants need 10-20W/sq ft.
2. Determine the appropriate distance: Place the light source 12-36 inches above the plant to mimic natural sunlight.
3. Determine the duration: Mimic the length of natural daylight hours for your plant species. most plants need 8-12 hours of light per day.
Important Symptoms
Symptoms of Insufficient Light in %s
Castor bean, a plant that thrives in full sunlight, is commonly grown outdoors with ample sunlight. When cultivated indoors with inadequate light, it may exhibit subtle symptoms of light deficiency.
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Small leaves
New leaves may grow smaller in size compared to the previous ones once they have matured.
Leggy or sparse growth
The spaces between leaves or stems of your castor bean may become longer, resulting in a thin and stretched-out appearance. This can make the plant look sparse and weak, and it may easily break or lean due to its own weight.
Faster leaf drop
When plants are exposed to low light conditions, they tend to shed older leaves early to conserve resources. Within a limited time, these resources can be utilized to grow new leaves until the plant's energy reserves are depleted.
Slower or no new growth
Castor bean enters a survival mode when light conditions are poor, which leads to a halt in leaf production. As a result, the plant's growth becomes delayed or stops altogether.
Lighter-colored new leaves
Insufficient sunlight can cause leaves to develop irregular color patterns or appear pale. This indicates a lack of chlorophyll and essential nutrients.
Solutions
1. To ensure optimal growth, gradually move plants to a sunnier location each week, until they receive at least 6 hours of direct sunlight daily. Use a south-facing window and keep curtains open during the day for maximum sunlight exposure and nutrient accumulation.2. To provide additional light for your plant, consider using artificial light if it's large or not easily movable. Keep a desk or ceiling lamp on for at least 8 hours daily, or invest in professional plant grow lights for ample light.
Symptoms of Excessive light in %s
Castor bean thrives in full sun exposure and can tolerate intense sunlight. With their remarkable resilience, symptoms of sunburn may not be easily visible, as they rarely suffer from it.
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Chlorosis
Chlorosis is a condition where the plant's leaves lose their green color and turn yellow. This is due to the breakdown of chlorophyll from excessive sunlight, which negatively affects the plant's ability to photosynthesize.
Sunscald
Sunscald occurs when the plant's leaves or stems are damaged by intense sunlight exposure. It appears as pale, bleached, or necrotic areas on the plant tissue and can reduce the plant's overall health.
Leaf Curling
Leaf curling is a symptom where leaves curl or twist under extreme sunlight conditions. This is a defense mechanism used by the plant to reduce its surface area exposed to sunlight, minimizing water loss and damage.
Wilting
Wilting occurs when a plant loses turgor pressure and its leaves and stems begin to droop. Overexposure to sunlight can cause wilting by increasing the plant's water loss through transpiration, making it difficult for the plant to maintain adequate hydration.
Leaf Scorching
Leaf scorching is a symptom characterized by the appearance of brown, dry, and crispy edges or patches on leaves due to excessive sunlight. This can lead to a reduction in photosynthetic capacity and overall plant health.
Solutions
1. Move your plant to the optimal position where it can receive abundant sunlight but also have some shade. An east-facing window is an ideal choice as the morning sunlight is gentler. This way, your plant can enjoy ample sunlight while reducing the risk of sunburn.2. It is recommended to trim off any completely dehydrated or withered parts of the plant.
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Temperature
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Indoor
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Outdoor
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Requirements
Ideal
Tolerable
Unsuitable
Just like people, each plant has its own preferences. Learn about your plants' temperature needs and create a comforting environment for them to flourish. As you care for your plants, your bond with them will deepen. Trust your intuition as you learn about their temperature needs, celebrating the journey you share. Lovingly monitor the temperature around your plants and adjust their environment as needed. A thermometer can be your ally in this heartfelt endeavor. Be patient and gentle with yourself as you explore your plants' temperature needs. Cherish your successes, learn from challenges, and nurture your garden with love, creating a haven that reflects the warmth of your care.
Essentials
Castor bean is native to environments where temperatures range from 68 to 100 °F (20 to 38 °C). It thrives particularly well in warm, almost tropical climates. In colder seasons, increase ambient warmth to ensure its health.
Regional wintering strategies
Castor bean has strong cold resistance, so special frost protection measures are usually not necessary during winter. However, if the winter temperatures are expected to drop below {Limit_growth_temperature}, it is still important to provide cold protection. This can be achieved by covering the plant with materials such as soil or straw. Before the first freeze in autumn, it is recommended to water the plant abundantly, ensuring the soil remains moist and enters a frozen state. This helps prevent drought and water scarcity for the plant during winter and early spring.
Important Symptoms
Symptoms of Low Temperature in Castor bean
Castor bean is cold-tolerant and thrives best when the temperature is above {Suitable_growth_temperature_min}. During winter, it should be kept above {Tolerable_growing_temperature_min}. When the temperature falls below {Limit_growth_temperature}, although there may not be any noticeable changes during winter, there may be a decrease in sprouting or even no sprouting during springtime.
Solutions
In spring, remove any parts that have failed to sprout.
Symptoms of High Temperature in Castor bean
During summer, Castor bean should be kept below {Suitable_growth_temperature_max}. When the temperature exceeds {Tolerable_growing_temperature_max}, the leaves of the plant may become lighter in color, prone to curling, susceptible to sunburn, and in severe cases, the entire plant may wilt and become dry.
Solutions
Trim away the sunburned and dried-up parts. Move the plant to a location that provides shade from the midday and afternoon sun, or use a shade cloth to create shade. Water the plant in the morning and evening to keep the soil moist.
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Toxic
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💀️ The Toxicity of Castor bean
Highly Toxic to Humans
Human
Toxic to Pets
Pets
All Parts
Toxic parts
Eaten
Effect methods
🐕️️ Is Castor Bean toxic to dog?
Castor bean plants contain an extremely potent toxin; if your pet is spotted chewing on this plant, do not delay veterinary attention. All parts are poisonous but the toxin is most highly concentrated in the seeds. Symptoms can occur anywhere from 6-42 hours after ingestion and include bloody diarrhea, vomiting, excessive drooling, trembling, and collapse.
🐈️️ Is Castor Bean toxic to cat?
All parts of the castor bean (Ricinus communis) plant are severely poisonous to cats and dogs, but the seeds themselves are the most toxic part of the plant. It may take up to two days after consumption for the effects to show. Excessive weakness and vomiting are common symptoms, and death is known to occur if left untreated. Veterinary attention is required.
🔍 How to identify Castor Bean
* The judgment on toxicity and danger is for reference only. We DO NOT GUARANTEE any accuracy of such judgment. Therefore, you SHALL NOT rely on such judgment. It is IMPORTANT TO SEEK PROFESSIONAL ADVICE in advance when necessary.
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